16 Best New Mexico Chile Verde Recipe Experience Flavor Like Never Before!
Published on: Apr 6, 2024
Looking for the ultimate chile verde recipe that will transport your taste buds straight to the heart of New Mexico? Look no further! This recipe has been perfected over generations and is sure to become a staple in your household. With the perfect balance of heat, smokiness, and tanginess, this chile verde will leave you craving more with every bite. So fire up your stovetop and get ready to take your taste buds on a journey with our best New Mexico chile verde recipe.
Main Ingredients: Chile Peppers, Tomatillos, Bacon Grease, Pork Shoulder
This recipe for Pork & Green Chile Stew, also known as Chile Verde, is a delicious and hearty dish that combines tender chunks of pork with the tangy and spicy flavors of green chiles. It's a perfect comfort food for a chilly evening, and the best part is that it's incredibly easy to make.
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Quick Chile Verde
Main Ingredients: Tomatillos, Garlic Cloves, Jalapenos, Poblano Chile
If you're short on time but still want to enjoy the flavors of Chile Verde, then this Quick Chile Verde recipe is for you. Using pre-cooked shredded pork and canned green chiles, this dish can be on the table in under 30 minutes. It's a great option for a busy weeknight meal or a last-minute dinner party.
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New Mexico Chile Verde (Green Chili)
Main Ingredients: Oil, Pork Butt, Onions, Ground Cumin, Ground Coriander
This New Mexico Chile Verde recipe stays true to its roots, using authentic ingredients like Hatch green chiles and tomatillos. The result is a rich and flavorful stew that will transport you to the Southwest with every bite. Serve it with warm tortillas for a complete meal.
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Chicken Chile Verde (Pollo Con Chile Verde)
Main Ingredients: Green Chiles, Chicken Broth, Salt, Pepper, Olive Oil
For a lighter option, try this Chicken Chile Verde recipe. It uses tender chicken breast instead of pork, but still has all the delicious flavors of traditional Chile Verde. The chicken is cooked in a tangy and spicy green chile sauce, making for a mouthwatering and healthy dish.
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Mexican Pork Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
This Mexican Pork Chile Verde recipe is a great addition to any Mexican-inspired meal. It combines tender chunks of pork with a flavorful green chile sauce, creating a dish that is bursting with bold and authentic flavors. Serve it with rice and beans for a complete and satisfying meal.
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New Mexico Green Chile Pork Stew (Chile Verde)
Main Ingredients: Pork Loin, Ground Cumin, Granulated Garlic, Chile
This New Mexico Green Chile Pork Stew, also known as Chile Verde, is a classic and beloved dish that has been passed down through generations. It uses a combination of pork shoulder and pork butt for a tender and flavorful stew that is perfect for any occasion.
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Chile Verde Sauce
Main Ingredients: Onion, Garlic, Diced Green Chiles, Cilantro, Lime
This versatile Chile Verde Sauce can be used in a variety of dishes, from enchiladas to burritos to dips. It's made with a blend of roasted green chiles, onions, garlic, and spices, resulting in a tangy and slightly spicy sauce that is perfect for adding a kick to any meal.
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Pork Chile Verde
Main Ingredients: Tomatillos, Garlic Cloves, Poblano Chiles, Jalapenos
This Pork Chile Verde recipe is a crowd-pleaser that is sure to become a family favorite. It uses a combination of pork shoulder and pork butt, slow-cooked in a flavorful green chile sauce until the meat is tender and falling apart. Serve it with warm tortillas and your choice of toppings for a delicious and satisfying meal.
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Chile Verde Pork
Main Ingredients: Pork Shoulder, Ground Cumin, Salt, Black Pepper
This Chile Verde Pork recipe is a simple and easy way to enjoy the flavors of Chile Verde without all the fuss. It uses pre-cooked shredded pork, canned green chiles, and a few other simple ingredients to create a dish that is full of flavor and perfect for a busy weeknight meal.
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Shrimp Chile Verde (Camarones en Chile Verde)
Main Ingredients: Oil, White Onion, Serrano, Garlic, Salt, Pepper, Green
If you're a seafood lover, then you have to try this Shrimp Chile Verde recipe. It combines tender shrimp with a tangy and slightly spicy green chile sauce, resulting in a dish that is bursting with flavor. Serve it over rice for a complete and satisfying meal.
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Slow Cooker Chile Verde
Main Ingredients: Olive Oil, Onion, Garlic, Boneless Pork Shoulder, Green
For a hands-off approach to making Chile Verde, try this Slow Cooker Chile Verde recipe. Simply combine all the ingredients in a slow cooker and let it cook on low for 8 hours. The result is a rich and flavorful stew that requires minimal effort.
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Chicken Chile Verde
Main Ingredients: Jalapenos, Small Onion, Garlic Cloves, Cilantro
This Chicken Chile Verde recipe is a lighter and healthier twist on the classic Pork Chile Verde. It uses lean chicken breast simmered in a tangy and spicy green chile sauce, resulting in a dish that is both delicious and nutritious. Serve it with your choice of sides for a well-rounded meal.
