16+ Best Rolls For Thanksgiving Recipe Elevate Your Taste Buds!
Published on: Mar 7, 2024
When it comes to Thanksgiving dinner, there are a few dishes that are absolutely essential: turkey, mashed potatoes, and of course, rolls. But what makes for the best rolls for your Thanksgiving recipe? While some may opt for store-bought rolls for convenience, nothing beats the taste and satisfaction of homemade rolls. In this article, we will explore the top rolls that will elevate your Thanksgiving dinner and leave your guests wanting more.
Main Ingredients: Dry Active Yeast, Warm Water, Butter, Milk, Sugar
If you're looking to impress your guests this Thanksgiving, look no further than these homemade rolls. Soft and buttery, these rolls are the perfect accompaniment to your Thanksgiving feast. Plus, they're surprisingly easy to make at home!
Start by combining flour, sugar, yeast, and salt in a bowl. Mix in some melted butter and warm milk, then knead the dough until it's smooth and elastic. Let it rise for an hour or two, then shape into rolls and let them rise again. Bake until golden brown and brush with melted butter for that perfect finish.
2of 20
The Best Rolls for Thanksgiving (Garlic Parmesan Pull...
Main Ingredients: Russet Potato, Kosher Salt, Cold Water, Oil, Granulated
If you're looking to take your rolls to the next level, these garlic parmesan pull-apart rolls are the way to go. Soft and fluffy on the inside, crispy and cheesy on the outside, these rolls are sure to be a crowd-pleaser at your Thanksgiving table.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and sprinkle with garlic powder and shredded parmesan cheese. Cut into squares and stack them in a greased baking dish. Let them rise again, then bake until golden brown and bubbly. Serve with a side of melted garlic butter for dipping.
3of 20
Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
No Thanksgiving is complete without some warm and gooey cinnamon rolls. These sweet treats are the perfect way to start your Thanksgiving morning or to enjoy as a dessert after your feast.
To make these cinnamon rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and sprinkle with a mixture of cinnamon and brown sugar. Roll up and cut into slices, then let them rise again. Bake until golden brown and drizzle with a delicious cream cheese frosting.
4of 20
Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
If you're short on time but still want to enjoy some delicious cinnamon rolls, this shortcut recipe is for you. Made with store-bought crescent roll dough, these cinnamon rolls are quick and easy to make without sacrificing any flavor.
Simply unroll the crescent roll dough and sprinkle with a mixture of cinnamon and sugar. Roll up and cut into slices, then bake until golden brown. Drizzle with a simple glaze made with powdered sugar and milk, and you're all set!
5of 20
Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
If you're a fan of the famous Cinnabon cinnamon rolls, you'll love this copycat recipe. These rolls are soft, fluffy, and packed with that signature cinnamon and sugar flavor that we all know and love.
To make these Cinnabon-inspired rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and spread with a mixture of butter, brown sugar, and cinnamon. Roll up and cut into slices, then let them rise again. Bake until golden brown, then top with a creamy cream cheese frosting.
6of 20
Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
For a festive twist on traditional cinnamon rolls, try these harvest cinnamon rolls. Made with pumpkin puree and warm spices, these rolls are the perfect addition to your Thanksgiving menu.
Start by making a pumpkin-infused dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and sprinkle with a mixture of cinnamon, nutmeg, and cloves. Roll up and cut into slices, then let them rise again. Bake until golden brown and top with a cream cheese frosting with a hint of pumpkin puree.
7of 20
Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
If you've never made homemade cinnamon rolls before, this recipe is a great place to start. With simple ingredients and easy-to-follow instructions, you'll have warm and delicious cinnamon rolls in no time.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and sprinkle with a mixture of cinnamon and sugar. Roll up and cut into slices, then let them rise again. Bake until golden brown and drizzle with a simple glaze made with powdered sugar and milk.
8of 20
Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
For a recipe that comes close to the real thing, try these Cinnabon cinnamon rolls. With a soft and fluffy texture and that signature cinnamon and sugar flavor, these rolls are sure to be a hit with your family and friends.
Start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and spread with a mixture of butter, brown sugar, and cinnamon. Roll up and cut into slices, then let them rise again. Bake until golden brown, then top with a creamy cream cheese frosting.
9of 20
Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you're a fan of Chinese takeout, you'll love these homemade egg rolls. With a crispy exterior and a savory filling, these egg rolls are a must-try for your Thanksgiving feast.
To make these egg rolls, start by sautéing ground pork with garlic, ginger, and soy sauce. Add in shredded cabbage and carrots, then wrap the filling in egg roll wrappers. Fry until crispy and serve with sweet and sour sauce for dipping.
