18+ Best Recipe For New Year's Pretzel Experience Culinary Bliss Now!
Published on: Mar 3, 2024
If you're looking for the perfect way to ring in the New Year, look no further than a homemade pretzel recipe. These warm and doughy treats are a festive addition to any celebration and are sure to impress your guests. Not only are they delicious, but they also hold special significance for the holiday. According to German tradition, pretzels symbolize good luck and prosperity for the year ahead. So why not start off the new year on the right foot with our best recipe for New Year's pretzels?
Main Ingredients: Mini Pretzels, Butter, Light Brown Sugar, Semisweet
Indulge in a sweet and salty treat with this delicious Salted Chocolate Toffee Pretzel Bark recipe. The combination of rich chocolate, crunchy pretzels, and buttery toffee will satisfy all of your cravings.
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Monster Cookie Bar
Main Ingredients: Butter, Light Brown Sugar, All Purpose Flour
These Monster Cookie Bars are the ultimate dessert for peanut butter lovers. Loaded with oats, chocolate chips, and M&Ms, these bars are the perfect balance of chewy and crunchy.
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Neujahrsbrezel (German New Year’s Pretzel)
Main Ingredients: Active Dry Yeast, Milk, All Purpose Flour, Granulated
Celebrate the New Year in traditional German style with this Neujahrsbrezel recipe. These pretzels are soft and fluffy on the inside, with a shiny, golden exterior and a sprinkle of coarse salt on top.
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Salted Caramel Pretzel Crunch Bars
Main Ingredients: Unsalted Butter, All Purpose Flour, Granulated Sugar
Get ready for a flavor explosion with these Salted Caramel Pretzel Crunch Bars. The layers of sweet caramel, crunchy pretzels, and rich chocolate make for a heavenly combination that is sure to be a hit with everyone.
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Cookie Dough Pretzel Bites
Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar
If you love cookie dough, you have to try these Cookie Dough Pretzel Bites. These bite-sized treats are made with a safe-to-eat cookie dough and dipped in chocolate, then sprinkled with crushed pretzels for a delightful crunch.
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Chocolate Covered Peanut Butter Pretzel Bites
Main Ingredients: Creamy Peanut Butter, Unsalted Butter, Confectioners
These Chocolate Covered Peanut Butter Pretzel Bites are the perfect combination of sweet and salty. The creamy peanut butter filling is sandwiched between two pretzels and coated in rich chocolate for a delicious bite-sized snack.
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No-Bake Nutella and Pretzel Cookies
Main Ingredients: Sugar, Whole Milk, Unsalted Butter, Salt, Nutella
For a quick and easy dessert, try these No-Bake Nutella and Pretzel Cookies. Made with just four ingredients, these cookies are a great way to satisfy your sweet tooth without turning on the oven.
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Pretzel M&M Oatmeal Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Large Eggs, Vanilla, Flour
Oatmeal cookies get a fun twist with the addition of pretzels and M&Ms in this recipe. The salty crunch of the pretzels and the bursts of chocolate from the M&Ms make these cookies a crowd-pleaser.
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Sweet and Salty Pretzel No-Bakes
Main Ingredients: Unsalted Butter, Granulated Sugar, Milk, Unsweetened
If you're short on time but still want a delicious dessert, these Sweet and Salty Pretzel No-Bakes are the perfect solution. With just five ingredients and no baking required, you can have a tasty treat in minutes.
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Strawberry Pretzel Salad
Main Ingredients: Pretzels, Butter, Sugar, Cream Cheese, Frozen Whipped
This Strawberry Pretzel Salad is a classic dessert that has been around for decades. The combination of creamy filling, tangy strawberries, and salty pretzel crust is a match made in heaven.
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Craft Beer Cheese & Soft Pretzel Bites
Main Ingredients: Beer Cheese, Butter, Flour, Garlic, Paprika, Cream
Add a unique twist to your next party with these Craft Beer Cheese & Soft Pretzel Bites. The soft, fluffy pretzels are perfect for dipping into the creamy beer cheese sauce, making for a delicious and satisfying appetizer.
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Pretzel Bites
Main Ingredients: Pretzel, Caramel Sauce, Dijon Mustard
This Pretzel Bites recipe is a must-try for any pretzel lover. These bite-sized snacks are soft and chewy on the inside with a golden, crispy exterior. Serve them with your favorite dipping sauce for the ultimate snack.
