18 Best Southern Chili Sauce Recipe They're Simply Irresistible!
Published on: Mar 27, 2024
Looking for the perfect chili sauce recipe to spice up your southern cooking? Look no further! Our best southern chili sauce recipe is sure to impress your taste buds and leave you wanting more. With a perfect balance of heat and flavor, this sauce is a must-try for any chili lover. So grab your apron and let's get cooking!
Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
Known for its tangy and mustard-based flavor, South Carolina barbecue sauce is a popular choice for grilling chicken. This sauce adds a unique twist to traditional barbecue flavors and is a must-try for any beer can chicken recipe. With just the right amount of sweetness and heat, this sauce is sure to please your taste buds.
If you're looking for a spicy kick to your beer can chicken, look no further than Southern pepper sauce. Made with a blend of hot peppers and vinegar, this sauce adds a bold and fiery flavor to your chicken. Perfect for those who love a little heat in their food. This sauce is also great as a dipping sauce for your chicken once it's cooked.
Originating from Mississippi, Southern comeback sauce is a versatile and flavorful sauce that pairs well with beer can chicken. It's a creamy and tangy sauce made with ingredients like mayonnaise, ketchup, and Worcestershire sauce. One taste of this sauce and you'll keep coming back for more. Use it as a marinade or baste for your chicken, or as a dipping sauce for a flavorful finish.
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Tangy Carolina Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow
Carolina barbecue sauce is famous for its tangy and vinegar-based flavors. For a tangy twist on your beer can chicken, try using this sauce as a marinade or basting sauce. With a perfect balance of tanginess and sweetness, this sauce is a staple in Southern cooking and is sure to be a hit at your next barbecue.
If you're looking for a sweet and nutty flavor for your beer can chicken, Southern praline sauce is the way to go. Made with brown sugar, butter, and pecans, this sauce adds a rich and caramel-like flavor to your chicken. It's like having dessert with your main course! Use it as a glaze for your chicken or as a dipping sauce for a tasty treat.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
Hot dog chili sauce may seem like an unusual choice for beer can chicken, but trust us, it works. This Southern-style chili sauce is made with ground beef, tomatoes, and spices, giving your chicken a flavorful and hearty topping. It's a great way to add a little something extra to your chicken. Plus, any leftover sauce can be used for hot dogs or burgers.
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Southern Mississippi Comeback Sauce
Main Ingredients: Mayonnaise, Chili Sauce, Olive Oil, Ketchup, Mustard
A variation of the traditional Southern comeback sauce, Mississippi comeback sauce adds a little more heat with the addition of hot sauce. This sauce is also thicker and creamier, making it a great basting sauce for your beer can chicken. It's the perfect balance of tangy, spicy, and creamy. Use it as a marinade or dipping sauce for a delicious Southern meal.
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North Carolina Style Vinegar BBQ Sauce
Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
North Carolina is known for its vinegar-based barbecue sauce, and it's no surprise why. This sauce is tangy, tangy, and tangy, with a hint of sweetness. It's the perfect complement to your beer can chicken, adding a burst of flavor to every bite. Use it as a marinade or basting sauce for a true Carolina-style barbecue experience.
For a classic and traditional barbecue flavor, you can't go wrong with a Southern-style barbecue sauce. Made with a blend of ketchup, brown sugar, and spices, this sauce is perfect for basting your beer can chicken. It's a crowd-pleaser and an essential for any barbecue lover. Use it as a marinade or basting sauce for a deliciously smoky and sweet chicken.
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Carolina Gold Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
Another variation of Carolina barbecue sauce, Carolina gold mustard BBQ sauce is a unique and delicious choice for beer can chicken. Made with mustard, vinegar, and spices, this sauce adds a tangy and slightly sweet flavor to your chicken. It's a great alternative for those who aren't fans of traditional barbecue sauces. Use it as a marinade or basting sauce for a tasty twist on your chicken.
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Southern Cola Barbecue Sauce
Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
If you're a fan of sweet and savory flavors, you'll love Southern cola barbecue sauce. Made with a blend of cola, ketchup, and spices, this sauce adds a unique and delicious flavor to your beer can chicken. It's the perfect balance of sweet and tangy, making it a great choice for any barbecue lover. Use it as a marinade or basting sauce for a tasty and unexpected twist on your chicken.
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South Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
South Carolina is known for its mustard-based barbecue sauce, and this version is no exception. With a tangy and slightly spicy flavor, this sauce is a great choice for beer can chicken. It's a refreshing change from traditional tomato-based sauces and adds a unique flavor to your chicken. Use it as a marinade or basting sauce for a delicious and tangy chicken.
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Southern Peach, Onion & Bourbon BBQ Sauce
Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra
This homemade barbecue sauce is a delicious combination of sweet and savory flavors. Made with peaches, onions, and bourbon, this sauce adds a sweet and smoky kick to your beer can chicken. It's the perfect balance of flavors and a must-try for any barbecue lover. Use it as a marinade or basting sauce for a unique and flavorful chicken.
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North Carolina Bbq Sauce
Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
North Carolina barbecue sauce is a staple in Southern cooking, and for a good reason. Made with a blend of ketchup, vinegar, and spices, this sauce is tangy, sweet, and delicious. It's a versatile sauce that can be used as a marinade, basting sauce, or dipping sauce for your beer can chicken. No matter how you use it, you'll be sure to love the flavors it adds to your chicken.
