15+ Best Roll Recipe For Thanksgiving Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
When it comes to Thanksgiving, there's nothing quite like the smell of freshly baked rolls wafting through the house. The warm, buttery aroma is enough to make anyone's mouth start watering in anticipation of the holiday feast. But with so many different recipes out there, it can be overwhelming to find the best one for your Thanksgiving table. That's why we've put together this guide to the best roll recipe for Thanksgiving, so you can impress your family and friends with delicious, homemade rolls that will have them coming back for seconds (and thirds!).
Main Ingredients: Water, Honey, Butter, Whole Wheat Flour, Oats, Active
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. Make your dinner table even more special with these Honey Whole Grain Dinner Rolls. The combination of honey and whole grain flour creates a fluffy and slightly sweet roll that will have your guests asking for seconds. Plus, the warm, inviting smell of fresh bread baking in the oven will make your home feel even cozier on this holiday.
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The Ultimate Cinnamon Roll
Main Ingredients: Whole Milk, Vegetable Oil, Sugar, Active Dry Yeast, All
Who doesn't love a gooey, warm cinnamon roll for breakfast? This recipe takes it to the next level by adding a creamy, rich cream cheese filling and a decadent brown butter glaze on top. The secret to the ultimate cinnamon roll is to let the dough rise twice, resulting in a fluffy and soft texture. Once you try this recipe, you'll never go back to store-bought cinnamon rolls again.
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Easy Cinnamon Roll Cake
Main Ingredients: Yellow Cake Mix, Eggs, Vegetable Oil, Vanilla, Sour
If you're craving the taste of a cinnamon roll but don't have the time or patience to wait for the dough to rise, this Easy Cinnamon Roll Cake is the perfect solution. It has all the flavors of a traditional cinnamon roll, but in cake form. This recipe is also great for feeding a crowd, making it perfect for brunch or a potluck.
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Cinnamon Roll Bites
Main Ingredients: Refrigerated Biscuits, Butter, Ground Cinnamon, Brown
These bite-sized Cinnamon Roll Bites are perfect for when you want just a taste of something sweet. They are made with refrigerated crescent roll dough and filled with a cinnamon-sugar mixture. They are then baked until golden brown and drizzled with a simple glaze. These are great for a quick breakfast or as a dessert to satisfy your sweet tooth.
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Egg Roll in a Bowl
Main Ingredients: Ground Pork, Shredded Cabbage, Low Sodium Soy Sauce
Egg rolls are a popular appetizer, but they can be time-consuming to make. This Egg Roll in a Bowl recipe gives you all the flavors of an egg roll without the hassle of rolling and frying individual rolls. This dish is also much healthier since it is made with ground turkey, lots of vegetables, and served over brown rice. It's a perfect weeknight dinner option for a busy family.
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Pumpkin Roll
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Put a fall twist on the classic cinnamon roll with this Pumpkin Roll recipe. The dough is made with pumpkin puree, giving it a subtle pumpkin flavor and a beautiful orange color. It is then filled with a cream cheese filling and topped with a maple glaze. These rolls are perfect for a cozy weekend breakfast or as a dessert at your next fall gathering.
Another easy and healthy option, this Egg Roll Bowl is packed with flavor and nutrients. It is made with ground chicken, cabbage, carrots, and other veggies, all cooked in a flavorful sauce. Serve it over rice or quinoa for a complete meal. You won't even miss the deep-fried egg rolls with this delicious alternative.
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Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
This is not your average cinnamon roll cake. This recipe takes it up a notch by adding a layer of chopped apples between the layers of cinnamon-sugar dough. The apples add a nice tartness to balance out the sweetness of the cake. It is then topped with a cream cheese icing for the ultimate indulgence.
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Cinnamon Roll Pancakes
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Milk, Canola
Why choose between cinnamon rolls and pancakes when you can have both? These Cinnamon Roll Pancakes combine the best of both worlds. The pancake batter is swirled with a cinnamon-sugar mixture and then topped with a cream cheese glaze. These pancakes are perfect for a special occasion or a lazy weekend breakfast.
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Cinnamon Roll Waffles
Main Ingredients: All Purpose Flour, Granulated White Sugar, Baking
Love waffles? Love cinnamon rolls? Then you will adore these Cinnamon Roll Waffles. They are made with a cinnamon roll-inspired batter and then cooked in a waffle iron. Top them off with a drizzle of cream cheese glaze and you have a delicious and unique breakfast treat.
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Million Dollar Tortilla Roll Ups
Main Ingredients: Cream Cheese, Mayonnaise, Cheddar Cheese, Bacon Bits
If you're in need of an easy and crowd-pleasing appetizer, these Million Dollar Tortilla Roll Ups are the answer. They are made with cream cheese, green chilies, black olives, and other flavorful ingredients, all rolled up in a tortilla. Simply slice them into bite-sized pieces and watch them disappear at your next party or game night.
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Amazing Lobster Roll
Main Ingredients: Lobster Meat, Mayonnaise, Lemon, Champagne Vinegar
For a special occasion or a fancy dinner at home, impress your guests with these Amazing Lobster Rolls. The lobster is mixed with a creamy, tangy dressing and served in a buttery, toasted bun. This recipe may seem luxurious, but it's surprisingly easy to make and will make you feel like you're dining at a fancy seafood restaurant.
