15+ Best Pork Recipe For New Year's Day Ignite Your Passion For Cooking!
Published on: Mar 3, 2024
New Year's Day is a time for fresh starts and new beginnings. It's the perfect time to try out new recipes and impress your loved ones with delicious and flavorful dishes. And what better way to start the year than with a succulent and juicy pork dish? Pork is a versatile and affordable protein that can be cooked in a variety of ways, making it the perfect choice for a celebratory meal. In this article, we will share with you the best pork recipe for New Year's Day that will surely be a hit with your family and friends.
Main Ingredients: Pork, Olive Oil, Pork Shoulder Roast, Salt, Pepper
Indulge in a deliciously tender and flavorful pork roast with a unique twist - apples and onions! This hearty dish is perfect for a cozy night in or a special occasion. The combination of savory pork, sweet apples, and tangy onions will have your taste buds dancing with every bite.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Take a trip down memory lane with this classic recipe for old fashioned stuffed cabbage rolls. Tender cabbage leaves are filled with a savory mixture of ground beef, rice, and spices, then simmered in a rich tomato sauce. It's a comforting and satisfying dish that will warm you up from the inside out.
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Sweet and Sour Pork
Main Ingredients: Pork, Salt, Soy Sauce, All Purpose Flour, Egg Yolk
Put a twist on traditional sweet and sour pork with this recipe that uses beer as a key ingredient in the sauce. The beer adds a depth of flavor and richness to the dish that will have everyone asking for seconds. Serve it over rice for a complete and delicious meal.
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Game Day Dip
Main Ingredients: Ground Beef, Ground Sausage, Velveeta Cheese, Rotel
No game day is complete without a delicious dip to snack on. This recipe takes the classic beer cheese dip to the next level by adding in chunks of chicken for a hearty and filling appetizer. It's perfect for sharing with friends and family while cheering on your favorite team.
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National Quiche Lorraine Day | Quiche Lorraine (with...
Main Ingredients: Frozen Pie Crust, Large Eggs, Heavy Cream, Pepper
Celebrate National Quiche Lorraine Day with this mouthwatering recipe for a classic quiche with a twist. Instead of the usual cheddar cheese, this quiche features creamy and nutty Gruyere cheese for a more sophisticated flavor. Serve it for breakfast, lunch, or dinner - it's always a crowd-pleaser.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
Spice up your dinner routine with this recipe for the BEST drunken noodles. This popular Thai dish gets its name from the addition of beer to the sauce, giving it a unique and delicious flavor. Packed with noodles, veggies, and protein, this one-pot meal is sure to become a family favorite.
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Pancit Bihon
Main Ingredients: Rice Noodles, Pork, Chicken, Pea Pods, Carrot, Small
Take a trip to the Philippines with this recipe for pancit bihon, a flavorful dish made with rice noodles, pork, and vegetables. The addition of beer to the sauce adds a depth of flavor and makes it stand out from other noodle dishes. It's a simple and satisfying meal that's perfect for any night of the week.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
Elevate your pork loin steaks with this creamy and decadent sauce made with beer, shallots, and mushrooms. The combination of flavors and textures creates a dish that is both comforting and sophisticated. Serve it over mashed potatoes for the ultimate indulgence.
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Chili Verde
Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
Add some heat to your dinner table with this recipe for chili verde. Tender chunks of pork are simmered in a flavorful green chili sauce made with beer, tomatillos, and spices. It's a hearty and delicious meal that will warm you up from the inside out.
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Mojo Roasted Pork
Main Ingredients: Pork, Extra Virgin Olive Oil, Onion, Orange Zest, Fresh
Transport your taste buds to the Caribbean with this recipe for mojo roasted pork. The pork is marinated in a flavorful mixture of beer, citrus, and herbs, then roasted to perfection. The result is a tender and juicy pork dish with a burst of tropical flavors.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
Craving Mexican food but short on time? Look no further than this recipe for 30 minute posole. This hearty and flavorful soup is made with beer, pork, hominy, and spices, and can be on the table in just half an hour. It's the perfect meal for a busy weeknight.
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Brine
Main Ingredients: Water, Kosher Salt, White Onion, Garlic, Thyme, Bay
For the juiciest and most flavorful chicken, try this brine recipe before cooking your beer can chicken. The salt, sugar, and spices in the brine help to infuse the chicken with flavor and keep it moist during cooking. You'll never want to make chicken without brining it first!
