20 Best Mushroom Recipe Indian They're Simply Irresistible!

Published on: Mar 28, 2024

Mushrooms are a staple in Indian cuisine, adding a unique and earthy flavor to dishes. If you're a fan of mushrooms and looking for the best mushroom recipe to try, you've come to the right place. In this article, we'll explore the world of Indian mushroom dishes and share with you a delicious and easy-to-make recipe that will surely become a family favorite. So, put on your apron and get ready to impress your taste buds with the best mushroom recipe - Indian style.

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1 of 20

Indian Mushroom gravy

Main Ingredients: Mushrooms, Onion, Tomatoes, Yellow Bell Pepper, Green
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If you're a fan of rich and creamy curries, then this Indian Mushroom Gravy is a must-try. Made with a blend of fragrant spices and earthy mushrooms, this dish is packed with flavor and perfect for vegetarians. Serve it over rice or with some warm naan bread for a satisfying meal.
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Mushroom Curry, South Indian Mushroom Peas Curry

Main Ingredients: Mushrooms, Frozen Peas, Ginger, Garlic, Onion, Tomato
South Indian Mushroom Curry Recipe - Tickling Palates
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This South Indian Mushroom Peas Curry is a delightful combination of tender mushrooms and sweet peas cooked in a spicy and tangy tomato-based gravy. It's a great way to add some protein and veggies to your diet, and can be enjoyed with rice, roti, or any other Indian bread.
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Mushroom Masala | Indian Mushroom Curry

Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
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Mushroom Masala, also known as Indian Mushroom Curry, is a classic dish that never fails to impress. This creamy and aromatic curry is made with a rich onion and tomato base and is perfect for a cozy dinner at home. Serve it with some fluffy rice and naan bread for a complete meal.
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Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
If you're looking for a spicy and flavorful dish, then Chettinad Mushroom Masala is the one for you. This South Indian curry is made with a unique blend of spices and has a distinct flavor that will leave your taste buds tingling. It's a great way to add some variety to your regular curry repertoire.
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Mushroom Curry

Main Ingredients: Mushrooms, Onions, Tomatoes, Cashew Nuts, Garlic
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This simple and delicious Mushroom Curry is perfect for those busy weeknights when you want something quick and easy without compromising on taste. Made with a handful of everyday ingredients, this curry is packed with flavor and can be enjoyed with rice or any Indian bread.
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Mushroom Biriyani - A vegan Indian dish

Main Ingredients: Basmati Rice, Mushroom, Medium Onion, Curd, Medium
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If you're in the mood for a hearty and satisfying meal, then this Mushroom Biriyani is just what you need. Made with tender mushrooms and fragrant basmati rice, this dish is packed with spices and fresh herbs that give it a unique and delicious flavor. It's a great option for vegetarians and vegans alike.
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Kheema (Indian Ground Mushroom-Beef Curry) with Kale...

Main Ingredients: Crimini Mushrooms, Button Mushrooms, Mustard Seeds
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Kheema is a popular Indian curry made with minced beef or lamb, but this version uses ground mushrooms instead. Packed with healthy greens like kale and flavorful spices, this dish is a healthier take on the traditional recipe. Serve it with some warm roti or naan for a satisfying meal.
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Indian Style Mushroom Stir Fry

Main Ingredients: White Button Mushrooms, Oil, Cumin Seeds, Onions
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This Indian Style Mushroom Stir Fry is a great way to add some variety to your regular stir fry recipe. Made with a blend of Indian spices and colorful veggies, this dish is not only delicious but also nutritious. Serve it over rice or with some warm roti for a balanced meal.
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15 Minutes Mushroom Matar Masala – Stir Fry

Main Ingredients: Mushroom, Frozen Peas, Onions, Ginger, Garlic, Medium
15 Minutes Mushroom Matar Masala - Stir Fry : #Indian #mushroom #matar ...
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If you're short on time but still want to enjoy a delicious Indian curry, then this Mushroom Matar Masala is the perfect solution. Made in just 15 minutes, this dish is a quick and easy option for busy weeknights. Serve it with some fluffy rice or quinoa for a complete meal.
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Mushroom, Spinach & Chickpea Curry

Main Ingredients: Rapeseed Oil, Onions, Ginger, Curry Powder, Mushrooms
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This Mushroom, Spinach & Chickpea Curry is an excellent way to enjoy a variety of nutrient-rich ingredients in one dish. Packed with protein, fiber, and essential vitamins, this curry is both delicious and healthy. Serve it over rice or with some warm naan bread for a satisfying meal.
11 of 20

Indian Spiced Chicken Stew

Main Ingredients: Chili Powder, Turmeric, Garam Masala, Cumin, Cardamon
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For those cold and cozy nights, this Indian Spiced Chicken Stew is the perfect comfort food. Made with a blend of fragrant spices and tender chicken, this stew is full of flavor and warmth. Serve it with some crusty bread or rice for a hearty meal.
Main Ingredients: Olive Oil, Serrano Chili, Onion, Mushrooms, Ginger
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This Indian Scrambled Eggs recipe is a great way to add some spice and flavor to your breakfast. Made with aromatic spices and fresh herbs, these scrambled eggs are a delicious and unique twist on the classic dish. Serve them with some toast or paratha for a satisfying meal.
13 of 20

