19 Best Portuguese Peri Peri Chicken Recipe Unlock Flavor Sensations!

Published on: Mar 7, 2024

Peri peri chicken, also known as piri piri chicken, is a traditional Portuguese dish that has gained popularity all over the world. The combination of tangy, spicy, and smoky flavors makes it a crowd-pleaser and a must-try for all chicken lovers. In this article, we will share with you the best Portuguese peri peri chicken recipe that will have your taste buds dancing with joy. So, let's get cooking!

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Portuguese Peri Peri Chicken

Main Ingredients: Whole Chicken, Bird S Eye Chiles, Olive Oil, Fresh

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If you're looking for a spicy twist on traditional beer can chicken, this Portuguese peri peri chicken recipe is perfect for you. The combination of fiery peri peri spice and juicy, tender chicken will leave your taste buds tingling for more. This dish is easy to make and will impress any dinner guest.

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Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf

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Originating from Portugal's African colonies, peri peri chicken is a staple in Portuguese cuisine. This spicy grilled chicken is marinated in a blend of garlic, lemon, and peri peri peppers, giving it a bold and tangy flavor. The chicken is then cooked on a beer can, allowing it to infuse with the flavors of the spices and the beer, resulting in a tender and flavorful dish.

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Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika

Portuguese Chicken | Peri Peri (Piri Piri) Chicken | Video - NISH KITCHEN

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This recipe takes the classic peri peri chicken and adds a crunchy twist with crispy potatoes. The potatoes are coated in a blend of spices and cooked alongside the beer can chicken, creating a delicious side dish that complements the bold flavors of the chicken. It's a perfect combination for a hearty and satisfying meal.

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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf

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This peri peri chicken recipe is perfect for those who love a spicy kick in their meals. The chicken is marinated in a fiery blend of peri peri spices and grilled to perfection on a beer can. The result is a flavorful and juicy chicken with a crispy skin that will have you going back for seconds.

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Portuguese Peri Peri Roasted Potatoes

Main Ingredients: Russet, Oil, Seasoning

Peri Peri Potatoes - Roasted Portuguese Potatoes

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For a simple and delicious side dish to accompany your beer can chicken, try these Portuguese peri peri roasted potatoes. The potatoes are coated in a blend of spices and roasted in the oven until crispy and golden brown. They make the perfect addition to any meal and are sure to be a crowd-pleaser.

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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked

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If you're a fan of crispy potatoes, this recipe is a must-try. The chicken is marinated in a bold peri peri spice blend and cooked on a beer can, while the potatoes are coated in the same spices and roasted in the oven. The result is a flavorful and satisfying meal that will have your taste buds dancing.

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Peri Peri Chicken – Spicy Oven Baked Chicken –...

Main Ingredients: Chicken, Red Chilies, Bird S Eye Chilies, Garlic

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If you don't have a grill, don't worry! This peri peri chicken recipe can also be made in the oven. The chicken is marinated in a spicy blend of peri peri spices and baked to perfection on a beer can. The result is a juicy and flavorful chicken that can be enjoyed year-round, regardless of the weather.

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Portuguese Chicken

Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper

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This traditional Portuguese chicken recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of garlic, lemon, and spices, giving it a tangy and bold flavor. The beer can method of cooking keeps the chicken moist and infuses it with the flavors of the spices and beer, resulting in a delicious and tender dish.

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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika

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portuguese chicken - piri piri grilled chicken - glebe kitchen

This piri piri grilled chicken recipe is a popular variation of the traditional peri peri chicken. It is marinated in a spicy blend of peri peri peppers, garlic, and lemon, and then grilled on a beer can to perfection. The result is a tender and flavorful chicken with a slight kick that will leave you wanting more.

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Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter

Chicken Mozambique with Coconut Piri Piri | Recipe | African food ...

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To Food with Love: Portuguese Chicken with Piri-piri Sauce

This Mozambique-style chicken recipe adds a unique twist to traditional beer can chicken. The chicken is marinated in a blend of spices, coconut milk, and hot sauce, giving it a creamy and spicy flavor. It is then cooked on a beer can, resulting in a tender and flavorful chicken that will transport your taste buds to the coast of Mozambique.

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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon

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If you're looking for a hearty and comforting meal, this Portuguese cozido is the perfect choice. It is a one-pot dish that combines chicken, sausage, vegetables, and spices, creating a flavorful and satisfying meal. The chicken is cooked on a beer can, infusing it with the flavors of the other ingredients for a delicious and tender result.

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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce

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Spanish Chicken in Bravas Sauce | Spanish chicken, Delicious tomato ...

