17 Best Southern Fried Apples Recipe They're Simply Irresistible!
Published on: Mar 11, 2024
For many people, fried apples are a staple dish in Southern cuisine. Whether served as a side dish for a hearty breakfast or as a sweet dessert, these tender and flavorful apples are a beloved tradition in the South. But with so many variations and recipes out there, it can be challenging to find the best southern fried apples recipe. Look no further, as we have gathered everything you need to know to make the perfect batch of fried apples that will have your taste buds dancing with delight.
Let's start off with a classic Southern favorite – fried apples. This dish is perfect for any meal, whether it's breakfast, lunch, or dinner. To make this dish, you will need some fresh apples, butter, brown sugar, and cinnamon. Simply slice the apples and cook them in a skillet with melted butter, brown sugar, and a sprinkle of cinnamon. Cook until the apples are soft and caramelized. Serve as a side dish or as a topping for pancakes or ice cream.
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Easy Southern Fried Apples
Main Ingredients: Granny Smith Apples, Sweet Cream Butter, Sugar, Ground
If you're short on time but still want to enjoy some delicious fried apples, then this recipe is for you. Instead of cooking the apples in a skillet, simply place them in a slow cooker with butter, brown sugar, and cinnamon. Let it cook on low for a few hours until the apples are tender and caramelized. This is a great recipe to make ahead of time for a busy weeknight dinner.
If you want to take your fried apples to the next level, try adding some apple brandy to the skillet while cooking. The alcohol will cook off, leaving a delicious flavor behind. You can also add some raisins or pecans for some extra texture and sweetness. Serve these Southern Fried Apples as a side dish or as a topping for pork chops.
If you prefer a more rustic presentation, then this recipe is for you. Instead of slicing the apples, simply quarter them and cook them in a skillet with apple cider, butter, and cinnamon sticks. The apples will absorb the flavors of the cider and cinnamon, creating a delicious and fragrant side dish. Serve with your favorite protein for a well-rounded meal.
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Southern Fried Apple Hand Pies
Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
For a fun and portable twist on traditional fried apples, try making these Southern Fried Apple Hand Pies. Simply roll out some pie crust and fill it with a mixture of cooked apples, brown sugar, cinnamon, and butter. Fold the crust over and seal the edges with a fork. Fry the pies in hot vegetable oil until golden brown. These are perfect for a grab-and-go snack or a sweet treat for dessert.
If you're looking for a hearty and flavorful side dish, then you must try this Southern Fried Cabbage recipe. To make this dish, you will need some bacon, onion, garlic, and of course, cabbage. Cook the bacon in a skillet until crispy, then add in the onion and garlic and cook until softened. Add in the cabbage and cook until tender. This is a great dish to pair with grilled meats or serve as a vegetarian option.
Catfish is a staple in Southern cuisine, and this recipe for Southern Fried Catfish is a must-try. To make this dish, you will need some catfish fillets, cornmeal, flour, and seasonings. Coat the catfish in the cornmeal and flour mixture and fry until crispy and golden brown. Serve with some hush puppies and coleslaw for a classic Southern meal.
If you want to switch up your seafood game, try making these Southern Fried Salmon Patties. To make these patties, you will need some canned salmon, bread crumbs, eggs, and seasonings. Mix all the ingredients together and form into patties. Fry them in a skillet until crispy on the outside and flaky on the inside. These are perfect for a quick and easy dinner option.
If you have picky eaters in your household, then these Southern Fried Chicken Strips are sure to be a hit. To make these strips, you will need some chicken breast cut into strips, flour, egg, and seasonings. Dip the chicken strips in the egg and flour mixture and fry until crispy and golden brown. Serve with your favorite dipping sauce for a fun and tasty dinner option.
