20 Best Southern Chicken Shrimp And Sausage Gumbo Recipe Deliciousness Awaits You!
Published on: Mar 27, 2024
Gumbo is a classic Southern dish that has become a staple in households across the country. This hearty and flavorful soup is known for its rich and spicy taste, often featuring a combination of meat, seafood, and vegetables. One of the most popular variations of gumbo is the chicken, shrimp, and sausage gumbo, which is considered by many to be the best version of this beloved dish. In this article, we will share a professional and well-organized recipe for the best Southern chicken, shrimp, and sausage gumbo that will surely become a family favorite.
Main Ingredients: Butter, Garlic, Chopped Onion, Chopped Green Bell
This unique beer can chicken recipe is inspired by the flavors of Louisiana gumbo. A mixture of Cajun spices, Worcestershire sauce, and a touch of beer creates a flavorful marinade for the chicken. The chicken is then cooked on the grill, allowing the flavors to infuse into the meat. Serve with a side of rice and enjoy the delicious fusion of Cajun and beer can chicken flavors.
2of 20
Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
This classic gumbo recipe is a must-try for any beer can chicken enthusiast. The chicken is rubbed with a homemade spice blend and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken with a touch of smokiness from the grill. Serve with a side of gumbo for the ultimate Louisiana-inspired meal.
If you're a fan of seafood, this Southern shrimp gumbo beer can chicken recipe is for you. The chicken is marinated in a mixture of Cajun spices and beer, and then stuffed with a flavorful mixture of shrimp, okra, and Andouille sausage. The result is a show-stopping dish that will impress your guests and satisfy your taste buds.
4of 20
Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
For a hearty and filling beer can chicken recipe, try this three meat and okra gumbo. The chicken is marinated in a mix of Cajun spices and beer, and then stuffed with a delicious mixture of chicken, sausage, and okra. The result is a flavorful and juicy chicken with a touch of Southern flavors.
This Southern-inspired beer can chicken recipe is a crowd-pleaser. The chicken is marinated in a blend of herbs, spices, and beer, and then cooked on the grill for a delicious smoky flavor. Serve with a side of gumbo and cornbread for the ultimate Southern comfort meal.
6of 20
Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
If you're a fan of Cajun flavors, you'll love this beer can chicken recipe for Cajun shrimp and grits. The chicken is marinated in a mixture of Cajun spices and beer, and then cooked on the grill. The result is a flavorful and juicy chicken with a touch of spice. Serve with a side of creamy grits and shrimp for a delicious meal.
7of 20
Instant Pot Gumbo
Main Ingredients: Okra, Salted Butter, Medium Yellow Onion, Green Bell
If you don't have a grill, don't worry! This Instant Pot gumbo beer can chicken recipe is perfect for those who want to enjoy the flavors of beer can chicken without a grill. The chicken is cooked in a flavorful broth with Cajun spices and beer, resulting in a tender and flavorful chicken. Serve with a side of rice for a complete meal.
8of 20
Mike's Spicy Gumbo
Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Andouille
This spicy gumbo beer can chicken recipe is not for the faint of heart. The chicken is marinated in a mix of Cajun spices and beer, and then stuffed with a spicy blend of jalapenos, Andouille sausage, and shrimp. The result is a flavorful and fiery chicken that will satisfy any spice lover.
9of 20
Mike's Spicy Gumbo -
Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Andouille
If you enjoyed Mike's Spicy Gumbo, you'll love this variation that adds a twist of Creole flavors. The chicken is marinated in a blend of Creole spices and beer, and then stuffed with a mixture of chicken, sausage, and okra. The result is a flavorful and spicy chicken that will transport you to the streets of New Orleans.
10of 20
The Best Easy Inspired Gumbo
Main Ingredients: Andouille Sausage, Shrimp, Crab Legs, Chicken Breast
This easy beer can chicken recipe is inspired by the flavors of Louisiana gumbo. The chicken is marinated in a mix of Cajun spices and beer, and then cooked on the grill. Serve with a side of rice and enjoy the delicious fusion of Cajun and beer can chicken flavors.
11of 20
Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
If you're a fan of jambalaya, you'll love this beer can chicken recipe that combines the flavors of jambalaya with a juicy and flavorful chicken. The chicken is marinated in a blend of herbs, spices, and beer, and then stuffed with a mixture of chicken, sausage, and rice. The result is a delicious and complete meal that will impress your guests.
12of 20
Louisiana Gumbo
Main Ingredients: Medium Shrimp, Boneless Skinless Chicken Breast
This Louisiana-inspired beer can chicken recipe is a must-try for any gumbo lover. The chicken is marinated in a blend of Cajun spices and beer, and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken with a touch of smokiness from the grill. Serve with a side of gumbo for the ultimate Louisiana-inspired meal.
