18+ Best Rich Fruit Christmas Cake Recipe Try These Culinary Delights!
Published on: Mar 7, 2024
If you're looking for the perfect dessert to bring to your Christmas celebration, look no further than this rich fruit Christmas cake recipe. This professional and well-organized introduction will guide you through the steps of creating a delicious and festive cake that is sure to impress your friends and family. Made with a combination of dried fruits, nuts, and spices, this cake is a traditional holiday treat that will leave your taste buds satisfied and your home smelling delightful. So, let's get started on making this best rich fruit Christmas cake that will be the star of your holiday feast!
Get ready to impress your holiday guests with this indulgent and festive Christmas cake. Made with a rich and moist sponge, studded with dried fruits and nuts, and topped with a decadent icing, this cake is sure to be the star of your dessert table.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
Looking for a Christmas cake that is extra moist and flavorful? Look no further! This recipe uses a combination of dark brown sugar, molasses, and rum to give the cake a deep, rich flavor and a moist texture that will have everyone coming back for seconds.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet, that doesn't mean you have to miss out on all the holiday treats. This boozy Christmas cake is made with almond flour, coconut sugar, and plenty of dried fruits and nuts. The best part? It's soaked in brandy for an extra kick of flavor.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a quintessential holiday flavor, and this cake is the perfect way to incorporate them into your Christmas dessert spread. Tangy cranberries are mixed into the batter and then topped with a sweet and tart cranberry glaze for a festive and delicious cake.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
If you're looking for a fun and portable way to enjoy your Christmas cake, try making these boozy cupcakes. They're made with the same rich and moist cake batter, but baked in individual portions and topped with a creamy brandy buttercream frosting.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
For a unique twist on the classic Christmas cake, try making these Sri Lankan Christmas cake cookies. They're made with a blend of spices, dried fruits, and nuts, and are perfect for dunking in a cup of tea or coffee.
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ProperFoodie’s Christmas Cake and icing decoration
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
If you're feeling adventurous and want to try your hand at decorating your Christmas cake, check out this recipe from ProperFoodie. It includes a step-by-step guide for creating a stunning icing decoration for your cake, making it a true showstopper.
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Jamaican Christmas Cake (Vegan, Gluten-Free)
Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
For those with dietary restrictions, this Jamaican Christmas cake is the perfect solution. It's vegan and gluten-free, but still packed with all the classic flavors of a traditional Christmas cake, like rum, spices, and dried fruits.
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Christmas Cake Muffins with Sugared Pecans
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
If you're looking for a fun and festive twist on the classic Christmas cake, try making these muffins. They're studded with sugared pecans and topped with a rich cream cheese frosting for a delicious holiday treat.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
If you're a fan of a traditional, fruit-packed Christmas cake, then this recipe is for you. It's loaded with dried fruits and nuts, giving it a rich and indulgent flavor that is perfect for the holiday season.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time and ingredients, this simple Christmas cake recipe is the perfect solution. It uses just a handful of basic ingredients, but still delivers a delicious and festive cake that everyone will love.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
For a show-stopping centerpiece for your holiday table, try making this ultimate Christmas yule log cake. It's a traditional French dessert that is shaped like a log and filled with a rich chocolate ganache and decorated with meringue mushrooms and powdered sugar.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake, also known as Pandoro, is a light and fluffy dessert that is perfect for those who prefer a less dense cake. It's shaped like a Christmas tree and dusted with powdered sugar for a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you prefer to call it, this fruit cake is sure to be a hit at your holiday gathering. It's loaded with plump dried fruits, like raisins, cranberries, and cherries, and soaked in brandy for an extra boozy kick.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and citrusy take on the classic Christmas cake, try making this cranberry and lime version. The tartness of the cranberries and lime pairs perfectly with the rich and sweet cake, creating a delicious balance of flavors.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This colorful and festive cake is sure to be a hit with your holiday guests. It's made with pistachios and dried cherries, giving it a unique and delicious flavor that is perfect for the season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Call it what you will, this fruit cake is a classic and beloved holiday dessert. It's perfect for slicing and serving with a cup of tea or coffee, or topping with a dollop of whipped cream for a more indulgent treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a great option for those who are looking for a gluten-free and dairy-free dessert. It's made with almond flour and coconut oil, but still packs a punch of flavor with tangy cranberries and crunchy almonds.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
This traditional Italian Christmas cake, also known as Panettone, is a sweet and fruity dessert that is perfect for the holiday season. It's often served with a warm cup of coffee or hot chocolate for a cozy and delicious treat.
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Christmas Present Cake
Main Ingredients: Vanilla Cake Mix, Milk, Vegetable Oil, Eggs, Almond
Last but not least, this Christmas present cake is a fun and festive way to celebrate the holiday season. It's made with layers of rich sponge cake and topped with a colorful and decadent fondant icing, making it the perfect gift for any dessert lover.
The Ingredients You'll Need
Dried Fruits and Nuts
The key to a rich and flavorful Christmas cake is the variety of dried fruits and nuts used. Raisins, currants, cherries, and almonds are some of the most commonly used ingredients, but you can also add in candied orange peel, dried apricots, and walnuts for an extra burst of flavor and texture. Make sure to chop the larger fruits and nuts into smaller pieces to ensure an even distribution throughout the cake.
Spices
What makes this Christmas cake truly special is the addition of a variety of warm and aromatic spices. Cinnamon, nutmeg, and ginger are classic choices, but you can also experiment with cardamom, allspice, and cloves for a unique twist. These spices not only add depth to the flavor of the cake but also make your house smell like the holidays.
The Cake Batter
To bring all of the ingredients together, you'll need a rich and buttery cake batter. Make sure to use unsalted butter for a more controlled level of saltiness in the cake. You'll also need eggs, flour, sugar, and milk to create a moist and decadent base for all the fruits and nuts.
The Baking Process
Soaking the Fruits
One of the most important steps in this recipe is soaking the dried fruits in alcohol. This not only adds a festive touch but also helps to plump up the fruits and infuse them with flavor. You can use brandy, rum, or whiskey for this process. Soak the fruits for at least a day, but for the best results, let them soak for up to a week.
Baking the Cake
Once your fruits are soaked and ready to go, it's time to bake the cake. Preheat your oven to 325°F and prepare a 9-inch round cake pan by lining it with parchment paper. Cream together the butter and sugar until light and fluffy, then add in the eggs one at a time. Sift together the dry ingredients and add them to the batter, alternating with the milk. Finally, fold in the soaked fruits and nuts and pour the batter into the prepared pan. Bake for 2-2.5 hours, or until a toothpick inserted into the center comes out clean.
The Finishing Touches
Once your cake is baked and cooled, it's time to add the final touches. You can brush the top with more alcohol for an extra boozy kick, or glaze it with apricot jam for a beautiful shine. You can also decorate the top with extra nuts and fruits for a festive touch. Serve your rich fruit Christmas cake with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate holiday dessert.
Now that you have the recipe for the best rich fruit Christmas cake, it's time to get baking! Your friends and family will be impressed by your baking skills and will be begging for more. Enjoy this traditional holiday treat and make it a part of your Christmas celebrations for years to come. Happy baking!
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