For a simpler version of our Southern Fried Cabbage recipe, try this easy version. Simply cook some bacon in a skillet until crispy, then add in some cabbage and cook until tender. This dish is perfect for a weeknight dinner and pairs well with grilled meats or served on its own as a vegetarian option.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
If you like a little kick in your seafood dishes, then you must try this Spicy Southern Fried Catfish recipe. To make this dish, you will need some catfish fillets, cornmeal, flour, and a spicy blend of seasonings. Coat the catfish in the flour and seasonings and fry until golden brown. Serve with some spicy remoulade sauce for an extra kick.
No list of Southern recipes would be complete without the classic Southern Fried Chicken. To make this dish, you will need some chicken pieces, flour, buttermilk, and seasonings. Dip the chicken in the buttermilk and flour mixture and fry until crispy and golden brown. Serve with some mashed potatoes and gravy for a true Southern comfort meal.
If you're tired of plain old boiled corn, try this Southern Fried Corn recipe for a change. To make this dish, you will need some corn kernels, bacon, onion, and seasonings. Cook the bacon in a skillet until crispy, then add in the onion and corn kernels. Cook until the corn is tender and flavorful. Serve as a side dish or mix in some cream cheese for a creamy and indulgent treat.
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Fried Chicken Club Sandwich Panini
Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Freshly
If you're feeling adventurous, try making this Fried Chicken Club Sandwich Panini. To make this sandwich, you will need some fried chicken, bacon, lettuce, tomato, mayonnaise, and bread. Layer all the ingredients between two slices of bread and grill in a panini press until crispy and melty. This is a great way to use up leftover fried chicken and take your sandwich game to the next level.
If you want to take your fried chicken to the ultimate level of deliciousness, try this recipe for Ultimate Southern Fried Chicken. To make this dish, you will need some chicken pieces, buttermilk, flour, and a blend of seasonings. Marinate the chicken in the buttermilk for a few hours before coating it in the flour and seasonings. Fry until golden brown and serve with your favorite sides for a truly indulgent meal.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
If you're a fan of chicken wings, then you must try this recipe for Southern Fried Chicken Wings. To make these wings, you will need some chicken wings, flour, and a blend of seasonings. Coat the wings in the flour and seasonings and fry until crispy and golden brown. Serve with your favorite dipping sauce for a tasty appetizer or game day snack.
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Creamy Cajun Shrimp and Grits
Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
For a taste of the South with a spicy twist, try making this Creamy Cajun Shrimp and Grits dish. To make this dish, you will need some shrimp, grits, bacon, onion, garlic, cream cheese, and a blend of seasonings. Cook the bacon in a skillet until crispy, then add in the onion and garlic. Add in the shrimp and seasonings and let it cook until the shrimp is pink and cooked through. Serve over creamy grits for a comforting and flavorful meal.
For the ultimate Southern Fried Apples, try this recipe that combines the best of all our other recipes. To make these apples, you will need some butter, brown sugar, cinnamon, and a splash of apple brandy. Cook the apples in a skillet with the butter, brown sugar, and cinnamon until soft and caramelized. Add in a splash of apple brandy and let it cook for a few more minutes until the alcohol cooks off and the flavor is infused into the apples. Serve as a side dish or topping for your favorite desserts.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
For a unique twist on the classic BLT sandwich, try making these Southern Fried Green Tomato BLT Sandwiches. To make these sandwiches, you will need some green tomatoes, bacon, lettuce, mayonnaise, and bread. Slice the green tomatoes and coat them in a mixture of flour and cornmeal. Fry until crispy and golden brown. Layer the ingredients between two slices of bread and enjoy this Southern twist on a classic sandwich.
Last but certainly not least, we have Southern Fried Chicken Livers. This may not be for everyone, but if you enjoy organ meats, then this dish is a must-try. To make this dish, you will need some chicken livers, flour, and a blend of seasonings. Coat the livers in the flour and seasonings and fry until crispy and cooked through. Serve as a side dish or as a main course with some mashed potatoes and gravy.
