20 Best South Indian Khichdi Recipe Experience Culinary Bliss Now!

Published on: Mar 28, 2024

South Indian khichdi is a popular dish that is not only delicious but also packed with nutrients. This comforting one-pot meal is a staple in many South Indian households and is known for its simplicity and versatility. It can be made with a variety of ingredients and is often served as a breakfast, lunch, or dinner option. In this article, we will explore the best South Indian khichdi recipe that is sure to satisfy your taste buds and leave you feeling nourished.

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1 of 20

Ven Pongal, a savory South Indian rice and lentil...

Main Ingredients: Rice, Moong Dal, Coconut Oil, Cumin Seeds, Black
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This recipe is perfect for those who love South Indian cuisine and want to try something new with their beer can chicken. The bold flavors of the spices and the tender chicken make this dish a must-try for any foodie.
2 of 20

Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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This recipe is perfect for those who love spicy and tangy flavors. The Bread Uttapam adds a unique twist to the classic beer can chicken, making it a great dish to serve at your next gathering.
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This recipe is perfect for those who love spicy food and want to try something new with their beer can chicken. The combination of spices, chicken, and eggs makes this dish a standout and a definite crowd-pleaser.
4 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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This recipe is perfect for those who want to try a unique and delicious vegetarian beer can chicken. The red cabbage adds a pop of color and flavor to the dish, making it a great option for any meal.
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This recipe is perfect for those who love Indian cuisine and want to try something new with their beer can chicken. The combination of spices, butter, and beer creates a unique and delicious dish that is sure to be a hit.
6 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This recipe is perfect for those who love seafood and want to try something new with their beer can chicken. The combination of flavors from the spices, chicken, and fish make this dish a must-try for any seafood lover.
7 of 20

Indian Moong Dal Khichdi

Main Ingredients: Butter, Red Onion, Coriander Seeds, Turmeric Powder
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This recipe is perfect for those who love comfort food and want to try a new twist on their beer can chicken. The combination of flavors from the spices, chicken, and lentils make this dish a warm and satisfying meal.
8 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This recipe is perfect for those who want to elevate their beer can chicken game and impress their guests. The aromatic spices and creamy sauce make this dish a standout and a perfect option for a special occasion.
9 of 20

Upma (South Indian Breakfast Dish)

Main Ingredients: Semolina, Onion, Green Chilies, Curry Leaves, Cinnamon
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This recipe is perfect for those who love a good brunch and want to try something new with their beer can chicken. The combination of flavors from the spices, chicken, and veggies make this dish a delicious and satisfying option for any meal.
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This recipe is perfect for those who want to stick to the basics and enjoy a classic beer can chicken with a twist. The blend of spices and coconut milk makes this dish a delicious and easy option for any meal.
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This recipe is perfect for those who want to add some carbs to their beer can chicken and enjoy a flavorful and filling dish. The combination of spices, chicken, and potatoes makes this dish a delicious and satisfying option for any meal.
12 of 20

South Indian Sambar

Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
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This recipe is perfect for those who want to add some variety to their beer can chicken and enjoy a flavorful side dish. The combination of spices, chicken, lentils, and veggies makes this dish a delicious and nutritious option for any meal.
13 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This recipe is perfect for vegetarians who want to enjoy a flavorful and unique beer can chicken. The combination of spices, chicken, and chickpeas make this dish a protein-packed and satisfying option for any meal.
14 of 20

South Indian paruppu

Main Ingredients: Water, Turmeric, Asafoetida, Salt, Oil, Mustard, Urad
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This recipe is perfect for those who want to add some variety to their beer can chicken and enjoy a protein-packed dish. The combination of spices, chicken, and lentils make this dish a delicious and satisfying option for any meal.
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This recipe is perfect for those who love seafood and want to try something new with their beer can chicken. The combination of spices, chicken, and shrimp make this dish a perfect option for a special occasion or a weeknight dinner.
16 of 20

