18 Best Mexican Sweet Corn Recipe Unleash Your Inner Chef!
Published on: Apr 6, 2024
Mexican sweet corn, also known as elote, is a popular street food in Mexico that has gained popularity all around the world. This delicious dish is made with tender corn on the cob, coated in a creamy, spicy, and tangy sauce, and topped with a generous amount of cheese. It is the perfect combination of sweet, savory, and spicy flavors that will leave your taste buds wanting more. In this article, we will share with you the best Mexican sweet corn recipe that will have you feeling like you're on the streets of Mexico.
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
If you're a fan of Mexican street food, then you've probably heard of elote, or Mexican street corn. This popular dish is a delicious combination of juicy corn on the cob, creamy mayonnaise, tangy lime juice, and spicy chili powder. It's a staple at street food vendors in Mexico and has become a favorite among foodies around the world. But did you know that you can also make this mouthwatering dish at home? Check out these 15 different ways to incorporate elote into your cooking, from grilled corn on the cob to flavorful dips and bowls.
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Grilled Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Fresh Lime Juice, Garlic, Salt
Grilling corn on the cob is a classic summer activity, and adding a Mexican twist to it takes it to a whole new level. To make this version of elote, you'll need to start by grilling your corn on the cob until it's tender and slightly charred. Then, slather on a mixture of mayonnaise and sour cream, sprinkle on some chili powder and cotija cheese, and finish it off with a squeeze of fresh lime juice. This recipe is sure to be a hit at your next backyard barbecue.
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Mexican Street Corn (Elote)
Main Ingredients: Ears Of Corn, Limes, Mayo, Lime Juice, Chili Powder
If you're short on time but still craving some elote, this quick and easy recipe is perfect for you. Instead of grilling the corn, you can simply boil it until it's cooked through. Then, mix together some mayonnaise, lime juice, chili powder, and garlic powder, and brush it onto the cooked corn. Sprinkle on some cotija cheese and cilantro, and you've got yourself a delicious and hassle-free elote dish.
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Grilled Mexican Street Corn (Elotes)
Main Ingredients: Sweet Corn, Mexican Crema, Mayonnaise, Cilantro
Why settle for one ear of corn when you can have multiple? This recipe uses smaller corn cobs, known as elotes, and grills them to perfection. Once they're cooked, you can top them with a variety of toppings, such as crumbled bacon, diced avocado, and sliced jalapenos. This is a great option for a summer cookout or a fun twist on traditional corn on the cob.
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Mexican Street Corn Elote Bowl
Main Ingredients: Grated Lime Peel, Lime Juice, Chili Powder, Paprika
If you're looking for a heartier way to enjoy elote, try making it into a bowl. This recipe combines all the traditional elote ingredients, such as corn, mayonnaise, and cotija cheese, with black beans, quinoa, and avocado to create a filling and nutritious meal. You can customize it by adding your favorite protein, such as grilled chicken or shrimp, and topping it with some freshly chopped cilantro.
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Mexican Street Corn (Elote)
Main Ingredients: Lime Juice, Garlic, Queso Fresco Cheese, Fresh Ears Of
For a slightly different take on traditional elote, try making it into a salad. This recipe combines grilled corn, cherry tomatoes, and diced red onion with a dressing made from mayonnaise, lime juice, and chili powder. The result is a refreshing and flavorful salad that is perfect for summertime picnics or potlucks.
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Easy Delicious Mexican Street Corn (Elote)
Main Ingredients: Corn Husks, Mexican Crema, Cheese, Ancho Chili Pepper
If you're new to making elote at home, this recipe is a great place to start. It uses simple ingredients, such as mayonnaise, lime juice, and chili powder, to create a tasty and authentic elote dish. You can also add some extra flavor with a sprinkle of crumbled cotija cheese or fresh cilantro.
This recipe takes a unique approach to making elote by using frozen corn instead of fresh. It also adds some unexpected ingredients, such as cream cheese and cumin, to create a creamy and flavorful elote dish. You can serve it as a dip with tortilla chips or as a topping for grilled chicken or fish.
