20 Best Russian Dumpling Recipe Dive Into Deliciousness!
Published on: Mar 8, 2024
Looking for an authentic and delicious Russian dumpling recipe? Look no further! This article will provide you with the best recipe for Russian dumplings, also known as pelmeni. These small, savory pockets of dough filled with meat and spices are a classic dish in Russian cuisine. Not only are they a crowd-pleaser, but they are also perfect for freezing and enjoying later. So put on your apron and get ready to impress your friends and family with this mouth-watering dish.
Main Ingredients: Gnocchi, Ghee, Curry Powder, Sriracha, Sour Cream
Looking for a unique twist on traditional dumplings? Try out this Russian-inspired gnocchi recipe that combines the softness of gnocchi with the flavorful filling of a traditional Russian dumpling. Serve it up with your favorite sauce for a delicious and satisfying meal.
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Easy Dumpling Sauce
Main Ingredients: Garlic Clove, Scallion, Soy Sauce, Chinkiang Vinegar
No dumpling meal is complete without a tasty sauce to dip them in. This easy dumpling sauce recipe combines the perfect balance of sweet, salty, and tangy flavors for a sauce that will take your dumplings to the next level. Whip it up in just a few minutes and enjoy with your favorite dumpling dish.
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Chicken and Dumpling Casserole
Main Ingredients: Olive Oil, Chopped Onion, Carrots, Chopped Celery
Craving a comforting and hearty meal? Look no further than this delicious chicken and dumpling casserole recipe. With tender chunks of chicken, fluffy dumplings, and a creamy sauce, this casserole is the perfect comfort food for any occasion.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a classic Russian dish that is known for its vibrant color and rich flavor. This version of the traditional beet soup incorporates other vegetables and a touch of spice for a unique and flavorful twist. Serve it warm with a dollop of sour cream for a delicious and hearty meal.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
Upgrade your dessert game with this decadent Russian buttercream recipe. Made with a combination of butter, sugar, and condensed milk, this frosting is rich, creamy, and perfect for topping off any cake or cupcake. Indulge in the luxurious taste of this Russian classic.
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Best Potsticker Dumpling
Main Ingredients: Flour, Salt, Hot Water, Cold Water, Shredded Cabbage
Potstickers are a popular dumpling dish in many cultures, and this recipe for the best potsticker dumplings will not disappoint. With a flavorful filling of ground pork and cabbage, these dumplings are pan-fried to perfection and served with a delicious dipping sauce. Make a large batch and store them in your freezer for a quick and delightful meal anytime.
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Vegetable Dumpling
Main Ingredients: Fresh Shiitake Mushrooms, Scallions, Napa Cabbage
For all the vegetarians out there, this vegetable dumpling recipe is a must-try. Packed with colorful and nutritious veggies, these dumplings are steamed to retain their fresh flavors and served with a mouthwatering soy sauce dip. Perfect for a light and flavorful meal.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
For a classic and hearty Russian meal, try out this recipe for traditional beef stroganoff. Tender strips of beef are cooked in a creamy mushroom sauce and served on top of a bed of fluffy egg noodles. This dish is a crowd-pleaser and will have your taste buds singing.
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Chicken Dumpling Soup
Main Ingredients: Butter, Flour, Chicken Broth, Large Carrots, Onions
On a cold and rainy day, nothing hits the spot quite like a warm bowl of chicken dumpling soup. This recipe combines tender chunks of chicken, hearty vegetables, and savory dumplings for a comforting and satisfying meal. Make a large batch and freeze the leftovers for a quick and easy meal anytime.
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Dumpling Wrappers
Main Ingredients: All Purpose Flour, Water, Salt
Want to make your own dumplings from scratch? Start with this recipe for homemade dumpling wrappers. With just a few simple ingredients and some elbow grease, you can have perfectly thin and delicate wrappers for your dumplings. Use them for any filling of your choice and impress your friends and family with your culinary skills.
If you're short on time but still want to enjoy the flavors of a traditional Russian borscht soup, this easy recipe is for you. With a few shortcuts and simple ingredients, you can have a steaming bowl of borscht on the table in no time. Serve it with crusty bread for a satisfying and flavorful meal.
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Dumpling Dough From Scratch
Main Ingredients: Unbleached All Purpose Flour, Warm Water
For the purists out there, making dumplings with homemade dough is a must. This recipe for dumpling dough from scratch is simple and easy to follow, and the end result is perfectly tender and chewy dumplings every time. Use it for any dumpling recipe and impress your taste buds.
