17 Best Mexican Chili Bean Recipe Deliciousness Awaits You!
Published on: Apr 5, 2024
If you're a fan of hearty and flavorful dishes, then look no further than this delicious Mexican chili bean recipe. Made with fresh ingredients and traditional spices, this dish is sure to become a household favorite. Whether you're hosting a family dinner or simply looking for a comforting meal, this recipe is the perfect choice for any occasion. So why settle for store-bought chili when you can easily make your own homemade version? Let's dive in and discover the secret to making the best Mexican chili beans you've ever tasted.
Looking for a delicious and easy dinner idea? Try this flavorful Mexican casserole that will satisfy your cravings for all things cheesy and spicy. Made with layers of tortillas, ground beef, beans, and cheese, this casserole is sure to become a family favorite. Serve it with a side of guacamole and sour cream for the ultimate Mexican feast.
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Beef Burrito Casserole
Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
If you love burritos, you'll love this beef burrito casserole. It's a fun twist on the classic dish, with all the same delicious flavors packed into a convenient and easy-to-make casserole. Layered with seasoned ground beef, rice, black beans, and enchilada sauce, this casserole is a hearty and satisfying meal that will have everyone asking for seconds.
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Taco Soup
Main Ingredients: Ground Beef, Taco Seasoning, Water, Black Beans, Whole
Warm up on a cold day with this comforting and flavorful taco soup. Made with ground beef, corn, black beans, tomatoes, and taco seasoning, this soup is a delicious and easy way to enjoy all your favorite taco flavors in one bowl. Serve it with a side of crispy tortilla chips and top it off with shredded cheddar cheese for a satisfying and filling meal.
This Mexican casserole is a crowd pleaser. Made with layers of tortillas, ground beef, black beans, corn, and salsa, this casserole is packed with flavor and will leave your taste buds wanting more. Top it off with some sliced jalapenos for an extra kick of spice or serve it with a side of fresh pico de gallo for a refreshing and bright addition.
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Slow Cooker Mexican Beans and Rice with Pork
Main Ingredients: Blade Steaks, Chili Beans, Salsa, Brown Rice, Water
This slow cooker Mexican beans and rice with pork is the perfect weeknight meal. Simply throw all the ingredients into your slow cooker in the morning and come home to a delicious and hearty meal. Made with pork shoulder, black beans, rice, and Mexican spices, this dish is packed with flavor and will leave you feeling satisfied and full.
Looking for a unique and flavorful soup to add to your repertoire? Try this Mexican pumpkin soup that combines the warm and comforting flavors of pumpkin with the bold and spicy flavors of Mexican cuisine. Made with pumpkin puree, black beans, cumin, and chipotle peppers, this soup is perfect for a cozy night in or as a crowd-pleasing appetizer for a dinner party.
This Mexican rice bowl is a simple and delicious meal that can be customized to your liking. Start with a base of rice and top it off with your choice of seasoned ground beef, chicken, or black beans. Add in your favorite toppings like shredded lettuce, diced tomatoes, sliced avocado, and salsa for a colorful and flavorful meal that everyone will love.
If you love lasagna, you have to try this Mexican twist on the classic dish. Layers of tortillas, ground beef, black beans, and enchilada sauce come together to create a flavorful and hearty meal that will have you coming back for seconds. Top it off with some sliced olives and shredded cheese for a dish that is as beautiful as it is tasty.
Meatballs in soup? Yes, please! This Mexican meatball soup is a unique and delicious way to enjoy this classic comfort food. Made with ground beef, rice, and Mexican spices, these flavorful meatballs are simmered in a rich and savory broth with corn, potatoes, and carrots. Serve it with a side of warm tortillas for dipping and enjoy a warm and comforting meal.
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Mexican Haystack Rice Bowls
Main Ingredients: Butter, Basmati Rice, Chicken Broth, Lime, Chopped
These Mexican haystack rice bowls are a fun and customizable meal that is perfect for a weeknight dinner or a game day spread. Start with a base of rice and top it off with your choice of seasoned ground beef, chicken, or black beans. Add in your favorite toppings like shredded cheese, salsa, avocado, and jalapenos for a colorful and tasty meal.
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Mexican Layered Spinach Salad
Main Ingredients: Yogurt, Greek Yogurt, Taco Seasoning Mix, Fire Roasted
Looking for a healthy and flavorful salad option? This Mexican layered spinach salad is the perfect choice. Layers of spinach, black beans, corn, avocado, and tomatoes are topped with a tangy cilantro lime dressing for a refreshing and satisfying meal that will leave you feeling good about what you're eating.
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Easy Mexican Taco Chili
Main Ingredients: Ground Beef, Chopped Onion, Salt, Black Pepper, Taco
This easy Mexican taco chili is a delicious and simple way to enjoy all your favorite taco flavors in a hearty and satisfying bowl of chili. Made with ground beef, black beans, corn, and taco seasoning, this chili is perfect for a busy weeknight or a lazy weekend. Top it off with some sour cream and diced avocado for a creamy and tasty finish.
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Mild Mexican Taco Chili
Main Ingredients: Lean Ground Beef, Medium Onion, Taco Seasoning, Ranch
If you're not a fan of spicy food, this mild Mexican taco chili is the perfect option for you. Made with ground beef, black beans, corn, and a mild taco seasoning, this chili is flavorful without being too hot. Top it off with some sliced black olives and diced red onion for a colorful and tasty finish.
