15 Best Southern Deviled Egg Recipe Ever Cook Up Something Special!
Published on: Mar 27, 2024
The South is known for its delicious and flavorful cuisine, and one dish that perfectly represents this is the deviled egg. These bite-sized treats are a staple at Southern gatherings and are loved by all. But with so many variations out there, it can be hard to find the best southern deviled egg recipe ever. Look no further because we have the perfect recipe that will have your taste buds singing.
Main Ingredients: Eggs, Mayo, Dijon Mustard, Sweet Relish, Apple Cider
This southern deviled egg salad is a twist on the classic deviled eggs that you know and love. It combines the creamy texture of deviled eggs with the crunch of a salad for a delicious and satisfying dish. The key to making this recipe stand out is using southern-style hot sauce for an added kick of flavor. It's the perfect dish to bring to a picnic or potluck, and it's also great for a simple lunch or dinner at home.
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Mississippi Sin Deviled Egg
Main Ingredients: Hard Boiled Eggs, Mayonnaise, Cream Cheese, Diced Ham
If you're a fan of the classic Mississippi Sin dip, you'll love this deviled egg version. The creamy and cheesy filling is mixed with crispy bacon, green onions, and jalapenos for a spicy twist. These deviled eggs are perfect for game day or any other gathering where you want to impress your guests with a unique and delicious appetizer. Trust us, they won't be able to resist going back for seconds.
No list of top southern recipes would be complete without the classic southern deviled eggs. This recipe uses a mustard and mayo-based filling, but you can add your own twist with ingredients like hot sauce, pickle relish, or bacon. These deviled eggs are a staple at any southern gathering, and once you try them, you'll understand why.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a southern staple, and this recipe for southern skillet cornbread is the real deal. It's made with buttermilk, cornmeal, and bacon drippings for a flavorful and moist cornbread that pairs perfectly with any meal. The secret to this recipe is baking it in a cast iron skillet, which gives it a crispy crust that you won't be able to resist.
Cornbread dressing is a must-have for any southern holiday meal. This recipe is a classic and uses homemade cornbread as the base, along with sausage, onions, celery, and seasonings for a flavorful and moist dressing that will become a family favorite. It's the perfect side dish to accompany any roast or turkey, and it's also great for using up leftover cornbread.
You can't have a list of top southern recipes without including macaroni and cheese. This recipe is the ultimate comfort food and is made with a rich and creamy cheese sauce that is to die for. The key to this recipe is using a combination of sharp cheddar and monterey jack cheese for the perfect balance of flavor. Serve this at your next family gathering, and it will disappear in no time.
Southern pecan pie bars are the perfect dessert for any occasion. They have all the flavors of a classic pecan pie, but in a bar form that is easier to serve and eat. The crust is made with homemade shortbread and is topped with a gooey pecan filling that is sweet and nutty. These bars are sure to be a hit with your family and friends.
Another classic southern cornbread recipe that is a must-try. This recipe uses a combination of flour and cornmeal for a light and fluffy cornbread that is perfect for pairing with soups, stews, or chili. It's also great for making cornbread dressing or stuffing for the holidays. With just a few simple ingredients, you can have delicious homemade cornbread in no time.
Hush puppies are a classic southern side dish that is a must-have at any fish fry or BBQ. This recipe uses cornmeal, flour, buttermilk, and seasonings for the perfect hush puppies that are crispy on the outside and soft on the inside. Serve them alongside fried fish or shrimp for a true southern meal experience.
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Southern, Soul Food Deviled Eggs
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
This recipe for soul food deviled eggs is a true southern treat. The filling is made with mayo, yellow mustard, and sweet pickle relish for a tangy and sweet flavor that is sure to please. Top them off with a sprinkle of paprika for a pop of color and added flavor. These deviled eggs are perfect for any occasion, from picnics to parties and everything in between.
Macaroni and cheese is a staple in the south, and this recipe is the ultimate comfort food. The cheese sauce is made with sharp cheddar, colby jack, and cream cheese for a rich and creamy sauce that will have you coming back for seconds. Top it off with some crispy bacon for an extra layer of flavor that will take this dish to the next level.
If you're looking for an easy and delicious cornbread recipe, look no further. This simple southern cornbread is made with just a few ingredients, including cornmeal, flour, milk, and eggs. It's the perfect side dish for any meal and is also great for making cornbread dressing. It's a no-fail recipe that everyone will love.
This recipe for southern hushpuppies is another great option for a side dish or appetizer. They are made with cornmeal, flour, and buttermilk for a simple and delicious hushpuppy that is perfect for dipping in honey or hot sauce. They are easy to make and are sure to be a hit with your family and friends.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Pound cake is a classic southern dessert that is loved by many. This recipe is a simple and traditional version that is made with flour, sugar, butter, and eggs. The key to making this pound cake stand out is using real butter for a rich and buttery flavor. Top it with some fresh whipped cream and berries for a delicious and elegant dessert.
Fried salmon patties are a southern favorite that is easy to make and delicious to eat. This recipe uses canned salmon for convenience, along with green onions, breadcrumbs, and seasonings for a flavorful and crispy patty. Serve them with some tartar sauce or remoulade for a tasty and satisfying meal.