If you're a fan of spicy food, then you'll love this recipe for elote. It combines all the classic ingredients, such as corn, mayonnaise, and chili powder, with the addition of diced jalapenos for an extra kick. You can also add some shredded cheese on top and broil it for a few minutes for a cheesy and melty finish.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
For a crowd-pleasing appetizer, try making this elote dip. It combines all the traditional elote ingredients, such as corn, mayonnaise, and cotija cheese, with cream cheese and diced green chilies. Bake it in the oven until it's hot and bubbly, and serve it with tortilla chips or sliced baguette for a delicious and easy party snack.
This recipe puts a tasty and healthy twist on elote by using Greek yogurt instead of mayonnaise. It also adds some extra flavor with the addition of garlic powder and smoked paprika. You can serve it as a side dish or use it as a topping for tacos or grilled meats.
If you're a fan of loaded fries, then you'll love this recipe for elote fries. It starts with crispy seasoned fries, which are then topped with all the traditional elote ingredients, such as corn, mayonnaise, and cotija cheese. You can also add some diced avocado for a creamy and refreshing touch.
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Elote Corn (Mexican Street Corn)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Sour Cream, Garlic
If you're looking for a fun and creative way to serve elote, try making it into a dip. This recipe combines all the classic elote ingredients with cream cheese and shredded cheese, and bakes it in the oven until it's hot and bubbly. Serve it with tortilla chips or sliced veggies for a tasty and unique dip.
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Mexican Street Corn Elote Bowls
Main Ingredients: Fresh Corn, Limes, Tajin Seasoning, Fresh Chopped
This recipe takes a different approach to making elote bowls by using roasted sweet potato instead of corn. It also adds some unexpected ingredients, such as black beans and quinoa, to create a flavorful and nutritious meal. You can customize it by adding your favorite protein and topping it with some fresh cilantro and a squeeze of lime juice.
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3-Ingredient Grilled Mexican Street Corn (Elote)
Main Ingredients: Vegetable Oil, Ears Of Corn, Kosher Salt, Freshly
If you're short on time and ingredients, this recipe is perfect for you. It uses only three ingredients – corn, mayonnaise, and chili powder – to create a delicious and easy elote dish. Just grill the corn, brush on the mayonnaise mixture, and sprinkle on some chili powder for a quick and tasty side dish.
The Secret Ingredient
One of the key ingredients in the best Mexican sweet corn recipe is tajin, a popular Mexican seasoning made with chili peppers, lime, and salt. This seasoning adds a tangy and spicy kick to the dish, elevating its flavors to a whole new level. You can find tajin at most grocery stores or online, and it will be a game-changer in your Mexican sweet corn recipe.
Variations of Corn
While the traditional Mexican sweet corn recipe calls for corn on the cob, you can also use other variations of corn, such as canned or frozen corn. If using canned corn, make sure to drain and rinse it before adding it to the recipe. If using frozen corn, thaw it before cooking. These variations are great options if you want to make this dish outside of corn season.
Grilled or Roasted
The best way to cook Mexican sweet corn is by grilling or roasting it. This method adds a smoky flavor to the dish and gives the corn a nice charred exterior. You can use a grill, stovetop grill pan, or oven to achieve the same delicious results. Just remember to rotate the corn while cooking to ensure it is evenly cooked.
Customize Your Toppings
While the classic Mexican sweet corn recipe calls for topping the corn with cotija cheese, you can also use other types of cheese, such as feta or queso fresco. You can also add a squeeze of lime juice, chopped cilantro, or Mexican crema for an extra burst of flavor. Feel free to get creative and add your favorite toppings to make this dish your own.
Enjoy Anytime, Anywhere
The beauty of this Mexican sweet corn recipe is that it can be enjoyed anytime, anywhere. It is perfect for summer barbecues, as a side dish for your Mexican-inspired dinner, or as a snack while watching your favorite movie. You can even make it ahead of time and reheat it for a quick and delicious meal.
Next time you're craving some authentic Mexican flavors, remember this recipe and give it a try. With the perfect combination of sweet, savory, and spicy flavors, this Mexican sweet corn will become a staple in your household. So fire up that grill or preheat your oven, and get ready to indulge in the best Mexican sweet corn recipe!