20 Best Mexican Pulled Chicken Recipe Elevate Your Taste Buds!

Published on: Apr 5, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one of the most beloved and versatile meats in Mexican cooking is pulled chicken. This tender and juicy protein can be used in a variety of dishes, from tacos and enchiladas to salads and soups. However, not all pulled chicken recipes are created equal. If you want to impress your family and friends with the best Mexican pulled chicken, look no further. In this article, we will share with you a professional and well-organized introduction to the best Mexican pulled chicken recipe that is sure to be a crowd-pleaser.

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Pulled Chicken Sliders with Homemade Pickles and...

Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Corn, Kirby
Baked pulled chicken sliders ( with homemade brioche slider buns ...
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Looking for a fun and flavorful twist on a classic barbecue dish? Look no further than these pulled chicken sliders with homemade pickles and a tangy barbecue sauce. This recipe takes the traditional beer can chicken and turns it into a delicious handheld sandwich that will have your taste buds singing.
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Smoky Mexican Pulled Chicken

Main Ingredients: Chicken Breasts, Smoked Paprika, Ground Coriander
Smoky Mexican Pulled Chicken
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If you love the flavors of Mexican cuisine, then you have to try this smoky Mexican pulled chicken recipe. The chicken is rubbed with a blend of spices and slow-cooked until it's tender and flavorful. Serve it on a bed of rice or use it as a filling for tacos or burritos.
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This simple and delicious Mexican pulled chicken recipe is perfect for a busy weeknight dinner. Simply throw all the ingredients into a slow cooker and let it do the work for you. The end result is tender and flavorful chicken that can be used in a variety of dishes.
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Mexican Pulled Chicken Stuffed Peppers

Main Ingredients: Bell Peppers, Chicken Breasts, Jalapenos, Diced
Slow Cooker Mexican Shredded Chicken - Life In The Lofthouse
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Take your stuffed pepper game to the next level with this Mexican pulled chicken stuffed pepper recipe. The tender and flavorful chicken is mixed with rice, black beans, and corn, then stuffed into bell peppers and topped with cheese. It's a hearty and delicious meal that the whole family will love.
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Pulled Chicken Tacos

Main Ingredients: Taco Shells, Chicken, Shredded Cheddar Cheese, Shredded
Pulled Chicken Tacos with Pineapple Salsa - Dinner at the Zoo
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Spice up your taco night with these pulled chicken tacos. The chicken is slow-cooked with a blend of spices and then shredded for a tender and flavorful filling. Serve with your favorite toppings like avocado, cilantro, and sour cream for a delicious and satisfying meal.
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Clean Eating Mexican Pulled Chicken

Main Ingredients: Chicken Breasts, Lime Juiced, Lemon Juiced, Organic
Smoky Mexican Pulled Chicken
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Mexican Pulled Chicken Recipe - Shredded Smoky "Slow Cooker or Thermomix"
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If you're trying to eat healthier, this clean eating Mexican pulled chicken recipe is a must-try. The chicken is slow-cooked with a blend of spices and a touch of honey for a hint of sweetness. Serve it over a bed of lettuce for a low-carb option or use it as a filling for lettuce wraps.
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Mexican Pulled Chicken With Black Beans

Main Ingredients: Vegetable Oil, Onion, Garlic, Cumin Seed, Coriander
Slow Cooker Mexican Shredded Chicken - Life In The Lofthouse
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This Mexican pulled chicken recipe is packed with protein and flavor thanks to the addition of black beans. The chicken is slow-cooked with a blend of spices and black beans for a hearty and delicious dish. Serve it over rice or use it as a filling for burritos or enchiladas.
8 of 20

Pulled Chicken Chilaquiles

Main Ingredients: Chicken, Corn Tortillas, Vegetable Oil, Extra Virgin
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Chilaquiles is a traditional Mexican dish made with tortilla chips and a flavorful sauce. This recipe puts a twist on the classic by using pulled chicken as the protein. The chicken is mixed with a tomato-based sauce and layered with tortilla chips for a delicious and satisfying meal.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
Chicken Tortilla Casserole - Home. Made. Interest.
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This Mexican chicken tortilla casserole is the ultimate comfort food. Layers of tortilla chips, pulled chicken, and cheese are baked until bubbly and then topped with all your favorite toppings like avocado, salsa, and sour cream. It's a crowd-pleasing dish that is sure to become a family favorite.
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Pulled Chicken Skillet Nachos

Main Ingredients: Olive Oil, Medium Onion, Large Garlic Cloves, Chili
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Nachos are always a hit, but these pulled chicken skillet nachos take it to the next level. The chicken is slow-cooked with a blend of spices and then piled onto a bed of tortilla chips with cheese, beans, and all your favorite toppings. It's a fun and delicious way to enjoy pulled chicken.
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Pulled Chicken Burrito

Main Ingredients: Chicken Breasts, Olive Oil, Yellow Onion, Garlic
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If you're a fan of burritos, you have to try this pulled chicken burrito recipe. The chicken is slow-cooked with a blend of spices and then wrapped up in a tortilla with rice, beans, and all your favorite toppings. It's a filling and flavorful meal that is perfect for busy weeknights.
12 of 20

Slow-Cooker Pulled Chicken Tacos

Main Ingredients: Chili Powder, Ground Cumin, Kosher Salt, Bone In
Healthy Slow Cooker Pulled Chicken Tacos - Jen Elizabeth's Journals
Easy slow cooker pulled chicken - Drizzle Me Skinny! | Recipe | Recipes ...
Slow Cooker Shredded Chicken Tacos - The Cooking Jar
Slow Cooker Chicken Tacos - Tastes Better From Scratch
This slow-cooker pulled chicken taco recipe is a game-changer for busy weeknights. Simply toss all the ingredients in a slow cooker in the morning, and by dinnertime, you'll have tender and flavorful chicken that is perfect for filling tacos. Add your favorite toppings for a delicious and customizable meal.
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This Mexican lasagna is a fun twist on the traditional Italian dish. Layers of lasagna noodles, pulled chicken, and a blend of cheeses are baked to perfection for a hearty and delicious meal. Serve with a side of salsa and sour cream for a burst of flavor.
14 of 20

Leftover Pulled Chicken Burrito Bowls {with Roasted...