Banana pudding is a classic southern dessert that is loved by many. This recipe is a simple and traditional version that uses Nilla wafers, bananas, and pudding for a delicious and creamy dessert. The key to making this dessert stand out is using real whipped cream for a light and airy topping that pairs perfectly with the pudding and bananas.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Buttermilk pie is a southern favorite that is similar to a custard pie. This recipe uses buttermilk, eggs, sugar, and flour for a simple and delicious pie that is perfect for any occasion. It's a great option for those who prefer a less sweet dessert, and it's also a great way to use up any leftover buttermilk you may have.
Hoecakes, also known as johnnycakes, are a southern breakfast staple. They are made with cornmeal, flour, and milk for a simple and delicious pancake-like dish that is perfect for topping with butter and syrup. They are easy to make and are sure to become a family favorite.
This recipe for southern pineapple cake is a delicious and unique twist on the classic southern pound cake. The cake is made with crushed pineapple for a moist and flavorful cake that is perfect for any occasion. Top it with some cream cheese frosting and toasted coconut for a tropical and delicious dessert that will have everyone asking for seconds.
This recipe for traditional southern macaroni and cheese is a must-try for any mac and cheese lover. It uses elbow macaroni, sharp cheddar and monterey jack cheese, and evaporated milk for a creamy and cheesy dish that is sure to please. It's the perfect side dish for any meal and is also great for bringing to potlucks or parties.
The Secret Ingredient
Bringing the Heat
When it comes to deviled eggs, the main ingredient is undoubtedly the egg. But what sets this recipe apart from others is the addition of hot sauce. Just a few dashes of your favorite hot sauce will give these deviled eggs a subtle kick that will leave your guests wanting more. This ingredient adds a depth of flavor that takes these deviled eggs to the next level.
The Creamy Filling
Adding a Twist
No deviled egg is complete without a creamy filling. Our secret ingredient for this recipe is cream cheese. It may seem like an unconventional addition, but trust us, it makes all the difference. The cream cheese adds a smooth and rich texture to the filling that pairs perfectly with the heat from the hot sauce. Plus, it makes the filling extra creamy and indulgent.
The Perfect Balance
Bringing it All Together
The key to the best southern deviled egg recipe ever is finding the perfect balance of flavors. Along with the hot sauce and cream cheese, this recipe also includes mustard and mayonnaise to add tanginess and creaminess to the filling. A sprinkle of paprika on top adds a touch of color and a hint of smokiness. All of these ingredients work together to create a harmonious and delicious filling for the deviled eggs.
Perfect for Any Occasion
A Crowd-Pleaser
Whether you're hosting a backyard barbecue or a fancy dinner party, these deviled eggs are the perfect appetizer. They are easy to make and can be prepared ahead of time, making them a convenient option for any occasion. Plus, with the added heat from the hot sauce, they are sure to be a crowd-pleaser and a conversation starter at your next gathering.
In conclusion, the best southern deviled egg recipe ever is all about finding the perfect balance of flavors. With the addition of hot sauce and cream cheese, this recipe takes the classic deviled egg to a whole new level. So go ahead and give it a try, your taste buds will thank you. And don't forget to share this recipe with your friends and family, because everyone deserves to taste the best deviled eggs the South has to offer.
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The Secret Ingredient
When it comes to deviled eggs, the main ingredient is undoubtedly the egg. But what sets this recipe apart from others is the addition of hot sauce. Just a few dashes of your favorite hot sauce will give these deviled eggs a subtle kick that will leave your guests wanting more. This ingredient adds a depth of flavor that takes these deviled eggs to the next level.
The Creamy Filling
No deviled egg is complete without a creamy filling. Our secret ingredient for this recipe is cream cheese. It may seem like an unconventional addition, but trust us, it makes all the difference. The cream cheese adds a smooth and rich texture to the filling that pairs perfectly with the heat from the hot sauce. Plus, it makes the filling extra creamy and indulgent.
The Perfect Balance
The key to the best southern deviled egg recipe ever is finding the perfect balance of flavors. Along with the hot sauce and cream cheese, this recipe also includes mustard and mayonnaise to add tanginess and creaminess to the filling. A sprinkle of paprika on top adds a touch of color and a hint of smokiness. All of these ingredients work together to create a harmonious and delicious filling for the deviled eggs.
Perfect for Any Occasion
Whether you're hosting a backyard barbecue or a fancy dinner party, these deviled eggs are the perfect appetizer. They are easy to make and can be prepared ahead of time, making them a convenient option for any occasion. Plus, with the added heat from the hot sauce, they are sure to be a crowd-pleaser and a conversation starter at your next gathering.
In conclusion, the best southern deviled egg recipe ever is all about finding the perfect balance of flavors. With the addition of hot sauce and cream cheese, this recipe takes the classic deviled egg to a whole new level. So go ahead and give it a try, your taste buds will thank you. And don't forget to share this recipe with your friends and family, because everyone deserves to taste the best deviled eggs the South has to offer.