20 Best Portuguese Shrimp Mozambique Recipe Dive Into Deliciousness!
Published on: Mar 5, 2024
Looking for the perfect dish to impress your guests at your next dinner party? Look no further than this amazing shrimp Mozambique recipe. This classic Portuguese dish is bursting with flavor and is sure to be a crowd pleaser. In this article, we will share with you the best Portuguese shrimp Mozambique recipe that will have your taste buds dancing. So let's get cooking!
Main Ingredients: Bread, Onions, Olive Oil, Tomatoes, Garlic, Black
Looking for a unique and delicious twist on traditional chicken recipes? Look no further than this Portuguese bread soup with shrimp. This hearty and flavorful dish combines the rich and comforting flavors of chicken, bread, and herbs with the delicate and succulent taste of shrimp. It's a perfect dish for a cozy night in or a gathering with friends and family.
Take your taste buds on a trip to the coast of Portugal with this delicious and hearty fish stew. Made with a variety of fresh seafood, tomatoes, and fragrant herbs and spices, this dish is a burst of flavor in every bite. It's a perfect meal to warm you up on a cold day or to impress guests at a dinner party.
Add some spice to your dinner table with this classic Portuguese dish. Shrimp Mozambique is made with succulent shrimp cooked in a flavorful sauce made with beer, garlic, and spices. It's a perfect dish for those who love a little heat and a lot of flavor.
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Portuguese Shrimp Mozambique with Rice
Main Ingredients: Large Shrimp, Garlic, Unsalted Butter, Modelo Beer
If you loved the classic Shrimp Mozambique, then you have to try this version with rice. The addition of rice makes this dish even heartier and adds a perfect texture to the creamy sauce. It's a perfect dish to serve as a main course or as a side dish at your next gathering.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
For those who can't get enough spice in their life, this spicy Portuguese shrimp recipe is a must-try. The shrimp is marinated in a flavorful blend of spices and herbs before being cooked to perfection. It's a perfect dish for a summer barbecue or a cozy night in.
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Mariscada – Portuguese Seafood With Rice
Main Ingredients: Tomatoes, Minced Garlic, Coriander Leaves, Onions, Oil
Mariscada is a classic Portuguese dish that is perfect for seafood lovers. This flavorful stew is loaded with a variety of fresh seafood, including shrimp, clams, mussels, and fish, all cooked in a fragrant tomato and wine-based broth. Serve it over a bed of rice for a complete and satisfying meal.
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Mariscada – Portuguese Shellfish Stew
Main Ingredients: Lobster, Shrimp, Mussels, Scallops, Squid, Small Onion
This shellfish stew is a delightful twist on the classic mariscada recipe. Made with a variety of shellfish, including lobster, clams, and mussels, this stew is rich and flavorful. The addition of potatoes and chorizo adds a unique and satisfying element to the dish.
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Seafood bread soup with Portuguese cornbread
Main Ingredients: Shrimp, Crab Sticks, Garlic, Olive Oil, Coriander
Take your bread soup to the next level with this Portuguese version made with cornbread. The addition of cornbread adds a slightly sweet and nutty flavor to the soup, making it a perfect accompaniment to the rich and savory seafood broth. It's a perfect dish for a cold winter night.
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Portuguese Style Seafood Spaghetti
Main Ingredients: Squid, Garlic, White Wine, Chopped Onion, Olive Oil
If you're a fan of seafood and pasta, then this Portuguese style seafood spaghetti is a must-try. Made with a variety of seafood, including shrimp, squid, and clams, this dish is bursting with flavor. The sauce is made with tomatoes, herbs, and wine, giving it a rich and satisfying taste.
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Seafood pasta (Portuguese style)
Main Ingredients: Shrimp, Clams, Crab Sticks, Medium Onion, Small Onion
This seafood pasta dish is a perfect fusion of traditional Portuguese flavors and Italian pasta. The pasta is cooked in a delicious and creamy seafood sauce, made with a variety of fresh seafood, herbs, and spices. It's a perfect dish for a special occasion or just a cozy night at home.
