16 Best Recipe For Chinese Cabbage They're Simply Irresistible!
Published on: Mar 22, 2024
Chinese cabbage, also known as Napa cabbage, is a versatile and nutritious vegetable that is commonly used in various Chinese dishes. With its unique flavor and numerous health benefits, it's no wonder that it has become a staple in many kitchens around the world. If you're looking for the best recipe for Chinese cabbage, look no further. We have the perfect recipe that will satisfy your taste buds and nourish your body.
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
This sweet and sour Chinese cabbage recipe is a perfect balance of flavors and textures that will have your taste buds dancing. The crispy cabbage is coated in a tangy sauce, making it a delicious side dish for any meal. It's also a great way to introduce more vegetables into your diet. To make this dish, you'll need Chinese cabbage, soy sauce, vinegar, sugar, and some basic pantry staples. The combination of sweet and sour flavors in this dish is a classic in Chinese cuisine and will leave you wanting more.
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Stir-Fried Chinese Cabbage with Ham
Main Ingredients: Chinese Cabbage, Chicken Stock, Chinese Rice Wine
This stir-fried Chinese cabbage with ham is a quick and easy meal that is packed with flavor. The ham adds a delicious salty and smoky flavor to the dish, while the cabbage provides a nice crunch. You can use any type of ham you prefer, such as deli ham, smoked ham, or even leftover holiday ham. This dish is perfect for a weeknight dinner when you're short on time but still want a delicious and nutritious meal.
This Chinese cabbage stir-fry is a simple and flavorful dish that can be made in just minutes. The cabbage is stir-fried with garlic, ginger, and a few other seasonings to create a tasty side dish or main course. You can also add some protein, like chicken or tofu, to make it a complete meal. This dish is a great way to use up any leftover cabbage you may have in your fridge.
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Pickled Chinese Cabbage and Eelery Salad
Main Ingredients: Sugar, Sichuan Peppercorns, Star Anise, Cabbage, Hot
This pickled Chinese cabbage and celery salad is a refreshing and tangy side dish that is perfect for a summer BBQ or potluck. The pickled cabbage adds a nice crunch and tangy flavor, while the celery adds a nice freshness to the dish. You can also add some diced bell peppers or carrots for added color and crunch. This salad is a great way to use up any leftover cabbage and celery you may have.
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Chinese Cabbage Stir-fry, Two Ways (手撕包菜)
Main Ingredients: Cooking Oil, Sichuan Peppercorn, Garlic, Ginger, Dried
This Chinese cabbage stir-fry is a popular dish in China and is often served as a side dish or appetizer. The cabbage is stir-fried with garlic, ginger, and a few other seasonings to create a flavorful and healthy dish. You can also add some protein, like chicken or tofu, to make it a complete meal. The name of this dish, 手撕包菜, literally translates to "hand-torn cabbage" because the cabbage is torn by hand instead of being cut with a knife.
This Chinese cabbage stir-fry is a simple and delicious dish that can be made in just minutes. The cabbage is stir-fried with soy sauce, garlic, and a few other seasonings to create a flavorful and healthy side dish. You can also add some protein, like chicken or tofu, to make it a complete meal. This dish is a great way to use up any leftover cabbage you may have in your fridge.
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Chinese Cabbage Potstickers
Main Ingredients: Dumpling Wrappers, Pork, Chinese Cabbage, Salt, Oil
These Chinese cabbage potstickers are a tasty and easy-to-make appetizer or snack. The filling is made of cabbage, mushrooms, and a few other seasonings, and then wrapped in wonton wrappers and pan-fried until crispy. Serve them with a dipping sauce for a delicious and satisfying snack. You can also make a large batch and freeze them for a quick and easy meal in the future.
This Chinese cabbage salad is a light and refreshing dish that is perfect for a summer picnic or BBQ. The cabbage is mixed with a tangy dressing and topped with crunchy almonds and sesame seeds for added texture and flavor. You can also add some shredded carrots or sliced bell peppers for more color and crunch. This salad is a great way to incorporate more vegetables into your diet.