This spicy rotisserie chicken recipe adds a Spanish twist to the traditional Portuguese beer can chicken. The chicken is marinated in a blend of spices and cooked on a beer can, resulting in a juicy and flavorful bird. It is then served with a spicy bravas sauce, making it a delicious and spicy meal that will leave your taste buds happy.

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One Skillet Keto Portuguese Style Chicken

Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon

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If you're following a keto diet, this Portuguese-style chicken recipe is perfect for you. The chicken is cooked on a beer can and coated in a blend of spices, creating a flavorful and tender dish. It is then served with a creamy and low-carb peri peri sauce, making it a delicious and keto-friendly meal.

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Caldo Verde (Portuguese Green Soup)

Main Ingredients: Yukon Gold Potatoes, Onion, Garlic, Olive Oil, Collard

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This traditional Portuguese soup is a delicious and comforting meal that is perfect for a cold day. It combines chicken, potatoes, and collard greens in a flavorful broth, resulting in a hearty and satisfying dish. The chicken is cooked on a beer can, infusing it with the flavors of the soup for a delicious and tender addition to the dish.

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Portuguese Marinated Chicken

Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika

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If you're looking for a simple and delicious beer can chicken recipe, look no further. This Portuguese marinated chicken is easy to make and bursting with flavor. The chicken is marinated in a blend of spices and cooked on a beer can, resulting in a juicy and tender bird that can be enjoyed by the whole family.

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Portuguese Home Style Chicken Soup

Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt

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This home-style chicken soup is a staple in Portuguese households and is perfect for a cozy night in. The chicken is cooked on a beer can and combined with potatoes, carrots, and other vegetables in a flavorful broth. It's a comforting and hearty meal that will warm you up from the inside out.

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Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken

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This Portuguese-style jambalaya is a delicious fusion of two cuisines. The chicken is cooked on a beer can and combined with spicy chorizo, rice, and vegetables, creating a flavorful and satisfying one-pot meal. It's the perfect dish for a dinner party or a lazy night in.

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Portuguese Chicken and Rice

Main Ingredients: Extra Virgin Olive Oil, Onion, Mushrooms, Garlic

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This traditional Portuguese dish is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and cooked on a beer can, while the rice is cooked in the flavorful juices from the chicken, resulting in a delicious and tender dish. It's a simple and satisfying meal that will leave you wanting more.

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Portuguese Piri Piri Chicken

Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil

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This piri piri chicken recipe adds a spicy twist to traditional beer can chicken. The chicken is marinated in a fiery blend of peri peri spices and grilled on a beer can, resulting in a bold and flavorful dish. It's perfect for those who love a little heat in their meals.

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Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves

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If you're looking for a finger-licking appetizer, these Portuguese chicken skewers are a must-try. The chicken is marinated in a blend of spices and cooked on a beer can, then skewered and grilled to perfection. They are served with a tangy and refreshing cilantro yogurt dip, making them the perfect party snack.

The Secret to Authentic Peri Peri Chicken

The Marinade

One of the key elements to a delicious peri peri chicken is the marinade. The marinade not only adds flavor but also tenderizes the meat and keeps it moist while cooking. The traditional Portuguese peri peri marinade consists of lemon juice, garlic, olive oil, and of course, peri peri peppers. These peppers, also known as African bird's eye chili, are the star ingredient of this dish and give it its signature heat. If you can't find peri peri peppers, you can use any other hot chili pepper, but the flavor won't be the same. To make the marinade, simply mix all the ingredients in a bowl and let the chicken marinate for at least 2 hours, or preferably overnight.

The Cooking Method

While there are various methods to cook peri peri chicken, the most authentic way is to grill it over an open flame. This gives the chicken a smoky flavor and charred edges that add to its deliciousness. However, if you don't have access to a grill, you can also cook it in the oven or on a stovetop grill pan. Just make sure to baste the chicken with the marinade while cooking to keep it moist and flavorful.

Serving Suggestions

There are many ways you can serve peri peri chicken. In Portugal, it is typically served with a side of piri piri sauce, which is made with the leftover marinade and cooked until thick and flavorful. You can also serve it with rice, grilled vegetables, or a fresh salad. The options are endless, and the best part is, this dish is perfect for any occasion, from a casual backyard BBQ to a fancy dinner party.

Now that you know the secret to making the best Portuguese peri peri chicken, it's time to try it out for yourself. Trust us, once you taste the tangy, spicy, and smoky flavors of this dish, you'll be hooked. So fire up that grill and get ready to impress your family and friends with this mouth-watering recipe. Bom apetite!