Main Ingredients: Sweet Corn, Red Onion, Serrano Peppers, Lime, Chopped
Leftover Chicken Burrito Bowls - Honey and Birch
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If you have leftover pulled chicken, this burrito bowl recipe is the perfect way to use it up. The chicken is mixed with rice, beans, and all your favorite toppings for a delicious and easy meal. The addition of roasted vegetables adds a burst of flavor and nutrition.
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This simple and flavorful Mexican chicken recipe is a must-try for any chicken lover. The chicken is marinated in a blend of spices and then grilled to perfection. Serve it with your favorite side dishes or use it as a filling for tacos or burritos.
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Instant Pot Cilantro Lime Pulled Chicken Tacos

Main Ingredients: Chicken Breasts, Lime Juice, Olive Oil, Honey, Taco
Instant Pot Cilantro Lime Pulled Chicken Tacos - The Girl on Bloor
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If you're a fan of the Instant Pot, this cilantro lime pulled chicken taco recipe is a game-changer. The chicken is cooked in a flavorful sauce and then shredded for a tender and flavorful filling. Top with fresh cilantro and a squeeze of lime for a burst of freshness.
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This Mexican chicken corn chowder is a hearty and delicious soup that is perfect for cooler days. The chicken is slow-cooked with a blend of spices and then mixed with corn, potatoes, and broth for a comforting and flavorful dish. Serve with a side of crusty bread for a complete meal.
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Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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This Instant Pot Mexican chicken recipe is perfect for when you need a quick and easy meal. The chicken is cooked in a flavorful sauce and then shredded for a tender and delicious protein. Serve it over rice or use it as a filling for tacos or burritos.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Enchiladas are a classic Mexican dish that is always a crowd-pleaser. This chicken enchilada recipe uses pulled chicken as the filling and is topped with a delicious red sauce and melted cheese. Serve with a side of rice and beans for a complete and satisfying meal.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
Shredded Chicken Enchiladas - Amanda Cooks & Styles
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Shredded Chicken Enchiladas - A Sweet Pea Chef
If you're looking for a twist on the classic chicken enchiladas, try this recipe for shredded chicken enchiladas. The chicken is slow-cooked with a blend of spices and then mixed with cheese and rolled up in tortillas. Top with your favorite sauce and more cheese for a delicious and comforting meal.

Ingredients:

1. Chicken:

The star of the dish is, of course, the chicken. For the best results, we recommend using boneless, skinless chicken thighs as they are more flavorful and tender compared to chicken breasts. You can also use a combination of both for a leaner option.

2. Seasonings:

To achieve the authentic Mexican flavors, you will need a blend of spices and herbs such as cumin, chili powder, oregano, and garlic. You can also add some adobo sauce for a smoky kick.

3. Liquid:

To keep the chicken moist and add more flavor, you will need some chicken broth or beer. If you prefer a non-alcoholic option, you can use chicken stock or water.

4. Vegetables:

While not necessary, adding some diced onions, bell peppers, and jalapenos can add more depth to the dish and give it a nice texture.

Instructions:

1. Season and sear the chicken:

Start by seasoning the chicken with the spices and herbs. Then, in a large pot or Dutch oven, sear the chicken on both sides until golden brown. This step will help lock in the flavors and juices.

2. Add the liquid and vegetables:

Once the chicken is seared, add in the liquid and vegetables. Make sure the chicken is fully submerged in the liquid.

3. Simmer and shred:

Cover the pot and let the chicken simmer on low heat for about 30-40 minutes, or until it is fork-tender and easily shreds. Once done, take the chicken out of the pot and shred it using two forks.

4. Reduce and season the sauce:

Bring the remaining liquid to a boil and let it reduce to a thicker consistency. Then, season it with salt and pepper to taste.

5. Mix and serve:

Add the shredded chicken back into the pot and mix it with the reduced sauce. Let it simmer for a few more minutes to allow the flavors to come together. Serve the pulled chicken with your favorite Mexican dishes or use it as a filling for tacos, burritos, or enchiladas. In conclusion, with just a few simple ingredients and steps, you can make the best Mexican pulled chicken that is bursting with flavor and perfect for any occasion. Give this recipe a try and impress your loved ones with your skills in the kitchen. ¡Buen provecho!
20 best mexican pulled chicken recipe Elevate your taste buds!

Smoky Mexican Pulled Chicken

yield: 4 total time: 15 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 pound chicken breasts and/or thighs
  • 1 tablespoon smoked paprika
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 3 garlic cloves finely chopped
  • salt
  • pepper
  • 3 tablespoons olive oil plus more for skillet
  • 1 lime

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 75 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 330 milligrams
  • Sugar : 1 grams
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