19 Best Mexican Cornbread Recipe Discover Culinary Perfection!
Published on: Mar 5, 2024
Mexican cornbread is a delicious and flavorful dish that combines the traditional flavors of Mexico with a classic southern favorite. This versatile recipe can be served as a side dish or as a main course, making it a staple in many households. In this article, we will share the best Mexican cornbread recipe that is sure to become a favorite in your kitchen. From the perfect balance of spices to the addition of fresh ingredients, this recipe is guaranteed to impress your taste buds.
Looking for a unique twist on traditional cornbread? Try out this delicious and spicy Mexican Cornbread recipe. Made with a blend of cornmeal, green chilies, and cheese, this flavorful dish is sure to become a family favorite. Serve it as a side dish or incorporate it into your next taco night for a tasty and satisfying meal.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Nothing beats a classic recipe passed down from mom, and this Mexican Cornbread is no exception. Packed with bold flavors from ground beef, chili powder, and corn, this hearty cornbread is perfect for a cozy weeknight dinner. Top it with your favorite taco toppings for a delicious and filling meal.
Take your cornbread to the next level with this stuffed Mexican Cornbread recipe. Filled with a flavorful mixture of ground beef, black beans, and taco seasoning, this dish is a meal on its own. Serve it warm with a dollop of sour cream and salsa for a truly satisfying dinner.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
If you loved the first Mexican Cornbread recipe, then you will definitely want to try this variation. Made with a generous amount of cheese, this cornbread is rich and indulgent. The addition of green chilies gives it a nice kick of spice, making it the perfect side dish for any Mexican-inspired meal.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
This Mexican Cornbread recipe is a true crowd-pleaser. Made with a few simple ingredients including cornmeal, Herdez salsa, and cheese, this dish is easy to make and bursting with flavor. Serve it with your favorite chili or soup for a hearty and satisfying meal.
This Mexican Cornbread Casserole is a delicious and comforting dish that is perfect for sharing with friends and family. Layered with cornbread, ground beef, and cheese, this casserole is hearty and flavorful. Serve it with a side of rice and beans for a complete and filling meal.
If you’re a fan of cheese, then this Cheesy Mexican Cornbread is the recipe for you. Loaded with a blend of cheeses, green chilies, and corn, this cornbread is gooey, indulgent, and full of flavor. Serve it as a side dish or as a main course with a side of Mexican rice for a satisfying dinner.
This Absolute Mexican Cornbread recipe is a must-try for any cornbread lover. Made with a combination of cornmeal and flour, this cornbread has a perfect balance of texture and flavor. The addition of jalapenos and cayenne pepper gives it a nice kick, making it a great accompaniment to any spicy dish.
This Mexican Cornbread Casserole recipe is a meal in itself. Filled with layers of cornbread, ground beef, beans, and cheese, this casserole is a hearty and satisfying meal. Top it with your favorite taco toppings and serve it with a side of avocado for a delicious and well-rounded dinner.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This classic Mexican Cornbread recipe is a staple in many households. Made with simple ingredients such as cornmeal, flour, and sugar, this cornbread is easy to make and packed with flavor. Serve it warm with a drizzle of honey for a sweet and savory treat.
If you’re in need of a quick and easy side dish, look no further than this Mexican Cornbread recipe. Made with a blend of cornmeal and canned corn, this cornbread is moist and flavorful. Serve it with a bowl of chili or soup for a comforting and satisfying meal.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
This Mexican Cornbread Layered Salad is a unique and delicious way to enjoy cornbread. Made with layers of cornbread, beans, cheese, and salsa, this salad is fresh, flavorful, and filling. Serve it as a side dish or as a light lunch for a refreshing and satisfying meal.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This Mexican Cornbread Skillet recipe is a one-pan wonder that is perfect for busy weeknights. Made with a blend of cornmeal, flour, and cheese, this cornbread is cooked in a skillet for a crispy and golden crust. Serve it with a side of guacamole for a tasty and satisfying meal.