This hearty and comforting seafood stew is a classic Portuguese dish that is perfect for any occasion. Made with a variety of fresh seafood, including shrimp, mussels, and fish, this stew is loaded with flavor and served with crusty bread for dipping. It's a perfect dish to warm you up on a cold day.
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Portuguese Bread and Garlic Soup with Cilantro and...
Main Ingredients: Cilantro Leaves, Garlic, Serrano Peppers, Kosher Salt
This unique and flavorful soup combines the rich and comforting taste of bread with the bold flavors of garlic and cilantro. It's a perfect dish for those who love a little spice and a lot of flavor. Serve it with a side of crusty bread for a complete and satisfying meal.
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Portuguese Fish Soup In The Soup Maker
Main Ingredients: Large Carrot, Medium Potatoes, Red Pepper, White Fish
If you have a soup maker, then this Portuguese fish soup is a must-try. Made with a variety of fresh seafood, including salmon, cod, and shrimp, this soup is loaded with flavor and perfect for a quick and easy weeknight dinner. Simply throw all the ingredients in your soup maker and let it do the work for you.
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Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
For those who prefer chicken over seafood, this Portuguese chicken Mozambique is a perfect alternative to the classic shrimp version. The chicken is cooked in a flavorful sauce made with beer, garlic, and spices, and served with rice for a complete and satisfying meal.
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Portuguese Grilled Prawns
Main Ingredients: Prawns, Lemon, Olive Oil, Garlic, Sweet Paprika, Chili
If you're looking for a quick and easy dish that still packs a punch of flavor, then these Portuguese grilled prawns are a perfect choice. The prawns are marinated in a delicious blend of herbs and spices before being grilled to perfection. Serve them as an appetizer or as a main course with a side of rice or vegetables.
This Portuguese seafood rice is a perfect one-pot meal that is full of flavor. Made with a variety of seafood, including shrimp, squid, and mussels, this dish is loaded with protein and served over a bed of fluffy rice. It's a perfect dish for a busy weeknight or a special occasion.
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Whole30 Portuguese Stew
Main Ingredients: Clarified Butter, Large White Onions, Garlic Cloves
For those following a Whole30 diet, this Portuguese stew is a perfect option. Made with a variety of fresh seafood and vegetables, this stew is hearty, flavorful, and compliant with the Whole30 guidelines. Serve it with a side of cauliflower rice for a complete and healthy meal.
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Portuguese Fish Chowder (Tomato-Based)
Main Ingredients: Olive Oil, Garlic, Onion, Fennel Bulb, Celery
This Portuguese fish chowder is a delicious and satisfying meal that is perfect for any occasion. Made with a variety of fresh seafood, including cod, shrimp, and clams, this chowder is loaded with flavor and served with crusty bread for dipping. The addition of tomatoes gives it a unique and delicious twist.
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Portuguese Rice Stew With Monkfish
Main Ingredients: Monkfish Fillets, King Prawns, Garlic Olive Oil
This rice stew with monkfish is a perfect dish for seafood lovers. Made with a variety of fresh seafood, including monkfish, shrimp, and mussels, this stew is loaded with protein and served over a bed of fluffy rice. The addition of chorizo adds a unique and savory flavor to the dish.
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Portuguese Prawns and Cauliflower “Grits”
Main Ingredients: Olive Oil, Garlic Clove, Chopped Kale, Salt, Pepper
If you're looking for a low-carb alternative to traditional grits, then this dish is for you. Made with cauliflower, this "grits" dish is topped with succulent prawns cooked in a delicious and flavorful sauce. It's a perfect dish for those following a low-carb or keto diet.
