18 Best Mexican Shrimp Taco Recipe Elevate Your Taste Buds!
Published on: Apr 5, 2024
Looking for the perfect shrimp taco recipe to satisfy your cravings? Look no further! We have the ultimate guide to creating the best Mexican shrimp taco right in your own kitchen. With simple ingredients and easy steps, you'll have a delicious and authentic meal in no time. So grab your apron and get ready to impress your friends and family with this mouth-watering dish.
Main Ingredients: Shrimp, Cumin, Onion Powder, Garlic Powder, Paprika
This shrimp taco recipe is perfect for those who are short on time but still want a delicious meal. Simply season the shrimp with your favorite spices, cook them in a skillet, and then assemble them in a tortilla with your favorite toppings. It's a quick and easy meal that is bursting with flavor.
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Chipotle Shrimp Taco
Main Ingredients: Sour Cream, Lime Juice, Oil, Seasoning, Cumin, Salt
If you love a little heat in your food, then this chipotle shrimp taco recipe is for you. The chipotle pepper adds a smoky and spicy kick to the shrimp, while the toppings of avocado and cilantro help to balance out the flavors. Top it off with a squeeze of lime for some added freshness.
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Shrimp Taco
Main Ingredients: Shrimp, Chile, Small Onion, Cooking Spray, Corn
This classic shrimp taco recipe is a great starting point for those new to making shrimp tacos. The shrimp are seasoned with a simple mix of spices and then grilled to perfection. Serve them in a tortilla with your favorite toppings, such as salsa, sour cream, and shredded cheese.
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Shrimp Taco with Slaw
Main Ingredients: Tortillas, Raw Shrimp, Unsalted Butter, Oil, Taco
For a refreshing twist on the classic shrimp taco, try adding a slaw to the mix. The crunch of the slaw pairs perfectly with the tender shrimp and adds a pop of color to the dish. You can use a pre-made slaw mix or make your own with cabbage, carrots, and a simple dressing.
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Shrimp Taco Bites
Main Ingredients: Shrimps, Non Stick Cooking Spray, Salt, Lime Zest, Lime
If you're looking for a fun and unique way to serve shrimp tacos, try making these shrimp taco bites. Instead of using tortillas, the shrimp are served on top of crispy wonton shells. This bite-sized version is perfect for parties or as an appetizer before the main meal.
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Crispy Shrimp Taco
Main Ingredients: Olive Oil, Sweet Onion, Garlic Cloves, Jalapenos
Add a bit of crunch to your shrimp tacos with this recipe for crispy shrimp tacos. The shrimp are coated in a crispy panko breadcrumb mixture and then lightly fried for a satisfying crunch. Serve them in a tortilla with your favorite toppings for a delicious and unique taco experience.
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Avocado-Lime Shrimp Taco Salad
Main Ingredients: Avocado Oil, Shrimp, Sea Salt, Black Pepper, Ground
For a lighter take on shrimp tacos, try making this avocado-lime shrimp taco salad. The shrimp are marinated in a zesty lime dressing and then served on top of a bed of lettuce, avocado, and other toppings of your choice. It's a perfect option for those looking for a healthier meal.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
This Mexican shrimp ceviche is a refreshing and flavorful option for those who love seafood. The shrimp are marinated in lime juice and mixed with avocado, tomatoes, and cilantro for a delicious and healthy dish. Serve it with tortilla chips for a tasty appetizer or light meal.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
This easy Mexican shrimp skillet is a one-pan meal that is perfect for busy weeknights. The shrimp are cooked with a variety of vegetables and spices, making it a flavorful and filling meal. Serve it with rice or tortillas for a complete and satisfying dinner.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
For a taste of summer, try making this Mexican grilled shrimp with corn salsa. The shrimp are marinated in a flavorful mix of spices and then grilled to perfection. The corn salsa adds a sweet and tangy element to the dish, making it a perfect combination of flavors.
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Grilled Shrimp Taco with BBQ Spice Rub
Main Ingredients: Shrimp, Bamboo, Rub, Vegetable Oil, Cabbage, Crushed
If you love BBQ flavors, then this grilled shrimp taco recipe is a must-try. The shrimp are coated in a homemade BBQ spice rub and then grilled to perfection. Serve them in a tortilla with your favorite toppings, such as coleslaw, avocado, and BBQ sauce.
