18 Best Southern Fried Cabbage Recipe Discover Culinary Perfection!
Published on: Mar 7, 2024
Cabbage is a versatile and nutritious vegetable that is often overlooked in Southern cooking. However, when it is fried to perfection, it becomes a mouth-watering dish that will have your taste buds singing. If you're looking for the best southern fried cabbage recipe, look no further. This article will guide you through a professional and well-organized introduction to this delectable dish.
Fried cabbage is a staple in Southern cuisine, and for good reason. This classic dish is simple, yet flavorful, and can be served as a side dish or a main course. Here are 11 variations of Southern fried cabbage that will take your taste buds on a journey.
This recipe takes the traditional fried cabbage and simplifies it for an easy, yet delicious, meal. Simply fry chopped cabbage with bacon and onions until tender, and season with salt and pepper. This dish is perfect for a quick weeknight dinner.
For a more traditional take on fried cabbage, try this recipe. Fry smoked sausage and onions in a skillet, then add chopped cabbage and continue to cook until tender. Season with garlic powder, onion powder, and a dash of cayenne pepper for a little kick.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
This simple recipe focuses on the flavors of cabbage and onions. Fry them together in a skillet until tender, then season with salt and pepper. This dish pairs well with any protein, making it a versatile addition to your meal plan.
Everything is better with bacon, and this fried cabbage is no exception. Fry bacon in a skillet, then add chopped cabbage and onions. Season with garlic powder, onion powder, and a dash of smoked paprika for a smoky flavor. This dish is sure to be a hit with your family.
If you're looking for a healthier alternative, try this recipe. Fry chicken sausage and onions in a skillet, then add chopped cabbage and continue to cook until tender. Season with Italian seasoning and a squeeze of lemon juice for a light and refreshing flavor.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
This recipe adds a twist to the traditional fried cabbage by using kielbasa sausage. Fry the sausage and onions in a skillet, then add chopped cabbage and continue to cook until tender. Season with garlic powder, paprika, and a dash of red pepper flakes for a flavorful kick.
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
For a heartier version of fried cabbage, try this recipe. Fry bacon and onions in a skillet, then add chopped cabbage and continue to cook until tender. Season with Italian seasoning, paprika, and a dash of Worcestershire sauce for a bold and savory flavor.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
This recipe uses smoked sausage to add a smoky flavor to the traditional fried cabbage. Fry the sausage and onions in a skillet, then add chopped cabbage and continue to cook until tender. Season with garlic powder, onion powder, and a dash of hot sauce for a little heat.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
This unique recipe pairs tender smoked corned beef brisket with a flavorful fried cabbage. Fry bacon, onions, and bell peppers in a skillet, then add chopped cabbage and continue to cook until tender. Season with garlic powder, onion powder, and a dash of soy sauce for a delicious twist on a classic dish.
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Southern Fried Cabbage with Kielbasa
Main Ingredients: Turkey, Cabbage, Avocado Oil, Onion, Red Pepper Flakes
For a hearty and filling meal, try this recipe. Fry kielbasa sausage, onions, and bell peppers in a skillet, then add chopped cabbage and continue to cook until tender. Season with garlic powder, paprika, and a dash of honey for a sweet and savory flavor.
Southern fried cabbage is a classic comfort food that has been enjoyed by generations of Southern families. This simple yet delicious dish is a staple in many households and is often served as a side dish to complement a main meal. The key to a good Southern fried cabbage is in the seasoning and cooking method, and the following recipe is sure to impress your taste buds!
If you're looking for an easy and flavorful way to prepare cabbage, then this recipe is for you. With just a handful of ingredients and a few simple steps, you can have a delicious side dish that pairs perfectly with any main course. The secret to this easy Southern fried cabbage is in the southern-style seasoning and a touch of bacon for added flavor.
For a more traditional take on this beloved dish, try this Southern fried cabbage recipe. The combination of onions and bacon adds a savory depth of flavor that is sure to please. This dish is perfect for a family dinner or a potluck gathering, and it's guaranteed to be a crowd-pleaser.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
This variation of Southern fried cabbage adds a touch of sweetness to the dish with the addition of onions. The caramelized onions give the cabbage a deliciously rich and savory flavor that pairs perfectly with any main course. This recipe is also a great way to use up any leftover onions you may have in your fridge.
