16 Best Okra Recipe Indian Style Try These Culinary Delights!
Published on: Mar 28, 2024
Okra, also known as lady's finger, is a versatile and nutritious vegetable that is commonly used in Indian cuisine. Its unique texture and ability to absorb flavors make it a favorite ingredient in many dishes. If you're looking for the best okra recipe with an Indian twist, look no further. In this article, we'll share with you a delicious and authentic okra recipe that will surely satisfy your taste buds. So, let's dive in and discover the best okra recipe Indian style.
Main Ingredients: Butter, Onion, Okra, Ground Cumin, Ground Ginger
This recipe is perfect for those who are new to Indian cooking. It's a simple yet flavorful dish that combines the tenderness of okra with the bold flavors of Indian spices. All you need is some okra, onions, tomatoes, and a few spices like cumin, coriander, and turmeric. Sauté everything together and enjoy a delicious side dish to go with your beer can chicken.
2of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're a fan of crispy okra, then this recipe is for you. The secret to achieving the perfect crunch is to stir-fry the okra in a hot pan with minimal oil. To give it an Indian twist, add some garam masala and chaat masala to the mix. The result? Crispy, flavorful okra that will leave you wanting more.
3of 20
Indian Vegetable Dish with Okra
Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
Looking for a vegetarian option to pair with your beer can chicken? This Indian vegetable dish with okra is a must-try. It combines the goodness of okra with other vegetables like potatoes, carrots, and bell peppers, making it a wholesome and nutritious meal. The spices used include ginger, garlic, and red chili powder, giving it a spicy kick.
4of 20
Indian Curry Monkfish with Okra & Peppers
Main Ingredients: Monkfish, Ground Turmeric, Chili Powder, Ground Cumin
If you're feeling adventurous, why not try this Indian-inspired curry with monkfish, okra, and peppers? The fish adds a unique flavor to the dish, while the okra and peppers balance it out with their mildness. The curry is made with a blend of Indian spices like cumin seeds, mustard seeds, and turmeric, giving it a rich and aromatic taste.
5of 20
Indian-Spiced Turkish-Style Eggs
Main Ingredients: Small Eggplant, Greek Yoghurt, Green Chillies, Cilantro
This recipe is a fusion of Indian and Turkish flavors. It combines the classic Turkish dish of eggs poached in a flavorful tomato sauce with the aromatic Indian spices like garam masala and fenugreek leaves. The result? A hearty and delicious dish that is perfect for a lazy brunch or a quick dinner.
6of 20
Sheet Pan Bhindi Masala Indian Okra
Main Ingredients: Okra, Red Onion, Oil, Turmeric, Cayenne Pepper, Kosher
If you're looking for a hassle-free way to cook okra, then this recipe is for you. All you need to do is toss the okra in a blend of Indian spices like amchur powder, coriander powder, and red chili powder, and bake it in the oven until crispy. The result is a delicious and healthy snack that is perfect for any occasion.
7of 20
Bhindi Masala |Stir-Fried Indian Okra with Spices
Main Ingredients: Okra, Vegetable Oil, Cumin Seeds, Medium Onion, Medium
This classic Indian recipe is a staple in many households. It's a simple stir-fry dish that brings out the best flavors of okra. The okra is first marinated in a blend of spices like turmeric, coriander, and cumin, and then sautéed with onions, tomatoes, and green chilies. It's a perfect side dish for your beer can chicken.
8of 20
Kurkuri Bhindi (Crispy Indian Spiced Okra Fry)
Main Ingredients: Bhindi, Salt, Chilli Powder, Turmeric Powder, Garam
Kurkuri bhindi is a popular Indian snack that is loved by all. It's made by deep-frying okra coated in a flavorful mix of spices like amchur powder, red chili powder, and garam masala. This crispy and spicy snack is sure to be a hit at your next beer can chicken dinner party.
9of 20
Achari bhindi, Mouthwatering Indian style pickled...
Main Ingredients: Bhindi, Grated Ginger, Tomatoes, Salt, Mustard Oil
If you're a fan of pickles, then you'll love this Indian-style pickled okra recipe. The okra is first marinated in a blend of Indian pickling spices like mustard seeds, fennel seeds, and fenugreek seeds. It's then pan-fried with onions and tomatoes, giving it a tangy and spicy flavor that will leave you craving for more.
10of 20
Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
This is a unique and flavorful dish that combines the smokiness of salmon with the tenderness of okra. The curry is made with a blend of South Indian spices like curry leaves, coconut milk, and tamarind paste, giving it a rich and creamy texture. It's a must-try for all seafood lovers.
Main Ingredients: Okra, Onion, Green Chillies, Turmeric Powder, Red
This traditional Keralite dish is a simple and delicious way to enjoy okra. It's made by stir-frying okra with onions, green chilies, and a blend of spices like mustard seeds, cumin seeds, and curry leaves. It's a quick and easy recipe that goes well with any Indian meal.
12of 20
Tomato and Okra Curry
Main Ingredients: Frozen Okra, Tomatoes, Curry Leaves, Pandan Leaves
This tomato and okra curry is a perfect combination of tangy and spicy flavors. The okra is first pan-fried and then simmered in a tomato-based curry made with ginger, garlic, and red chili powder. It's a simple yet flavorful dish that pairs well with beer can chicken and rice.
