15 Best Recipe For Chinese Green Beans Experience Flavor Like Never Before!
Published on: Mar 22, 2024
Looking for a delicious and authentic Chinese dish to add to your meal rotation? Look no further than this recipe for Chinese green beans! Not only are these green beans packed with flavor and nutrients, but they are also quick and easy to make. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to become a family favorite. So, let's get cooking!
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a new twist on the classic beer can chicken? Try this Chinese-inspired recipe that pairs tender ground turkey with crispy green beans and a delicious blend of Asian flavors. Say goodbye to boring chicken dinners and hello to a mouthwatering fusion dish that will have your tastebuds singing.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
If you love the crunch of fried food but want a healthier option, these dry fried Chinese green beans are the perfect choice. The green beans are stir-fried until crispy and then tossed in a flavorful sauce featuring soy sauce and garlic. This dish is sure to satisfy your cravings without the guilt.
Simple, yet delicious, this Chinese green bean recipe is a staple in many homes. The beans are quickly cooked in a hot wok with ginger and garlic and then finished off with a drizzle of sesame oil. It's a perfect side dish to accompany your beer can chicken.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
If you're trying to watch your calories, this skinny Chinese green bean recipe is a must-try. The beans are pan-fried with just a touch of olive oil and then coated in a light sauce made with low-sodium soy sauce and rice vinegar. This dish is low in fat but packed with flavor.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
Add some protein to your beer can chicken dinner with this stir-fried Chinese green bean and pork dish. The tender pork is marinated in a savory blend of soy sauce and hoisin sauce and then stir-fried with the green beans. It's a hearty and satisfying meal that will leave you feeling full and satisfied.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
For a quick and easy side dish to go with your beer can chicken, try these Chinese green beans with turkey bacon. The green beans are wrapped in slices of crispy turkey bacon and then roasted in the oven until tender. It's a savory and satisfying side dish that pairs perfectly with any chicken dish.
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Chinese Green beans Stir Fry
Main Ingredients: Sesame Oil, Garlic, Fresh Green Beans, Brown Sugar, Soy
Looking for a simple yet flavorful way to prepare your green beans? Look no further than this Chinese green bean stir fry. The beans are tossed in a delicious blend of oyster sauce and soy sauce and then stir-fried with garlic and green onions. It's a quick and easy side dish that is sure to please.
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Quick and Easy Chinese Green Beans with Tempeh (Vegan)
Main Ingredients: Tempeh, Frozen Green Beans, Small Red Onion, Garlic
If you're following a vegan diet, you don't have to miss out on the delicious flavors of Chinese cuisine. This quick and easy green bean dish is made with crispy tempeh and fresh vegetables and then tossed in a tangy hoisin sauce. It's a delicious and healthy option for your beer can chicken dinner.
Garlic lovers, rejoice! These Chinese garlic green beans are packed with flavor and will satisfy your cravings for garlic. The beans are pan-fried with garlic and ginger and then tossed in a spicy chili sauce. It's a dish that will add a little kick to your beer can chicken dinner.
Who says salads have to be boring? This Chinese green bean salad is anything but. The beans are blanched and then tossed in a zesty vinaigrette made with rice vinegar and sesame oil. It's a refreshing and light side dish that is perfect for a summer beer can chicken dinner.
Take your beer can chicken dinner to the next level with this Chinese beef and green bean dish. Tender strips of beef are marinated in a rich blend of soy sauce and hoisin sauce and then stir-fried with fresh green beans. It's a hearty and satisfying meal that will please the whole family.
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Chinese Green Bean Soup
Main Ingredients: Sago, Green Beans, Pandan, Water, Orange, Lotus Seeds
On a chilly day, there's nothing quite like a warm bowl of soup. This Chinese green bean soup is comforting and delicious. The beans are simmered in a flavorful broth made with chicken stock and ginger. Serve it alongside your beer can chicken for a cozy and satisfying meal.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
Seafood lovers will adore this shrimp and green bean dish in a spicy garlic sauce. The shrimp and beans are quickly stir-fried with fresh garlic and red pepper flakes for a bold and flavorful dish. Serve it with your beer can chicken for a surf and turf meal.
For a twist on the classic chicken and green bean dish, try this Chinese version. Tender chicken is marinated in a spicy and sweet sauce made with soy sauce and honey and then stir-fried with fresh green beans. It's a delicious and satisfying meal that will become a family favorite.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're watching your waistline, this Slimming World Chinese chicken curry is the perfect dish to pair with your beer can chicken. The chicken is marinated in a flavorful blend of curry powder and ginger and then simmered in a creamy and spicy sauce made with coconut milk and tomato paste. It's a light and satisfying option for your beer can chicken dinner.
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Chinese Green Beans in Garlic Sauce
Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
Add some zing to your green beans with this Chinese-inspired garlic sauce. The beans are blanched and then tossed in a tangy blend of garlic and chili paste. It's a flavorful and easy side dish that pairs perfectly with your beer can chicken.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Put a Chinese twist on your classic fried rice with this recipe featuring green beans and eggs. The beans are stir-fried with scrambled eggs and rice and then tossed in a savory blend of soy sauce and sesame oil. It's a filling and delicious dish that is perfect for a beer can chicken dinner.
For a zesty and flavorful dish to pair with your beer can chicken, try this Chinese chicken curry. The chicken is marinated in a blend of spices and then simmered with coconut milk and curry paste for a rich and creamy sauce. Serve it over rice for a satisfying and delicious meal.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
If you're looking for a vegetarian option to go with your beer can chicken, these Chinese samosas are a must-try. The crispy pastry is filled with spicy and flavorful vegetables like green beans, carrots, and cabbage. They're perfect for snacking on while you wait for your chicken to cook.
Looking for even more Chinese-inspired dishes to pair with your beer can chicken? Try some of these tasty options:
Ingredients:
1 pound of fresh green beans, ends trimmed
2 tablespoons of sesame oil
3 cloves of garlic, minced
1 tablespoon of ginger, minced
1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 teaspoon of dark soy sauce
1 teaspoon of sugar
1 teaspoon of cornstarch
1 tablespoon of water
1 tablespoon of sliced green onions for garnish
Directions:
1. Blanch the Green Beans
Start by bringing a pot of water to a boil. Add the trimmed green beans and cook for 1-2 minutes until they turn bright green. Then, drain and immediately transfer the beans to a bowl of ice water to stop the cooking process. This will help the beans retain their vibrant color and crisp texture.
2. Prepare the Sauce
In a small bowl, mix together the soy sauce, rice vinegar, dark soy sauce, sugar, and cornstarch until well combined. This will be the flavorful sauce that will coat the green beans.
3. Cook the Garlic and Ginger
Heat a wok or large skillet over high heat and add the sesame oil. Once hot, add the minced garlic and ginger and stir-fry for 30 seconds until fragrant.
4. Add the Green Beans
Add the blanched green beans to the wok and stir-fry for 2-3 minutes until they are well coated with the garlic and ginger mixture.
5. Pour in the Sauce
Give the sauce mixture a quick stir before pouring it into the wok with the green beans. Continue to stir-fry for another 1-2 minutes until the sauce thickens and coats the green beans evenly.
6. Garnish and Serve
Once the green beans are cooked to your desired tenderness, remove the wok from the heat and transfer the beans to a serving dish. Garnish with sliced green onions and serve hot as a side dish or over rice as a main course.
Now that you have the recipe for Chinese green beans, it's time to give it a try and impress your family and friends with your culinary skills. Enjoy this delicious and healthy dish as part of your next Chinese-inspired meal!
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