18 Best Recipe For Italian Cream Pound Cake Discover Culinary Perfection!
Published on: Mar 16, 2024
Italian cream pound cake is a classic dessert that has been loved by many for generations. This rich and decadent cake is perfect for any occasion, from birthdays to holidays, and is sure to impress your friends and family. If you're in search of the best recipe for Italian cream pound cake, look no further. We have the perfect recipe that will have you coming back for seconds!
Main Ingredients: Baking Spray, Turbinado Sugar, Cake Flour, Kosher Salt
Start off strong with this classic pound cake recipe, perfect for pairing with a cold beer on a hot summer day. Made with simple ingredients like flour, sugar, eggs, and butter, this pound cake is easy to make and even easier to enjoy. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Whipping Cream Pound Cake
Main Ingredients: Sugar, Butter, Large Eggs, All Purpose Flour, Whipping
For a twist on the traditional pound cake, try this recipe that uses whipping cream for an extra rich and moist texture. The addition of vanilla extract and lemon zest adds a burst of flavor that pairs perfectly with the savory flavors of the beer can chicken. This recipe is sure to be a hit with your family and friends.
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Sour Cream Pound Cake
Main Ingredients: Butter, Sugar, Sour Cream, Baking Soda, All Purpose
If you're a fan of tangy flavors, then this sour cream pound cake is the one for you. Made with a combination of sour cream and buttermilk, this cake has a slightly tangy taste that balances out the sweetness. It's the perfect dessert to serve after a meal of beer can chicken and grilled veggies.
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Whipping Cream Pound Cake (AKA Elvis Presley's Pound...
Main Ingredients: Cake Flour, Salt, Unsalted Butter, Granulated Sugar
This recipe is rumored to be one of Elvis Presley's favorites, and it's not hard to see why. Made with whipping cream, butter, and a touch of bourbon, this pound cake has a rich and indulgent flavor that will have your taste buds singing. Serve it with some fresh fruit and a cold beer for the ultimate summer treat.
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Chocolate Sour Cream Pound Cake
Main Ingredients: Flour, Instant Pudding Mix, Dutch Process Cocoa, Salt
For all the chocolate lovers out there, this recipe is a must-try. The addition of cocoa powder and chocolate chips gives this pound cake a decadent chocolate flavor that pairs perfectly with the smoky flavors of the beer can chicken. This is a dessert that will have everyone asking for seconds.
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Cookies & Cream Pound Cake
Main Ingredients: Butter, Sugar, Large Eggs, Vanilla, Salt, All Purpose
Why have cookies and cream separately when you can have them together in a delicious pound cake? This recipe combines crushed Oreos and vanilla extract for a creamy and crunchy pound cake that will have everyone raving. Serve it alongside your beer can chicken for a unique and satisfying meal.
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Moist Whipping Cream Pound Cake
Main Ingredients: Unsalted Butter, White Sugar, Eggs, Cake Flour, Heavy
If you're tired of dry and crumbly pound cakes, then this recipe is a game-changer. The addition of whipping cream and sour cream keeps this cake moist and tender, making it the perfect pairing for a juicy and flavorful beer can chicken. This recipe is a must-try for all pound cake lovers.
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Aunt Sue’s Famous Pound Cake
Main Ingredients: Eggs, Butter, Sugar, All Purpose Flour, Whipping Cream
This recipe has been passed down for generations in Aunt Sue's family, and now it can be passed down to yours. Made with simple ingredients like flour, sugar, and eggs, this pound cake is a classic and timeless dessert that never fails to impress. Serve it alongside your favorite beer can chicken recipe for a delicious and comforting meal.
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Cream Pound Cake
Main Ingredients: All Purpose Flour, Melted Butter, Oil, Eggs, Cream
If you're a fan of simple and straightforward recipes, then this cream pound cake is the one for you. Made with heavy cream and vanilla extract, this cake has a rich and creamy flavor that pairs perfectly with the savory flavors of the beer can chicken. It's a dessert that will satisfy even the pickiest of eaters.
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Boston Cream Pound Cake
Main Ingredients: Frozen Pound Cake, Instant Vanilla Pudding Mix
This recipe takes inspiration from the classic Boston cream pie, but in pound cake form. Made with a layer of rich chocolate ganache and a creamy vanilla custard filling, this pound cake is a decadent and indulgent treat that will have everyone asking for the recipe. Serve it alongside your favorite beer can chicken for a meal that will have your guests coming back for more.
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Classic Cream Pound Cake
Main Ingredients: Baking Spray, Butter, Sugar, Large Eggs, Vanilla
You can't go wrong with a classic, and this cream pound cake is a classic for a reason. Made with heavy cream, vanilla extract, and a touch of lemon juice, this cake has a delicate and light texture that pairs perfectly with the bold and flavorful beer can chicken. This is a dessert that will never go out of style.
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Irish Cream Pound Cake
Main Ingredients: Butter, Sugar, Light Brown Sugar, Large Eggs, All
End your meal on a high note with this delicious and boozy Irish cream pound cake. Made with a generous amount of Irish cream liqueur, this cake has a rich and indulgent flavor that is sure to impress. Serve it alongside your beer can chicken for a meal that will have your guests raising a glass in celebration.
Why Italian Cream Pound Cake Is a Must-Try Dessert
A Perfect Combination of Flavors and Textures
Italian cream pound cake is a unique blend of flavors and textures that make it stand out from other pound cakes. The cream cheese adds a subtle tanginess to balance out the sweetness, while the chopped pecans give a satisfying crunch in every bite. This cake is also incredibly moist, making it melt in your mouth with each forkful.
A Versatile Dessert for Any Occasion
One of the best things about Italian cream pound cake is its versatility. It can be dressed up with a drizzle of chocolate or caramel sauce for a fancy dinner party, or simply served with a dollop of whipped cream for a casual gathering. It's also a great dessert to make ahead of time, as it stays fresh and moist for days.
Easy to Make with Simple Ingredients
You might think that a dessert as delicious as Italian cream pound cake would require complicated ingredients and techniques, but that's not the case. This recipe calls for basic pantry staples such as flour, sugar, eggs, and butter, along with some traditional Italian ingredients like ricotta cheese and vanilla extract. You don't need to be a master baker to make this cake, and the result will still be just as impressive.
The Best Recipe for Italian Cream Pound Cake
Now that you know why Italian cream pound cake is a must-try dessert, it's time for the main event - the recipe! This tried and tested recipe is sure to become a staple in your dessert repertoire.
Ingredients:
1 cup of unsalted butter, softened
1 cup of granulated sugar
1 cup of light brown sugar
4 large eggs, room temperature
1 cup of ricotta cheese
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of baking soda
1/2 teaspoon of salt
1 cup of chopped pecans
1/2 cup of shredded coconut
Instructions:
Preheat your oven to 350°F (175°C) and grease a 10-inch bundt pan with butter or non-stick spray.
In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Mix in the ricotta cheese and vanilla extract until well combined.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Stir in the chopped pecans and shredded coconut.
Pour the batter into the prepared bundt pan and smooth out the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 15 minutes before carefully removing it onto a wire rack to cool completely.
Serve and enjoy!
Final Thoughts
With its perfect combination of flavors and textures, versatility, and easy-to-make recipe, there's no doubt that Italian cream pound cake is the best pound cake out there. So why not give this recipe a try and see for yourself? Your taste buds will thank you.
