18 Best Recipe From Southern Living Cook Up Something Special!

Published on: Mar 27, 2024

The South is known for its rich and comforting flavors, and no one captures that essence better than Southern Living. With a plethora of mouth-watering recipes to choose from, it can be difficult to determine which one reigns supreme. However, there is one recipe that stands out among the rest and has become a staple in Southern kitchens - Southern Living's Best Buttermilk Biscuits.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Skillet Cornbread Recipe | The Gracious Wife
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What better way to start off our list than with a classic Southern cornbread recipe? This cornbread is made in a cast iron skillet for an extra crispy crust and is the perfect side dish for your beer can chicken. The combination of sweet and savory flavors will have your taste buds singing.
Southern Smothered Chicken (fall off the bone) - i FOOD Blogger
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If you want to add some extra flavor to your beer can chicken, try this recipe for Southern smothered chicken. The chicken is marinated in a delicious blend of herbs and spices before being cooked on the grill. The result is a juicy and flavorful chicken that will leave you wanting more.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
Traditional Southern Cornbread Dressing | Tallahassee.com Community Blogs
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This Southern cornbread dressing is a must-try side dish for your beer can chicken. Made with a combination of cornbread, herbs, and vegetables, this dressing is the perfect complement to any meal. It is also a great way to use up any leftover cornbread!
Southern Collard Greens
Southern Collard Greens | RecipeLion.com
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No Southern meal would be complete without a side of collard greens. This recipe for Southern collard greens is the perfect balance of sweet and savory, with a touch of spice. The greens are cooked with bacon and onions for added flavor and are a great accompaniment to your beer can chicken.
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If you are a fan of oxtails, you have to try this Southern smothered oxtail recipe. The oxtails are slow-cooked in a flavorful gravy until they are fall-off-the-bone tender. Serve them alongside your beer can chicken for a hearty and delicious meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Pin on Breakfast and beyond
What is beer can chicken without some delicious Southern biscuits? This recipe for classic flaky Southern biscuits is easy to make and uses simple ingredients. They are perfect for soaking up the juices from your chicken and are sure to be a hit with your family and friends.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a staple in Southern cuisine and this recipe for Southern baked mac and cheese is no exception. Made with a creamy cheese sauce and topped with a crispy breadcrumb topping, this mac and cheese is the perfect side dish for your beer can chicken.
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If you can't get enough mac and cheese, try this recipe for Southern baked mac and cheese. This version is made with a combination of cheddar and Gouda cheese for a unique and delicious flavor. The addition of bacon and green onions takes this dish to the next level.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Finish off your meal with these decadent Southern pecan pie bars. Made with a buttery shortbread crust and a gooey pecan filling, these bars are a crowd-pleaser. They are the perfect sweet ending to your beer can chicken feast.
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If you have any room left for dessert, make sure to try this recipe for Southern peach cobbler. Made with juicy peaches and a buttery biscuit topping, this cobbler is a true Southern classic. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
Classic Southern Collard Greens and Black-Eyed Peas
Feasting on Fitness: Southern Cooking Classic: Collard Greens
SOUTHERN-STYLE COLLARD GREENS classic slow-cooked Southern side - Eats ...
Southern Collard Greens
If you're looking for a more traditional collard greens recipe, this classic Southern version is the way to go. Cooked with smoked ham hocks and seasoned with a blend of herbs and spices, these greens are full of flavor and make the perfect side dish for your beer can chicken.
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Pimento cheese is a staple in Southern cuisine and this recipe for Southern pimento cheese is a must-try. Made with a blend of cheddar cheese, cream cheese, and pimentos, this dip is perfect for snacking on while you wait for your beer can chicken to cook.
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This recipe for Southern cabbage is a simple and delicious side dish for your beer can chicken. The cabbage is cooked with bacon and onions for added flavor and is the perfect way to get your greens in.
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Homemade Southern Sausage Gravy
Classic Southern Sausage Gravy • deepfriedhoney
Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat
If you love biscuits and gravy, you have to try this recipe for Southern sausage gravy. Made with spicy breakfast sausage and a creamy gravy, this dish is the ultimate comfort food. Serve it over your biscuits and alongside your beer can chicken for a truly indulgent meal.
BEST Crispy Southern Cornbread Recipe (5th Generation Recipe!)
Southern Cornbread Dressing - melissassouthernstylekitchen.com
Traditional Southern Cornbread
Southern Cornbread | Plain Chicken
No Southern meal is complete without a side of cornbread. This recipe for Southern cornbread is made with buttermilk and has a slightly sweet flavor that pairs perfectly with your beer can chicken. It is also a great way to use up any leftover cornbread from your dressing.
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Southern-Style Hush Puppies
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Hush Puppies (With Crispy Edges and Soft Centers)
Hush puppies are a Southern classic and this recipe for Southern hush puppies is sure to satisfy your cravings. Made with a blend of cornmeal and spices, these little bites of heaven are perfect for snacking on while you wait for your beer can chicken to cook.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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If you have an abundance of summer squash, this Southern squash casserole is the perfect way to use it up. The squash is cooked with onions and cheese for a creamy and flavorful side dish. Serve it alongside your beer can chicken for a complete meal.
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Fried corn is a Southern delicacy and this recipe for Southern fried corn is a must-try. The corn is cooked with bacon and onions for added flavor and is the perfect accompaniment to your beer can chicken. It is also a great way to use up any leftover corn on the cob.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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If you want to switch things up from chicken, try this recipe for Southern shrimp and grits. The shrimp is cooked in a flavorful sauce and served over creamy grits for a hearty and delicious meal. It is the perfect dish to serve alongside your beer can chicken for a seafood twist.
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South Your Mouth: Southern-Style Macaroni & Cheese
Homemade Baked Macaroni And Cheese Southern Style - Bios Pics
If you love mac and cheese but want to try a different version, this recipe for Southern style macaroni and cheese is for you. Made with a blend of cheeses and a touch of hot sauce, this mac and cheese is bursting with flavor. It is the perfect side dish for your beer can chicken.