Short on time? This Instant Pot Mexican casserole is the perfect solution. Made with ground beef, rice, and enchilada sauce, this dish comes together quickly and easily in your Instant Pot for a delicious and flavorful meal. Top it off with some shredded cheese and sliced green onions for a beautiful and tasty finish.
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Beef burritos with Mexican rice
Main Ingredients: Tortillas, Beef, Orange Juice, Lemon Juice, Paprika
These beef burritos with Mexican rice are a classic dish that never gets old. Made with seasoned ground beef, rice, and enchilada sauce, these burritos are a hearty and satisfying meal that will have your taste buds dancing. Top them off with some salsa, guacamole, and sour cream for a complete and delicious meal.
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Slow Cooker Mexican Chicken Nachos
Main Ingredients: Sour Cream, Chicken Broth, Diced Tomatoes And Green
Game day just got a whole lot tastier with these slow cooker Mexican chicken nachos. Simply toss chicken breasts, taco seasoning, and enchilada sauce into your slow cooker and let it cook to perfection. Serve it over a bed of crispy tortilla chips and top it off with sliced jalapenos, black olives, and shredded cheese for a game-winning dish.
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A Twist On Mexican Night
Main Ingredients: Ground Beef, White Onion, Taco Seasoning, Chili Beans
Looking for a twist on your typical Mexican night? Try these delicious and easy mini taco cups. Made with flour tortillas, seasoned ground beef, and all your favorite taco toppings, these mini cups are perfect for a party or a fun family dinner. Serve them with a side of fresh salsa and guacamole for a complete and tasty meal.
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Slow Cooker Shredded Mexican Pork with Beans
Main Ingredients: Pork Tenderloin, Chili Powder, Cumin, Salt, Fresh
This slow cooker shredded Mexican pork with beans is the ultimate comfort food. Made with pork shoulder, beans, and Mexican spices, this dish cooks low and slow for a fall-apart tender and flavorful meal. Serve it with some warm tortillas and shredded cheese for a satisfying and delicious meal.
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Slow Cooker Chicken Taco Soup
Main Ingredients: Onion, Chili Beans, Black Beans, Whole Kernel Corn
Another easy and delicious slow cooker meal, this chicken taco soup is a great option for a busy weeknight. Made with chicken breasts, black beans, corn, and taco seasoning, this soup is a flavorful and hearty meal that will warm you up from the inside out. Top it off with some tortilla strips and sliced avocado for a tasty and satisfying finish.
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Mini Taco Cups
Main Ingredients: Fajita Size Flour Tortillas, Shredded Cheddar Cheese
These mini taco cups are a fun and easy appetizer option for your next party. Made with wonton wrappers, seasoned ground beef, and all your favorite taco toppings, these cups are the perfect finger food for any occasion. Serve them with a side of fresh salsa and sour cream for a tasty and easy appetizer that everyone will love.
Ingredients
Beans and Vegetables
To start off, you'll need 2 cups of dry red kidney beans, which will need to be soaked overnight or for at least 8 hours. In addition, you'll also need 1 large onion, 2 bell peppers, and 3 cloves of garlic, all diced. These ingredients will add a depth of flavor and texture to your chili beans that canned beans just can't match. For a touch of heat, add 1 jalapeno pepper, seeded and finely chopped. If you prefer a spicier kick, feel free to leave the seeds in.
Meat and Spices
For the meat lovers, this recipe calls for 1 pound of ground beef. You can also use ground turkey or chicken for a healthier option. To give your chili beans that classic Mexican flavor, you'll need 2 tablespoons of chili powder, 1 tablespoon of cumin, and 1 teaspoon of oregano. These spices will give your dish a rich and smoky flavor that will have your taste buds dancing.
Instructions
Preparing the Beans
After soaking the beans overnight, drain and rinse them before adding them to a large pot with enough water to cover them. Bring the water to a boil and then reduce the heat to a simmer, cooking the beans for about an hour until they are tender. Drain the beans and set them aside.
Cooking the Meat and Vegetables
In a separate pot, cook the ground beef over medium heat until it is browned. Add in the diced onion, bell peppers, garlic, and jalapeno, cooking until the vegetables are softened. Next, add in the spices and cook for another minute until fragrant.
Bringing it all Together
Add the cooked beans to the pot with the meat and vegetables, along with 1 can of diced tomatoes and 1 cup of beef broth. Bring the mixture to a boil and then reduce the heat to a simmer, letting it cook for another 30 minutes. Stir occasionally and add more broth if needed. Finally, season with salt and pepper to taste.
Serving Suggestions
This Mexican chili bean recipe pairs perfectly with crispy tortilla chips, sour cream, and shredded cheese. For a complete meal, serve with Spanish rice and guacamole. Leftovers can be stored in the fridge for up to 3 days or frozen for later enjoyment.
In Conclusion
With its combination of fresh ingredients and bold flavors, this homemade Mexican chili bean recipe is a must-try for any food lover. Not only is it easy to make, but it's also a hearty and satisfying dish that will have your family and friends coming back for seconds. So why wait? Gather your ingredients and start cooking up the best Mexican chili beans you've ever tasted!