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Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
Take your grilled pork chops to the next level with this easy and delicious marinade recipe. Beer, soy sauce, and spices create a flavorful and tender pork chop that will have you coming back for more. It's a simple and tasty way to elevate your grilling game.
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Game Day No Bean Chili
Main Ingredients: Avocado Oil, Ground Beef, Pork, Onion, Green Bell
If you're looking for a hearty and satisfying game day meal, look no further than this recipe for no bean chili. Packed with chunks of pork, veggies, and spices, this chili is perfect for feeding a crowd. The addition of beer adds a unique flavor and depth to the dish.
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Pork Shigureni with Sesame
Main Ingredients: Pork, Ginger Root, Water, Soy Sauce, Sugar, Sake
Travel to Japan with this recipe for pork shigureni, a dish that features tender pork in a savory and slightly sweet sauce. The addition of beer to the sauce adds a depth of flavor and richness that makes this dish stand out. Serve it over rice for a complete and satisfying meal.
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Pork Cutlet with Lemon Cream Sauce
Main Ingredients: Pork, Butter, Green Onions, Heavy Whipping Cream
Elevate your pork cutlets with this recipe for a creamy and tangy lemon sauce. The pork is pan-fried to perfection, then topped with a decadent sauce made with beer, cream, and lemon juice. It's a simple yet sophisticated dish that is sure to impress.
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Best Meatloaf
Main Ingredients: Beef, Pork, Onion, Garlic, Panko, Gruyere Cheese, Large
No one can resist a good meatloaf, and this recipe for the best meatloaf is sure to become a favorite in your household. The addition of beer to the meat mixture adds a depth of flavor and keeps the meatloaf moist and juicy. Serve it with mashed potatoes and green beans for a classic and comforting meal.
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Mediterranean Meatball Gyros Sandwich
Main Ingredients: Greek Yogurt, English Cucumber, Garlic, Extra Virgin
Put a Mediterranean twist on traditional meatball sandwiches with this recipe for gyros. The meatballs are made with pork and spices, then served in a pita with tzatziki sauce, tomatoes, and onions. The addition of beer to the meat mixture adds a unique and delicious flavor.
Impress your friends and family with this recipe for delicious and fresh Vietnamese spring rolls. The pork and vegetable filling is flavored with beer, garlic, and ginger, and wrapped in rice paper. Serve them with a dipping sauce for a light and flavorful meal.
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Hot and Sour Soup
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Shaoxing
Warm up on a chilly night with a bowl of hot and sour soup. This Chinese soup features tender pork, mushrooms, and bamboo shoots in a spicy and tangy broth made with beer. It's a comforting and satisfying meal that will awaken your taste buds.
Slow-Roasted Pork Shoulder with Rosemary and Garlic
Ingredients:
- 1 (5-6 pound) pork shoulder, bone-in
- 6 cloves of garlic, minced
- 2 tablespoons of fresh rosemary, chopped
- 2 tablespoons of olive oil
- 2 teaspoons of kosher salt
- 1 teaspoon of black pepper
Instructions:
1. Preheat your oven to 300°F.
2. In a small bowl, mix together the minced garlic, chopped rosemary, olive oil, salt, and pepper.
3. Score the pork shoulder with a sharp knife, creating small slits all over the surface.
4. Rub the garlic and rosemary mixture all over the pork, making sure to get it into the slits.
5. Place the pork in a roasting pan and cover it with foil.
6. Roast the pork for 6-7 hours, or until the internal temperature reaches 190°F.
7. Remove the foil and increase the oven temperature to 450°F.
8. Roast the pork for an additional 15-20 minutes, or until the skin is crispy and golden brown.
9. Let the pork rest for 10-15 minutes before carving and serving.
Why This Recipe is Perfect for New Year's Day:
This slow-roasted pork shoulder is the perfect dish for New Year's Day because it is both impressive and easy to make. The long cooking time ensures that the pork is tender and juicy, while the garlic and rosemary add a flavorful and aromatic touch. Plus, the crispy and golden brown skin will make for a stunning presentation on your dinner table. This dish is sure to impress your guests and start the new year off on a delicious note.
Final Thoughts
Pork is a classic choice for a celebratory meal, and this slow-roasted pork shoulder with rosemary and garlic is the best way to enjoy it on New Year's Day. Not only is it a flavorful and impressive dish, but it also requires minimal effort and allows you to spend more time with your loved ones. So why not give it a try and start the year off with a delicious and satisfying meal? Your taste buds will thank you.
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