19 Best Recipe For Chinese Lemon Chicken Experience Flavor Like Never Before!

Published on: Mar 22, 2024

When it comes to Chinese cuisine, one dish that is loved by many is the tangy and flavorful lemon chicken. With its perfect balance of sweet and tangy flavors, along with succulent pieces of chicken, it is no wonder that this dish is a favorite among both locals and foreigners. If you've been searching for the best recipe for Chinese lemon chicken, look no further. In this article, we will share with you a tried and tested recipe that will have you making restaurant-quality lemon chicken in the comfort of your own home.

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The Key to Perfect Chinese Lemon Chicken: Marination

Marination is the key to achieving tender and juicy chicken in your lemon chicken dish. The longer you marinate the chicken, the more flavorful it will be. For this recipe, we recommend marinating the chicken for at least 30 minutes, but if you have the time, you can marinate it overnight for maximum flavor.

The Marinade

To make the marinade, you will need lemon juice, soy sauce, honey, garlic, and ginger. These ingredients not only add flavor to the chicken but also help to tenderize it. Combine all the ingredients in a bowl and mix well. Then, add the chicken pieces and make sure they are well-coated with the marinade. Cover the bowl and let it marinate in the fridge.

Coating the Chicken

To achieve a crispy and golden coating on your chicken, we recommend using a combination of cornstarch and flour. The cornstarch helps to create a light and airy coating, while the flour adds a nice crunch. Before frying the chicken, make sure to shake off any excess marinade and coat the chicken evenly with the flour and cornstarch mixture.

The Sauce

The sauce is what gives this dish its signature tangy flavor. To make the sauce, you will need lemon juice, chicken broth, sugar, and cornstarch. In a pan, combine all the ingredients and bring it to a boil. Once it starts to thicken, add the fried chicken and toss it in the sauce until it is well coated. This will ensure that each piece of chicken is infused with the delicious sauce.

The Finishing Touches

To add a pop of color and freshness to your dish, we recommend garnishing it with some sliced scallions and sesame seeds. Not only do they add a visual appeal, but they also add a subtle flavor that complements the tangy lemon chicken.

Time to Enjoy!

With this recipe, you can now enjoy the delicious flavors of Chinese lemon chicken anytime you want. Serve it with some steamed rice and your favorite veggies for a complete and satisfying meal. So, what are you waiting for? Gather your ingredients and give this recipe a try today! Your taste buds will thank you.
19 best recipe for chinese lemon chicken Experience flavor like never before!

Chinese Lemon Chicken

yield: 4 total time: 50 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 600 grams chicken breast cut into roughly 3cm cubes
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice juice of about 2 lemons
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves finely chopped
  • 1 teaspoon ginger finely grated
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • lemon slices to serve, optional
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 95 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 38 grams
  • SaturatedFat : 2 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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