17 Best Mexican Corn Casserole Recipe Ignite Your Passion For Cooking!
Published on: Apr 5, 2024
When it comes to Mexican cuisine, there are endless delicious recipes to choose from. However, if you're looking for a dish that is both easy to make and full of flavor, then the best Mexican corn casserole recipe is a must-try. This dish is a perfect combination of creamy, cheesy, and spicy flavors that will have your taste buds dancing. Plus, it's a versatile dish that can be served as a side or as a main course, making it the perfect addition to any meal. So let's dive in and discover how to make this mouthwatering Mexican corn casserole.
Get a taste of Mexico with this delicious corn casserole. Tender chicken, creamy corn, and flavorful Mexican spices all come together in one dish for a mouthwatering meal.
Looking for a hearty and filling beer can chicken recipe? Look no further than this Mexican beef and rice casserole. With layers of tender chicken, savory beef, and fluffy rice, this dish is sure to satisfy your cravings.
This Mexican beef casserole is like a fiesta in your mouth. With a flavorful combination of spices, tender chicken, and ground beef, this dish will have you coming back for seconds.
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Mexican Ground Beef Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
If you're a fan of ground beef, you'll love this Mexican ground beef casserole. Packed with protein and bursting with Mexican flavors, this dish is perfect for a family dinner or a potluck gathering.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Watching your waistline? Don't worry, you can still enjoy a delicious beer can chicken recipe with this skinny Mexican casserole. Made with lean chicken, fresh veggies, and light cheese, this dish is a guilt-free indulgence.
Busy day? Let your slow cooker do the work with this crock pot Mexican taco casserole. Simply toss in your ingredients and let the flavors simmer together for a delicious and effortless meal.
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
This beefy Mexican casserole is a hearty and satisfying dish that's perfect for a chilly night. Tender chicken, ground beef, and melted cheese come together in a delicious blend of flavors and textures.
This Mexican cornbread casserole is a tribute to the classic dish that's been passed down from generation to generation. With a savory and slightly sweet cornbread topping, this dish will warm your heart and your stomach.
Who says Mexican food can't be healthy? This healthy Mexican casserole is packed with nutritious ingredients like lean chicken, black beans, and fresh veggies, without sacrificing any of the delicious flavors.
Take your taste buds on a trip to the streets of Mexico with this classic street corn recipe. Grilled to perfection and topped with a blend of Mexican spices, this dish is sure to be a crowd-pleaser.
For a twist on the classic street corn, try grilling it! This grilled Mexican street corn recipe adds a smoky and charred flavor to the dish, making it even more irresistible.
Looking for a tasty appetizer to go with your beer can chicken? This Mexican street corn dip is the perfect companion. Creamy, tangy, and packed with flavor, this dip is sure to be a hit at any party.
This Mexican chicken casserole is a simple yet flavorful dish that's perfect for a weeknight dinner. With layers of tender chicken, savory spices, and gooey melted cheese, this dish is sure to become a family favorite.
Another twist on the classic cornbread casserole, this Mexican version is made with a blend of Mexican spices and topped with a layer of creamy corn. It's a perfect side dish to accompany your beer can chicken.
This Mexican corn casserole is a delicious blend of corn, cheese, and spices, making it the perfect side dish for any Mexican-inspired meal. You won't be able to resist going back for seconds.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Elote, or Mexican street corn, is a beloved street food in Mexico and for good reason. This dish is grilled to perfection and topped with a spicy and tangy blend of spices, making it a must-try for any beer can chicken lover.
For a lighter take on the classic street corn, try this Mexican street corn salad. Fresh and flavorful, this dish is perfect for a summer barbecue or as a side dish to your beer can chicken.
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Chicken Enchilada Casserole
Main Ingredients: Corn Tortillas, Chicken Breast, Black Beans, Corn
This chicken enchilada casserole is a delicious twist on the classic Mexican dish. With layers of tender chicken, corn tortillas, and a zesty enchilada sauce, this dish is a perfect way to use up any leftover beer can chicken.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
For a vegan-friendly option, try this Mexican tortilla casserole. Made with layers of tortillas, beans, veggies, and enchilada sauce, this dish is a flavorful and satisfying alternative to traditional beer can chicken recipes.
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Mexican Chicken Cornbread Casserole
Main Ingredients: Cooked Chicken, Corn, Diced Tomatoes With Green
Why choose between chicken and cornbread when you can have both in one dish? This Mexican chicken cornbread casserole combines the best of both worlds for a delicious and hearty meal.
Ingredients You'll Need
To make the best Mexican corn casserole, you'll need the following ingredients:
1 can of whole kernel corn, drained
1 can of cream-style corn
1 cup of sour cream
1 cup of shredded cheddar cheese
1 stick of butter, melted
1 box of Jiffy corn muffin mix
1 small can of diced green chilies
1 jalapeno, diced and seeded (optional for extra spice)
1 tsp of garlic powder
1 tsp of cumin
Salt and pepper to taste
Instructions
Now that you have all your ingredients, it's time to whip up this delicious Mexican corn casserole. Here's what you need to do:
Preheat your oven to 350 degrees F.
In a large bowl, combine the whole kernel corn, cream-style corn, sour cream, shredded cheese, melted butter, Jiffy corn muffin mix, diced green chilies, jalapeno (if using), garlic powder, cumin, salt, and pepper. Mix well until all ingredients are fully incorporated.
Pour the mixture into a greased 9x13 inch baking dish.
Bake for 45 minutes to an hour, or until the top is golden brown and the center is set.
Let it cool for a few minutes before serving.
Garnish with diced jalapenos, shredded cheese, and chopped cilantro for an extra kick of flavor.
This Mexican corn casserole is perfect for any occasion, whether it's a family dinner or a potluck with friends. It's also a great dish to make ahead of time and reheat for a quick and easy meal. So why not give it a try and impress your loved ones with this mouthwatering dish?
In conclusion, the best Mexican corn casserole recipe is a must-have in your cooking repertoire. It's a simple and delicious dish that will have everyone asking for seconds. So gather your ingredients and get ready to create a casserole that will become a staple in your household. Enjoy!
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