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Portuguese Bread Soup with Shrimp
Main Ingredients: Bread, Onions, Olive Oil, Tomatoes, Garlic, Black
This hearty and flavorful soup is a staple in Portuguese cuisine and is perfect for those chilly nights. The combination of crusty bread, tender shrimp, and aromatic herbs and spices creates a delicious and comforting dish that will warm you up from the inside out.
This classic Portuguese dish is a seafood lover's dream. Made with a variety of fresh fish, tomatoes, and fragrant herbs, this stew is bursting with flavor and is sure to satisfy your cravings for a taste of the sea.
This spicy and tangy dish is a favorite in Portugal and is a must-try for any seafood lover. The shrimp is marinated in a flavorful Mozambique sauce made with garlic, lemon juice, and spicy peppers, then grilled to perfection. It's a perfect appetizer or main course for any occasion.
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Portuguese Shrimp Mozambique with Rice
Main Ingredients: Large Shrimp, Garlic, Unsalted Butter, Modelo Beer
If you want to take your Portuguese Shrimp Mozambique to the next level, serve it over a bed of fluffy white rice. The rice soaks up all the delicious flavors of the sauce and makes for a satisfying and filling meal.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
If you love spicy food, then this dish is for you. These succulent shrimp are marinated in a spicy blend of herbs and spices, then grilled to perfection. Serve with a side of rice and your favorite hot sauce for an extra kick.
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Mariscada – Portuguese Seafood With Rice
Main Ingredients: Tomatoes, Minced Garlic, Coriander Leaves, Onions, Oil
This traditional Portuguese dish is a seafood lover's dream. A mix of clams, mussels, shrimp, and fish are cooked in a fragrant tomato broth and served over a bed of fluffy white rice. It's a perfect meal for a special occasion or a cozy night in.
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Mariscada – Portuguese Shellfish Stew
Main Ingredients: Lobster, Shrimp, Mussels, Scallops, Squid, Small Onion
This hearty and comforting stew is a popular dish in Portugal and is the perfect way to warm up on a cold day. Made with a variety of shellfish, potatoes, and aromatic herbs, this stew is full of flavor and will leave you feeling satisfied.
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Seafood bread soup with Portuguese cornbread
Main Ingredients: Shrimp, Crab Sticks, Garlic, Olive Oil, Coriander
This unique and delicious soup is a twist on the classic Portuguese bread soup. Made with cornbread and a variety of seafood, including shrimp, clams, and fish, this soup is hearty, flavorful, and the perfect comfort food.
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Portuguese Style Seafood Spaghetti
Main Ingredients: Squid, Garlic, White Wine, Chopped Onion, Olive Oil
This seafood spaghetti is a delicious and easy dish that is sure to be a hit with the whole family. Made with a variety of seafood, including shrimp, clams, and mussels, and tossed in a flavorful tomato sauce, it's a delicious and satisfying meal.
30of 40
Seafood pasta (Portuguese style)
Main Ingredients: Shrimp, Clams, Crab Sticks, Medium Onion, Small Onion
This simple and delicious pasta dish is a staple in Portuguese households. Made with a variety of seafood, including shrimp, clams, and squid, and tossed in a light and flavorful white wine sauce, it's a quick and easy meal that is perfect for a busy weeknight.
This hearty and flavorful stew is a classic in Portuguese cuisine. Made with a variety of seafood, including shrimp, mussels, and fish, and simmered in a fragrant tomato broth, it's a perfect meal for a special occasion or a cozy night in.
32of 40
Portuguese Bread and Garlic Soup with Cilantro and...
Main Ingredients: Cilantro Leaves, Garlic, Serrano Peppers, Kosher Salt
This unique and flavorful soup is a must-try for any garlic lover. Made with crusty bread, fragrant garlic, and fresh cilantro, it's a simple yet satisfying dish that is perfect for a light lunch or dinner.