10of 20
Texas Roadhouse Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Honey, Unsalted Butter
If you're a fan of the famous rolls from Texas Roadhouse, you'll love this copycat recipe. Soft, buttery, and served with a side of honey cinnamon butter, these rolls are the perfect addition to your Thanksgiving meal.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, shape into rolls and let them rise again. Bake until golden brown and brush with melted butter. Serve with a side of honey cinnamon butter for that signature Texas Roadhouse flavor.
11of 20
Just like “Golden Corral” Dinner Rolls! (Thanksgiving...
Main Ingredients: Fast Acting Yeast, Warm Water, Sugar, Milk, Butter
If you're a fan of the dinner rolls from Golden Corral, you'll love this Thanksgiving-style version. These rolls are soft, buttery, and perfect for soaking up all the delicious flavors from your Thanksgiving meal.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, shape into rolls and let them rise again. Bake until golden brown and brush with melted butter. Serve warm and enjoy!
12of 20
Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
For a hearty and comforting side dish, try these cabbage rolls. Made with a blend of ground beef, rice, and spices, these rolls are packed with flavor and perfect for a chilly Thanksgiving evening.
To make these rolls, start by boiling cabbage leaves until soft. Mix together ground beef, cooked rice, and spices, then wrap the mixture in the cabbage leaves. Place in a baking dish and cover with tomato sauce, then bake until the rolls are cooked through.
13of 20
Better Oopsie Rolls (Cloud Bread)
Main Ingredients: Nonstick Cooking Spray, Eggs, Cream Of Tartar, Sour
If you're looking for a low-carb alternative to traditional dinner rolls, try these oopsie rolls. Made with eggs, cream cheese, and a few other simple ingredients, these rolls are light and fluffy with a texture resembling clouds.
To make these rolls, start by separating eggs and beating the egg whites until stiff. Mix together egg yolks, cream cheese, and a pinch of salt, then gently fold in the egg whites. Spoon onto a baking sheet and bake until golden and fluffy.
14of 20
World's Best Dinner Rolls
Main Ingredients: Whole Milk, Sugar, Butter, Kosher Salt, Active Dry
For a recipe that lives up to its name, try these world's best dinner rolls. Soft and buttery, these rolls are perfect for any Thanksgiving meal or even just as a snack on their own.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, shape into rolls and let them rise again. Bake until golden brown and brush with melted butter. Serve warm and enjoy!
15of 20
Easy Homemade Egg Rolls
Main Ingredients: Ground Turkey, Ground Ginger, Garlic Salt, Onion
If you're looking for a quick and easy appetizer for your Thanksgiving feast, try these homemade egg rolls. Made with a simple filling of ground pork and vegetables, these egg rolls are sure to be a hit with your guests.
To make these egg rolls, start by sautéing ground pork with garlic, ginger, and soy sauce. Add in shredded cabbage and carrots, then wrap the filling in egg roll wrappers. Fry until crispy and serve with sweet and sour sauce for dipping.
16of 20
Keto Bread Rolls
Main Ingredients: Shredded Mozzarella Cheese, Full Fat Cream Cheese
For those following a keto diet, these bread rolls are a must-try. Made with almond flour, these rolls are low in carbs but still have a soft and fluffy texture that is perfect for enjoying with your Thanksgiving meal.
To make these rolls, start by mixing together almond flour, baking powder, and salt. In a separate bowl, beat together eggs, butter, and sour cream. Combine the two mixtures and spoon into a baking dish. Bake until golden brown and serve warm.
17of 20
French Bread Rolls
Main Ingredients: Warm Water, Instant Yeast, Granulated Sugar, Vegetable
For a bread roll with a crispy exterior and a soft and chewy interior, try these French bread rolls. Perfect for dipping in your Thanksgiving gravy, these rolls are sure to be a hit with your guests.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, shape into rolls and let them rise again. Bake until golden brown and serve warm with a side of butter.
18of 20
Easy Homemade Cinnamon Rolls
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Instant
If you're short on time but still want to enjoy some delicious cinnamon rolls, this easy homemade recipe is perfect for you. Made with store-bought crescent roll dough, these cinnamon rolls are quick and easy to make without sacrificing any flavor.
Simply unroll the crescent roll dough and sprinkle with a mixture of cinnamon and sugar. Roll up and cut into slices, then bake until golden brown. Drizzle with a simple glaze made with powdered sugar and milk, and you're all set!
19of 20
Overnight Cinnamon Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Granulated Sugar
For a stress-free Thanksgiving morning, try these overnight cinnamon rolls. Made the night before and left to rise in the fridge, these rolls are ready to bake in the morning for a warm and delicious breakfast.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, roll out the dough and sprinkle with a mixture of cinnamon and sugar. Roll up and cut into slices, then place in a greased baking dish and cover with plastic wrap. Let the rolls rise in the fridge overnight, then bake in the morning until golden brown.