Whole Food Plant Based Indian Butter Chicken

Main Ingredients: Mushrooms, Garlic, Green Chilis, Ginger, Onions
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If you're following a plant-based diet, you don't have to miss out on the deliciousness of Indian Butter Chicken. This Whole Food Plant Based version is made with healthy and wholesome ingredients that are still packed with flavor. Serve it over rice or with some warm naan bread for a satisfying meal.
14 of 20

Indian Cauliflower Rice Bowl

Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
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This Indian Cauliflower Rice Bowl is a great option for a light and healthy meal that's still packed with flavor. Made with colorful veggies and fragrant spices, this dish is not only delicious but also low in carbs. It's a great option for those watching their carb intake.
15 of 20

Mushroom Curry | How to make Simple Mushroom Curry

Main Ingredients: Onion, Garlic Cloves, Ginger, Water, Mushrooms, Lemon
This simple and easy Mushroom Curry recipe is a great option for those new to Indian cooking. Made with basic ingredients and minimal prep time, this dish is perfect for a quick and satisfying meal. Serve it with some rice or roti for a complete meal.
16 of 20

Mushroom Fry

Main Ingredients: Mushroom, Onion, Cloves, Green Chilies, Red Chili
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This Mushroom Fry recipe is a great way to enjoy the natural and earthy flavors of mushrooms. In just a few simple steps, you'll have a delicious and crispy snack or side dish that's perfect for any occasion. Serve it with some mint chutney for an extra kick of flavor.
17 of 20

Indian-Spiced Mushrooms and Lentils

Main Ingredients: Red Lentils, Water, Garam Masala, Coconut Oil, Button
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For a hearty and protein-packed dish, try this Indian-Spiced Mushrooms and Lentils recipe. Made with a blend of flavorful spices and fiber-rich lentils, this dish is a great way to add some variety to your regular curry rotation. Serve it with some rice or roti for a complete meal.
18 of 20

Mushroomy Curry with Spinach & Chickpeas

Main Ingredients: Olive Oil, Brown Onion, Cloves, Ginger, Seeds
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Pin on Recipe
Mushroomy Curry with Spinach & Chickpeas
This Mushroomy Curry with Spinach & Chickpeas is a delicious and nutrient-dense dish that's perfect for vegetarians and vegans. Packed with protein, fiber, and essential vitamins and minerals, this curry is both healthy and satisfying. Serve it with some rice or roti for a complete meal.
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South Indian Curry | Keralan / Goan Fish Curry

Main Ingredients: Star Anise, Cinnamon, Mustard Seeds, Cumin Seeds
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This South Indian Curry, also known as Keralan / Goan Fish Curry, is a delicious and spicy seafood dish that's perfect for seafood lovers. Made with a blend of fragrant spices and tender fish, this curry is packed with flavor and perfect for a cozy dinner at home. Serve it with some rice or appam for a complete meal.
20 of 20

Vegetable Korma - Vegan Indian Side Dish

Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
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This Vegetable Korma is a flavorful and colorful side dish that's perfect for any Indian meal. Made with a variety of veggies and a creamy, coconut-based sauce, this dish is both delicious and dairy-free. Serve it with some rice or any Indian bread for a complete meal.

Why Indian Mushroom Recipes are a Must-Try

Indian cuisine is known for its rich and diverse flavors, with a variety of spices and herbs used to create mouth-watering dishes. When it comes to mushrooms, Indian recipes take them to a whole new level. Mushrooms are a popular ingredient in Indian cooking, and they are used in various dishes, from curries to biryanis and even snacks. The unique combination of spices and herbs used in Indian cuisine enhances the flavor of the mushrooms, making them an irresistible addition to any meal. Plus, mushrooms are a great source of nutrients, making them a healthy choice for any dish.

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The Best Mushroom Recipe - Indian Style

Now that we've established why Indian mushroom recipes are a must-try, it's time to dive into the recipe. This dish is called Mushroom Masala, and it's a flavorful and aromatic curry that will tantalize your taste buds. To make this dish, you will need button mushrooms, onions, tomatoes, ginger, garlic, spices (such as cumin, coriander, turmeric, and garam masala), and fresh coriander leaves. The result is a delicious and hearty curry that can be served with rice or Indian flatbreads like naan or roti.

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In Conclusion

Indian mushroom recipes are a delightful addition to any meal, and Mushroom Masala is a must-try for all mushroom lovers. With its rich and flavorful spices and herbs, this dish is a perfect representation of the vibrant and diverse Indian cuisine. So, next time you're craving mushrooms, skip the usual recipes and give this Indian style mushroom dish a try. Your taste buds will thank you!
20 best mushroom recipe indian They're simply irresistible!

Indian Mushroom gravy

yield: 5 total time: 35 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 1 pound mushrooms I used Portbella, you can use button mushrooms too
  • 1 onion Medium size, finely chopped
  • 3 tomatoes roughly chopped
  • 1 yellow bell pepper or Green, chopped very fine
  • 4 green chilies Slit
  • 1/2 inch ginger
  • 4 garlic cloves
  • 3 coriander leaves chopped, / Cilantro for garnishing, optional
  • 1 teaspoon jeera /Cumin seeds
  • 1/4 teaspoon methi / Dry Fenugreek seeds
  • 1/2 teaspoon haldi /Turmeric Powder
  • 1 teaspoon red chili powder
  • 1 teaspoon coriander powder
  • 2 bay leaves Tej patta/
  • 5 cloves
  • 5 black pepper
  • 1 stick canela
  • 2 tablespoons oil
  • salt to taste
  • water
  • tomato puree

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 17 grams
  • Fat : 6 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 180 milligrams
  • Sugar : 7 grams
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