18 Best Persian Walnut Cookies Recipe Cook Up Something Special!
Published on: Mar 31, 2024
If you're a fan of nutty and buttery cookies, then you're in for a treat with this recipe for the best Persian walnut cookies. These cookies are a traditional Persian dessert that is not only delicious but also easy to make. In this article, we'll walk you through the steps of making these delectable treats, so you can enjoy them at home with your friends and family. So put on your apron and let's get baking!
Main Ingredients: Old Fashioned Rolled Oats, Unsalted Almonds, Unsalted
Start your day off right with this delicious homemade granola recipe. It's the perfect combination of sweet and crunchy, and you won't be able to resist going back for seconds. Plus, it's a great way to add some healthy grains and nuts into your breakfast routine.
2of 20
Persian walnut cookies (Nan-e gerdui)
Main Ingredients: Walnut Pieces, Egg Yolks, Sugar, Vanilla Extract
This traditional Persian cookie is a must-try for any cookie lover. Made with chopped walnuts and a hint of cardamom, these cookies have a unique flavor that will have your taste buds dancing. They're also the perfect treat to enjoy with a cup of tea or coffee.
3of 20
The Rebbetzin Chef's Persian Walnut Cookies
Main Ingredients: Ground Walnuts, Egg Yolks, White Sugar, Ground
If you're looking for a twist on the traditional Persian walnut cookie, look no further. This recipe adds a touch of orange zest and honey to create a deliciously sweet and tangy flavor. These cookies are sure to become a new favorite in your household.
For a more simple and classic version of the Persian walnut cookie, give this recipe a try. With just a few ingredients, you can easily whip up a batch of these delightful cookies in no time. They're perfect for any occasion, whether it's a holiday gathering or a simple afternoon snack.
5of 20
Naan Gerdooee ~ Persian Walnut Cookie
Main Ingredients: Egg Yolks, Powdered Sugar, Vanilla, Walnuts
This unique twist on the traditional Persian walnut cookie adds a touch of saffron for a burst of flavor. The vibrant color and rich taste make these cookies a standout dessert. Plus, they're completely gluten-free, making them a great option for those with dietary restrictions.
6of 20
Flourless Chocolate Brownie Gluten Free Cookies
Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Salt, Egg
For all the chocolate lovers out there, these flourless chocolate brownie cookies are a must-try. Made with almond butter and cocoa powder, these cookies are rich and fudgy, with a slightly chewy texture. And the best part? They're gluten-free, so everyone can enjoy them.
7of 20
Instant Oatmeal Cookies
Main Ingredients: Butter, White Granulated Sugar, Light Brown Sugar
Looking for a healthier alternative to traditional cookies? These instant oatmeal cookies are the perfect solution. Made with quick oats, they're a great source of fiber and will keep you feeling full and satisfied. Plus, they're still deliciously sweet and chewy.
8of 20
Magic Keto Cookies (GF)
Main Ingredients: Coconut Oil, Unsalted Butter, Sweetener, Sugar Free
If you're following a keto or gluten-free diet, these magic cookies are a must-try. Made with almond flour and packed with healthy fats and protein, they're a great option for a guilt-free treat. And with only 3g of net carbs per cookie, you can indulge without breaking your diet.
9of 20
Easiest Black Bean Burgers
Main Ingredients: Walnuts, Old Fashioned Oats, Garlic, Fresh Ginger
Who says burgers have to be made with meat? These black bean burgers are a delicious and healthy alternative. Made with black beans, these burgers are packed with protein and fiber. Plus, they're super easy to make and can be customized with your favorite toppings.
10of 20
Ultimate Banana Bread
Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Table Salt
Got some overripe bananas lying around? Turn them into this delicious banana bread. With a perfectly moist and tender texture and a hint of cinnamon, this banana bread is sure to become a family favorite. It's also a great way to use up those bananas before they go to waste.
11of 20
Zucchini Muffins
Main Ingredients: Eggs, Sugar, Vanilla, Zucchini, Unsalted Butter, All
Looking for a healthier baked good option? These zucchini muffins are perfect for you. Made with whole wheat flour and shredded zucchini, they're a great way to sneak some veggies into your diet. And with a touch of cinnamon and nutmeg, they're bursting with flavor.
12of 20
Best Ever Pumpkin Bread
Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
Pumpkin bread is a fall staple, and this recipe is hands down the best. Moist, flavorful, and full of warm spices, this pumpkin bread will have you reaching for another slice. It's also a great way to use up any leftover canned pumpkin puree.
