15 Best Southern Bbq Ribs Recipe Get Ready To Indulge!
Published on: Mar 11, 2024
For BBQ enthusiasts, nothing beats the classic, smoky flavor of southern BBQ ribs. These tender, flavorful ribs are a staple at backyard cookouts and family gatherings. And while there are countless BBQ rib recipes out there, we believe we have perfected the ultimate southern BBQ ribs recipe. With just the right amount of spice, tang, and sweetness, these ribs are sure to be a hit at your next BBQ. So, fire up the grill and get ready to indulge in the best southern BBQ ribs you've ever tasted.
Main Ingredients: Sweet Paprika, Old Bay Seasoning, Chili Powder, Cayenne
If you're a fan of both beer can chicken and ribs, then this recipe is a must-try. These tender and flavorful ribs are marinated in a tangy citrus barbecue sauce and then grilled to perfection. The addition of beer can chicken to this recipe adds an extra layer of flavor and juiciness to the ribs. Serve them up with some corn on the cob and a cold beer for the ultimate summer meal.
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Southern Bbq Ribs | Easy Fall-off-‘da-bone
Main Ingredients: Pork Ribs, Yellow Mustard, Liquid Smoke, Pepper, Chili
For a classic Southern-style barbecue experience, try these easy fall-off-the-bone ribs. The secret to their tenderness is cooking them low and slow in a smoker or on the grill. And of course, the addition of beer can chicken adds a delicious twist to this traditional recipe. Top them off with a tangy BBQ sauce and serve with your favorite side dishes for a meal that will have everyone coming back for seconds.
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BBQ Ribs in the Oven with Bourbon Peach BBQ Sauce
Main Ingredients: Baby Back Ribs, Liquid Smoke, Brown Sugar, Paprika
If you don't have access to a grill or smoker, you can still enjoy delicious BBQ ribs with this recipe. These ribs are cooked in the oven with a homemade Bourbon Peach BBQ sauce that adds a sweet and smoky flavor to the meat. And of course, the beer can chicken adds an extra layer of juiciness and flavor to this already tasty dish.
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Southern Man’s Beef Ribs
Main Ingredients: Kosher Salt, Paprika, Ground Black Pepper, Garlic
For a heartier twist on traditional beer can chicken, try this recipe for Southern Man's Beef Ribs. These meaty ribs are cooked low and slow in a smoker or on the grill and are basted with a tangy BBQ sauce throughout the cooking process. The addition of beer can chicken adds a unique and delicious flavor to this hearty dish.
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Bourbon an Peach BBQ Ribs in the Oven
Main Ingredients: Baby Back Ribs, Liquid Smoke, Brown Sugar, Paprika
If you love the combination of sweet and savory flavors, then this recipe is for you. These oven-baked ribs are coated in a delicious Bourbon Peach BBQ sauce that is sure to impress. And of course, the beer can chicken adds an extra layer of flavor and juiciness to the ribs. Serve them up with some grilled peaches for a truly indulgent meal.
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Easy Bbq Short Ribs With Southern Spicy Orange Bbq...
Main Ingredients: Beef Short Ribs, Cayenne Pepper, Firmly Packed Brown
If you're looking for a unique twist on traditional BBQ ribs, give this recipe a try. These short ribs are marinated in a spicy orange BBQ sauce that adds a tangy and citrusy kick to the meat. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already flavorful ribs. Serve them up with some grilled vegetables for a complete meal.
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Southern BBQ, Georgia Style
Main Ingredients: Bourbon, Sea Salt, Granulated Garlic, Black Pepper
For a taste of the South, try this recipe for Georgia-style BBQ ribs. These ribs are coated in a tangy and slightly sweet BBQ sauce and are cooked low and slow in a smoker or on the grill. The addition of beer can chicken adds a unique and delicious flavor to this classic Southern dish.
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Oven Baked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Cayenne Pepper
If you're short on time, but still want to enjoy delicious beer can chicken and ribs, this recipe is for you. These oven-baked ribs are coated in a homemade BBQ sauce and are cooked to perfection in the oven. The addition of beer can chicken adds an extra layer of flavor and juiciness to these tasty ribs.
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Southern Sweet & Spicy Ribs
Main Ingredients: Kosher Salt, Black Pepper, Garlic Powder, Ground
For a flavor-packed meal, try this recipe for Southern sweet and spicy ribs. These ribs are marinated in a spicy and slightly sweet BBQ sauce and are cooked low and slow in a smoker or on the grill. The addition of beer can chicken adds a unique twist to this already delicious dish.
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Barbecue Beef Ribs
Main Ingredients: Dark Brown Sugar, Kosher Salt, Chili Powder, Onion
If you're a fan of beef ribs, then you have to try this recipe. These hearty ribs are coated in a tangy BBQ sauce and are cooked low and slow in a smoker or on the grill. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already flavorful ribs.
No BBQ meal is complete without a delicious sauce, and this recipe for Southern-style barbecue sauce is a must-try. Made with a combination of ketchup, brown sugar, and spices, this sauce is the perfect accompaniment to beer can chicken and ribs. You'll want to keep a jar of it in your fridge at all times.