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Shrimp Avocado Taco Salad
Main Ingredients: Oil, Shrimp, Salt, Black Pepper, Ground Cumin, Garlic
This shrimp avocado taco salad is a delicious and healthy option for taco night. The shrimp are marinated in a zesty dressing and then served on top of a bed of lettuce, avocado, and other toppings of your choice. It's a perfect option for those looking for a lighter meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you want to make authentic Mexican shrimp tacos, then this is the recipe for you. The shrimp are cooked with a variety of spices and served in a traditional corn tortilla. Serve them with fresh salsa, guacamole, and other toppings for a truly authentic experience.
This simple and easy Mexican shrimp taco recipe is perfect for those who are short on time but still want a tasty meal. The shrimp are cooked with a mix of spices and then served in a tortilla with your favorite toppings. It's a great option for a quick and delicious dinner.
This Mexican shrimp cocktail is a refreshing and flavorful appetizer that is perfect for parties or as a light meal. The shrimp are cooked in a zesty tomato sauce and then served with avocado, cilantro, and lime. Serve it with tortilla chips for a tasty and satisfying dish.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
This traditional Mexican seafood soup is a delicious and comforting meal that is perfect for colder days. It's packed with a variety of seafood, including shrimp, and is seasoned with a mix of spices and herbs. Serve it with tortillas for a hearty and satisfying meal.
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Gluten Free Shrimp Taco Dip with Guacamole, Mango and...
Main Ingredients: Avocados, Lime, 2 Plain Greek Yogurt, Jalapeno, Red
For a fun and unique twist on shrimp tacos, try making this gluten-free shrimp taco dip. The shrimp are mixed with guacamole, mango, and other ingredients and then served with tortilla chips for dipping. It's a great option for parties or as an appetizer before the main meal.
For a fusion of Mexican and American flavors, try making this Mexican chorizo and garlic shrimp burger. The shrimp are mixed with chorizo and formed into patties before being grilled to perfection. Serve them on buns with your favorite toppings for a tasty and unique burger experience.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This simple and flavorful recipe for Mexican shrimp is perfect for those who love the taste of shrimp but don't want to spend too much time in the kitchen. The shrimp are cooked with a mix of spices and served with a squeeze of lime for a delicious and easy meal.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
If you love a bit of heat in your food, then this recipe for spicy shrimp tacos is a must-try. The shrimp are cooked with a spicy chipotle pepper sauce and then served in a tortilla with your favorite toppings. It's a great option for those who enjoy a little kick in their meals.
Ingredients:
Shrimp:
Start off by selecting fresh and high-quality shrimp for your tacos. We recommend using large or jumbo shrimp for this recipe, as they have a meatier texture and will hold up well when cooked.
Marinade:
The key to a flavorful shrimp taco is the marinade. For this recipe, we're using a combination of lime juice, garlic, chili powder, cumin, and Mexican spices. Let the shrimp marinate for at least 30 minutes to allow the flavors to develop.
Tortillas:
The type of tortilla you use can make or break your shrimp taco. We recommend using corn tortillas for a more authentic and traditional taste. If you prefer a softer tortilla, you can lightly toast them on a pan before assembling your tacos.
Instructions:
Cooking the Shrimp:
Once the shrimp has marinated, it's time to cook them. You can either grill them on a hot pan for a few minutes on each side or roast them in the oven at 400°F for 8-10 minutes.
Assembling the Tacos:
Now comes the fun part – assembling your tacos! Start by heating up your tortillas and adding a layer of shredded cabbage for a crunchy texture. Then add the cooked shrimp and top it off with fresh cilantro, diced tomatoes, and a squeeze of lime juice for a burst of freshness. If you like it spicy, you can also add some sliced jalapenos for an extra kick.
Serving Suggestions:
For a complete meal, serve your shrimp tacos with some Mexican rice and refried beans. You can also add a side of guacamole, salsa, and sour cream for dipping. And don't forget to pair it with your favorite tequila or Mexican beer for the ultimate Mexican feast.
Now that you have the perfect recipe for the best Mexican shrimp tacos, go ahead and give it a try! We guarantee you'll be coming back to this recipe time and time again. Enjoy!
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