17+ Best Sausage Stuffing Recipe For Thanksgiving Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Thanksgiving is just around the corner and it's time to start planning for the perfect feast. And what's a Thanksgiving meal without some delicious sausage stuffing? This classic dish is a staple on every Thanksgiving table and is loved by all. Whether you're hosting a big family gathering or a small intimate dinner, this best sausage stuffing recipe will surely impress your guests and leave them wanting more. So put on your apron and get ready to cook up a storm with this mouth-watering recipe.
Main Ingredients: Butter, Sweet Onions, Celery Stalks, Ground Sausage
Sausage stuffing is a classic side dish that pairs perfectly with beer can chicken. It's a savory and hearty addition to any meal, and there are endless variations to suit your taste buds. From traditional herbs and spices to more unique ingredients, there's a sausage stuffing recipe for everyone. So grab your apron and let's dive into the top 20 beer can chicken recipes that feature sausage stuffing.
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Apple and Sausage Stuffing
Main Ingredients: Onion, Carrots, Celery, Poultry Seasoning, Granny Smith
If you're a fan of sweet and savory flavors, this apple and sausage stuffing is the perfect choice for your beer can chicken feast. The sweetness of the apples pairs perfectly with the savory sausage and herbs. This stuffing is also great for using up any leftover Thanksgiving turkey or chicken.
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Cranberry Sausage Stuffing
Main Ingredients: Whole Wheat Bread, White Bread, Chopped Onion, Chopped
For a festive twist on classic sausage stuffing, add some cranberries to the mix. The tartness of the cranberries adds a nice contrast to the rich sausage and bread. This stuffing is also a great option for those who prefer a fruitier flavor in their side dishes.
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Herbal Sausage Stuffing
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Chopped Celery
For a classic and simple sage sausage stuffing, try this herbal version. It uses a mix of sage, thyme, and rosemary to give the stuffing a warm and cozy flavor. This sausage stuffing is easy to make and pairs well with any beer can chicken recipe.
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Sage Sausage Stuffing
Main Ingredients: Diced Apples, Dried Cranberries, Crumbled Bacon, Bell
If you're a fan of the classic flavor combination of sage and sausage, this sage sausage stuffing is a must-try. The sage adds a distinctive and earthy taste to the savory sausage. This stuffing is perfect for Thanksgiving or any fall-themed meal.
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Homestyle Sausage Stuffing
Main Ingredients: Yellow Onion, Celery, Salt, Herb Seasoned Stuffing
For a homestyle and comforting sausage stuffing, try this recipe. It features simple ingredients like bread, onion, celery, and sage for a traditional and delicious flavor. This stuffing is also great for using up any stale bread you may have on hand.
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Apple Sausage Stuffing
Main Ingredients: Breakfast Sausage, Butter, Yellow Onion, Chopped
If you love the combination of fruit and meat, this apple sausage stuffing is a must-try. The sweetness of the apples complements the savory sausage and herbs perfectly. This stuffing is also great for adding a festive touch to any holiday meal.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
For a southern-style twist on sausage stuffing, try using cornbread as the base. The sweetness of the cornbread pairs well with the savory sausage and herbs. This stuffing is perfect for Thanksgiving or any BBQ or picnic menu.
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Classic Stuffing
Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
You can't go wrong with a classic sausage stuffing recipe. This version features a mix of herbs and spices for a well-balanced and flavorful stuffing. It's perfect for serving alongside beer can chicken or any other roasted meats.
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Sausage Stuffing Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Olive Oil, Chicken Sausages, Unsalted
If you're looking for a unique and healthy way to serve sausage stuffing, try stuffing it into a spaghetti squash. The squash adds a nutty and sweet flavor to the savory stuffing. This dish is also perfect for those following a keto or low-carb diet.
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Thanksgiving Sausage Stuffing
Main Ingredients: Celery, Onions, Herb Seasoned Stuffing, Pork Sausage
No Thanksgiving feast is complete without a sausage stuffing on the table. This recipe features a combination of herbs and spices for a flavorful and traditional stuffing. It's the perfect accompaniment to any roasted poultry and gravy.
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Easy Sausage Stuffing
Main Ingredients: Bread, Celery, Onion, Dry Thyme, Sage, Parsley
If you're short on time but still want a delicious sausage stuffing, try this easy recipe. It uses pre-made stuffing mix as the base, making it a quick and convenient option for any meal. You can also add in your own herbs and spices to customize the flavor.