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Portuguese Fish Soup In The Soup Maker
Main Ingredients: Large Carrot, Medium Potatoes, Red Pepper, White Fish
This easy and delicious soup is perfect for those busy weeknights. Made in a soup maker, it's a quick and easy way to enjoy a flavorful and comforting fish soup without all the fuss.
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Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
If you're not a seafood lover, then this dish is for you. This flavorful chicken dish is marinated in a spicy Mozambique sauce and grilled to perfection. Serve with a side of rice and your favorite veggies for a delicious and satisfying meal.
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Portuguese Grilled Prawns
Main Ingredients: Prawns, Lemon, Olive Oil, Garlic, Sweet Paprika, Chili
These succulent prawns are marinated in a flavorful blend of herbs and spices, then grilled to perfection. Serve as an appetizer or main course for a taste of Portugal in every bite.
This traditional Portuguese dish is a delicious and satisfying meal that is perfect for a special occasion. Made with a variety of seafood, including shrimp and clams, and cooked in a flavorful tomato broth, it's a meal that will transport you to the streets of Portugal.
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Whole30 Portuguese Stew
Main Ingredients: Clarified Butter, Large White Onions, Garlic Cloves
If you're following the Whole30 diet, this Portuguese stew is the perfect meal for you. Made with a variety of seafood and vegetables, and simmered in a flavorful broth, it's a healthy and delicious dish that will keep you satisfied.
38of 40
Portuguese Fish Chowder (Tomato-Based)
Main Ingredients: Olive Oil, Garlic, Onion, Fennel Bulb, Celery
This creamy and flavorful chowder is a must-try for any seafood lover. Made with a variety of fish and simmered in a rich and creamy tomato broth, it's a delicious and comforting dish that is perfect for those chilly nights.
39of 40
Portuguese Rice Stew With Monkfish
Main Ingredients: Monkfish Fillets, King Prawns, Garlic Olive Oil
This unique and delicious stew is a popular dish in Portugal. Made with monkfish and simmered in a fragrant tomato broth, it's a flavorful and satisfying meal that is sure to become a favorite in your household.
40of 40
Portuguese Prawns and Cauliflower “Grits”
Main Ingredients: Olive Oil, Garlic Clove, Chopped Kale, Salt, Pepper
This low-carb and keto-friendly dish is a delicious and healthy way to enjoy a taste of Portugal. Made with tender prawns and served over a bed of cauliflower "grits", it's a flavorful and satisfying meal that won't derail your diet.
Making the Perfect Marinade
Key Ingredients for the Marinade
Garlic, paprika, and white wine are the three essential ingredients that give this dish its signature flavor. These ingredients are combined with bay leaves, cilantro, and lemon juice to create a tangy and aromatic marinade that will elevate your shrimp Mozambique to the next level.
To make the marinade, simply mix all the ingredients together in a bowl and let it sit for at least an hour. This will allow the flavors to fully develop and infuse into the shrimp.
Choosing the Perfect Shrimp
To make the best shrimp Mozambique, it's crucial to choose the right type of shrimp. We recommend using fresh jumbo shrimp for this recipe. The larger size of the shrimp not only adds to the visual appeal of the dish but also allows for a better texture and taste.
Cooking the Shrimp to Perfection
Once the shrimp has marinated for an hour, it's time to cook them. Heat a large skillet over medium-high heat and add the shrimp along with the marinade. Cook for about 5 minutes, stirring occasionally, until the shrimp turns pink and is fully cooked.
Serving Suggestions
Now that your shrimp Mozambique is ready, it's time to serve it up. This dish pairs perfectly with white rice or crusty bread to soak up all the delicious flavors. You can also add some fresh lime wedges and chopped cilantro on top for an extra burst of freshness.
Impress Your Guests with This Delicious Dish
In conclusion, this shrimp Mozambique recipe is a must-try for any seafood lover. With its bold flavors and simple preparation, it's the perfect dish to impress your guests and elevate any dinner party. So what are you waiting for? Get in the kitchen and give this recipe a try today!
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