13of 20
Aloo Bhindi
Main Ingredients: Oil, Bhindi, Potatoes, Onion, Garlic, Coriander Powder
This dish is a popular North Indian recipe that combines okra with potatoes. The okra and potatoes are first sautéed with onions and a blend of spices like coriander powder, cumin powder, and garam masala. It's a hearty and filling side dish that goes well with any Indian meal.
14of 20
Fried Stuffed Okra with Goan Recheado Paste - How to...
Main Ingredients: Okra, Masala, Oil
This Goan-style stuffed okra recipe is a must-try for all seafood lovers. The okra is first stuffed with a spicy and tangy Goan paste made with red chili powder, garlic, and tamarind. It's then pan-fried until crispy and served as a side dish or an appetizer.
15of 20
Bhindi Masala Or Bhindi Masala
Main Ingredients: Bhindi, Olive Oil, Ginger Garlic Paste, Onion
This is a simple and flavorful dish that takes less than 30 minutes to make. The okra is first sautéed with onions, tomatoes, and a blend of spices like cumin powder, coriander powder, and garam masala. It's a perfect side dish for your beer can chicken dinner.
16of 20
Roasted Okra Masala
Main Ingredients: Okra, Onion, Baking Soda, Ginger Root, Garlic, Cumin
If you're looking for a healthier alternative to fried okra, then this roasted okra masala recipe is for you. The okra is coated in a blend of spices like amchur powder, red chili powder, and coriander powder, and then baked until crispy. It's a guilt-free snack that is perfect for your next game night.
17of 20
Quick and Easy Indian-Style Okra
Main Ingredients: Vegetable Oil, Mustard Seed, Asafoetida Powder, Onion
This recipe is perfect for those busy weeknights when you don't have much time to cook. It's a quick and easy dish that combines okra with onions, tomatoes, and a blend of spices like turmeric, garam masala, and coriander powder. Serve it as a side dish or add it to your beer can chicken for an extra burst of flavor.
18of 20
Bhindi Masala - Spicy Okra
Main Ingredients: Okra, Oil, Cumin Seeds, Asafetida, Coriander Powder
This spicy okra recipe is a simple and flavorful dish that can be made in less than 20 minutes. The okra is first sautéed with onions and tomatoes and then pan-fried with a blend of Indian spices like red chili powder, garam masala, and coriander powder. It's a perfect side dish for your beer can chicken dinner.
19of 20
Vendakai Masala
Main Ingredients: Oil, Okra, Curry Leaves, Onion, Tomato, Salt, Turmeric
This dish is a popular Tamil Nadu-style preparation of okra. The okra is cooked in a spicy and tangy tomato-based curry made with fenugreek seeds, coconut milk, and tamarind paste. It's a flavorful and hearty dish that goes well with any Indian meal.
20of 20
Bhindi Bhaji
Main Ingredients: Bhindi, Large Tomato, Garlic Cloves, Cumin Seeds, Garam
Bhindi bhaji is a simple and humble dish that is a staple in every Indian household. The okra is first sautéed with onions, tomatoes, and a blend of spices like coriander powder, cumin powder, and turmeric. It's a perfect side dish for your beer can chicken dinner and can be enjoyed with roti or rice.
The Ultimate Okra Recipe Indian Style
Ingredients:
1 pound fresh okra, washed, trimmed, and cut into 1-inch pieces
1 large onion, finely chopped
2 cloves garlic, minced
1 inch ginger, grated
2 medium tomatoes, finely chopped
1 teaspoon cumin seeds
1 teaspoon coriander powder
1/2 teaspoon turmeric powder
1/2 teaspoon red chili powder
1/2 teaspoon garam masala
1 tablespoon vegetable oil
Salt to taste
Fresh coriander leaves for garnish
Instructions:
In a pan, heat the oil over medium-high heat. Add the cumin seeds and let them sizzle for a few seconds.
Add the onions and sauté until they turn translucent.
Add the garlic and ginger and cook for another minute.
Add the tomatoes and cook until they turn mushy.
Stir in the coriander powder, turmeric powder, red chili powder, and garam masala. Cook for a minute.
Add the okra and mix well with the masala. Cook for 5-7 minutes, stirring occasionally.
Reduce the heat to low, cover the pan, and let the okra cook for another 10-12 minutes.
Once the okra is cooked, remove the lid and cook for another 2-3 minutes to let any excess moisture evaporate.
Garnish with fresh coriander leaves and serve hot with rice or roti.
This okra recipe is a perfect blend of spices and flavors, making it a must-try dish for any Indian food lover. The combination of ginger, garlic, and tomatoes gives a tangy twist to the dish, while the spices add a depth of flavor. The okra is cooked to perfection, retaining its crunchiness and absorbing all the delicious flavors of the masala. This dish is not only delicious but also packed with nutrients, making it a healthy addition to your meals.
One of the best things about this okra recipe is that it is easy to make and requires minimal ingredients. It is a great option for a quick weeknight dinner or for when you have guests over. You can also customize the spice levels according to your taste preferences. Serve it with rice or roti for a complete and satisfying meal.
In conclusion, this is the best okra recipe Indian style that you need to try. It is a perfect combination of flavors and textures, making it a favorite among many. So, gather your ingredients and give this recipe a try. We guarantee that it will become a regular in your meal rotation. Enjoy!