Indulge in the sweet and decadent flavors of this Russian honey cake. Layers of moist and flavorful cake are filled with a creamy custard and topped with a delicious honey frosting. This cake is a must-try for any dessert lover, and the perfect way to end a delightful Russian meal.
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Nutty Russian
Main Ingredients: Kahlua, Frangelico, Vodka
For a fun and creative twist on the classic White Russian cocktail, try out this recipe for a Nutty Russian. Made with a combination of coffee liqueur, vodka, and hazelnut liqueur, this drink is a deliciously nutty and sweet treat. Perfect for sipping on a cozy night in.
Add a touch of sweetness to your chicken dinner with this recipe for Russian apricot chicken. Tender chicken breasts are smothered in a savory apricot glaze and baked to perfection. Serve it up with your favorite side dishes for a balanced and delicious meal.
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Chicken & Dumpling Soup
Main Ingredients: Canola Oil, Boneless Chicken Breasts, Carrots, Celery
This chicken and dumpling soup recipe is a classic and comforting meal that will warm you up from the inside out. Tender chunks of chicken, fluffy dumplings, and hearty vegetables come together in a savory broth for a meal that is satisfying and delicious. Perfect for a cozy night in.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
Put a sweet and salty twist on the classic White Russian cocktail with this recipe for a salted caramel version. Made with a combination of coffee liqueur, vodka, and a homemade salted caramel syrup, this drink is a decadent and delicious treat. Sip on it for a dessert cocktail or enjoy it as an after-dinner drink.
For a strong and bold cocktail, try out this recipe for a Long Black Russian. Made with a mix of coffee liqueur, vodka, and a shot of espresso, this drink is a caffeine and alcohol lover's dream. Serve it up at your next dinner party for a unique and flavorful drink option.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Stuffed cabbage rolls, also known as golubtsy, are a traditional Russian dish that is full of flavor and comfort. This recipe combines a savory filling of ground beef and rice with tender cabbage leaves, all cooked in a rich and savory tomato sauce. Serve it up with a dollop of sour cream for a delightful and authentic Russian meal.
Main Ingredients: All Purpose Flour, Sea Salt, Egg, Water, Ground Beef
Last but certainly not least, this recipe for Russian beef and pork dumplings, also known as pelmeni, is a must-try for any dumpling lover. Made with a flavorful mix of beef and pork, these dumplings are delicate and savory, and perfect for dipping in a homemade sauce. Serve them up as an appetizer or as a main dish for a truly satisfying meal.
The Perfect Ingredients
To make the best Russian dumplings, you will need a few key ingredients. For the dough, you will need all-purpose flour, water, and salt. For the filling, you will need ground beef or pork, onion, garlic, salt, pepper, and your choice of spices. Traditional Russian spices include dill, parsley, and thyme, but feel free to add your own twist to the filling. Make sure to use fresh, high-quality ingredients for the best results.
Making the Dough
In a mixing bowl, combine 2 cups of flour and 1 teaspoon of salt. Slowly add ¾ cup of water and mix until the dough comes together. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic. Cover the dough with a damp towel and let it rest for 30 minutes.
Preparing the Filling
In a separate bowl, mix together 1 pound of ground beef or pork, 1 finely chopped onion, 2 minced garlic cloves, 1 teaspoon of salt, and ½ teaspoon of pepper. Add in your choice of spices, about 1 tablespoon in total. Mix everything together until well combined.
Assembling the Dumplings
Roll out the dough on a floured surface until it is about 1/8 inch thick. Use a round cookie cutter or a glass to cut out circles of dough. Place a small spoonful of the filling in the center of each circle. Wet the edges of the dough with water and fold the circle in half, pressing the edges together to seal the dumpling.
Cooking and Serving
Bring a large pot of salted water to a boil. Carefully add the dumplings to the boiling water and cook for about 8-10 minutes, until they float to the surface. Remove the dumplings with a slotted spoon and serve immediately with your choice of dipping sauce, such as sour cream or vinegar.
Pro tip: For a crispy texture, you can also pan-fry the boiled dumplings in butter or oil for a few minutes before serving.
Now that you have the best Russian dumpling recipe, it's time to impress your taste buds and your guests with this delicious dish. Enjoy the authentic flavors of Russia in the comfort of your own home. Bon appétit!
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