19 Best Mexican Elote Recipe You Won't Believe The Taste!
Published on: Apr 5, 2024
Elote, also known as Mexican street corn, is a popular and delicious dish that has been gaining popularity in recent years. This traditional Mexican dish is made with tender and juicy corn on the cob, smothered in a creamy and tangy sauce, and topped with spices and cheese. It's the perfect combination of flavors and textures, making it a favorite among both locals and tourists. If you're looking to recreate this mouth-watering dish at home, look no further. In this article, we'll walk you through the best Mexican elote recipe that will have you feeling like you're walking the streets of Mexico City.
Main Ingredients: Corn, Jalapeno, Red Pepper, Red Onion, Cilantro, Lime
Take your taste buds on a trip to Mexico with this deconstructed version of the classic Elote recipe. Grilled corn on the cob is taken to the next level with a tangy and spicy topping of mayo, cotija cheese, and chili powder. This dish is perfect for a summer BBQ or as a side dish for your next Mexican-inspired meal.
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Mexican Elote Street Corn Kale Salad with Spicy Yogurt...
Main Ingredients: Corn, Greek Yogurt, Garlic, Chili Powder, Lime Zest
If you're looking for a healthier twist on the traditional Elote recipe, this salad is the perfect choice. Crunchy kale, grilled corn, and a creamy spicy yogurt dressing make for a delicious and nutritious dish. This salad is also great for meal prep, as the flavors only get better as it sits in the fridge.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
It wouldn't be a list of top 20 Beer Can Chicken recipes without including the classic Mexican Street Corn (Elote). This grilled corn on the cob is coated in a layer of mayo, cotija cheese, and chili powder, making for a flavor explosion in every bite. It's the perfect side dish for your next BBQ or summer gathering.
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Mexican Corn (Elote)
Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Mayonnaise
If you don't have access to a grill, don't worry, you can still enjoy the delicious flavors of Mexican Corn (Elote) with this stovetop version. The corn is cooked in a mixture of butter and spices, giving it a delicious and savory flavor. It's a great alternative for those who don't have a grill or want to switch things up.
For a more traditional take on the Elote recipe, try this version that uses a combination of butter, mayo, and cotija cheese to create a creamy and tangy topping for the corn. For an extra kick of flavor, add some hot sauce or chili powder to elevate the dish even more. This recipe is sure to be a hit at your next BBQ or family gathering.
For a simpler version of the Elote recipe, try this grilled corn that is topped with just butter, salt, and lime juice. The simplicity of this dish allows the natural flavors of the corn to shine, while still giving it that Mexican twist. It's a great option for those who want a quick and easy side dish.
This version of Elote stays true to its Mexican roots by using a combination of mayonnaise, cotija cheese, and chili powder to create the topping for the grilled corn. For an extra burst of flavor, add some chopped cilantro and lime juice to the mix. It's a simple yet delicious dish that is perfect for any occasion.
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Mexican Street Corn (Elote)
Main Ingredients: Corn Husked, Mexican Crema, Cotija Cheese, Chili
This version of the Elote recipe uses a combination of mayonnaise, sour cream, and cotija cheese to create a creamy and tangy topping for the grilled corn. For an added layer of flavor, sprinkle some smoked paprika on top. This dish is sure to be a crowd-pleaser at your next BBQ or summer gathering.
If you're looking for a twist on the classic Elote recipe, try this version that uses a blend of butter, lime juice, and Tajin seasoning to create a tangy and spicy topping for the corn. The combination of flavors is sure to wake up your taste buds and leave you wanting more. It's the perfect side dish for any Mexican-inspired meal.
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Elote Queso
Main Ingredients: Butter, Olive Oil, Jalapeno, Garlic, Flour, Milk
For a unique take on the Elote recipe, try this version that turns it into a cheesy dip. Grilled corn, cream cheese, and cotija cheese are combined to create a creamy and flavorful dip that is perfect for chips or veggies. It's a great option for parties or game day snacks.
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Pan de Elote (Mexican Sweet Corn Cake)
Main Ingredients: Butter, Flour, Eggs, Sweetened Condensed Milk
This sweet twist on the Elote recipe is a must-try for any corn lover. Sweet corn is blended with milk, butter, and sugar to create a moist and delicious cake that is perfect for dessert or breakfast. It's a great way to use up any leftover grilled corn from your BBQ.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
For a fun and flavorful dip that captures the essence of Elote, try this version that combines grilled corn, cream cheese, and spices to create a creamy and tangy dip. Top it off with some chopped cilantro and hot sauce for an extra kick. It's the perfect appetizer for any Mexican-inspired meal.