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Pork and Chinese Cabbage Soup
Main Ingredients: Pork, Fresh Ginger Root, Napa Cabbage, Stock, Peanut
This pork and Chinese cabbage soup is a hearty and comforting dish that is perfect for a cold day. The pork adds a nice savory flavor to the broth, while the cabbage and other vegetables add a nice crunch and texture. You can also add other vegetables, like carrots or mushrooms, for more variety. This soup is a great way to warm up and get some extra nutrients into your body.
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Hot and Sour Chinese Cabbage
Main Ingredients: Napa Cabbage, Sliced Carrot, Coarse Salt, Chopped
This hot and sour Chinese cabbage is a popular dish in Sichuan cuisine and is known for its tangy and spicy flavors. The cabbage is stir-fried with chili peppers, vinegar, and other seasonings to create a dish that is both spicy and sour. It can be served as a side dish or a main course with some rice or noodles. If you're a fan of spicy food, then this dish is a must-try.
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Sweet and Sour Chinese Cabbage Rolls
Main Ingredients: Napa Cabbage, Minute Rice, Scallions, Ground Pork
These sweet and sour Chinese cabbage rolls are a delicious and unique twist on the classic cabbage roll. The cabbage is stuffed with a flavorful mixture of ground pork, rice, and seasonings, and then simmered in a sweet and sour sauce. The result is a tender and flavorful dish that is perfect for a special occasion or a comforting weeknight meal.
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Stir Fried Chinese Cabbage and Shiitake Mushrooms
Main Ingredients: Chinese Cabbage, Dried Shiitake Mushroom, Oyster Sauce
This stir-fried Chinese cabbage and shiitake mushroom dish is a flavorful and nutritious meal. The cabbage and mushrooms are stir-fried with garlic, ginger, and a few other seasonings to create a dish that is both savory and satisfying. Serve it over rice for a complete meal or as a side dish to your favorite protein. This dish is a great way to get some extra vegetables into your diet.
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Chinese Cabbage with Spicy Garlic Ginger Sauce
Main Ingredients: Reduced Sodium Soy Sauce, Minced Ginger, Rice Vinegar
This Chinese cabbage with spicy garlic ginger sauce is a quick and easy dish that is bursting with flavor. The cabbage is stir-fried with a spicy and garlicky sauce that will wake up your taste buds. You can also add some protein, like chicken or tofu, to make it a complete meal. This dish is perfect for those who love bold and spicy flavors.
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Chinese Cabbage Salad with Scallions and Roasted...
Main Ingredients: Rice Wine Vinegar, Nam Pla, Ground Black Pepper, Salt
This Chinese cabbage salad is a light and refreshing dish that is perfect for a summer BBQ or potluck. The cabbage is mixed with a tangy dressing and topped with crunchy scallions and roasted peanuts for added texture and flavor. You can also add some shredded carrots or sliced bell peppers for more color and crunch. This salad is a great way to incorporate more vegetables into your diet.
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Stir-fried chicken and Chinese cabbage in chilli bean...
Main Ingredients: Vegetable Oil, Chicken Thigh Fillets, Garlic, Ginger
This stir-fried chicken and Chinese cabbage dish is a delicious and flavorful meal that is perfect for a weeknight dinner. The chicken and cabbage are stir-fried with chili bean sauce, garlic, and ginger for a dish that is both spicy and savory. Serve it over rice for a complete meal or as a side dish to your favorite protein. This dish is a great way to switch up your usual stir-fry routine.
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Chinese Cabbage and Five-Spice Seitan with Fermented...
Main Ingredients: Fermented Black Beans, Hot Water, Sake, Toasted Sesame
This Chinese cabbage and five-spice seitan dish is a flavorful and protein-packed meal that is perfect for vegetarians and vegans. The seitan is cooked with a mixture of Chinese five-spice and fermented black beans for a dish that is both savory and complex. Serve it over rice for a complete meal or as a side dish to your favorite protein. This dish is a great way to add more plant-based protein to your diet.