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Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
Take your breakfast game to the next level with these savory Mexican Cornbread Waffles. Made with a blend of cornmeal, flour, and spices, these waffles are crispy on the outside and fluffy on the inside. Top them with your favorite breakfast toppings for a delicious and unique meal.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
This Mexican Cornbread with Green Chile recipe is a spicy and flavorful twist on traditional cornbread. Made with a blend of green chilies, cheese, and corn, this cornbread is perfect for those who love a little heat. Serve it warm with a side of chili for a comforting and satisfying meal.
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Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
For an easy and delicious dinner, try out this Crock Pot Mexican Cornbread Casserole recipe. Simply layer cornbread, beans, ground beef, and cheese in a slow cooker and let it cook to perfection. Top it with your favorite taco toppings and enjoy a satisfying and flavorful meal.
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Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you’re watching your carb intake, this Low Carb Taco Bake-Mexican Cornbread Casserole is the perfect recipe for you. Made with a blend of almond flour and coconut flour, this cornbread is low in carbs but still packed with flavor. Serve it with a side of cauliflower rice for a guilt-free and delicious meal.
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Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
If you’re looking for a gluten-free and corn-free option, try out this Mexican Cornbread recipe without the corn. Made with a blend of gluten-free flours and spices, this cornbread is just as flavorful and delicious as the traditional version. Serve it with a side of black bean soup for a satisfying and well-rounded meal.
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
This Mexican Cornbread Casserole is perfect for those following a low-carb and gluten-free diet. Made with a blend of almond flour and coconut flour, this casserole is packed with flavor and easy to make. Serve it with a side of zucchini noodles for a complete and satisfying meal.
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Mexican Cornbread Casserole Taco Bake (low carb)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
For a low-carb and tasty dinner option, try out this Mexican Cornbread Casserole Taco Bake. Made with a blend of almond flour and coconut flour, this casserole is perfect for those watching their carb intake. Top it with your favorite taco toppings for a delicious and satisfying meal.
The Secret Ingredient: Cornmeal
When it comes to making the best Mexican cornbread, the secret ingredient is cornmeal. This coarse flour, made from dried corn, gives the bread its distinct texture and flavor. It is widely used in Mexican cuisine and adds a delicious earthy taste to the dish. Make sure to use organic cornmeal for the best results, as it is free from harmful chemicals and has a richer taste.
Spice it Up with Jalapenos
No Mexican dish is complete without a little heat, and this recipe is no exception. Adding freshly chopped jalapenos to the cornbread batter gives it a spicy kick that perfectly balances out the sweetness of the corn. For those who prefer a milder taste, you can remove the seeds and membrane from the jalapenos before adding them to the batter.
Don't Forget the Cheese
Cheese is an essential ingredient in any Mexican dish, and this cornbread recipe is no different. Sharp cheddar cheese adds a rich and creamy texture to the bread and pairs perfectly with the other flavors. You can also experiment with different types of cheese, such as pepper jack or queso fresco, to add your own unique twist to the dish.
Fresh Corn for a Burst of Flavor
To elevate the flavor of this Mexican cornbread, consider using fresh corn kernels instead of canned. This will give the bread a burst of sweetness and a satisfying crunch. Simply cut the kernels off of a fresh corn cob and mix them into the batter before baking.
Make it Your Own
The best thing about this Mexican cornbread recipe is that it is easily customizable to suit your preferences. You can add in other ingredients like black beans, diced tomatoes, or even shredded chicken to make it a heartier dish. Get creative and make it your own!
In conclusion, this best Mexican cornbread recipe is a must-try for anyone who loves the bold and vibrant flavors of Mexican cuisine. With the perfect blend of spices, fresh ingredients, and a touch of heat, this dish is sure to become a favorite in your household. So gather your ingredients and get ready to impress your taste buds with this delicious and authentic Mexican cornbread.
