15 Best Southern Cabbage Recipe Taste The Magic Today!
Published on: Mar 5, 2024
If you're a fan of Southern cooking, then you know that cabbage is a staple ingredient in many dishes. Whether it's fried, boiled, or pickled, cabbage adds a unique flavor and texture to any meal. However, not all cabbage recipes are created equal. That's why we've searched high and low to find the best Southern cabbage recipe that will have your taste buds singing with joy. With just a few simple ingredients and easy-to-follow instructions, you'll be on your way to creating a delicious and satisfying cabbage dish that will become a family favorite.
The South is known for its delicious and comforting food, and Southern cabbage is no exception. This traditional dish is simple yet packed with flavor, making it a favorite among many. Whether it's served alongside fried chicken or as a main dish, Southern cabbage is a must-have for any Southern meal.
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Instant Pot Fried Cabbage- Southern Cabbage
Main Ingredients: Bacon, Onion, Butter, Hot Sauce, Worcestershire Sauce
If you're short on time but still craving that classic Southern cabbage taste, look no further than this Instant Pot fried cabbage recipe. With just a few simple ingredients and the convenience of the Instant Pot, you can have a flavorful and tender Southern cabbage dish on the table in no time.
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Southern Cabbage for the Pressure Cooker
Main Ingredients: Cabbage, Bacon, Butter, Chicken Broth, Salt And Ground
If you prefer to use a pressure cooker instead of an Instant Pot, this Southern cabbage recipe is for you. With the same great flavor and tender texture, this pressure cooker version of Southern cabbage is perfect for those who love the convenience and speed of pressure cooking.
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Southern Cabbage Casserole
Main Ingredients: Green Cabbage, Large Onion, Salt, Black Pepper, Cream
Take your Southern cabbage to the next level with this delicious and hearty casserole dish. Loaded with cabbage, bacon, and cheese, this casserole is the ultimate comfort food. It's perfect for potlucks, family gatherings, or any time you're in the mood for a warm and filling meal.
This is the classic Southern fried cabbage recipe that has been passed down for generations. With a simple list of ingredients and a straightforward cooking method, this dish is easy to make and always a crowd-pleaser. Serve it up as a side dish or add some protein for a satisfying main course.
If you're looking for a fuss-free version of Southern fried cabbage, this recipe is for you. With minimal prep and cook time, this easy Southern fried cabbage is a great option for busy weeknights. And the best part? It's just as delicious as the more time-consuming versions.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
Add some extra flavor to your Southern fried cabbage by including onions in the mix. The combination of tender cabbage and savory onions creates a dish that is sure to be a hit. This dish is also a great way to sneak in some extra veggies for picky eaters.
Another delicious and traditional Southern fried cabbage recipe, this dish is sure to become a family favorite. With a perfect balance of flavors and a tender texture, this Southern fried cabbage is comfort food at its finest. Serve it up with some cornbread for the ultimate Southern meal.
For a simpler take on Southern cabbage, try this Southern cooked cabbage recipe. With just a few ingredients and a straightforward cooking method, you can have a delicious and filling dish on the table in no time. This is a great option for those busy weeknights when you still want a homemade meal.
Collard greens are a staple in Southern cuisine, and this simple Southern collard greens recipe is the perfect way to enjoy them. With a few key ingredients and a slow cooking method, these collard greens are tender and full of flavor. Serve them up as a side dish or add some protein for a hearty main course.
If you're looking for a healthier take on Southern cabbage, try this steamed cabbage recipe. By steaming the cabbage, you can still achieve a tender and flavorful dish without the added calories from frying. Plus, the steaming method helps retain more nutrients in the cabbage.
For a twist on traditional Southern fried cabbage, try this pan-fried version. By cooking the cabbage in a pan, you can achieve a crispy and caramelized texture that adds a whole new level of flavor to the dish. This is a great option for those who love a little crunch in their cabbage.
Cabbage soup is a hearty and comforting dish that is perfect for cold winter days. This Southern-style cabbage soup takes it up a notch with the addition of savory bacon and tender cabbage. Serve it up with some crusty bread for a satisfying meal.
There's just something about the combination of cabbage and bacon that makes it a match made in heaven. This Southern fried cabbage recipe is no exception. With the addition of crispy bacon, this dish is taken to a whole new level of deliciousness.
If you're looking for a simple and classic Southern cabbage recipe, this is the one for you. With just a few ingredients and a straightforward cooking method, this dish is a perfect option for a quick and easy meal. Serve it up with some cornbread and enjoy the flavors of the South.
For a heartier version of Southern fried cabbage, try this recipe that includes bacon. The bacon adds a smoky and savory element to the dish that takes it to the next level. This is a great option for those who love a little extra protein in their meals.
Coleslaw is a classic side dish in Southern cuisine, and this recipe is the ultimate version. With a perfectly balanced dressing and a mix of crunchy veggies, this Southern coleslaw is a perfect addition to any meal. Serve it with BBQ, fried chicken, or any other Southern dish.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
Add some protein to your Southern cabbage with this recipe that includes sausage. The combination of tender cabbage and flavorful sausage creates a dish that is sure to be a hit. Plus, the added protein makes this dish even more filling and satisfying.
For a more traditional coleslaw, try this classic Southern coleslaw recipe. With a creamy dressing and a mix of cabbage and carrots, this coleslaw has all the flavors and textures you love. It's a great option for any BBQ or potluck.
If you're looking for a coleslaw with a little more kick, try this Southern-style coleslaw. With the addition of Cajun seasoning, this coleslaw has a little extra flavor and spice. It's perfect for those who love a little heat in their dishes.
The Secret to the Best Southern Cabbage Recipe
When it comes to creating the perfect Southern cabbage dish, the secret lies in the seasoning. Traditional Southern cooking is all about bold flavors and this recipe is no exception. While many cabbage recipes call for just salt and pepper, this recipe takes it up a notch with a blend of garlic powder, paprika, and onion powder. These ingredients add a depth of flavor that will have your taste buds dancing.
Don't Skimp on the Fat
One of the biggest mistakes people make when cooking cabbage is not adding enough fat. In traditional Southern cooking, bacon is often used to add flavor and richness to dishes. In this recipe, we've used bacon grease to sauté the cabbage, giving it a delicious smoky flavor. If you don't have bacon grease on hand, you can also use bacon fat or butter for a similar effect. Trust us, the extra fat is worth it for the amazing flavor it adds to the dish.
Balance the Sweet and Sour
The key to a well-rounded cabbage dish is finding the perfect balance between sweet and sour. In this recipe, we've achieved this by adding apple cider vinegar and brown sugar to the sautéed cabbage. The vinegar adds a tangy kick while the brown sugar adds a touch of sweetness. Make sure to adjust the amounts to your liking, depending on how sweet or sour you prefer your cabbage.
Slow and Steady Wins the Race
While it may be tempting to crank up the heat and cook the cabbage quickly, this recipe calls for a slow and steady cooking process. This allows the cabbage to fully absorb all of the delicious flavors and creates a tender texture. Be patient and let the cabbage cook on low heat for at least 30 minutes, stirring occasionally.
Now that you know the secrets to creating the best Southern cabbage recipe, it's time to put them into action. With just a little bit of time and effort, you'll have a mouthwatering dish that will have everyone asking for seconds. So gather your ingredients and get cooking, because this cabbage recipe is sure to become a family favorite.