Apple season is in full swing, and what better way to enjoy this fall fruit than with a delicious and easy recipe for Southern Fried Apples? This classic dish is a staple in Southern cuisine and is the perfect side dish for any meal. With just a few simple ingredients, you can whip up a batch of these sweet and tangy apples in no time. Let's get frying!
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Easy Southern Fried Apples
Main Ingredients: Granny Smith Apples, Sweet Cream Butter, Sugar, Ground
If you're a fan of quick and easy recipes, then this one is for you. These Easy Southern Fried Apples are a breeze to make and require just a handful of ingredients. All you need are some apples, butter, brown sugar, and a few spices. This dish is perfect for a busy weeknight dinner or a lazy Sunday brunch. Serve it up as a side dish or even as a topping for pancakes or waffles. The possibilities are endless!
Looking for a classic and traditional recipe for Southern Fried Apples? Look no further! This recipe is as authentic as it gets, and it's sure to satisfy your cravings for that down-home Southern flavor. With a touch of cinnamon, nutmeg, and a splash of apple cider vinegar, these fried apples are bursting with flavor. Serve them up hot and watch them disappear in no time.
There's just something special about cooking in a cast iron skillet, and this recipe for Southern Skillet Fried Apples is no exception. The cast iron gives these apples a nice caramelized crust, while the butter and sugar create a sweet and gooey glaze. Serve them up as a side dish or even as a topping for ice cream. Trust us; you won't be able to resist going back for seconds!
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Southern Fried Apple Hand Pies
Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
Take your Southern Fried Apples to the next level with this recipe for hand pies. These flaky and buttery pastries are filled with a delicious apple filling and then fried to perfection. They make for a great dessert or a tasty on-the-go snack. Plus, they're so cute and fun to make, you'll want to make them for every occasion.
Cabbage may not be the first thing that comes to mind when you think of Southern cooking, but this recipe for Southern Fried Cabbage will change your mind. The cabbage is cooked in bacon grease, giving it a rich and smoky flavor. It's the perfect side dish for any Southern meal, and it's a great way to get your veggies in.
Catfish is a staple in Southern cuisine, and this recipe for Southern Fried Catfish is sure to please. The catfish is coated in a flavorful cornmeal breading and then fried to crispy perfection. Serve it up with some hush puppies and coleslaw for a true Southern feast.
Looking for a tasty and budget-friendly meal? Look no further than these Southern Fried Salmon Patties. These patties are made with canned salmon, making them an affordable option for any night of the week. Plus, they're packed with protein and flavor, making them a healthy and delicious choice.
Who can resist a plate of crispy and juicy fried chicken? These Southern Fried Chicken Strips are a crowd-pleaser for sure. The chicken is coated in a buttermilk and spice mixture, giving it a tangy and flavorful kick. Serve it up with some ranch dressing for dipping and watch them disappear in no time.
If you loved the Southern Fried Cabbage recipe earlier but want a simpler version, this recipe is for you. This Easy Southern Fried Cabbage has all the flavor of the original recipe but with fewer ingredients and less prep time. It's a great option for a quick and tasty side dish on a busy weeknight.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
If you like a little heat in your food, then this recipe for Spicy Southern Fried Catfish is for you. The catfish is coated in a spicy breading and then fried to golden perfection. Serve it up with some homemade tartar sauce for the perfect balance of spicy and tangy flavors.
No list of Southern recipes would be complete without a classic fried chicken recipe. This Southern Fried Chicken is crispy, juicy, and bursting with flavor. The secret is in the buttermilk marinade and the flavorful breading. Serve it up with some mashed potatoes and gravy for the ultimate comfort food meal.
Get your veggies in with this tasty recipe for Southern Fried Corn. The corn is sautéed in butter and then coated in a delicious mixture of spices and Parmesan cheese. It's a great way to change up your usual side dish routine and add some Southern flair to your meal.