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Honey Mustard Pretzel Dip
Main Ingredients: Mayonnaise, Sugar, Garlic Powder, Honey Mustard
Take your pretzels to the next level with this Honey Mustard Pretzel Dip. The combination of sweet honey and tangy mustard makes for a flavorful and addictive dip that pairs perfectly with salty pretzels.
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Easy Soft Pretzel Bites
Main Ingredients: Pretzel, Warm Water, Vegetable Oil, Cheese Sauce
If you've always wanted to make soft pretzels at home but thought it was too difficult, this Easy Soft Pretzel Bites recipe is for you. With just a few simple ingredients and easy-to-follow instructions, you can have soft and delicious pretzels in no time.
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Soft Pretzel Twists
Main Ingredients: Dough, Warm Water, Sugar, Kosher Salt, Active Dry
Put a twist on your traditional pretzel recipe with these Soft Pretzel Twists. These pretzels have a unique shape and are brushed with a buttery topping for a delicious and satisfying snack.
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Soft Pretzels with Roasted Jalapeño Pretzel Cheese Dip
Main Ingredients: Warm Water, Sugar, Kosher Salt, Instant Yeast, All
Heat things up with these Soft Pretzels with Roasted Jalapeño Pretzel Cheese Dip. The combination of soft, salty pretzels and spicy, cheesy dip is sure to be a hit at any party.
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Cinnamon Sugar Pretzel Bites
Main Ingredients: Pretzel, Warm Water, Mazola Corn Oil, Butter, Sugar
For a sweet twist on traditional pretzels, try these Cinnamon Sugar Pretzel Bites. The cinnamon sugar coating adds a delicious crunch to the soft pretzel dough, making for a mouthwatering treat.
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Holiday Peanut Butter Monster Cookies
Main Ingredients: Butter, Natural Peanut Butter, White Sugar, Brown
Get into the holiday spirit with these festive Holiday Peanut Butter Monster Cookies. These cookies are loaded with all of your favorite holiday flavors, including peanut butter, chocolate chips, and M&Ms.
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Sake Strawberry-Apple Bars and My Friend Masaki
Main Ingredients: Unsalted Butter, Sugar, All Purpose Flour, Sea Salt
These Sake Strawberry-Apple Bars are a unique and delicious dessert inspired by the flavors of Japan. The combination of sake, strawberries, and apples creates a perfect balance of sweet and tart in every bite.
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White Chocolate Covered Candy Corn Pretzels
Main Ingredients: White Chocolate Melting Wafers, Pretzel Thins, Yellow
Add a touch of Halloween to your pretzel game with these White Chocolate Covered Candy Corn Pretzels. The white chocolate, candy corn, and pretzel combination makes for a fun and festive snack that is perfect for any fall gathering.
Ingredients and Preparation
Mixing the Dough
To make the dough for the pretzels, you will need all-purpose flour, active dry yeast, sugar, and salt. In a large mixing bowl, combine the dry ingredients and slowly add in warm water. Knead the dough until it is smooth and elastic. Let it rise in a warm place for about an hour.
Shaping the Pretzels
Once the dough has risen, it's time to shape the pretzels. Roll the dough into long ropes and then form them into a classic pretzel shape. To get that signature golden color, brush each pretzel with an egg wash before baking.
Baking and Serving
Adding a Twist
For a fun and unique twist on the traditional pretzel, sprinkle everything bagel seasoning on top before baking. This adds a delicious savory flavor and a satisfying crunch to each bite.
Serving Suggestions
Serve your New Year's pretzels warm from the oven with honey mustard or beer cheese dip for dipping. Not only will your guests love the tasty snack, but the dipping sauces also add a festive touch to your spread.
Make Ahead and Freezing Instructions
Prepping Ahead of Time
To save time on the day of your celebration, you can make the dough and shape the pretzels ahead of time. Simply refrigerate the dough and let it come to room temperature before baking. You can also freeze the shaped pretzels and bake them straight from the freezer, adding a few extra minutes to the baking time.
Freezing for Later
If you have leftover pretzels, you can freeze them in an airtight container for up to a month. When you're ready to enjoy them, simply pop them in the oven for a few minutes to warm them up.
Conclusion
This best recipe for New Year's pretzels is a must-try for your next celebration. These homemade treats are not only delicious but also carry a special meaning for the holiday. Get creative with your toppings and dipping sauces to make them even more festive. And don't forget to make extra because these pretzels are sure to be a hit with your guests. Happy New Year and happy baking!