20 Best Mexican Diablo Sauce Recipe You Must Try Them!
Published on: Apr 5, 2024
When it comes to Mexican cuisine, there's no denying that the diablo sauce is a staple. Its intense heat and rich flavors add the perfect kick to any dish. While there are many variations of this spicy sauce, finding the best Mexican diablo sauce recipe can be a challenge. However, fear not, because we have done the research for you and have found a recipe that will have you saying "¡Ay, caramba!" in no time.
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Create a flavorful and authentic red enchilada sauce right in your own kitchen with this homemade recipe. Made with a blend of dried chilies, spices, and chicken broth, this sauce is perfect for topping off your beer can chicken and giving it a delicious Mexican twist. The best part? It's super easy to make and can be customized to your desired level of spiciness.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
Short on time but still want to add a kick of flavor to your beer can chicken? This quick and easy enchilada sauce is the perfect solution. Made with canned tomatoes, onion, garlic, and a variety of spices, this sauce comes together in just 15 minutes and tastes just as good as homemade. Simply pour it over your chicken before cooking and enjoy the delicious results.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
This simple and foolproof recipe for homemade enchilada sauce is perfect for those who want to avoid store-bought options. Made with pantry staples like canned tomatoes, chicken broth, and spices, this sauce is full of flavor and can be made in just 20 minutes. It's the perfect addition to your beer can chicken and will have your taste buds dancing.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a unique and delicious twist on traditional beer can chicken, try using this Mexican chocolate almond butter as a marinade. The combination of rich chocolate and nutty almond flavors creates a mouthwatering sauce that is perfect for basting your chicken while it cooks. It's a guaranteed crowd-pleaser and will add a new level of depth to your favorite dish.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the best enchilada sauce to elevate your beer can chicken? Look no further than this tried and true recipe. Made with a blend of dried chilies, spices, and a touch of cocoa powder, this sauce has a rich and complex flavor that will take your chicken to the next level. It's also great for dipping tortilla chips in for a tasty snack.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
Why settle for store-bought when you can make your own homemade enchilada sauce at home? This recipe uses a variety of dried chilies, onion, garlic, and spices to create a flavorful and versatile sauce that pairs perfectly with beer can chicken. Use it as a marinade, basting sauce, or dipping sauce for a delicious and authentic meal.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
Add a creamy and spicy kick to your beer can chicken with this delicious chipotle mayo sauce. Made with mayo, chipotle peppers, adobo sauce, and a few other simple ingredients, this sauce is perfect for basting and dipping. It's also great for adding a little extra heat to your chicken without overpowering the other flavors.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No beer can chicken is complete without a side of homemade restaurant-style salsa. This recipe uses a combination of fresh tomatoes, onion, cilantro, and lime juice to create a tangy and flavorful salsa that is perfect for topping off your chicken. Serve it on the side or pour it over your chicken for a burst of fresh flavors.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you're a fan of green sauces, then you'll love this easy and delicious green enchilada sauce. Made with tomatillos, green chilies, onion, and spices, this sauce has a tangy and slightly spicy flavor that pairs perfectly with beer can chicken. It's also a great option for those who prefer a lighter and less spicy sauce.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For a truly authentic and traditional red enchilada sauce, give this recipe a try. Made with a blend of dried chilies, onion, garlic, and spices, this sauce has a bold and complex flavor that is perfect for adding to your beer can chicken. It's also great for other Mexican dishes like enchiladas, tacos, and burritos.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
Add some fresh and zesty flavors to your beer can chicken with this easy homemade salsa recipe. Made with fresh tomatoes, onion, jalapeno, cilantro, and lime juice, this salsa is perfect for topping off your chicken or serving as a side dish. It's also great for snacking on with chips or adding to other Mexican dishes.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
For those who love a little heat, this jalapeno hot sauce is a must-try for your beer can chicken. Made with fresh jalapenos, garlic, vinegar, and spices, this hot sauce has a spicy and tangy flavor that will add a kick to your chicken. Use it as a marinade or basting sauce for a delicious and fiery meal.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
This classic and refreshing pico de gallo salsa is the perfect accompaniment to your beer can chicken. Made with fresh tomatoes, onion, jalapeno, cilantro, and lime juice, this salsa is full of bright and bold flavors that will enhance your chicken dish. It's also great for snacking on with chips or adding to other Mexican dishes.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
If you love the salsa you get at Mexican restaurants, then you'll love this homemade version. Made with canned tomatoes, onion, jalapeno, cilantro, and lime juice, this salsa is quick and easy to make and tastes just like the real deal. It's the perfect addition to your beer can chicken for a flavorful and authentic meal.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
This fresh and easy Mexican salsa is the perfect way to add some flavor and color to your beer can chicken. Made with a blend of fresh tomatoes, onion, cilantro, and lime juice, this salsa has a tangy and slightly spicy flavor that pairs perfectly with chicken. It's also great for dipping tortilla chips in for a tasty snack.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
For those who like their chicken extra spicy, this Ron's Afterburner Mexican hot sauce is a game-changer. Made with a blend of hot peppers, onion, garlic, and spices, this hot sauce is not for the faint of heart. Use it sparingly as a marinade or basting sauce for a fiery and flavorful beer can chicken.
