17 Best Recipe For Swedish Cream Cookies Try These Culinary Delights!
Published on: Mar 8, 2024
Swedish cream cookies, also known as "drömmar" or "dream cookies" in Swedish, are a delightful treat that will transport you to the quaint cafes of Sweden with just one bite. These cookies are buttery, melt-in-your-mouth goodness, perfect for any occasion. In this article, we will share with you the best recipe for Swedish cream cookies that will have your taste buds dancing and your friends and family begging for more.
If you're a fan of Swedish cuisine, you've probably heard of or tasted Swedish meatballs. These savory little bites have become a staple in many households, and for good reason. They're flavorful, easy to make, and can be served as a main dish or as an appetizer. But with so many recipes out there, it can be hard to find the best one. Look no further, because we've compiled a list of the top 20 Swedish meatball recipes that will have you drooling and coming back for seconds.
Let's start with a classic. This traditional Swedish meatball recipe is simple yet delicious. Made with a blend of ground beef and pork, these meatballs are seasoned with a mix of spices and herbs, giving them a rich and savory flavor. Serve them with lingonberry jam and a side of mashed potatoes for a truly authentic Swedish meal.
No Swedish meatball is complete without a delicious sauce to accompany it. This recipe for Swedish meatball sauce is creamy, flavorful, and oh-so-satisfying. Made with a combination of beef broth, heavy cream, and a touch of Dijon mustard, this sauce is the perfect complement to any meatball dish.
If you're looking for an authentic Swedish meatball recipe, look no further. This recipe stays true to its roots, using a blend of ground pork and beef, along with a mix of aromatic spices and herbs. The result is a dish that is bursting with flavor and will transport you straight to the streets of Stockholm.
Gravy lovers, this one's for you. This Swedish meatball gravy recipe is thick, creamy, and packed with flavor. Made with a combination of beef broth, heavy cream, and a splash of Worcestershire sauce, this gravy is the perfect addition to any meatball dish. Pour it over your meatballs, mashed potatoes, or even your veggies for a delicious and satisfying meal.
6of 20
Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're short on time but still want to enjoy a delicious Swedish meatball dish, this recipe is for you. These easy old-fashioned Swedish meatballs are made with a mix of ground beef and pork, along with breadcrumbs and spices. They're then baked in the oven for a quick and easy meal that still packs a punch of flavor.
This recipe for Swedish meatballs puts a unique spin on the classic dish. Made with a combination of ground beef and lamb, these meatballs have a slightly different flavor profile that is sure to impress. They're also cooked in a creamy mushroom sauce, adding another layer of flavor to this already delicious dish.
For those busy days when you don't have time to stand over the stove, try this recipe for slow cooker Swedish meatballs. Simply mix together the ingredients, form them into meatballs, and let them cook in the slow cooker all day. The result? Tender, flavorful meatballs that are perfect for a quick and easy weeknight meal.
9of 20
Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
Another option for a fuss-free meal, these crockpot Swedish meatballs are a must-try. Made with a mix of ground beef and pork, these meatballs are cooked in a delicious gravy made with cream of mushroom soup and beef broth. Serve them over egg noodles for a hearty and comforting meal.
10of 20
Swedish Meatballs with an Epic Sauce
Main Ingredients: Ground Beef, Bread Crumbs, Parsley, Dried Minced Onion
This recipe takes Swedish meatballs to the next level by adding a unique and flavorful sauce. Made with a combination of beef broth, heavy cream, and a splash of soy sauce, this sauce has a slightly Asian twist that pairs perfectly with the meatballs. Serve them over rice for a complete and satisfying meal.
For those who have visited IKEA, you know that their famous meatballs are a must-try. Now, you can recreate them at home with this recipe for IKEA meatballs in sauce. Made with a blend of ground beef and pork, these meatballs are cooked in a delicious sauce made with beef broth, cream, and a touch of lingonberry jam. Serve them with mashed potatoes and a side of lingonberry sauce for the ultimate IKEA experience.
12of 20
IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
If you love IKEA's meatballs but want to make them from scratch, this recipe is for you. These knock-off IKEA Swedish meatballs are made with a combination of ground beef and pork, along with a mix of spices and herbs. They're then cooked in a delicious and creamy sauce, making them just as tasty as the ones you can get at the store.
13of 20
Gluten Free & Keto Swedish Meatballs
Main Ingredients: Grass Fed Butter, White Onion, Ground Beef Chuck
For those following a gluten-free or keto diet, this recipe for Swedish meatballs is a must-try. Made with a combination of ground beef and pork, almond flour, and a variety of herbs and spices, these meatballs are both gluten-free and keto-friendly. Serve them over zucchini noodles for a low-carb and delicious meal.