20of 20
Parker House Rolls
Main Ingredients: Warm Water, Granulated Sugar, Active Dry Yeast
For a Thanksgiving classic, these Parker House rolls are a must-try. Soft, buttery, and perfect for any Thanksgiving meal, these rolls are sure to become a family favorite.
To make these rolls, start by making a simple dough with flour, sugar, yeast, and salt. After the first rise, shape into rolls and let them rise again. Bake until golden brown and brush with melted butter. Serve warm and enjoy!
Butterflake Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
One of the best rolls for your Thanksgiving recipe is the butterflake roll. These rolls are light, fluffy, and have a delicious buttery flavor. They are also easy to make and can be prepared in advance, which is perfect for a busy Thanksgiving day. The secret to their flaky texture is the layers of butter folded into the dough. These rolls are sure to be a hit with your family and friends.
Pumpkin Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
For a festive twist on traditional rolls, consider making pumpkin rolls for your Thanksgiving dinner. These rolls are soft, slightly sweet, and have a subtle pumpkin flavor. They are also a great way to use up any leftover canned pumpkin from your other Thanksgiving dishes. The pumpkin puree not only adds flavor but also helps to keep the rolls moist and tender. Serve them warm with a pat of butter for a delicious addition to your Thanksgiving feast.
Cheesy Herb Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
If you're looking for a savory option, try making cheesy herb rolls for your Thanksgiving dinner. These rolls are packed with flavor from the combination of fresh herbs and gooey cheese. They are also incredibly versatile and can be customized to your liking. Add in your favorite herbs and cheeses to create a unique and delicious roll that will complement your Thanksgiving meal perfectly.
Cinnamon Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
For those with a sweet tooth, cinnamon rolls are a must-have for Thanksgiving dinner. These rolls are soft, gooey, and filled with warm cinnamon and brown sugar. They are also a great make-ahead option as they can be prepared the night before and baked in the morning. Serve them as a sweet side dish or a delicious dessert to end your Thanksgiving meal on a high note.
In conclusion, when it comes to the best rolls for your Thanksgiving recipe, the options are endless. Whether you prefer a traditional butterflake roll, a festive pumpkin roll, a savory cheesy herb roll, or a sweet cinnamon roll, these homemade rolls are sure to impress. So ditch the store-bought rolls and take the time to make these delicious, homemade rolls that will elevate your Thanksgiving dinner to the next level.
Convert to HTML code:
When it comes to Thanksgiving dinner, there are a few dishes that are absolutely essential: turkey, mashed potatoes, and of course, rolls. But what makes for the best rolls for your Thanksgiving recipe? While some may opt for store-bought rolls for convenience, nothing beats the taste and satisfaction of homemade rolls. In this article, we will explore the top rolls that will elevate your Thanksgiving dinner and leave your guests wanting more.
Butterflake Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
One of the best rolls for your Thanksgiving recipe is the butterflake roll. These rolls are light, fluffy, and have a delicious buttery flavor. They are also easy to make and can be prepared in advance, which is perfect for a busy Thanksgiving day. The secret to their flaky texture is the layers of butter folded into the dough. These rolls are sure to be a hit with your family and friends.
Pumpkin Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
For a festive twist on traditional rolls, consider making pumpkin rolls for your Thanksgiving dinner. These rolls are soft, slightly sweet, and have a subtle pumpkin flavor. They are also a great way to use up any leftover canned pumpkin from your other Thanksgiving dishes. The pumpkin puree not only adds flavor but also helps to keep the rolls moist and tender. Serve them warm with a pat of butter for a delicious addition to your Thanksgiving feast.
Cheesy Herb Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
If you're looking for a savory option, try making cheesy herb rolls for your Thanksgiving dinner. These rolls are packed with flavor from the combination of fresh herbs and gooey cheese. They are also incredibly versatile and can be customized to your liking. Add in your favorite herbs and cheeses to create a unique and delicious roll that will complement your Thanksgiving meal perfectly.
Cinnamon Rolls
Bold Keywords: best rolls, Thanksgiving recipe, homemade rolls
For those with a sweet tooth, cinnamon rolls are a must-have for Thanksgiving dinner. These rolls are soft, gooey, and filled with warm cinnamon and brown sugar. They are also a great make-ahead option as they can be prepared the night before and baked in the morning. Serve them as a sweet side dish or a delicious dessert to end your Thanksgiving meal on a high note.
In conclusion, when it comes to the best rolls for your Thanksgiving recipe, the options are endless. Whether you prefer a traditional butterflake roll, a festive pumpkin roll, a savory cheesy herb roll, or a sweet cinnamon roll, these homemade rolls are sure to impress. So ditch the store-bought rolls and take the time to make these delicious, homemade rolls that will elevate your Thanksgiving dinner to the next level.