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Sourdough Sausage Stuffing
Main Ingredients: Sourdough Bread, Butter, Breakfast Sausage, Onion
For a unique and tangy twist on sage sausage stuffing, try using sourdough bread as the base. The sourdough adds a distinctive and flavorful element to the stuffing. This dish is perfect for adding a modern touch to any holiday meal.
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Classic Sausage Stuffing
Main Ingredients: Italian Sausage, Unsalted Butter, Celery, Yellow Onion
For a basic and traditional sage sausage stuffing recipe, look no further. This version features simple ingredients like bread, sage, thyme, and onion for a classic and satisfying flavor. This stuffing is perfect for serving alongside any roasted meats or as a side dish for any meal.
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Sausage Stuffing Balls
Main Ingredients: Sausage, Olive Oil, Onion, Celery, Carrots, Garlic
If you're looking for a fun and creative way to serve sage sausage stuffing, try making stuffing balls. Simply roll the stuffing into golf ball-sized portions and bake until crispy on the outside and soft and flavorful on the inside. These stuffing balls are perfect for any holiday or special occasion.
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Two-Person Sausage Stuffing Acorn Squash
Main Ingredients: Acorn Squash, Extra Virgin Olive Oil, Pork Sausage
This two-person sausage stuffing recipe is perfect for smaller gatherings or intimate dinners. It uses acorn squash as the vessel for the savory stuffing and is packed with flavor. This dish is also great for those following a gluten-free or keto diet.
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Easy Keto Sausage Stuffing
Main Ingredients: Butter, Celery, Onion, Almond Flour, Cheddar Cheese
If you're following a keto or low-carb diet, this sausage stuffing recipe is a must-try. It uses cauliflower rice as the base instead of bread, making it low in carbs but still packed with flavor. This dish is perfect for serving alongside beer can chicken or any other roasted meats.
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Our Favorite Turkey Stuffing
Main Ingredients: White Sandwich Bread, Turkey Wings, Vegetable Oil
This sausage stuffing recipe is tried and true and always a crowd-pleaser. It features a mix of herbs and spices and is perfect for using up any leftover turkey or chicken. This stuffing is also great for adding a festive touch to any holiday meal.
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Favorite Sausage and Herb Stuffing
Main Ingredients: Nonstick Cooking Spray, Baguettes, Sweet Italian
This sage sausage stuffing recipe is a favorite for a reason. It's packed with flavor from a variety of herbs and spices, and the savory sausage adds a meaty and satisfying element. This stuffing is perfect for serving alongside beer can chicken or any other roasted meats.
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Easy Apple Sausage Stuffing
Main Ingredients: French Bread, Breakfast Sausage Links, Yellow Onion
If you love the combination of sweet and savory flavors, this apple sausage stuffing is a must-try. It's easy to make and features simple ingredients like apples, sage, and thyme. This dish is perfect for adding a festive touch to any holiday meal.
Ingredients:
1 pound sausage, casings removed
1 large onion, diced
3 cloves of garlic, minced
1 cup celery, diced
8 cups bread cubes
1/4 cup butter
1/4 cup fresh parsley, chopped
1/4 cup sage, chopped
1/4 cup rosemary, chopped
1/4 cup thyme, chopped
2 cups chicken broth
Salt and pepper to taste
Instructions:
In a large skillet, cook the sausage over medium heat until browned and crumbled. Transfer to a plate lined with paper towels to drain.
In the same skillet, sauté the onion, garlic, and celery until the onions are translucent.
Add the bread cubes and butter to the skillet and cook until the bread is lightly toasted.
Remove from heat and add in the cooked sausage, parsley, sage, rosemary, and thyme. Mix well.
Gradually pour in the chicken broth while stirring, until the mixture is moist but not soggy.
Season with salt and pepper to taste.
Transfer the mixture to a lightly greased baking dish.
Cover with foil and bake at 350°F for 30 minutes.
Remove the foil and bake for an additional 15-20 minutes, until the top is golden brown.
Let it cool for 5 minutes before serving.
This best sausage stuffing recipe is a crowd-pleaser and can be easily customized to your liking. You can add in some apples or cranberries for a touch of sweetness, or some chopped nuts for a crunchy texture. You can also use your choice of bread, whether it's white, whole wheat, or cornbread. The key is to use fresh herbs for maximum flavor. Trust us, your guests will be asking for the recipe after just one bite.
So this Thanksgiving, make sure to add this sausage stuffing to your menu and make it the star of the show. Your family and friends will be grateful for this delicious addition to the holiday feast. Happy cooking!
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