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Mustard-Based South Carolina BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire
Mustard-based barbecue sauce is a Southern favorite, and this version is a delicious choice for beer can chicken. Made with mustard, vinegar, and spices, this sauce adds a tangy and slightly spicy flavor to your chicken. It's a great alternative to traditional tomato-based sauces and adds a unique twist to your chicken. Use it as a marinade or basting sauce for a tasty and flavorful chicken.
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Carolina Honey BBQ Sauce
Main Ingredients: Ketchup, White Vinegar, Apple Cider Vinegar, Molasses
For a sweet and tangy barbecue sauce, try Carolina honey BBQ sauce. Made with honey, ketchup, and spices, this sauce is perfect for basting your beer can chicken. It's a great choice for those who prefer a milder heat and adds a delicious flavor to your chicken. Use it as a marinade or basting sauce for a tasty and mouth-watering chicken.
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North Carolina Vinegar Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
This North Carolina-style barbecue sauce is a tangy and flavorful choice for beer can chicken. Made with vinegar, ketchup, and spices, this sauce has a unique and delicious flavor that complements the smoky flavors of the chicken. It's a great sauce for basting or as a dipping sauce for a tangy finish.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
Another variation of Carolina mustard-based barbecue sauce, this version adds a touch of sweetness to the tangy flavors. Made with mustard, honey, and spices, this sauce is sweet, tangy, and delicious. It's a great option for those who prefer a milder heat and adds a unique flavor to your chicken. Use it as a marinade or basting sauce for a tasty and flavorful chicken.
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Carolina-Style Barbecue Sauce
Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider
Carolina-style barbecue sauce is a must-try for any beer can chicken recipe. Made with a blend of ketchup, vinegar, and spices, this sauce is tangy, sweet, and delicious. It's a versatile sauce that can be used as a marinade, basting sauce, or dipping sauce for your chicken. With just the right amount of heat and sweetness, this sauce is sure to be a hit at your next barbecue.
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Spicy Bourbon Barbecue Sauce
Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold
Ingredients
1. Tomatoes
The key to a great chili sauce is using fresh and ripe tomatoes. Look for tomatoes that are firm and have a deep red color. Tomatoes are a great source of lycopene, a powerful antioxidant that can help protect against certain types of cancer. Plus, they add a delicious tangy sweetness to the sauce.
2. Peppers
No chili sauce is complete without some heat! You can use any variety of peppers that you prefer, such as jalapeno, serrano, or even habanero for a spicier kick. Peppers are rich in vitamins A and C, which can help boost your immune system and keep you healthy.
3. Onions
Onions are a staple in southern cooking and add a great depth of flavor to the sauce. They also contain quercetin, a powerful antioxidant that may have anti-inflammatory and anti-cancer properties.
4. Spices
To give your chili sauce that perfect balance of flavor, you'll need some spices. Cumin, paprika, and chili powder are all must-haves for that authentic southern taste. These spices not only add flavor but also have potential health benefits, such as anti-inflammatory properties.
Instructions
1. Start by sautéing the onions and peppers until they are soft and fragrant.
2. Add in the spices and cook for a few more minutes to release their flavors.
3. Next, add in the chopped tomatoes and let everything simmer for about 20 minutes, stirring occasionally.
4. Once the sauce has thickened, remove it from the heat and let it cool for a few minutes.
5. Using an immersion blender or regular blender, blend the sauce until it reaches your desired consistency.
6. Let the sauce cool completely before transferring it to a jar or bottle for storage.
Enjoy!
This best southern chili sauce is perfect for dipping, drizzling, or using as a marinade for your favorite meats. It's also a great addition to any BBQ or game day spread. So go ahead and give it a try – your taste buds will thank you!
HTML Code:
<h2>Ingredients</h2>
<h3>1. Tomatoes</h3>
The key to a great chili sauce is using fresh and ripe tomatoes. Look for tomatoes that are firm and have a deep red color. <b>Tomatoes</b> are a great source of <b>lycopene</b>, a powerful antioxidant that can help protect against certain types of cancer. Plus, they add a delicious tangy sweetness to the sauce.
<h3>2. Peppers</h3>
No chili sauce is complete without some <b>heat</b>! You can use any variety of peppers that you prefer, such as jalapeno, serrano, or even habanero for a spicier kick. Peppers are rich in vitamins A and C, which can help boost your immune system and keep you healthy.
<h3>3. Onions</h3>
Onions are a staple in southern cooking and add a great depth of flavor to the sauce. They also contain <b>quercetin</b>, a powerful antioxidant that may have anti-inflammatory and anti-cancer properties.
<h3>4. Spices</h3>
To give your chili sauce that perfect balance of flavor, you'll need some spices. <b>Cumin</b>, <b>paprika</b>, and <b>chili powder</b> are all must-haves for that authentic southern taste. These spices not only add flavor but also have potential health benefits, such as anti-inflammatory properties.
<h2>Instructions</h2>
1. Start by sautéing the onions and peppers until they are soft and fragrant.
2. Add in the spices and cook for a few more minutes to release their flavors.
3. Next, add in the chopped tomatoes and let everything simmer for about 20 minutes, stirring occasionally.
4. Once the sauce has thickened, remove it from the heat and let it cool for a few minutes.
5. Using an immersion blender or regular blender, blend the sauce until it reaches your desired consistency.
6. Let the sauce cool completely before transferring it to a jar or bottle for storage.
<h2>Enjoy!</h2>
This best southern chili sauce is perfect for dipping, drizzling, or using as a marinade for your favorite meats. It's also a great addition to any BBQ or game day spread. So go ahead and give it a try – your taste buds will thank you!