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Southern Cola Barbecue Sauce
Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
For a unique twist on traditional barbecue sauce, try this recipe for Southern Cola BBQ sauce. The addition of cola adds a sweet and tangy flavor to this sauce, making it the perfect complement to beer can chicken and ribs. It's easy to make and will become a staple in your BBQ repertoire.
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Smoked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Chili Powder, Garlic
If you're lucky enough to have access to a smoker, you have to try this recipe for smoked BBQ ribs. The slow and low cooking process results in tender and flavorful ribs that are sure to impress. And of course, the addition of beer can chicken adds an extra layer of juiciness and flavor to this already delicious dish.
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Fall Off The Bone BBQ Ribs
Main Ingredients: Ribs, Pineapple Juice, Brown Sugar, Bbq Sauce
For a foolproof recipe for fall-off-the-bone ribs, try this one out. These ribs are coated in a tangy BBQ sauce and are cooked low and slow in the oven. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already tender and flavorful ribs.
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Southern Sticky Pineapple Ribs
Main Ingredients: Paprika, Dark Brown Sugar, Garlic Powder, Onion Powder
If you love the combination of sweet and tangy flavors, then this recipe is for you. These sticky pineapple ribs are cooked low and slow in a smoker or on the grill and are basted with a tangy sauce throughout the cooking process. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already delicious ribs.
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North Carolina Style Vinegar BBQ Sauce
Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
If you prefer a tangy and slightly spicy BBQ sauce, then this recipe is a must-try. This North Carolina-style vinegar BBQ sauce is a staple in Southern BBQ and is the perfect accompaniment to beer can chicken and ribs. It's easy to make and will add a unique and delicious flavor to your BBQ meals.
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Memphis-Style Barbecue Pork Ribs
Main Ingredients: Paprika, Dark Brown Sugar, Kosher Salt, Onion Powder
For a taste of Memphis, try this recipe for Memphis-style BBQ pork ribs. These ribs are coated in a tangy and slightly sweet sauce and are cooked low and slow in a smoker or on the grill. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already flavorful ribs.
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BBQ Ribs
Main Ingredients: Garlic Powder, Chili Powder, Cayenne Pepper, Spanish
If you're a fan of classic BBQ ribs, then this recipe is a must-try. These ribs are coated in a homemade BBQ sauce and are cooked low and slow in a smoker or on the grill. The addition of beer can chicken adds an extra layer of flavor and juiciness to these already delicious ribs.
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Southern Grilled Barbecued Ribs
Main Ingredients: Baby Back Pork Ribs, Water, Red Wine Vinegar, Ketchup
For a simple and tasty BBQ meal, try this recipe for grilled barbecued ribs. These ribs are coated in a tangy BBQ sauce and are grilled to perfection. The addition of beer can chicken adds a unique and delicious flavor to this classic Southern dish.
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Carolina Gold Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
For a twist on traditional BBQ sauce, try this recipe for Carolina Gold Mustard BBQ sauce. Made with a combination of mustard, vinegar, and spices, this sauce adds a tangy and slightly spicy kick to beer can chicken and ribs. It's easy to make and will become a new favorite in your household.
For BBQ enthusiasts, nothing beats the classic, smoky flavor of southern BBQ ribs. These tender, flavorful ribs are a staple at backyard cookouts and family gatherings. And while there are countless BBQ rib recipes out there, we believe we have perfected the ultimate southern BBQ ribs recipe. With just the right amount of spice, tang, and sweetness, these ribs are sure to be a hit at your next BBQ. So, fire up the grill and get ready to indulge in the best southern BBQ ribs you've ever tasted.
The Secret to Perfect Southern BBQ Ribs
Choose the Right Cut of Meat
The key to the perfect southern BBQ ribs lies in the cut of meat. While baby back ribs are a popular choice, we recommend using St. Louis-style ribs for the most authentic southern flavor. These ribs are larger and meatier, making them ideal for smoking and grilling.
Prep the Ribs
Before you start cooking, it's important to prep the ribs properly. First, remove the thin membrane on the back of the ribs to ensure maximum tenderness and flavor. Then, generously season the ribs with a dry rub made of salt, pepper, paprika, garlic powder, and other spices of your choice. Let the ribs sit in the rub for at least an hour before cooking.
Low and Slow Cooking Method
The secret to tender, fall-off-the-bone ribs is cooking them low and slow. This allows the flavors to develop and the meat to become tender and juicy. We recommend cooking the ribs at 225-250 degrees Fahrenheit for 4-5 hours. For added flavor, you can add wood chips or chunks to the grill for a smoky taste.
The Perfect BBQ Sauce
No southern BBQ ribs recipe is complete without a delicious BBQ sauce. Our go-to sauce is a tangy and sweet apple cider vinegar-based sauce. You can also use a tomato-based sauce for a more traditional BBQ flavor. Whichever sauce you choose, make sure to baste the ribs during the last 30 minutes of cooking for a sticky and flavorful glaze.
Serve and Enjoy
Once the ribs are cooked to perfection, it's time to dig in. Serve the ribs with your favorite BBQ sides like mac and cheese, cornbread, or coleslaw. And don't forget to have extra BBQ sauce on hand for dipping!
With this recipe, you'll have guests begging for more of your delicious southern BBQ ribs. So, fire up the grill and get ready to impress with this mouthwatering dish.
