18 Best Mexican Tostada Recipe You Won't Believe The Taste!
Published on: Apr 6, 2024
Tostadas are a staple in Mexican cuisine, and for good reason. These crispy, flavorful tortillas topped with a variety of ingredients make for a delicious and satisfying meal. While there are many variations of tostadas, the best Mexican tostada recipe combines traditional flavors and techniques to create a dish that is bursting with authentic taste.
Mexican tostada is a popular Mexican dish that is loved by many for its delicious and flavorful taste. It is a simple yet satisfying meal that can be enjoyed for breakfast, lunch, or dinner. Made with a crispy tortilla base, topped with various ingredients, it is a dish that is full of texture and flavor. Here are 20 of the best beer can chicken recipes that will take your Mexican tostada to the next level.
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Easy Mexican Tostada
Main Ingredients: Tostada Shells, Refried Beans, Ground Beef, Onion
If you are looking for a quick and easy meal, this recipe is for you. Made with minimal ingredients, this easy Mexican tostada is perfect for busy weeknights. Simply top your tortilla with shredded beer can chicken, spicy salsa, shredded cheese, and fresh avocado. Pop it in the oven until the cheese is melted and the tortilla is crispy. This delicious tostada is ready in no time and will leave you wanting more.
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Mexican Tostada Breakfast Board
Main Ingredients: Tostada Shells, Fried Eggs, Guacamole, Salsa, Corn
Why not switch up your breakfast routine with a Mexican tostada breakfast board? It's a fun and creative way to enjoy this dish and is perfect for feeding a crowd. Simply place all your toppings on a large board, including scrambled eggs, refried beans, diced tomatoes, crispy bacon, and fresh cilantro. Let everyone assemble their own tostada and enjoy a delicious and filling breakfast.
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Mexican Tostada with Black Bean Spread
Main Ingredients: Black Bean Spread, Corn Tortillas, Oil, Rotisserie
For a healthier option, try making your tostada with a black bean spread instead of refried beans. Simply blend together black beans, lime juice, and jalapeno for a creamy and flavorful spread. Top with your shredded beer can chicken, crunchy lettuce, diced tomatoes, and a drizzle of sour cream. This tostada is not only delicious but also gluten-free and packed with nutrients.
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Healthy BBQ Pulled Pork Mexican Tostada
Main Ingredients: Green Plantain, Eggs, Coconut Oil, Salt, Lime, Pulled
If you love BBQ pulled pork, then you will love this healthy version of a Mexican tostada. Made with lean pulled pork, BBQ sauce, and whole wheat tortillas, it is a guilt-free way to enjoy this dish. Top with your shredded beer can chicken, grilled pineapple, and red onion. This tostada is a perfect combination of sweet and savory and is sure to be a hit with your family and friends.
For a twist on the traditional tostada, try making a Mexican cornbread tostada. Made with a cornbread base, it adds a delicious sweetness to the dish. Top with your shredded beer can chicken, black beans, shredded cheese, and fresh cilantro. This tostada is perfect for those who love a little bit of sweetness in their savory meals.
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Easy Tostada
Main Ingredients: Corn Tortillas, Lean Ground Beef, Yellow Onion, Taco
If you are short on time, this easy tostada recipe is perfect for you. Made with store-bought tostada shells, it saves you time without compromising on flavor. Top with your shredded beer can chicken, refried beans, shredded lettuce, and a drizzle of hot sauce. It's a simple yet satisfying meal that can be enjoyed in under 15 minutes.
No Mexican meal is complete without a side of Mexican rice. It's a flavorful and delicious addition to your tostada. Simply cook white rice with tomato sauce, chicken broth, and seasonings to create a delicious and colorful rice. Top your tostada with this rice for a complete meal that will leave your taste buds satisfied.
If you are a fan of street tacos, then you will love this Mexican street tostada. Made with corn tortillas, it's a lighter and healthier version of the traditional tostada. Top with your shredded beer can chicken, fresh salsa, lime juice, and a sprinkle of crumbled cotija cheese. It's a delicious and fun way to enjoy this dish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a hearty and comforting meal, try making a skinny Mexican casserole tostada. Layer your tostada shells with lean ground turkey, black beans, corn, and enchilada sauce. Top with your shredded beer can chicken and a sprinkle of shredded cheese. Bake until the cheese is melted and bubbly for a delicious and satisfying meal.
For a lighter and fresher option, try making a Mexican street corn salad tostada. Top your tostada with a mix of corn, red onion, jalapeno, fresh cilantro, and lime juice. This salad is full of flavor and pairs perfectly with your shredded beer can chicken. It's a great option for those who are looking for a healthier version of this dish.
