17 Best New Mexico Frito Pie Recipe Experience Flavor Like Never Before!
Published on: Apr 6, 2024
Frito pie is a beloved dish in New Mexico, and for good reason. The combination of crunchy Fritos, savory chili, and gooey cheese creates a flavor explosion that is hard to resist. While there are many variations of this dish, we have created the ultimate New Mexico Frito pie recipe that will have your taste buds dancing.
Main Ingredients: Vegetable Oil, Yellow Onions, Red Bell Pepper, Chili
If you're looking for a delicious and unique twist on the classic beer can chicken recipe, look no further than Frito Pie! This tasty dish combines the smoky flavors of beer can chicken with the crunchy and savory goodness of Fritos. It's the perfect meal for any backyard barbecue or game day gathering. So grab your apron and get ready to try out these top 6 Frito Pie beer can chicken recipes!
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Frito Pie Casserole
Main Ingredients: Ground Turkey, Onion Flakes, Ranch Style Beans
One of the easiest ways to make Frito Pie with beer can chicken is by turning it into a casserole. Simply layer your favorite Fritos on the bottom of a baking dish, place your beer can chicken on top, and cover with a delicious mixture of cheese, beans, and salsa. Pop it in the oven and in no time, you'll have a mouth-watering Frito Pie Casserole that will have your guests begging for seconds.
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Easy Frito Pie
Main Ingredients: Fritos Corn Chips, Shredded Colby Jack Cheese, Chili
If you're short on time but still want to impress your guests with a tasty Frito Pie beer can chicken, then this easy recipe is for you. All you need is a can of chili, some crushed Fritos, and your beer can chicken. Simply top your chicken with the chili and crushed Fritos, and bake until the chicken is cooked through. The result? A delicious and easy Frito Pie that will have your taste buds dancing.
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BURRITOS! New Mexico Frito Pie in a Jar
Main Ingredients: Boneless Pork Shoulder, Coca Cola, Fresh Orange Juice
If you want to take your Frito Pie game to the next level, try making it in a jar! This unique twist on the classic recipe combines all the flavors of a New Mexico burrito with beer can chicken and Fritos. Simply layer your chicken, beans, cheese, and Fritos in a jar and bake until everything is heated through and the cheese is melted. It's the perfect on-the-go meal for your next outdoor adventure.
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Chicken Frito Pie
Main Ingredients: Vegetable Oil, Boneless, Skinless Chicken Thighs
If you're a fan of chicken and Fritos, then this recipe is for you! Instead of using a whole beer can chicken, simply shred some cooked chicken and mix it with your favorite beer can chicken seasonings and Fritos. Then, layer this mixture on top of a bed of crushed Fritos and bake until everything is heated through. It's a quick and easy way to satisfy your craving for Frito Pie with a chicken twist.
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Frito Pie Dog
Main Ingredients: Hot Dogs, Frito Corn Chips, Chili, White Onion, Jack
For a fun and creative take on Frito Pie, try making a Frito Pie Dog! Simply place your beer can chicken on a hot dog bun and top it with your favorite Fritos, cheese, and chili. It's a delicious and hearty meal that's perfect for any hot dog lover. Plus, it's a great way to use up any leftover beer can chicken you may have from a previous meal.
The Secret Ingredient
One of the keys to making the best New Mexico Frito pie is using the right type of chili. Traditional New Mexico style chili is made with Hatch chiles, which are grown in the Hatch Valley in New Mexico. These chiles have a distinct smoky and spicy flavor that is perfect for Frito pie. If you can't find Hatch chiles in your area, you can substitute with other types of green chiles, but the flavor won't be quite the same.
Roasting the Chiles
To really elevate the flavor of your Frito pie, we recommend roasting the chiles before using them in the recipe. This adds a depth of flavor and smokiness that can't be achieved with canned chiles. Simply place the chiles on a baking sheet and broil them until they are slightly charred. Let them cool, then remove the skin and seeds before chopping them up for the pie.
Layering is Key
Assembling the Frito pie is just as important as the ingredients themselves. To create the perfect balance of crunch and gooeyness, you want to make sure to layer the ingredients in the right order. Start with a layer of Fritos on the bottom of your baking dish, followed by a layer of the chili and chopped chiles. Then, add another layer of Fritos and top it off with a generous amount of shredded cheese. Repeat the layers until you reach the top of your dish.
Toppings Galore
One of the best things about Frito pie is the endless topping options. Some popular toppings in New Mexico include sour cream, diced tomatoes, green onions, and avocado. Get creative and add your own twist to this classic dish.
Now that you have the ultimate New Mexico Frito pie recipe, it's time to gather your ingredients and get cooking! Your taste buds will thank you for the explosion of flavors in every bite.
![Frito Pie Recipe [+VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/07/Frito-Pie-4.jpg)