If you love the combination of bacon and cabbage, then this recipe is a must-try. The smoky and salty flavor of the bacon complements the cabbage perfectly, creating a mouth-watering dish that is sure to become a family favorite. Serve it as a side dish or add some sausage or chicken to make it a complete meal.
This version of Southern fried cabbage is a bit lighter and healthier, but still packed with flavor. By using olive oil instead of bacon grease, you can enjoy this dish guilt-free. The addition of garlic and red pepper flakes gives this dish a delicious kick, making it perfect for those who love a bit of spice.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
If you want to take your Southern fried cabbage to the next level, try adding some sausage to the dish. The combination of the savory sausage and tender cabbage creates a hearty and satisfying meal. This dish is perfect for a cold winter night when you're craving some comfort food.
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
This mouth-watering combination of bacon, onions, and cabbage is a true Southern delight. The sweetness of the onions and the smoky flavor of the bacon come together to create a dish that is full of flavor and southern charm. Serve it with some cornbread for an authentic Southern experience.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
This recipe is perfect for those who love a bit of heat in their dishes. By adding some spicy sausage to the cabbage, you can take this dish to a whole new level. The combination of the tender cabbage, savory sausage, and spicy seasonings creates a dish that will warm you up from the inside out.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
If you're looking for a unique and delicious way to enjoy your Southern fried cabbage, try pairing it with some smoked corned beef brisket. The tender and flavorful brisket pairs perfectly with the savory cabbage, creating a mouth-watering combination that is sure to impress. This dish is perfect for a special occasion or a weekend barbecue with friends and family.
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Southern Fried Cabbage with Kielbasa
Main Ingredients: Turkey, Cabbage, Avocado Oil, Onion, Red Pepper Flakes
Kielbasa, a type of Polish sausage, adds a delicious and unique flavor to this Southern fried cabbage recipe. The combination of the tender cabbage and the smoky sausage creates a dish that is both hearty and flavorful. This dish is perfect for a quick and easy weeknight meal that the whole family will love.
The Secret to Perfectly Fried Cabbage
When it comes to making the best southern fried cabbage, there are a few key steps that you must follow. The first is to make sure you have a heavy-bottomed skillet to cook the cabbage in. This will ensure that the cabbage is evenly cooked and doesn't burn. The next important step is to cut the cabbage into thin slices. This will help the cabbage cook faster and will also give it a nice texture. Lastly, don't skimp on the butter. Southern cooking is all about indulgence, so don't be afraid to use a generous amount of butter for that rich and savory flavor.
Adding Flavor to Your Fried Cabbage
While the key ingredients for a traditional southern fried cabbage recipe are cabbage, butter, and salt and pepper, there are many other ingredients you can add to enhance the flavor. Onions, garlic, and bacon are popular choices that add a delicious depth of flavor to the dish. You can also experiment with seasonings like cajun or Creole seasoning to add a spicy kick to your fried cabbage. And for a touch of sweetness, try adding a splash of apple cider vinegar or a sprinkle of brown sugar.
Pairing Your Fried Cabbage with Other Southern Dishes
Fried cabbage is a versatile side dish that pairs well with many classic southern dishes. For a hearty and satisfying meal, serve your fried cabbage alongside some smoked sausage and cornbread. If you're looking for a lighter option, pair it with some grilled chicken or fish. And for a true southern feast, serve it with collard greens, black-eyed peas, and mac and cheese. The possibilities are endless when it comes to pairing fried cabbage with other southern favorites.
Conclusion
In conclusion, if you want to make the best southern fried cabbage, remember to use a heavy-bottomed skillet, cut the cabbage into thin slices, and don't skimp on the butter. And don't be afraid to get creative with your flavorings and pairings. With this recipe, you'll have a delicious and satisfying dish that will become a staple in your southern cooking repertoire. Now that you have the perfect fried cabbage recipe, it's time to gather your ingredients and get cooking!