20 Best New Mexico Green Chile Stew Recipe Try These Culinary Delights!

Published on: Mar 14, 2024

Green chile stew is a beloved dish in New Mexico, and for good reason. Not only is it delicious and comforting, but it also showcases the state's signature ingredient - green chile. For those looking to recreate this iconic dish at home, we have compiled the best New Mexico green chile stew recipe. This recipe is sure to impress even the most discerning of taste buds and will transport you to the heart of New Mexico with every bite.

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Main Ingredients: Coriander Seeds, Olive Oil, Sirloin, Salt, Pepper
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If you're a fan of spicy and flavorful dishes, then this New Mexico Green Chile Stew is a must-try. Made with tender chunks of chicken, potatoes, and green chiles, this stew is a hearty and satisfying meal that will warm you up from the inside out. The combination of smoky and spicy flavors in this dish is sure to be a hit with your taste buds.
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Green Chile Stew

Main Ingredients: Ground Beef, Onion, Green Chile, Salt, Cumin, Broth
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This Green Chile Stew is a classic dish in New Mexico and for good reason. It's a simple and delicious stew that can be made with either chicken or pork, depending on your preference. The green chiles give the stew a nice kick of heat, while the potatoes and other vegetables add a nice balance of flavors. This stew is perfect for a cold winter night or any time you're craving a taste of the Southwest.
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This New Mexican Green Chile Stew is a twist on the traditional recipe, using hatch green chiles for a more authentic and flavorful taste. The combination of spices and vegetables in this dish creates a rich and hearty stew that will leave you feeling satisfied and warm. This stew is also easily customizable to fit your dietary needs, whether you're vegetarian or following a keto diet.
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Vegan Green Chile Stew

Main Ingredients: Onion, Green Bell Pepper, Garlic, Jackfruit, Fire
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For our vegan friends, this recipe is a must-try. This Vegan Green Chile Stew is packed with plant-based protein from beans and tofu, and is still full of all the delicious flavors you love in a traditional green chile stew. The added bonus is that it's also a one-pot meal, making clean up a breeze.
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Easy Green Chile Stew

Main Ingredients: Coriander Seeds, Canola Oil, Lean Ground Beef, Onion
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If you're short on time but still want to enjoy a delicious green chile stew, then this Easy Green Chile Stew is the one for you. Using simple ingredients and minimal prep time, you can have a hearty and flavorful stew on the table in no time. This is also a great recipe for beginners in the kitchen, as it's easy to follow and requires minimal cooking skills.
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New Mexico Pork and Green Chile Posole

Main Ingredients: Pork Shoulder, Spice Blend, Olive Oil, Bacon Drippings
New Mexico Pork and Green Chile Posole from MJ's Kitchen
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Posole is a traditional Mexican soup that is typically made with pork and hominy. This New Mexico Pork and Green Chile Posole is a fusion of New Mexican and Mexican flavors, creating a unique and delicious dish. The green chiles give the posole a nice kick of heat, while the hominy adds a nice texture to the soup. This posole is perfect for a cozy night in or for a festive gathering with friends and family.
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Instant Pot Green Chile Stew

Main Ingredients: Soy Curls, Sausage, Portabello Mushrooms, Chili Powder
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The Instant Pot has become a staple in many kitchens for its convenience and time-saving abilities. This Instant Pot Green Chile Stew is a great recipe to try in your pressure cooker, as it allows the flavors to develop quickly and creates a tender and flavorful stew in a fraction of the time. This is also a great recipe for busy weeknights when you don't have a lot of time to spend in the kitchen.
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White Chicken Chili

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, White
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If you're looking for a lighter and healthier version of green chile stew, then this White Chicken Chili is the one for you. Made with lean chicken breast, white beans, and green chiles, this chili is packed with protein and flavor. The addition of lime juice and cilantro gives this dish a fresh and tangy twist.
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Chicken Chili

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breast, Ground
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This Chicken Chili recipe is perfect for those who love a little extra heat in their dishes. Made with a variety of peppers, including green chiles, jalapenos, and cayenne pepper, this chili has a nice spicy kick to it. The chicken adds a nice protein boost, while the beans and vegetables make it a well-rounded and satisfying meal.
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Chicken Tortilla Soup

Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
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If you're a fan of Mexican cuisine, then you'll love this Chicken Tortilla Soup. This soup is packed with all the classic flavors of Mexican dishes, including green chiles, tomatoes, and cilantro. The addition of tortilla strips on top adds a nice crunch to the soup and makes it a perfect meal for a cozy night in.
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Crock-Pot White Chicken Chili

Main Ingredients: Green Enchilada Sauce, Beans, Boneless Skinless Chicken
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If you're a fan of using a slow cooker for easy and convenient meals, then this Crock-Pot White Chicken Chili is a must-try. Simply throw all the ingredients in your slow cooker in the morning, and come home to a delicious and hearty chili in the evening. This chili is also great for meal prepping, as it can be easily reheated throughout the week.
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Creamy Keto White Chicken Chili

Main Ingredients: Boneless Skinless Chicken Breasts, Medium Onion, Olive
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For those following a keto diet, this Creamy Keto White Chicken Chili is a perfect option. Made with cauliflower and cream cheese instead of beans, this chili is still full of flavor and will keep you full and satisfied. The addition of green chiles and spices give this dish a nice kick of heat and flavor.
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Chicken Enchilada Soup

