15 Best Mexican Street Corn Recipe Ignite Your Passion For Cooking!

Published on: Mar 4, 2024

If you're a fan of authentic Mexican cuisine, then you've probably heard of elote, also known as Mexican street corn. This popular dish is a staple in Mexican street food, and for a good reason. It's bursting with flavor and has the perfect combination of sweet, savory, and spicy. If you've never tried it before, you're in for a treat. In this article, we'll share with you the best Mexican street corn recipe that will have you saying "¡Olé!" in no time.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Looking for a unique twist on classic Beer Can Chicken? Look no further than this recipe for Mexican Street Corn Beer Can Chicken! This flavorful and juicy chicken is infused with the delicious flavors of Mexican street corn, making it a perfect dish for your next summer cookout or weeknight dinner.
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For a true taste of Mexico, try this Grilled Mexican Street Corn Beer Can Chicken recipe. The tender and juicy chicken is seasoned with a blend of spices and topped with a zesty Mexican street corn topping made with corn, cotija cheese, and spicy mayo. It's a burst of flavors in every bite!
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This Mexican Street Corn Beer Can Chicken is perfect for sharing with friends and family. The chicken is cooked to perfection on the grill, while a creamy and flavorful Mexican street corn dip adds a unique twist to this classic dish. Serve it with some tortilla chips for a fun and delicious appetizer.
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Mexican Street Corn (Elote)

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This mouthwatering Mexican Street Corn Beer Can Chicken takes inspiration from the traditional Mexican street food, elote. The chicken is seasoned with a blend of chili powder, cumin, and garlic powder, giving it a delicious and smoky flavor that pairs perfectly with the tangy and creamy elote topping.
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For a lighter and fresher take on Mexican Street Corn Beer Can Chicken, try this recipe for a Mexican Street Corn Salad. The chicken is marinated in a flavorful blend of lime juice, olive oil, and cilantro, while the salad is made with corn, tomatoes, avocado, and a zesty lime dressing.
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Crockpot Mexican Street Corn & Chicken Chowder

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If you're in the mood for something warm and comforting, this Crockpot Mexican Street Corn & Chicken Chowder is the perfect recipe for you. The chicken is slow cooked in a creamy and flavorful broth with corn, potatoes, and spices, making it a hearty and delicious meal for any day of the week.
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Take your taste buds on a trip to Mexico with this Elote-inspired Mexican Street Corn Beer Can Chicken. The chicken is rubbed with a blend of paprika, cayenne pepper, and oregano, giving it a spicy kick that is balanced out by the creamy and tangy elote topping.
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Spice up your next gathering with this Mexican Street Corn Salsa Beer Can Chicken. The chicken is grilled to perfection and topped with a refreshing and flavorful salsa made with corn, tomatoes, jalapenos, and cilantro. Serve it with some tortilla chips for a fun and delicious twist on traditional chicken.
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This Elote-inspired Mexican Street Corn Beer Can Chicken is a must-try for any fan of Mexican street food. The chicken is rubbed with a blend of spices and topped with a creamy and tangy elote topping. Serve it with some rice and beans for a complete and flavorful meal.
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Vegan Mexican Street Corn

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If you're looking for a vegan option for your next cookout, this Vegan Mexican Street Corn Beer Can Chicken is a must-try. The chicken is replaced with tofu marinated in a blend of spices, while the elote topping is made with vegan mayo and cashew cheese. It's a flavorful and satisfying alternative to traditional Beer Can Chicken.
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Mexican Street Corn Dip (Elote)

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This Mexican Street Corn Dip Beer Can Chicken is a great way to add some excitement to your next BBQ or game day spread. The chicken is cooked to perfection on the grill, while a creamy and flavorful elote dip adds a unique twist to this classic dish. Serve it with some tortilla chips for a fun and delicious appetizer.
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Mexican Street Corn (Torchy's Copycat)

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If you've ever tried the famous Torchy's Tacos, then you know how delicious their Mexican Street Corn is. This Mexican Street Corn Beer Can Chicken is a copycat version of their famous dish, with the addition of juicy and flavorful Beer Can Chicken. Serve it with some homemade salsa and guacamole for a restaurant-quality meal at home.
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This Elote-inspired Mexican Street Corn Beer Can Chicken is a perfect dish for a summer BBQ or a weeknight dinner. The chicken is seasoned with a blend of spices and topped with a flavorful and creamy elote topping. It's a delicious and unique twist on classic Beer Can Chicken.
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Elotes Preparados (Mexican Street Corn)

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If you're a fan of Elotes Preparados, you'll love this Mexican Street Corn Beer Can Chicken recipe. The chicken is rubbed with a blend of spices and topped with a tangy and flavorful elote topping. Serve it with some rice and beans for a complete and delicious meal.

Ingredients You'll Need

If you want to make the best Mexican street corn, you'll need the following ingredients:

  • Sweet Corn: The star of the show! Make sure to use fresh corn for the best taste.
  • Mayonnaise: This will add creaminess and help the other ingredients stick to the corn.
  • Cotija Cheese: A crumbly Mexican cheese that adds a salty and tangy flavor.
  • Tajin Seasoning: This chili-lime seasoning is a must for that classic street corn taste.
  • Cilantro: Chopped cilantro adds freshness and a pop of color.
  • Lime Juice: This will add a tangy and citrusy kick to the corn.
  • Butter: A little bit of melted butter will add richness to the corn.
  • Optional Ingredients: You can also add chili powder, garlic, and hot sauce for extra flavor and heat.

Instructions

Now that you have all the ingredients, it's time to make the best Mexican street corn. Follow these simple steps:

Step 1: Prep the Corn

Remove the husks and silk from the corn. Rinse the corn and pat dry with a paper towel.

Step 2: Grill the Corn

Preheat your grill to medium-high heat. Place the corn on the grill and cook for 10-15 minutes, turning occasionally, until the corn is lightly charred.

Step 3: Prepare the Sauce

In a small bowl, mix together the mayonnaise, lime juice, and melted butter.

Step 4: Assemble the Corn

Brush the sauce mixture onto the grilled corn, then sprinkle with cotija cheese and Tajin seasoning. Garnish with chopped cilantro.

Step 5: Serve and Enjoy!

Serve the Mexican street corn while it's still warm and enjoy the explosion of flavors in every bite.

With this recipe, you don't have to wait for your next trip to Mexico to enjoy the deliciousness of elote. Whip up a batch of this best Mexican street corn in the comfort of your own home and impress your friends and family with your culinary skills. ¡Buen provecho!

In Conclusion

Now that you know the secret to the best Mexican street corn, it's time to put it to the test. Follow this recipe and you'll have a tasty and authentic elote that will transport you to the streets of Mexico. Don't be afraid to experiment with different spice combinations and make this recipe your own. Happy cooking!

15 best mexican street corn recipe Ignite your passion for cooking!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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