16 Best Recipe For Mexican Lasagna Deliciousness Awaits You!

Published on: Apr 6, 2024

Mexican lasagna is a delicious fusion of Mexican and Italian cuisine that has become a staple in many households. This flavorful and hearty dish is perfect for feeding a crowd or as a make-ahead meal for a busy week. While there are many variations of this dish, we have perfected the best recipe for Mexican lasagna that will have your taste buds dancing with each bite. So, let's dive into the ingredients and steps to make this mouth-watering dish that will surely become a family favorite.

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If you're a fan of Mexican food and love the idea of combining it with classic comfort food, then you have to try this Mexican Lasagna recipe. It's a delicious twist on the traditional Italian dish, using layers of tortillas, seasoned ground beef, and all your favorite Mexican flavors. Plus, it's super easy to make and perfect for feeding a crowd.
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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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This recipe is a family favorite and comes from our very own Pastor Ryan. It's packed with flavor and has just the right amount of spice. The secret ingredient is a can of chipotle peppers in adobo sauce, which adds a smoky and spicy kick to the dish. Trust us, you won't be able to resist going back for seconds.
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This classic Mexican Lasagna recipe is a tried and true favorite. It's simple to make and uses everyday ingredients that you probably already have in your pantry. The layers of tortillas, ground beef, and cheese are topped with a delicious salsa verde for an extra burst of flavor.
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If you're short on time, this easy Mexican Lasagna is the perfect solution. It takes just 30 minutes to make and uses store-bought ingredients like pre-cooked chicken and jarred salsa. But don't worry, the end result is still just as delicious as homemade.
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This recipe takes things up a notch by smothering the lasagna with a creamy and flavorful enchilada sauce. It adds a rich and tangy element to the dish that will have everyone coming back for more. Trust us, you won't be able to resist licking your plate clean.
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Mexican Lasagna with Corn Tortillas

Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
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If you're looking to switch things up, try making this Mexican Lasagna with layers of corn tortillas instead of flour tortillas. It adds a different texture and flavor to the dish, and we guarantee it will be a hit with your family and friends.
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This recipe is perfect for those busy weeknights when you need a quick and easy dinner. It takes just 30 minutes to make and uses simple ingredients like canned black beans and frozen corn. But don't let the simplicity fool you, it's still packed with bold and delicious flavors.
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Mexican Lasagna (or Enchilada Casserole)

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
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Whether you call it Mexican Lasagna or Enchilada Casserole, this dish is sure to be a hit with your family and friends. It's loaded with all your favorite Mexican flavors like cilantro, lime, and avocado, and can easily be customized to your liking.
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Vegetarian Tortilla Casserole (Mexican Lasagna)

Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
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If you're looking for a meatless option, this vegetarian tortilla casserole is the perfect substitute for traditional Mexican Lasagna. It's filled with zucchini, bell peppers, and black beans, and topped with a layer of gooey cheese. Even meat-lovers will be going back for seconds.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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Another variation on the classic recipe, this Mexican Lasagna uses layers of flour tortillas instead of noodles. It adds a unique twist and a different texture to the dish. And the best part? It's still just as easy to make and just as delicious.
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Vegetarian Mexican Lasagna

Main Ingredients: Sour Cream, Jalapenos, Diced Avocado, Salsa, Fresh
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This vegetarian version of Mexican Lasagna is perfect for Meatless Mondays or for those trying to incorporate more plant-based meals into their diet. It's packed with protein-rich ingredients like quinoa and black beans, and has all the same delicious flavors as the traditional recipe.
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Who says you can't have lasagna for breakfast? This Mexican Lasagna breakfast casserole is the perfect way to start your day. It's filled with all your favorite breakfast ingredients like eggs, bacon, and hash browns, but with a Mexican twist. Trust us, it's a breakfast you won't forget.

The Perfect Blend of Flavors

Layered with Love

One of the reasons why Mexican lasagna is so popular is because of its unique blend of flavors. It combines the savory and spicy elements of Mexican cuisine with the creamy and comforting aspects of Italian cuisine. The result is a dish that is bursting with flavor and texture. To achieve this perfect blend of flavors, our best recipe for Mexican lasagna starts with a base of corn tortillas. These provide a sturdy foundation for the layers of ingredients to come. Next, we add a layer of seasoned ground beef, cooked with traditional Mexican spices such as cumin, chili powder, and paprika. This adds a delicious depth of flavor to the dish. For the Italian influence, we layer on a mixture of ricotta cheese, mozzarella cheese, and parmesan cheese. This combination creates a creamy and cheesy layer that binds all the flavors together. To add a pop of freshness, we also include a layer of salsa, fresh cilantro, and green onions.

Optional Additions

While our best recipe for Mexican lasagna is already packed with flavor, there are some optional additions you can make to take it to the next level. For a bit of heat, you can add some diced jalapenos or a sprinkle of red pepper flakes. For a heartier dish, you can also add in some black beans or corn to the ground beef layer. Once all the layers are assembled, the lasagna is baked in the oven until the cheese is melted and bubbly, and the flavors have melded together. The result is a mouth-watering dish that is sure to satisfy everyone at the dinner table.

In Conclusion

In conclusion, Mexican lasagna is a delicious and unique dish that is perfect for any occasion. Our best recipe for Mexican lasagna incorporates all the traditional flavors while also allowing for some personalization with optional additions. So next time you're craving both Mexican and Italian food, why not combine the two and make this flavorful and hearty dish? Your taste buds will thank you.
16 best recipe for mexican lasagna Deliciousness awaits you!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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