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Mexican Street Corn Salad (Elote Deconstructed)
Main Ingredients: Corn On The Cob, Olive Oil, Red Onion, Green Bell
If you're looking for a lighter version of Elote, this deconstructed salad is the perfect option. Grilled corn, avocado, and cherry tomatoes are tossed in a tangy and spicy dressing for a refreshing and flavorful dish. It's a great side dish for any summer gathering or BBQ.
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Mexican Street Corn Salad (Elote Salad)
Main Ingredients: Fresh Corn, Extra Virgin Olive Oil, Mayonnaise, Sour
This version of the Elote recipe takes all the classic flavors and turns it into a delicious and colorful salad. Grilled corn, black beans, avocado, and cherry tomatoes are tossed in a creamy cilantro dressing for a tasty and filling dish. It's a great option for a light lunch or side dish.
This cornbread is a perfect addition to any Mexican-inspired meal. It's made with a blend of cornmeal, flour, and spices, and loaded with grilled corn for an extra burst of flavor. Serve it with some chili or as a side dish for your next BBQ.
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Elote
Main Ingredients: Corn, Mayonnaise, Chile Powder, Crumbled Goat Cheese
This classic version of the Elote recipe is a must-try for any corn lover. Grilled corn is topped with a tangy and spicy mixture of mayonnaise, cotija cheese, and chili powder for a simple yet delicious dish. It's the perfect side dish for any summer gathering or BBQ.
No Mexican-inspired meal is complete without some flavorful Mexican rice. This version is made with a blend of rice, tomatoes, onions, and spices for a tasty and colorful dish. It's the perfect side dish for any of the Elote recipes on this list.
For a complete Mexican-inspired meal, try these flavorful street tacos that are filled with grilled corn, avocado, and your choice of protein. Top it off with some cilantro, lime juice, and hot sauce for an extra burst of flavor. It's a great way to use up any leftover grilled corn from your Elote dishes.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to the classic Elote recipe, try this skinny Mexican casserole that is loaded with grilled corn, black beans, and spices. It's a flavorful and satisfying dish that is perfect for a weeknight dinner. Serve it with a side of Mexican rice for the ultimate Mexican-inspired meal.
This salad is a refreshing twist on the traditional Elote recipe. Grilled corn, avocado, and cherry tomatoes are tossed in a tangy and creamy dressing for a light and flavorful dish. It's the perfect side dish for any summer gathering or BBQ.
Ingredients You'll Need
Corn on the Cob
The star of the show, of course, is the corn on the cob. Make sure to use fresh, sweet corn for the best results. You can either grill the corn or boil it, but grilling will give it a smoky and charred flavor that adds an extra layer of depth to the dish.
Sauce
The sauce is what elevates the elote from a simple corn on the cob to a mouth-watering delicacy. It's a mix of mayonnaise, sour cream, lime juice, and spices like chili powder and cayenne pepper. This combination creates a creamy and tangy sauce that pairs perfectly with the sweetness of the corn.
Toppings
There are endless possibilities when it comes to toppings for elote, but the most common and classic ones are crumbled cotija cheese and chopped cilantro. Cotija cheese is a salty and crumbly Mexican cheese that adds a nice contrast to the tangy sauce. You can also add some tajin seasoning, a popular Mexican spice blend made of chili peppers, lime, and salt, for an extra kick of flavor.
How to Make It
Now that you have all your ingredients, it's time to put them together and make the best Mexican elote. Start by grilling or boiling the corn until it's cooked through and tender. Then, mix all the sauce ingredients together in a bowl. Once the corn is cooked, brush the sauce all over it, making sure to coat it evenly. Finally, top it off with the crumbled cotija cheese and chopped cilantro, and sprinkle some tajin seasoning on top.
Enjoy Your Homemade Mexican Elote
There you have it, a simple and easy recipe for the best Mexican elote that you can make at home. Serve it as a side dish at your next barbecue or as a snack on a hot summer day, and you'll see why this dish has become so popular. So next time you're craving some authentic Mexican flavors, skip the trip to your local street vendor and make this delicious elote in the comfort of your own home.