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Cinnamon Roll Icing
Main Ingredients: Butter, Powdered Sugar, Vanilla, Milk
No cinnamon roll is complete without a delicious icing on top. This Cinnamon Roll Icing is the perfect finishing touch. Made with cream cheese, butter, and powdered sugar, it's rich, creamy, and absolutely irresistible. The best part? You can adjust the amount of sugar to suit your taste and make it as sweet as you like.
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Egg Roll
Main Ingredients: Shredded Cabbage, Bean Sprouts, Celery Stalk, Green
If you're feeling adventurous in the kitchen, try making your own egg rolls from scratch. This recipe includes a flavorful filling made with ground pork, cabbage, and other veggies, all wrapped up in a crispy, golden-brown shell. Serve with some sweet and sour sauce for dipping and you'll never want to order takeout egg rolls again.
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Pepperoni Roll
Main Ingredients: Dough, Shredded Cheese, Parmesan Cheese, Pepperoni
This Pepperoni Roll is perfect for a quick and easy lunch or dinner. It's made with refrigerated pizza dough, pepperoni, and mozzarella cheese, all rolled up and baked until golden and crispy. Serve with some marinara sauce for dipping and you have a delicious and satisfying meal in no time.
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Cinnamon Roll Icing (Cinnamon Roll Glaze)
Main Ingredients: Powdered Sugar, Butter, Vanilla, Milk
If you prefer a thinner and more drizzle-able icing for your cinnamon rolls, this Cinnamon Roll Icing (Cinnamon Roll Glaze) is the way to go. It's made with just three ingredients and takes less than five minutes to prepare. Pour it over your warm cinnamon rolls and watch it seep into every nook and cranny, adding even more sweetness to each bite.
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Cinnamon Roll Mug Cake
Main Ingredients: Almond Flour, Baking Powder, Butter, Egg, Vanilla
Don't have the time or ingredients to make a whole pan of cinnamon rolls? This Cinnamon Roll Mug Cake is the perfect solution. It's a single-serving cake that takes just a few minutes to make in the microwave. It has all the flavors of a cinnamon roll in a compact and convenient form.
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Cabbage Roll Soup
Main Ingredients: Olive Oil, Lean Ground Beef, Salt, Freshly Ground Black
If you love the flavors of cabbage rolls but don't want to go through the hassle of rolling them, try this Cabbage Roll Soup. It has all the same ingredients and flavors, but in a hearty and comforting soup form. Plus, it's a one-pot meal, making cleanup a breeze.
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Cinnamon Roll Muffins
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Butter
If you can't decide between a cinnamon roll or a muffin for breakfast, why not have both? These Cinnamon Roll Muffins have all the flavors of a cinnamon roll, but in a convenient and portable form. They are also topped with a cream cheese glaze, making them even more irresistible.
Spring rolls are a popular appetizer in Vietnamese cuisine and for good reason. They are fresh, flavorful, and surprisingly easy to make at home. This recipe uses a combination of shrimp, vegetables, and rice noodles, all wrapped up in a delicate rice paper wrapper. Serve with a sweet and tangy dipping sauce for a delicious and healthy snack or appetizer.
Bread Flour vs. All-Purpose Flour: What's the Difference?
Understanding the Role of Flour in Making Rolls
Before we dive into our top pick for the best roll recipe, it's important to understand the difference between bread flour and all-purpose flour. While both types of flour are made from wheat, they have different protein content, which affects the texture and structure of the final product. Bread flour has a higher protein content, which creates a stronger gluten network and results in a chewier, denser bread. All-purpose flour, on the other hand, has a lower protein content and produces a softer, lighter texture.
For the best rolls, we recommend using a combination of both bread flour and all-purpose flour. This will give you the perfect balance of chewiness and softness, creating the ultimate roll that is both tender and sturdy enough to hold up to any Thanksgiving feast.
The Secret Ingredient: Potato Flakes
Adding Depth of Flavor to Your Rolls
Now that we've covered the role of flour, let's talk about the secret ingredient that will take your rolls to the next level: potato flakes. Yes, you read that right. Potato flakes add a depth of flavor and moisture to the rolls that can't be achieved with flour alone. They also help to create a soft, fluffy texture that will have your guests raving about your rolls for days to come.
The Perfect Rise: Tips for Yeast Activation
Ensuring Your Rolls are Light and Fluffy
Yeast is a crucial ingredient in any bread recipe, and it's especially important when it comes to making rolls. The key to achieving the perfect rise for your rolls is to activate the yeast properly. This means ensuring that the water used to activate the yeast is at the right temperature (around 105-115 degrees Fahrenheit) and adding a pinch of sugar to feed the yeast. Be sure to let the yeast mixture sit for 5-10 minutes until it becomes frothy before adding it to your dough. This will ensure that your rolls rise to their full potential and have that light, airy texture that everyone loves.
The Best Roll Recipe for Thanksgiving
Putting it All Together
Now that you have all the tips and tricks for making the perfect rolls, it's time to put it all together with our top pick for the best roll recipe for Thanksgiving. This honey butter potato rolls recipe combines all the elements we've discussed, including a combination of bread flour and all-purpose flour, potato flakes, and proper yeast activation. The result is a batch of soft, buttery rolls that will steal the show at your Thanksgiving table.
Now that you have all the insider tips, it's time to get baking and make this Thanksgiving the most delicious one yet. With this recipe, you'll have everyone asking for seconds (and the recipe!) So go ahead and impress your loved ones with these mouthwatering rolls that are sure to become a new holiday tradition.
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