16 Best Southern Creamy Coleslaw Recipe Unlock Flavor Sensations!

Published on: Mar 27, 2024

Southern creamy coleslaw is a staple dish in the southern United States, known for its rich and tangy flavors that perfectly complement any barbecue or picnic spread. While there are many variations of coleslaw, the best southern creamy coleslaw recipe is a true crowd-pleaser that will leave your guests wanting more. Made with fresh cabbage, tangy mayonnaise, and a secret ingredient that takes it to the next level, this coleslaw recipe is sure to become a family favorite.

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Southern Coleslaw- Creamy Coleslaw

Main Ingredients: Cabbage Head, Sugar, Mayonnaise, Sweet Pickle Relish
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No beer can chicken meal is complete without a side of creamy coleslaw. This southern take on the classic side dish is the perfect balance of tangy and sweet. Using fresh cabbage and carrots, this coleslaw is the perfect complement to the smoky flavors of the chicken. And the best part? It only takes a few minutes to whip up!
Main Ingredients: Coleslaw Mix, White Sugar, Milk, Mayonnaise
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Nothing says southern comfort food like cornbread dressing. This recipe takes the traditional dish to the next level by incorporating beer can chicken into the mix. The smoky flavors from the chicken add a delicious depth to the dish that will have your taste buds singing. Serve this up at your next holiday gathering and watch it disappear in minutes.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Looking for a hearty and flavorful chicken dish? Look no further than southern smothered chicken. This recipe takes tender chicken thighs and smothers them in a rich and savory gravy. It's the perfect comfort food for a cozy night in. And with the added flavors from the beer can chicken, this dish is sure to be a hit.
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No southern meal is complete without a side of flaky, buttery biscuits. This recipe is a classic take on the southern staple and pairs perfectly with beer can chicken. Using simple ingredients like flour, buttermilk, and butter, these biscuits are easy to make and will leave your guests wanting more.
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Macaroni and cheese is a classic comfort food that never goes out of style. This southern version takes it up a notch by incorporating beer can chicken into the mix. The smokiness of the chicken adds a delicious twist to the creamy and cheesy dish. Serve it as a side or as a main dish, either way, it's sure to be a crowd-pleaser.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Cooked low and slow with bacon, onion, and garlic, southern collard greens are a staple in any southern household. But add in some beer can chicken and you have a whole new level of flavor and depth to this traditional dish. Serve it up with some cornbread for the ultimate southern comfort meal.
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Nothing screams summer like a warm, fresh peach cobbler. This southern version is the perfect dessert to follow your beer can chicken meal. The sweet peaches and crunchy topping are the perfect balance to the savory and smoky flavors of the chicken. Top it off with some vanilla ice cream for the ultimate indulgence.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Looking for a tasty appetizer for your beer can chicken feast? Look no further than southern pimento cheese. This creamy and tangy spread is perfect for dipping crackers or veggies in. The addition of beer can chicken adds a unique twist to this classic southern dish. It's sure to be a hit at your next gathering.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Cabbage is a staple in southern cooking, and for good reason. It's flavorful, versatile, and pairs well with a variety of dishes. But when you add in some beer can chicken, you have a whole new level of deliciousness. Whether you cook it low and slow or sauté it with some bacon, you can't go wrong with this southern favorite.
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Cornbread is a classic southern side dish that pairs perfectly with beer can chicken. This recipe takes the traditional cornbread and adds in some jalapenos for a tasty kick. It's the perfect accompaniment to any meal and a great way to use up any leftover beer can chicken.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Sausage gravy is a staple in southern breakfasts, but it's also a delicious addition to any dinner. When you add in some shredded beer can chicken, you have a whole new level of flavor and heartiness to this classic dish. Serve it over biscuits for the ultimate southern comfort meal.
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Hush puppies are a southern favorite and the perfect side dish to accompany your beer can chicken. This recipe takes the classic cornmeal fritters and adds in some beer for a unique twist. The result is a crispy and flavorful treat that pairs perfectly with any meal.
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Squash casserole is a staple in southern cooking and a tasty way to use up any extra squash from your garden. This recipe takes it up a notch by adding in some beer can chicken for added flavor and protein. It's the perfect way to sneak some veggies into your meal and make it a little heartier.
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Creamy Coleslaw

Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
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Coleslaw is a classic southern side dish that pairs perfectly with beer can chicken. This recipe takes the traditional coleslaw and adds in some crisp apple slices for a unique twist. The sweetness of the apples and tanginess of the coleslaw make for a delicious and refreshing side dish to balance out the smoky flavors of the chicken.
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Southern skillet cornbread is a quick and easy side dish that is a must-have for any beer can chicken meal. This recipe takes the classic cornbread and cooks it in a cast-iron skillet for a perfectly crispy crust. It's the perfect accompaniment to any meal and a great way to use up any leftover beer can chicken.
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If you're looking for a unique way to use up your leftover beer can chicken, try this southern smothered oxtail recipe. The rich and savory flavors of the oxtails pair perfectly with the smokiness of the chicken for a hearty and delicious meal. Serve it up with some rice and veggies for the ultimate southern comfort food.
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Collard greens are a classic southern side dish that is packed with flavor and nutrients. Add in some beer can chicken and you have a whole new level of deliciousness. Whether you cook them low and slow or sauté them with some bacon, you can't go wrong with this southern favorite.
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If you're a mac and cheese lover, this southern version is a must-try. The addition of beer can chicken adds a unique twist to the classic dish and takes it to a whole new level of flavorful goodness. It's the perfect side dish to any meal and a great way to use up any leftover chicken.
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Looking for a tasty dessert to follow your beer can chicken meal? Look no further than these southern pecan pie bars. The gooey and nutty bars are the perfect balance to the savory and smoky flavors of the chicken. Plus, they're easy to make and perfect for feeding a crowd.
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Coleslaw is a classic side dish that pairs perfectly with beer can chicken. This recipe takes a creamy spin on the traditional dish and adds in some crisp bacon for added flavor and crunch. It's the perfect balance to the smokiness of the chicken and a delicious addition to any meal.

Secret Ingredient: Buttermilk

One of the key ingredients in this best southern creamy coleslaw recipe is buttermilk. This tangy and creamy dairy product adds a unique depth of flavor to the traditional coleslaw dressing, making it stand out from other recipes. Buttermilk also helps to balance out the richness of the mayonnaise, creating a perfectly balanced dressing that is not too heavy or overpowering.

Choosing the Right Cabbage

When it comes to coleslaw, the type of cabbage you use can make all the difference. For the best results, opt for a combination of green and red cabbage. The green cabbage adds a crunchier texture, while the red cabbage adds a pop of color and a slightly sweeter taste. Be sure to shred the cabbage thinly for a more delicate and evenly-coated coleslaw.

Adding a Touch of Spice

To give this southern creamy coleslaw recipe a little kick, add a pinch of cayenne pepper to the dressing. This subtle hint of spice adds a depth of flavor that will have your taste buds singing. If you prefer a milder coleslaw, you can omit the cayenne pepper or adjust the amount to your liking.

Serving Suggestions

This coleslaw is delicious on its own, but it also makes a great side dish for a variety of meals. Serve it alongside your favorite barbecue dishes, use it as a topping for pulled pork sandwiches, or add it to tacos for a creamy and refreshing twist. You can also top it with some crispy bacon bits for an extra indulgent treat.

Conclusion

With its perfect balance of tangy and creamy flavors, the best southern creamy coleslaw recipe is a must-try for any coleslaw lover. The addition of buttermilk and a touch of spice takes this classic dish to a whole new level, making it a standout at any gathering. So grab your ingredients and get ready to impress your family and friends with this mouthwatering coleslaw recipe.
16 best southern creamy coleslaw recipe Unlock flavor sensations!

Southern Coleslaw- Creamy Coleslaw

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds cabbage head medium sized cabbage
  • 1/3 cup sugar
  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 teaspoon mustard
  • 1/2 teaspoon celery salt
  • salt
  • pepper

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 15 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 3 grams
  • Sodium : 690 milligrams
  • Sugar : 22 grams
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