14of 20
Savory Swedish Meatballs
Main Ingredients: Ground Pork, Ground Beef, Zucchini, Egg, All Purpose
This recipe for savory Swedish meatballs is sure to become a family favorite. Made with a blend of ground pork and beef, along with a mix of spices and herbs, these meatballs are packed with flavor. They're then cooked in a creamy sauce made with beef broth, heavy cream, and a touch of Worcestershire sauce for a truly satisfying meal.
No Swedish meatball dish is complete without a flavorful sauce. This recipe for easy Swedish meatball sauce is just that - easy and flavorful. Made with beef broth, heavy cream, and a touch of Dijon mustard, this sauce is the perfect complement to any meatball dish.
For a sweet and spicy treat, try these Swedish spice cookies. Made with a blend of warm spices such as cinnamon, ginger, and cardamom, these cookies are the perfect accompaniment to a cup of coffee or tea. They're also a great way to end a meal featuring Swedish meatballs.
This recipe for Swedish meatballs in cream sauce takes the classic dish to a whole new level. Made with a combination of ground beef and pork, these meatballs are cooked in a rich and creamy sauce made with beef broth, heavy cream, and a touch of Worcestershire sauce. Serve them over mashed potatoes for a truly indulgent meal.
18of 20
Marcus Samuelsson’s Swedish Meatballs
Main Ingredients: Dry Breadcrumbs, Heavy Cream, Olive Oil, Red Onion
Celebrity chef Marcus Samuelsson is known for his delicious and unique takes on traditional dishes. This recipe for Marcus Samuelsson's Swedish meatballs is no exception. Made with a mix of ground pork and beef, along with a variety of spices and herbs, these meatballs are cooked in a flavorful sauce made with beef broth, heavy cream, and a splash of apple cider vinegar.
Sometimes, simple is best. This recipe for easy Swedish meatballs is just that - easy and delicious. Made with a combination of ground beef and pork, along with a mix of spices and herbs, these meatballs are cooked in a savory and creamy sauce. Serve them over mashed potatoes or egg noodles for a comforting and satisfying meal.
20of 20
Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
For those following a keto diet, this recipe for easy keto Swedish meatballs is a must-try. Made with a combination of ground beef and pork, along with almond flour and a variety of herbs and spices, these meatballs are both low-carb and delicious. Serve them with cauliflower rice or zucchini noodles for a complete and satisfying meal.
The Ingredients You'll Need
To make the perfect batch of Swedish cream cookies, you will need unsalted butter, sugar, flour, cornstarch, vanilla extract, and salt. These simple ingredients can be found in any kitchen and are the key to creating the most delicious cookies.
Unsalted Butter
Butter is the star ingredient in these cookies. It gives them their rich and buttery flavor and also helps create the perfect texture. Make sure to use unsalted butter as it allows you to control the amount of salt in your cookies.
Sugar
The next crucial ingredient is sugar, which adds sweetness and helps create a light and crispy texture. You can use either granulated or powdered sugar, depending on your preference.
Flour and Cornstarch
Flour and cornstarch work together to create the perfect cookie texture. The flour adds structure, while the cornstarch helps keep the cookies light and airy.
Vanilla Extract
A splash of vanilla extract adds a hint of sweetness and enhances the flavor of these cookies. You can also use almond extract for a slightly different flavor profile.
Salt
Last but not least, a pinch of salt brings out all the flavors and balances the sweetness of the cookies. Make sure not to skip this crucial ingredient.
The Steps to Perfection
Now that you have all the ingredients ready, it's time to make these delicious Swedish cream cookies. Follow these simple steps for a batch of cookies that will have everyone raving.
Step 1: Cream the Butter and Sugar
Start by creaming together the butter and sugar until light and fluffy. This process helps create a light and airy texture in the cookies.
Step 2: Add the Dry Ingredients
Next, sift in the flour, cornstarch, and salt into the butter and sugar mixture. Gently fold everything together until a soft dough forms.
Step 3: Chill the Dough
For the best results, chill the dough for at least an hour before baking. This step helps the cookies keep their shape and prevents them from spreading too much in the oven.
Step 4: Roll and Bake
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Roll the dough into small balls and place them on the baking sheet. Make sure to leave enough space between the cookies as they will spread while baking. Bake for 10-12 minutes, until the edges are lightly golden.
Enjoy Your Dream Cookies!
After baking, let the cookies cool for a few minutes before indulging in their buttery goodness. These Swedish cream cookies are perfect for a cozy night in with a cup of tea or as a sweet treat at a party. Sprinkle some powdered sugar on top or dip them in melted chocolate for an extra touch of deliciousness. Trust us, these cookies will be a hit with everyone who tries them.
In conclusion, this recipe for Swedish cream cookies is a must-try for anyone who loves a good homemade treat. With simple ingredients and easy steps, you can recreate the taste of Sweden in your own kitchen. So why not give it a try and let these dream cookies take you on a delicious journey.