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Chinese 4-Ingredient Fried Cabbage
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
This Chinese 4-ingredient fried cabbage is a simple and tasty side dish that can be made in just minutes. All you need is cabbage, soy sauce, garlic, and oil to create a dish that is both flavorful and nutritious. Serve it with your favorite protein and some rice for a complete meal. This dish is perfect for those busy weeknights when you need a quick and easy side dish.
These Chinese potstickers are a classic and delicious dumpling that can be filled with a variety of ingredients. The filling is typically made of pork, cabbage, and other seasonings, and then wrapped in a thin dough and pan-fried until crispy. Serve them with a dipping sauce for a tasty appetizer or snack. You can also make a large batch and freeze them for a quick and easy meal in the future.
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Chinese Cabbage Pork Dumplings
Main Ingredients: All Purpose Flour, Salt, Water, Napa Cabbage, Sliced
These Chinese cabbage pork dumplings are a filling and flavorful dish that is perfect for a special occasion or a comforting weeknight meal. The filling is a delicious mixture of ground pork, cabbage, and other seasonings, and then wrapped in a thin dough and boiled or pan-fried until cooked through. Serve them with a dipping sauce for a satisfying meal. You can also make a large batch and freeze them for a quick and easy meal in the future.
This classic Chinese chow mein is a popular dish made with stir-fried noodles, cabbage, and other vegetables and protein. The noodles are cooked until crispy and then mixed with the stir-fried cabbage and other ingredients for a dish that is bursting with flavor and texture. Serve it as a side dish or a main course with some protein. This dish is a great way to satisfy your Chinese takeout cravings at home.
The Perfect Balance of Flavor and Nutrition
Chinese cabbage is not only delicious, but it is also packed with essential vitamins and minerals. It is a rich source of vitamin C, vitamin K, and folate, making it a great addition to any diet. It is also low in calories and high in fiber, making it a great choice for those looking to maintain a healthy weight. Our recipe for Chinese cabbage combines the perfect balance of flavor and nutrition, ensuring that you not only enjoy a tasty meal but also reap its health benefits.
Ingredients You'll Need
To make the best Chinese cabbage dish, you'll need the following ingredients:
Chinese cabbage: Of course, the star of the dish. Choose a fresh and firm head of Chinese cabbage for the best results.
Garlic: To add a savory and aromatic flavor to the dish.
Ginger: Another key ingredient in Chinese cooking, ginger adds a spicy kick to the dish.
Soy sauce: A staple in Chinese cuisine, soy sauce adds a depth of flavor to the dish.
Sesame oil: For a nutty and rich flavor. Make sure to use a high-quality sesame oil for the best taste.
Rice vinegar: To balance out the flavors and add a tangy touch.
How to Make It
Now that you have all the ingredients, it's time to cook up this delicious Chinese cabbage dish. Here's how:
Start by washing and chopping the Chinese cabbage into bite-sized pieces.
In a pan, heat up some sesame oil and add minced garlic and ginger. Sauté for a minute until fragrant.
Add the chopped Chinese cabbage to the pan and stir-fry for a few minutes until it starts to wilt.
Next, add a splash of soy sauce and rice vinegar to the pan and continue to stir-fry until the cabbage is cooked but still slightly crunchy.
Remove from heat and serve hot. You can also add a sprinkle of sesame seeds on top for extra flavor and crunch.
And there you have it, the best recipe for Chinese cabbage that is both tasty and nutritious. So why not give it a try and add this versatile vegetable to your next meal?
In Conclusion
Chinese cabbage is a delicious and healthy vegetable that can be enjoyed in many ways. Our recipe highlights its unique flavor and nutritional benefits, making it the best recipe for Chinese cabbage. So next time you're looking for a tasty and nutritious dish, give this recipe a try and you won't be disappointed.
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