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Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Extra Virgin Olive Oil, Pork
This classic Chile Verde recipe is a must-try for any fan of Mexican cuisine. It uses a blend of pork shoulder and pork butt, slow-cooked in a flavorful green chile sauce until the meat is tender and falling apart. Serve it with warm tortillas and your favorite toppings for a taste of the Southwest.
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Easy Chile Verde Sauce
Main Ingredients: Olive Oil, Tomatillos, Jalapeno Peppers, Yellow Onion
This Easy Chile Verde Sauce is perfect for those nights when you want to add some extra flavor to your meal without a lot of effort. It's made with canned green chiles, onions, garlic, and spices, resulting in a tangy and slightly spicy sauce that pairs well with a variety of dishes.
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Chile Verde Pork Enchiladas
Main Ingredients: Pork Stew Meat, Taco Sauce, Minced Garlic, Chopped
For a delicious and easy twist on traditional enchiladas, try these Chile Verde Pork Enchiladas. They use shredded pork cooked in a tangy and spicy green chile sauce, rolled up in corn tortillas and topped with cheese. Bake them in the oven for a comforting and hearty meal.
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Easiest Chile Verde {Instant Pot}
Main Ingredients: Cumin Seed, Boneless Pork Shoulder, Poblano Peppers
If you love using your Instant Pot, then this Easiest Chile Verde recipe is for you. It uses pre-cooked shredded pork, canned green chiles, and a few other simple ingredients to create a dish that is full of flavor and can be on the table in under 30 minutes. Serve it with warm tortillas for a quick and satisfying meal.
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Smothered Chile Verde Burrito
Main Ingredients: Ground Beef, Yellow Onion, Diced Green Chiles, Salt
This Smothered Chile Verde Burrito is a flavorful and satisfying meal that is perfect for a busy weeknight. It uses a combination of tender pork, rice, beans, and green chile sauce, all wrapped up in a warm tortilla and topped with cheese. It's a delicious twist on a traditional burrito.
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Chile Verde Chicken Cheddar Dip
Main Ingredients: Cream Cheese, Shredded Cheddar Cheese, Taco Sauce
This Chile Verde Chicken Cheddar Dip is a crowd-pleasing appetizer that combines the flavors of Chile Verde with creamy melted cheese. It's made with shredded chicken, green chile sauce, and cheddar cheese, and can be served with tortilla chips or warm bread for a delicious and easy snack.
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Hatch Pork Chile Verde
Main Ingredients: Hatch Chiles, Tomatillos, Jalapenos, Cilantro, Dried
This Hatch Pork Chile Verde recipe is a celebration of the famous Hatch green chiles from New Mexico. It uses a blend of pork shoulder and pork butt, slow-cooked in a flavorful green chile sauce until the meat is tender and falling apart. Serve it with warm tortillas for a taste of the Southwest.
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Chile Verde Chicken Tamales
Main Ingredients: Chicken, White Onion, Garlic Cloves, Bay Leaves, Salt
For a unique and delicious twist on traditional tamales, try these Chile Verde Chicken Tamales. They use a blend of shredded chicken and green chile sauce, all wrapped up in a corn husk and steamed to perfection. Serve them with your choice of toppings for a flavorful and satisfying meal.
The Secret to Authentic New Mexico Chile Verde
The Chile Peppers
Featured keyword: New Mexico chile verde recipe
One of the key ingredients in this recipe is, of course, the chile peppers. The type of chile peppers used in New Mexico chile verde is what sets it apart from other versions of this dish. The most commonly used chile pepper in New Mexico is the Hatch green chile, known for its unique flavor and heat. However, if you can't find Hatch green chiles, you can use Anaheim or Poblano peppers as a substitute. Just make sure to roast and peel them before adding them to the dish for that authentic flavor.
The Meat
Featured keyword: New Mexico chile verde
The meat used in this recipe is usually pork, specifically pork shoulder or pork butt. The key to achieving the perfect texture and tenderness of the meat is slow cooking it in the chile verde sauce. This allows the flavors to fully infuse into the meat, giving it that melt-in-your-mouth goodness that is characteristic of New Mexico chile verde.
The Tomatillos
Featured keyword: Chile verde recipe
Another essential ingredient in this recipe is the tomatillos. These small green fruits are a staple in Mexican cuisine and add a tangy and slightly sour flavor to the chile verde. Make sure to use fresh tomatillos for the best taste. You can find them in the produce section of most grocery stores.
How to Make the Best New Mexico Chile Verde
Now that you know the key ingredients, let's get into the steps for making this delicious dish. Start by roasting your chile peppers and tomatillos in the oven until they are charred and softened. Then, blend them with garlic, onion, and cilantro to make the base of the sauce. Next, brown your pork in a pot and then add the chile verde sauce, along with some chicken broth and spices. Let it simmer for a few hours until the meat is tender and the flavors have fully developed. Serve with warm tortillas, rice, and beans for a complete and satisfying meal.
Take Your Taste Buds on a Journey with Our New Mexico Chile Verde Recipe
Featured keyword: Authentic New Mexico chile verde
With its unique blend of flavors and spices, our authentic New Mexico chile verde recipe is sure to become a family favorite. So why wait? Head to the kitchen and start cooking up this delicious dish. Your taste buds will thank you.
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