South Indian Coconut Rice

Main Ingredients: Onion, Garlic, Curry Leaves, Coconut Oil, Dried
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This recipe is perfect for those who want to add a touch of the tropics to their beer can chicken. The combination of spices, chicken, and coconut rice makes this dish a delicious and easy option for any meal.
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This recipe is perfect for those who want to add some carbs to their beer can chicken and enjoy a flavorful and filling dish. The combination of spices, chicken, and potatoes makes this dish a delicious and satisfying option for any meal.
18 of 20

South Indian Style Fish Curry

Main Ingredients: Fish Fillets, Turmeric Powder, Onions, Tomatoes, Garlic
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This recipe is perfect for those who want to end their beer can chicken journey with a bang. The combination of spices, chicken, and fish make this dish a delicious and unique option for any meal.
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This recipe is perfect for those who want to add some protein to their beer can chicken and enjoy a delicious and satisfying meal. The combination of spices, chicken, and hard-boiled eggs make this dish a standout and a must-try for any egg lover.
20 of 20

South Indian Crepe

Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
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This recipe is perfect for those who want to end their beer can chicken journey with a twist. The combination of spices, chicken, and crepes make this dish a standout and a perfect option for any meal.

Health Benefits of South Indian Khichdi

Nutrient-Dense

South Indian khichdi is a powerhouse of nutrients as it combines rice, lentils, and an array of vegetables. It is a great source of carbohydrates, protein, fiber, and essential vitamins and minerals. This makes it a perfect meal for those looking for a healthy and balanced diet.

Gut-Friendly

One of the main ingredients in South Indian khichdi is lentils, which are known for their high fiber content. This helps in promoting a healthy digestive system and keeping digestive issues at bay. It is also light on the stomach, making it a great option for those with digestive concerns.

Boosts Immunity

Another benefit of South Indian khichdi is its ability to boost the immune system. The combination of lentils, rice, and vegetables provides a variety of vitamins and minerals that are essential for a strong immune system. It also contains anti-inflammatory properties that help in fighting off infections and illnesses.

Making the Perfect South Indian Khichdi

Ingredients

To make the best South Indian khichdi, you will need: rice, lentils, vegetables, ghee, cumin seeds, mustard seeds, turmeric powder, and salt. You can use any vegetables of your choice, such as carrots, peas, cauliflower, or spinach. You can also add some spices like ginger, garlic, and green chilies for an extra kick of flavor.

Method

To start, wash and soak the rice and lentils in water for 15-20 minutes. In a pressure cooker, heat some ghee and add cumin and mustard seeds. Once they start to splutter, add the vegetables and sauté for a few minutes. Drain the rice and lentils and add them to the cooker. Add turmeric powder, salt, and any other spices you prefer. Pour in enough water and let it cook for 3-4 whistles. Once done, let the pressure release naturally and serve hot.

Final Thoughts

South Indian khichdi is a simple yet delicious dish that is perfect for any meal of the day. Its health benefits and ease of preparation make it a popular choice among many households. So, why not give this recipe a try and experience the goodness of South Indian khichdi for yourself?
20 best south indian khichdi recipe Experience culinary bliss now!

Bread Uttapam, South Indian Snack

yield: 4 total time: 15 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 3 slices white bread
  • 3 tablespoons sooji coarse, semolina
  • 3 tablespoons all purpose flour maida, plain flour
  • 1/4 cup yogurt curd, dahai
  • 1 teaspoon salt
  • 1/4 teaspoon cumin seeds jeera
  • 1/4 cup bell pepper finely chopped
  • 1/4 cup tomatoes finely chopped, remove the seeds
  • green chili finely chopped, adjust to taste
  • 2 teaspoons ginger finely shredded
  • 2 tablespoons cilantro finely chopped
  • 1 1/2 tablespoons oil

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 730 milligrams
  • Sugar : 2 grams
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