This Mexican cilantro sauce is a delicious and versatile addition to your beer can chicken. Made with fresh cilantro, garlic, lime juice, and a touch of mayo, this sauce has a bright and tangy flavor that complements the flavors of the chicken. Use it as a marinade, basting sauce, or dipping sauce for a burst of freshness.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
This tangy and spicy tomatillo salsa verde is a great way to add some variety to your beer can chicken. Made with fresh tomatillos, onion, jalapeno, cilantro, and lime juice, this salsa has a unique and delicious flavor that will elevate your chicken dish. It's also great for adding to tacos, burritos, and other Mexican dishes.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
Can't get enough salsa? This Salsa Salsa Salsa recipe is a must-try for all salsa lovers. Made with a blend of fresh tomatoes, onion, jalapeno, and cilantro, this salsa has a bold and spicy flavor that is perfect for topping off your beer can chicken. It's also great for snacking on with chips or adding to other Mexican dishes.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
This rich and flavorful salsa roja, or Mexican red table sauce, is a great way to add some depth to your beer can chicken. Made with a blend of dried chilies, onion, garlic, and spices, this sauce has a complex and slightly spicy flavor that pairs perfectly with chicken. Use it as a marinade or basting sauce for a delicious and authentic meal.
The Secret to the Perfect Diablo Sauce
Creating a diablo sauce that truly stands out requires a few key ingredients. Of course, the main component is chili peppers, which provide that fiery kick. But to balance out the heat and add depth to the sauce, you'll also need tomatoes, onions, and garlic. These three ingredients will give your diablo sauce a rich, savory flavor that will have your taste buds dancing.
Choosing the Right Chili Peppers
The key to a successful diablo sauce is choosing the right type of chili peppers. Popular choices include habanero, jalapeño, and serrano peppers. Each of these peppers has its own unique level of spiciness, so be sure to choose one that suits your taste buds. For a milder sauce, opt for jalapeños, and for a truly fiery experience, go for habaneros.
Roasting for Flavor
To really elevate your diablo sauce, consider roasting your chili peppers before blending them with the other ingredients. This will give them a smoky, charred flavor that will add depth to the sauce. You can roast them in the oven or over an open flame, just be sure to keep a close eye on them and rotate them frequently to prevent burning.
Blending for the Perfect Consistency
Once you have all your ingredients prepared, it's time to blend them together. The key here is to find the perfect balance between chunky and smooth. You want the sauce to have some texture, but not be too chunky. Start by pulsing the ingredients in a blender or food processor, and then gradually increase the speed until you reach your desired consistency.
Final Thoughts
With the right ingredients and techniques, you can easily create a diablo sauce that will rival those served in the best Mexican restaurants. Don't be afraid to experiment with different peppers and spices to find the perfect combination for your taste buds. And remember, a little goes a long way with this fiery sauce, so use it sparingly and enjoy the heat!
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