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Fried Chicken Club Sandwich Panini
Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Freshly
This Fried Chicken Club Sandwich Panini is the ultimate sandwich for any chicken lover. It's loaded with fried chicken, bacon, cheese, and all the fixings, then pressed to perfection in a panini press. It's a great option for a quick and easy lunch or a hearty dinner.
Looking for a show-stopping fried chicken recipe that will impress your friends and family? This recipe for Ultimate Southern Fried Chicken is it. The chicken is marinated in a flavorful brine and then coated in a spicy and crunchy breading. It's the perfect combination of tender and crispy, and it's sure to become a family favorite.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Who says fried chicken is just for dinner? These Southern Fried Chicken Wings are perfect for snacking on while watching the game or for a fun appetizer at your next party. The wings are coated in a spicy and tangy sauce and then fried to crispy perfection. Serve them up with some ranch or blue cheese dressing for dipping.
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Creamy Cajun Shrimp and Grits
Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
Shrimp and grits are a classic Southern dish, and this recipe for Creamy Cajun Shrimp and Grits takes it to the next level. The grits are cooked in a creamy and spicy sauce, while the shrimp is sautéed in Cajun seasoning for a burst of flavor. It's the perfect combination of spicy, creamy, and comforting.
Last but certainly not least, we have the Best Southern Fried Apples. This recipe takes all the best elements from the other recipes and combines them into one delicious dish. The apples are perfectly sweet and tangy, with just the right amount of spice. Serve them up with your favorite Southern meal or just enjoy them as a tasty dessert.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
Looking for a unique twist on a classic sandwich? Look no further than these Southern Fried Green Tomato BLT Sandwiches. The green tomatoes are coated in a crispy cornmeal breading and then fried to perfection. Add some bacon, lettuce, and mayo, and you have a sandwich that's sure to impress.
Last but not least, we have a recipe for those who aren't afraid to try something a little different. These Southern Fried Chicken Livers are a Southern delicacy and are packed with flavor. The livers are coated in a spicy and crunchy breading and then fried to perfection. Serve them up with some hot sauce for a true Southern experience.
Why Southern Fried Apples?
While apples are a popular fruit all over the world, it is in the Southern United States where they truly shine. The warm climate and fertile soil in this region result in some of the juiciest and most flavorful apples around. And when combined with traditional Southern cooking techniques, such as frying, these apples reach a whole new level of deliciousness. No wonder they are a must-have on any Southern table.
The Key Ingredients
To make the best southern fried apples, you'll need the right ingredients. While there are many variations of this dish, there are some essential key ingredients that you shouldn't skip. First and foremost, you'll need fresh apples. Look for varieties that are firm and slightly tart, such as Granny Smith or Honeycrisp. You'll also need butter, sugar, and spices like cinnamon and nutmeg. These simple ingredients come together to create a harmonious blend of flavors in every bite.
The Cooking Method
The key to achieving the perfect southern fried apples lies in the cooking method. The preferred method is to fry the apples in a cast-iron skillet, as it not only adds a unique flavor but also ensures even cooking. Start by melting butter in the skillet and then add in thinly sliced apples, sugar, and spices. Cook on medium heat until the apples are tender and the sugar has caramelized, creating a beautiful glaze. This process allows the apples to fully absorb the flavors and become soft and melt-in-your-mouth delicious.
So Many Ways to Enjoy
Now that you have the perfect batch of southern fried apples, it's time to enjoy them. They make a fantastic side dish for breakfast, paired with classics like bacon and eggs. You can also serve them as a sweet dessert, topped with a scoop of vanilla ice cream. For a more savory twist, add them to a pork chop or chicken dish. The possibilities are endless, and once you try them, you'll understand why they are a beloved staple in Southern cuisine.
In conclusion, the best southern fried apples recipe is a simple yet delicious dish that captures the essence of Southern cooking. With the right ingredients and cooking method, you can create a dish that is sure to become a family favorite. So go ahead and give it a try, and don't be surprised if you find yourself making this dish over and over again.