13of 20
The Ultimate New Orleans Creole Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
This ultimate Creole gumbo beer can chicken recipe is a show-stopper. The chicken is marinated in a blend of Creole spices and beer, and then stuffed with a delicious mixture of chicken, shrimp, and sausage. The result is a flavorful and tender chicken that will transport you to the streets of New Orleans.
14of 20
Seafood Sausage Gumbo with Okra
Main Ingredients: Onion, Red Pepper, Green Pepper, Okra, Vegetable Oil
This beer can chicken recipe is a seafood lover's dream. The chicken is marinated in a mix of Cajun spices and beer, and then stuffed with a flavorful mixture of shrimp, sausage, and okra. The result is a delicious and juicy chicken with a touch of Southern flavors.
15of 20
Classic Jambalaya
Main Ingredients: Butter, Chicken Breast, Andouille Sausage, Yellow
This classic jambalaya beer can chicken recipe is a must-try for any jambalaya enthusiast. The chicken is marinated in a blend of herbs, spices, and beer, and then stuffed with a mixture of chicken, sausage, and rice. The result is a delicious and complete meal that will impress your guests.
16of 20
Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
If you enjoyed the classic jambalaya beer can chicken, you'll love this variation that adds a twist of Creole flavors. The chicken is marinated in a blend of Creole spices and beer, and then stuffed with a mixture of chicken, sausage, and rice. The result is a flavorful and tender chicken that will transport you to the streets of New Orleans.
17of 20
Creole Gumbo
Main Ingredients: Onions, Celery, Red Bell Peppers, Green Bell Peppers
This Creole-inspired beer can chicken recipe is a must-try for any gumbo lover. The chicken is marinated in a blend of Creole spices and beer, and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken with a touch of smokiness from the grill. Serve with a side of gumbo for the ultimate Louisiana-inspired meal.
18of 20
Chicken Shrimp and Sausage Gumbo
Main Ingredients: Chicken, Chicken Stock, Onion, Celery Ribs, Carrots
This chicken, shrimp, and sausage gumbo beer can chicken recipe is a flavorful and hearty dish that will satisfy any appetite. The chicken is marinated in a mix of Cajun spices and beer, and then stuffed with a delicious mixture of chicken, shrimp, and sausage. The result is a flavorful and tender chicken with a touch of Southern flavors.
19of 20
Healthy Slow Cooker Gumbo
Main Ingredients: All Purpose Flour, Kielbasa Sausage, Boneless, Skinless
If you're looking for a healthier version of gumbo, this slow cooker beer can chicken recipe is for you. The chicken is marinated in a flavorful mix of herbs, spices, and beer, and then cooked in a slow cooker for a tender and juicy result. Serve with a side of rice and enjoy a guilt-free gumbo meal.
20of 20
Authentic Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Medium Onion, Bell
This authentic seafood gumbo beer can chicken recipe is a seafood lover's dream. The chicken is marinated in a mix of Cajun spices and beer, and then stuffed with a delicious mixture of shrimp, crab, and sausage. The result is a flavorful and tender chicken that will transport you to the streets of New Orleans.
The Perfect Combination of Flavors
When it comes to gumbo, the key to a delicious and authentic taste lies in the combination of flavors. The holy trinity of Cajun and Creole cooking, which consists of onions, bell peppers, and celery, serves as the base for this recipe and provides a perfect balance of sweetness and spice. Chicken, shrimp, and sausage are the star ingredients that add depth and richness to the dish, each bringing its own unique flavor to the mix. The chicken adds a tender and juicy texture, while the shrimp provides a subtle sweetness and a touch of seafood flavor. The sausage, on the other hand, adds a smoky and savory taste that ties all the ingredients together.
A Touch of Spice
No gumbo is complete without a touch of heat, and this recipe doesn't skimp on the spice. Cajun seasoning is the key ingredient that gives this gumbo its signature kick. Made with a blend of herbs and spices such as cayenne pepper, paprika, and garlic powder, this seasoning adds a bold and flavorful punch to the dish. For those who prefer a milder taste, you can adjust the amount of seasoning according to your preference.
The Importance of Roux
Roux is the base of many Louisiana-style dishes, and it plays a crucial role in the flavor and texture of gumbo. To make the perfect roux, you'll need equal parts of flour and oil, which are cooked together until they reach a rich and dark brown color. This process not only adds a nutty and toasty flavor to the gumbo but also acts as a thickening agent, giving the dish its signature robust and velvety texture.
Serve with Rice
To complete this delicious meal, serve the gumbo with a side of white rice. The rice not only adds a subtle sweetness to the dish but also helps to balance out the spiciness. It also serves as a perfect vessel to soak up all the flavorful broth.
In conclusion, this best Southern chicken, shrimp, and sausage gumbo recipe is a must-try for anyone looking to experience the true taste of the South. With its perfect combination of flavors, a touch of spice, and the importance of roux, this gumbo is sure to impress and become a family favorite. So gather your ingredients and get ready to indulge in a hearty and soul-warming bowl of gumbo.