18 Best Recipe Foe Chinese Chickensalad Deliciousness Awaits You!

Published on: Mar 22, 2024

Are you craving a flavorful and healthy meal? Look no further than Chinese chicken salad! This popular dish combines fresh vegetables, tender chicken, and a tangy dressing for a satisfying and nutritious meal. In this article, we'll share the best recipe for Chinese chicken salad that you can easily make at home. Get ready to impress your taste buds with this delicious and easy-to-follow recipe!

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Chinese chicken salad is a popular dish that combines the flavors and textures of Chinese cuisine with the heartiness of chicken. This dish is loved by many for its delicious taste and versatility. It can be served as a main course or as a side dish, making it perfect for any occasion. Here are five different recipes for Chinese chicken salad that are sure to impress your friends and family.
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If you're short on time but still want to enjoy the flavors of Chinese chicken salad, this easy recipe is perfect for you. It requires minimal prep work and uses simple ingredients that you probably already have in your kitchen. The dressing is a combination of soy sauce, sesame oil, and honey, giving it a sweet and savory flavor that pairs perfectly with the chicken and vegetables. This recipe is not only easy, but it's also delicious.
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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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If you're looking for a lighter, healthier option for Chinese chicken salad, this recipe is for you. It uses a vinaigrette dressing made with olive oil, rice vinegar, and fresh ginger instead of a heavier, creamier dressing. The result is a refreshing and tangy salad that is still packed with flavor. This recipe is perfect for those who are watching their calories but still want to indulge in a delicious Chinese chicken salad.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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For those who are looking for a lighter version of the traditional Chinese chicken salad, this recipe is a must-try. It uses a combination of lettuce leaves and cabbage instead of the usual cabbage base, making it a healthier option. The dressing is still packed with flavor and uses sesame oil, soy sauce, and rice vinegar. This recipe is perfect for those who are trying to eat healthier without sacrificing taste.
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This recipe is perfect for those who love a little bit of heat in their food. It uses spicy chili sauce in the dressing, giving it a kick of spice that pairs perfectly with the sweetness of the honey. The chicken is marinated in a mixture of soy sauce and garlic, giving it a delicious flavor. This recipe is perfect for those who want to add a little bit of excitement to their Chinese chicken salad.

The Perfect Balance of Ingredients

When it comes to creating the best Chinese chicken salad, it's all about achieving the perfect balance of flavors and textures. The key to this is using a variety of fresh and colorful vegetables, such as crispy cabbage, crunchy carrots, and juicy bell peppers. These vegetables not only add a vibrant touch to the salad, but they also provide essential vitamins and nutrients. To add a protein boost, we recommend using grilled or roasted chicken breast. Not only is it a lean and healthy option, but it also adds a satisfying and filling element to the salad. For a vegetarian or vegan option, you can substitute the chicken with tofu or chickpeas.

Don't Forget the Dressing

No Chinese chicken salad is complete without the tangy and flavorful dressing. To make the best dressing for this salad, you'll need soy sauce, rice vinegar, honey, sesame oil, and ginger. These ingredients come together to create a perfect balance of sweet, savory, and tangy flavors that will elevate your salad to the next level. For a healthier option, you can also use olive oil or avocado oil instead of sesame oil. You can also add a kick of spice by including red pepper flakes or sriracha in the dressing.

Putting it All Together

Now that you have all the necessary ingredients, it's time to assemble your Chinese chicken salad. Start by tossing the vegetables and chicken together in a large bowl. Then, drizzle the dressing over the salad and toss to evenly coat all the ingredients. For an added crunch, you can top the salad with toasted almonds or sesame seeds. You can also add chow mein noodles or crispy wonton strips for a fun and flavorful texture. In just a few easy steps, you'll have a delicious and nutritious Chinese chicken salad that is sure to satisfy your cravings. So why wait? Try out this recipe today and enjoy a tasty and healthy meal that will leave you wanting more! There you have it - the best recipe for Chinese chicken salad. With the perfect balance of fresh ingredients, flavorful dressing, and fun toppings, this salad is a delicious and healthy meal that you can enjoy anytime. So gather your ingredients and give this recipe a try. Your taste buds will thank you!
18 best recipe foe chinese chickensalad Deliciousness awaits you!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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