19 Best Mexican Street Corn Recipe Oven Roasted Savor The Mouthwatering Goodness!
Published on: Apr 6, 2024
Mexican street corn, also known as elote or esquites, is a popular and delicious dish that has gained widespread popularity in recent years. This classic street food is a staple in Mexican cuisine and is loved for its smoky and tangy flavors. Traditionally, it is made by grilling corn on the cob and then slathering it with a creamy mixture of mayonnaise, Mexican crema, and cotija cheese. However, with this oven-roasted recipe, you can easily recreate the mouthwatering flavors of Mexican street corn in the comfort of your own home. Here's how to make the best oven-roasted Mexican street corn.
For a classic twist on beer can chicken, try this Mexican street corn recipe. The juicy chicken is infused with the flavors of grilled corn, chili powder, and lime. Serve it with a side of creamy avocado salsa for a satisfying meal.
If you're a fan of grilled corn on the cob, you'll love this grilled Mexican street corn beer can chicken. The chicken is marinated in a mixture of corn, cilantro, and spices, then grilled to perfection. The result is a juicy and flavorful chicken that everyone will love.
This creamy and delicious dip is the perfect appetizer for any gathering. It's made with tender shredded chicken, corn, cheese, and a blend of Mexican spices. Serve it with tortilla chips for a tasty and easy party snack.
If you prefer to roast your beer can chicken, try this Mexican street corn-inspired recipe. The chicken is coated in a flavorful spice rub and roasted to perfection. It's then served with a side of roasted corn and black bean salsa for a tasty and satisfying meal.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This dish is a classic Mexican street food that has been transformed into a delicious beer can chicken recipe. The chicken is coated in a flavorful marinade and roasted alongside a tasty corn and black bean salsa. Serve it with a side of warm tortillas for a complete meal.
This refreshing salad is perfect for hot summer days. The chicken is marinated in a blend of Mexican spices and grilled to perfection. It's then served on a bed of fresh corn, black beans, and avocado for a delicious and healthy meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Looking for an easy and comforting meal? This crockpot chicken chowder is the perfect option. It's made with tender shredded chicken, roasted corn, and a blend of Mexican spices. Serve it with a side of warm tortillas for a satisfying meal.
This classic Mexican side dish is the perfect accompaniment to any beer can chicken recipe. The chicken is coated in a flavorful spice rub and roasted to perfection. Serve it with a side of creamy corn and avocado salsa for a delicious meal.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
This fresh and flavorful salsa is the perfect topping for your beer can chicken. It's made with roasted corn, black beans, tomatoes, and a blend of Mexican spices. Serve it with a side of warm tortillas for a complete and satisfying meal.
This beer can chicken recipe is a true crowd-pleaser. The chicken is coated in a blend of Mexican spices and roasted to juicy perfection. It's then served with a side of creamy corn and avocado salsa for a tasty and satisfying meal.
If you're a fan of Mexican street corn, you'll love this beer can chicken recipe. The chicken is marinated in a blend of spices, then roasted to perfection. It's served with a side of roasted corn and black bean salsa for a delicious and flavorful meal.
This hearty and flavorful pasta salad is the perfect side dish for any gathering. The chicken is coated in a delicious spice rub and served on a bed of pasta, corn, and black beans. It's then topped with a creamy avocado dressing for a tasty and satisfying meal.
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Mexican Street Corn Chicken Bowl
Main Ingredients: Mayonnaise, Sour Cream, Lime Juice, Chili Powder, Fresh
If you're looking for a healthy and filling meal, this Mexican street corn chicken bowl is the perfect option. It's made with tender chicken, roasted corn, black beans, and a blend of Mexican spices. Serve it with a side of warm tortillas for a delicious and satisfying meal.
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Mexican Street Corn, Zucchini & Shrimp
Main Ingredients: Corn, Zucchinis, Shrimp, Queso Fresco Cheese, Olive
This unique beer can chicken recipe is sure to impress. The chicken is cooked with zucchini, shrimp, and a blend of Mexican spices for a flavorful and hearty meal. Serve it with a side of warm tortillas for a complete and satisfying meal.
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Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
For our vegan friends, we've included this delicious and flavorful beer can chicken recipe. The chicken is replaced with hearty tempeh, and the traditional corn and avocado salsa is made with vegan ingredients. It's a delicious and healthy alternative to traditional beer can chicken.
This hearty and comforting soup is perfect for cool evenings. The chicken is cooked with a blend of Mexican spices, then shredded and added to a flavorful broth with roasted corn and black beans. Serve it with a side of warm tortillas for a satisfying meal.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This creamy and delicious dip is perfect for parties or game days. It's made with tender shredded chicken, roasted corn, and a blend of Mexican spices. Serve it with tortilla chips for a tasty and easy appetizer.
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Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This traditional Mexican street food has been transformed into a delicious beer can chicken recipe. The chicken is coated in a blend of spices and roasted to perfection. It's then served with a side of roasted corn, cheese, and creamy avocado salsa for a tasty and satisfying meal.
Ingredients You'll Need
1. Corn on the Cob
The star ingredient of this dish is, of course, fresh corn on the cob. Look for corn with bright green husks and plump kernels for the best taste.
2. Mayonnaise
Mayonnaise adds a creamy and tangy element to the dish. Make sure to use a good quality mayonnaise for the best results.
3. Mexican Crema
Mexican crema is similar to sour cream but has a thinner consistency and a slightly sweeter taste. It is an essential ingredient in authentic Mexican cuisine and adds a delicious tanginess to the dish.
4. Cotija Cheese
Cotija cheese is a crumbly and salty cheese that is a staple in Mexican cuisine. It is often compared to feta cheese and adds a savory and salty element to the dish.
5. Chili Powder
Chili powder adds a smoky and spicy flavor to the dish. You can adjust the amount according to your taste preference.
6. Lime
Fresh lime juice adds a tangy and refreshing element to the dish. Squeezing some lime juice over the corn before serving will take the flavors to the next level.
Instructions
1. Preheat your oven to 400°F (200°C).
2. Place the corn on the cob on a baking sheet and roast for 20 minutes, turning halfway through.
3. In a small bowl, mix together the mayonnaise, Mexican crema, and chili powder.
4. Remove the corn from the oven and brush the mayonnaise mixture all over the corn.
5. Sprinkle cotija cheese over the corn.
6. Place the corn back in the oven and roast for an additional 5 minutes, or until the cheese is melted and slightly golden.
7. Remove from the oven and squeeze fresh lime juice over the corn.
8. Serve hot and enjoy the delicious flavors of Mexican street corn.
Final Thoughts
This oven-roasted Mexican street corn recipe is a perfect addition to any summer BBQ or fiesta. The combination of smoky, tangy, and creamy flavors will have your taste buds dancing. Plus, it's a simple and easy dish to make at home. So next time you're craving some authentic Mexican street corn, skip the trip to the food truck and try this recipe instead. Your taste buds will thank you.
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