No meal is complete without dessert, and what better way to end your Mexican tostada feast than with a traditional Mexican flan. Made with evaporated milk, condensed milk, and eggs, it is a rich and creamy custard that is sure to satisfy your sweet tooth. Top with a sprinkle of cinnamon for a classic and delicious dessert.
For a more authentic Mexican tostada, try making your rice with a traditional recipe. Made with long-grain rice, tomato sauce, chicken broth, and seasonings, it is a flavorful and delicious complement to your tostada. Top with your shredded beer can chicken and fresh avocado slices for a truly authentic experience.
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Mexican Caprese Tostada
Main Ingredients: Tostada Shell, Roma Tomato, Cilantro, Cotija Cheese
For a fusion of Mexican and Italian flavors, try making a Mexican Caprese tostada. Top your tostada with fresh mozzarella slices, sliced tomatoes, balsamic glaze, and a sprinkle of fresh basil. It's a refreshing and unique twist on the traditional tostada that is sure to impress your taste buds.
For a protein-packed addition to your tostada, try making Mexican pinto beans. Simply cook pinto beans with onion, garlic, and spices until they are soft and flavorful. Top your tostada with these beans for a delicious and filling meal that will keep you satisfied for hours.
If you love Mexican street corn, then you will love this Mexican street corn tostada. Top your tostada with grilled corn, queso fresco, mayonnaise, and a squeeze of lime juice. It's a delicious and unique combination of flavors that will make your taste buds dance.
For a twist on the traditional tostada, try making a Mexican lasagna tostada. Layer your tostada shells with chili, salsa, and shredded cheese. Top with your shredded beer can chicken and bake until the cheese is melted and bubbly. It's a hearty and satisfying meal that is perfect for a crowd.
If you love quesadillas, then you will love this Mexican beef quesadilla tostada. Top your tostada with shredded beer can chicken, thinly sliced steak, sauteed onions and peppers, and a sprinkle of shredded cheese. Bake until the cheese is melted and serve with sour cream and guacamole for a delicious and satisfying meal.
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Mexican Chopped Tostada Salad
Main Ingredients: Corn Tortillas, Olive Oil, Manchego Cheese, Romaine
For a lighter and healthier option, try making a Mexican chopped tostada salad. Simply chop up your tostada shells and top with a mix of shredded beer can chicken, black beans, corn, tomatoes, and avocado. Drizzle with lime juice and olive oil for a refreshing and nutritious meal.
For a flavorful and tender meat option, try making Mexican beef barbacoa. Slow-cooked until it falls apart, it is a delicious and juicy topping for your tostada. Top with your shredded beer can chicken, pickled red onions, and a sprinkle of fresh cilantro. It's a mouthwatering combination of flavors and textures that will leave you wanting more.
Authentic Ingredients
When it comes to making the best Mexican tostadas, it's important to start with the right ingredients. Corn tortillas are a must, as they are the base for the tostada. Look for fresh, handmade tortillas for the most authentic taste. You'll also need refried beans, which serve as a creamy and flavorful layer on top of the tortilla. Shredded chicken or ground beef are the traditional protein options, but you can also opt for shrimp or pork for a twist on the classic. Salsa, avocado, queso fresco, and cilantro are essential toppings that add a burst of flavor and freshness to the tostada.
Spice it Up
To add some heat to your tostadas, incorporate chili powder or chipotle peppers into the seasoning for your protein. You can also top your tostada with pickled jalapenos or habanero hot sauce for an extra kick. Another way to add some spice is by mixing hot sauce into your refried beans for a fiery twist on the traditional tostada.
Layering and Assembly
To assemble the perfect tostada, start by frying your tortillas until they are crispy. Then, spread a layer of refried beans on top of the tortilla. Next, add your choice of protein, followed by the salsa, avocado, cheese, and cilantro. The key to a delicious tostada is layering the ingredients in the right order, as this allows for each flavor to shine through.
Final Touches
To add the finishing touches to your tostadas, top them with a squeeze of fresh lime juice and a sprinkle of sea salt. This will enhance the flavors and balance out the heat from any spicy ingredients. You can also add a dollop of sour cream or guacamole for a creamy and cooling element.
Now that you have all the tips and tricks for making the best Mexican tostada, it's time to gather your ingredients and get cooking! Whether you're looking for a quick and easy weeknight dinner or a crowd-pleasing dish for a party, this tostada recipe is sure to impress. So go ahead and take your taste buds on a trip to Mexico with this delicious and authentic dish.
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