Why Buttermilk Biscuits Are the Best

The Secret Ingredient

One of the key components of Southern cooking is buttermilk, and it's no different with these biscuits. The tangy and slightly acidic flavor of buttermilk adds a depth of flavor that cannot be achieved with regular milk. It also helps to create a tender and moist texture in the biscuits.

The Perfect Ratio

Another reason why these biscuits are the best is due to the perfect ratio of ingredients. Southern Living's recipe calls for equal parts of flour and buttermilk, creating a balanced base for the biscuits. The addition of baking powder and soda also ensures that the biscuits rise to the perfect fluffiness, making them light and airy.

The Technique

Aside from the ingredients, the technique used in this recipe is what sets it apart from others. Southern Living instructs bakers to cut the butter into the flour mixture until it resembles coarse crumbs. This step is crucial in ensuring the biscuits have the perfect crumbly texture. The dough is then gently kneaded and folded, creating layers that result in a beautifully flaky biscuit.

The Versatility of Buttermilk Biscuits

Buttermilk biscuits are not only delicious on their own, but they also make the perfect base for other dishes. They can be served with gravy, used as a sandwich bread, or even made into a savory cobbler. The possibilities are endless, making these biscuits a must-have in any Southern kitchen.

Pairing with Other Southern Dishes

Buttermilk biscuits also pair well with many traditional Southern dishes. Serve them alongside fried chicken, collard greens, and mac and cheese for the ultimate comfort food meal. They also make a great addition to a Southern-style brunch with biscuits and gravy, eggs, and bacon.

Easy to Make

Despite their impressive flavor and versatility, these buttermilk biscuits are surprisingly easy to make. With only a handful of ingredients and a few simple steps, even novice bakers can achieve perfect biscuits on their first try. This recipe is also a great way to introduce kids to cooking and can become a fun family tradition.

In Conclusion

Southern Living's Best Buttermilk Biscuits truly live up to their name. With their delicious flavor, perfect ratio of ingredients, and simple technique, they have become a staple in Southern kitchens for a reason. So the next time you're looking for the perfect Southern recipe, look no further than these mouth-watering biscuits.
18 best recipe from southern living Cook up something special!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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