13of 20
Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
Basil pesto is a versatile sauce that can be used in so many ways - on pasta, as a dip, or even as a spread on sandwiches. This homemade version is bursting with fresh flavors and simple to make. Plus, it's a great way to use up any leftover herbs you have on hand.
14of 20
Levain Bakery Chocolate Chip Crush Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Eggs, Cake Flour, Flour
If you're a fan of the famous Levain Bakery cookies, you'll love this homemade version. Packed with chocolate chunks and a soft and chewy texture, these cookies are as close to the original as you can get. They're perfect for satisfying any cookie craving.
15of 20
Carrot Cake
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
This classic dessert is a favorite for a reason. With a perfectly moist and flavorful cake and a creamy cream cheese frosting, this carrot cake will have you going back for seconds. It's also a great way to sneak some veggies into your dessert.
16of 20
World’s Best Chicken Salad!
Main Ingredients: Rotisserie Chicken, Mayo, Chopped Celery, Small Onion
Looking for an easy and delicious lunch option? This chicken salad is the answer. Made with tender chicken, crunchy celery and almonds, and a creamy dressing, this chicken salad is truly the best. Serve it on a sandwich, on crackers, or on a bed of greens for a satisfying meal.
17of 20
Healthy Banana Cookies
Main Ingredients: Bananas, Rolled Oats, Peanut Butter, Walnuts
These healthy banana cookies are a great option for a guilt-free treat. Made with mashed bananas, oats, and a touch of honey, they're a great way to satisfy your sweet tooth without any added sugars. Plus, they're gluten-free and can be customized with your favorite mix-ins.
18of 20
Peanut Butter Oatmeal Cookies
Main Ingredients: Butter, Peanut Butter, Brown Sugar, Sugar, Baking
Peanut butter lovers, this one's for you. These peanut butter oatmeal cookies are a delicious and satisfying treat. With a chewy texture and a rich peanut butter taste, these cookies are sure to become a go-to in your household. Plus, they're gluten-free and can be made dairy-free with a simple swap.
19of 20
Fesenjoon (Persian Pomegranate Walnut Stew)
Main Ingredients: Boneless Skinless Chicken Breast, Pomegranate, Walnuts
This traditional Persian stew is a unique and delicious dish that's sure to impress. Made with pomegranate molasses, it has a tangy and sweet flavor that pairs perfectly with the rich walnuts and tender chicken. Serve it over rice for a hearty and flavorful meal.
20of 20
Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
No list of cookie recipes is complete without a classic chocolate chip cookie. This recipe produces soft and chewy cookies with gooey chocolate chips in every bite. They're perfect for any occasion and can be easily customized with your favorite mix-ins.
The Secret to the Perfect Persian Walnut Cookies
When it comes to making the best Persian walnut cookies, there are a few key ingredients and techniques that you need to keep in mind. First and foremost, the quality of the walnuts used in this recipe is crucial. Make sure to use fresh and high-quality walnuts to get that rich and nutty flavor in every bite. You can even toast the walnuts before adding them to the dough to enhance their flavor even more.
Another important element in this recipe is the use of rose water. This fragrant ingredient is a staple in Persian cuisine and adds a unique floral note to the cookies. It's important to use pure rose water and not rose extract or flavoring, as they can be overpowering and artificial in taste.
The Perfect Balance of Sweet and Savory
One of the reasons why these cookies are so irresistible is the perfect balance of sweetness and savory flavors. While the dough is made with butter, sugar, and rose water, the cookies are topped with a mixture of ground walnuts, sugar, and cinnamon. This adds a delightful crunch and hint of spice to the already delicious cookies. Make sure to press the walnut mixture firmly onto the cookies before baking to ensure it sticks to the dough and creates a crispy topping.
A Recipe for Any Occasion
These Persian walnut cookies are not only perfect for satisfying your sweet tooth, but they also make for a great gift or dessert for any occasion. You can shape the dough into different designs, such as crescents or balls, to add a festive touch. They also pair well with a cup of tea or coffee, making them the ideal treat for a cozy afternoon with friends.
In conclusion, this recipe for the best Persian walnut cookies is a must-try for any baking enthusiast. With its simple ingredients and easy steps, you can whip up a batch of these delectable cookies in no time. So why not give it a try and indulge in the rich flavors of Persian cuisine? Your taste buds will thank you.