Main Ingredients: Olive Oil, Medium Onion, Jalapeno, Minced Garlic, Masa
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If you love the flavors of chicken enchiladas but want a lighter and easier option, then this Chicken Enchilada Soup is the one for you. This soup is packed with all the delicious ingredients of a classic enchilada, including green chiles, tomatoes, and corn. The addition of tortilla strips and shredded cheese on top makes it a hearty and satisfying meal.
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Roasted Poblano Corn Chowder

Main Ingredients: Green Chiles, Butter, Onions, Celery, Garlic, Yukon
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This Roasted Poblano Corn Chowder is a creamy and flavorful soup that is perfect for a cold winter night. The roasted poblanos add a nice smoky and spicy flavor to the soup, while the corn adds a nice sweetness. This soup is also easily customizable, so feel free to add your favorite vegetables or protein to make it your own.
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Chili Verde

Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
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Chili Verde, also known as green chili, is a classic Mexican dish that is packed with flavor. This recipe uses pork, green chiles, and tomatillos to create a delicious and spicy stew that is perfect for any occasion. This dish is also great for meal prepping, as it can be easily reheated and enjoyed throughout the week.
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30 Minute Posole

Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
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If you're short on time but still want to enjoy a traditional Mexican dish, then this 30 Minute Posole is the one for you. This recipe uses a few shortcuts to cut down on cooking time, but still results in a flavorful and hearty posole. The addition of green chiles gives this dish a nice kick of heat and flavor.
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Authentic Vietnamese Beef Pho (Pho Bo)

Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
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If you're looking to try something new and exotic, then this Authentic Vietnamese Beef Pho is a must-try. This traditional Vietnamese soup is packed with flavor from a variety of herbs and spices, and the addition of green chiles gives it a nice spicy kick. This dish may take a little longer to make, but the end result is well worth it.
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Incredibly Easy Taco Soup

Main Ingredients: Ground Beef, Taco Seasoning, Diced Tomatoes, Black
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This Incredibly Easy Taco Soup is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. Simply brown some ground beef, add in the rest of the ingredients, and let it simmer for a flavorful and hearty soup. The addition of green chiles and taco seasoning gives this soup all the delicious flavors of a classic taco.
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Slow Cooker Turkey Chili

Main Ingredients: Olive Oil, Lean Ground Turkey, Onion, Garlic, Tomato
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If you're looking for a healthier and lighter option for chili, then this Slow Cooker Turkey Chili is the one for you. The lean ground turkey is packed with protein and the addition of green chiles and spices give this chili a nice kick of flavor. It's also a great recipe for those who are watching their carb intake.
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Taco Soup with Ground Beef

Main Ingredients: Lean Ground Beef, Onion, Salt, Pepper, Garlic, Chili
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Another twist on the classic taco soup, this Taco Soup with Ground Beef is a delicious and easy recipe to try. The addition of green chiles and other spices give this soup a nice kick of heat, while the ground beef adds a nice protein boost. Top it off with some shredded cheese and tortilla strips for a complete and satisfying meal.

The Secret Ingredient: Green Chile

If you've ever had green chile stew in New Mexico, you know that the star of the show is undoubtedly the green chiles. These vibrant peppers are a staple in New Mexican cuisine and are known for their unique flavor and heat. Green chiles are not only delicious but also packed with health benefits. They are high in vitamin C, which helps boost the immune system, and capsaicin, which has anti-inflammatory properties. It's no wonder that green chile is the main ingredient in this beloved stew.

Choosing the Right Green Chile

When it comes to green chile, there are a few options to choose from. The most common ones are Hatch green chiles, which are grown in the Hatch Valley of New Mexico, and Anaheim green chiles, which are milder and more readily available in grocery stores. For an authentic New Mexico green chile stew, we recommend using Hatch green chiles. Make sure to roast and peel the chiles before adding them to the stew to enhance their flavor.

The Perfect Blend of Flavors

Aside from green chiles, this stew also includes other classic New Mexican ingredients such as potatoes, tomatoes, and onions. The combination of these flavors, along with the addition of garlic, cumin, and oregano, creates a well-balanced and delicious stew. For an extra kick of flavor, you can also add some pork or beef to the stew. Just make sure to brown the meat before adding it to the pot.

Serving Suggestions

This stew is best served hot and topped with some shredded cheese, chopped cilantro, and a squeeze of lime juice. Some also like to add a dollop of sour cream or serve it with warm tortillas on the side. For an extra burst of flavor, you can also top the stew with some diced avocado or a sprinkle of red pepper flakes. This versatile dish can also be served as a hearty main course or a comforting side dish. In conclusion, this New Mexico green chile stew recipe is a must-try for any food lover. Its delicious and unique flavors, along with its health benefits, make it a standout dish. With the right ingredients and a little bit of love, you can easily recreate this iconic New Mexican dish in the comfort of your own kitchen. So why not give it a try and bring a taste of New Mexico into your home?
20 best new mexico green chile stew recipe Try these culinary delights!

New Mexico Green Chile Stew

yield: 8 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 tablespoons coriander seeds toasted and ground
  • 1 tablespoon olive oil or canola oil
  • 1 1/2 pounds sirloin * trimmed with no fat
  • salt
  • pepper
  • 1 large onion chopped
  • 3 large garlic cloves minced
  • 3 cups crushed tomatoes
  • 6 cups chicken stock
  • 1 teaspoon oregano
  • 1 pound potatoes cut into ½” cubes
  • 3 cups green chile roasted, peeled, chopped New Mexico mild to medium
  • salt to taste
  • flour tortillas as a side

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 70 milligrams
  • Fat : 25 grams
  • Fiber : 5 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 690 milligrams
  • Sugar : 8 grams
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