20 Best Mexican Chicken Chowder Recipe Get Ready To Indulge!

Published on: Apr 5, 2024

Mexican cuisine is known for its bold flavors and hearty dishes, and one dish that never fails to impress is chicken chowder. This creamy and comforting soup is the perfect blend of Mexican and American flavors, making it a crowd-pleasing dish for any occasion. If you're looking for the best Mexican chicken chowder recipe, look no further. This recipe is easy to follow, packed with flavor, and will leave your taste buds wanting more.

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Creamy Mexican Chicken Corn Chowder (30 Minutes!)
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This hearty and flavorful soup is a perfect dish for a cold and rainy day. Made with tender chunks of chicken, sweet corn, and a blend of Mexican spices, this Mexican chicken corn chowder will warm you up from the inside out. The addition of creamy coconut milk gives it a unique twist that will leave you wanting more.
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Slow Cooker Mexican Chicken Chowder

Main Ingredients: Chicken Breasts, Onions, Garlic Cloves, Celery Ribs
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If you're looking for a set-it-and-forget-it kind of meal, then this slow cooker Mexican chicken chowder is the recipe for you. Simply dump all the ingredients into your slow cooker and let it do the work for you. The end result is a thick and creamy soup packed with tender chicken, potatoes, and spicy green chiles.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Crockpot Mexican Street Corn & Chicken Chowder - Chelsea's Messy Apron
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This deliciously cheesy and comforting chowder is perfect for any day of the week. It's packed with all the flavors of Mexican street corn, including grilled corn, cotija cheese, and chili powder. The addition of chicken and potatoes makes it a filling and satisfying meal that your whole family will love.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
Chicken Tortilla Casserole - Home. Made. Interest.
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This easy and flavorful casserole is a great way to use up leftover chicken. Layers of tortillas, chicken, black beans, and salsa are topped with creamy cheese sauce and baked to perfection. Serve with a side of guacamole for a complete Mexican-inspired meal.
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This Mexican twist on a classic Italian dish is sure to become a family favorite. Layers of spicy ground chicken, lasagna noodles, and enchilada sauce are topped with a blend of Mexican cheeses and baked to perfection. Serve with a side of sour cream for a little extra tang.
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Pollo a la Mexicana, or Mexican chicken, is a traditional dish that is full of flavor. Chicken pieces are simmered in a spicy tomato sauce with onions, peppers, and aromatic spices. Serve over rice for a complete meal that will transport you to the streets of Mexico.
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Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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The Instant Pot is a game-changer when it comes to cooking meals in a hurry. This quick and easy Mexican chicken recipe is made entirely in the Instant Pot, making it a perfect option for busy weeknights. Tender chicken, chunky salsa, and black beans come together for a delicious and flavorful meal.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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No list of Mexican chicken recipes would be complete without the classic dish of chicken enchiladas. This crowd-pleasing dish is made with soft tortillas, shredded chicken, and a spicy red sauce. Top with shredded cheese and chopped cilantro for a burst of fresh flavor.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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Simple shredded chicken enchiladas [+ recipe video] - The Tortilla Channel
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If you prefer your enchiladas with a little less sauce, then these shredded chicken enchiladas are the recipe for you. The chicken is cooked with spicy salsa verde and then shredded and rolled into tortillas. Top with a creamy cheese sauce and bake until bubbly and golden.
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This creamy and comforting pasta dish is a great way to use up leftover chicken. Tender pasta is tossed in a spicy tomato cream sauce and mixed with shredded chicken and black beans. Top with fresh cilantro and a squeeze of lime juice for a burst of flavor.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Tacos are a staple in Mexican cuisine, and this slow cooker version is a must-try. Tender and flavorful shredded chicken is cooked in a spicy tomato sauce and served in warm tortillas. Top with your favorite taco toppings, such as shredded cheese, lettuce, and salsa.
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This hearty and comforting soup is perfect for a chilly day. Made with shredded chicken, black beans, and corn, this soup is packed with flavor. Top with crushed tortilla chips, shredded cheese, and avocado for a crunchy and creamy finish.
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This easy and versatile casserole is a great way to use up leftover chicken. Layers of tortillas, chicken, and black beans are topped with a spicy enchilada sauce and baked until bubbling. Serve with a side of sour cream and guacamole for a complete meal.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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If you're watching your carb intake, then this low carb Mexican chicken casserole is the perfect recipe for you. It's packed with spicy chicken, low carb tortillas, and a creamy cheese sauce. Top with fresh avocado and diced tomatoes for a burst of freshness.
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Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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Pollo Adobado, or Mexican Chicken Adobo, is a savory and tasty dish. It ...
Pollo adobado, or Mexican chicken adobo, is a traditional dish that is full of flavor. Chicken pieces are marinated in a spicy and tangy adobo sauce before being grilled or baked to perfection. Serve with rice, beans, and tortillas for a complete meal.
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Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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This creamy and comforting soup is a twist on the classic tortilla soup. The addition of roasted chicken, corn, and black beans gives it a heartier and more filling texture. Top with crushed tortilla chips and a dollop of sour cream for a crunchy and creamy finish.
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Chicken Enchilada Casserole

Main Ingredients: Flour Tortilla, Enchilada Sauce, Chicken, Ground Cumin
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This cheesy and flavorful casserole is a great way to use up leftover chicken. Layers of enchilada sauce, chicken, and corn tortillas are topped with a blend of Mexican cheeses and baked until bubbly. Serve with a side of guacamole and salsa for a complete meal.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}

Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
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This traditional and comforting Mexican chicken soup is the perfect dish for when you're feeling under the weather. Tender chicken, chunky vegetables, and Mexican spices come together in a flavorful and comforting broth. Serve with a side of warm tortillas for dipping.
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If you're a fan of street food, then these Mexican chicken street tacos are a must-try. Tender and flavorful chicken is cooked in a spicy adobo sauce and served in warm tortillas. Top with fresh cilantro, onion, and a squeeze of lime juice for a burst of flavor.
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Creamy Chicken Enchiladas

Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
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These creamy and indulgent enchiladas are a great way to elevate your usual chicken enchilada recipe. The addition of cream cheese and sour cream to the filling gives it a rich and decadent flavor. Top with a spicy red sauce and shredded cheese for a delicious finish.

The Secret to an Authentic Mexican Chicken Chowder

When it comes to creating an authentic Mexican chicken chowder, the key is in the ingredients. This recipe calls for chicken, corn, black beans, and peppers, all staple ingredients in Mexican cuisine. These ingredients not only add texture and flavor to the chowder, but they also provide essential nutrients, making this dish both delicious and nutritious. To kick up the Mexican flavors, this recipe also includes cumin, chili powder, and cayenne pepper, giving the chowder a spicy kick. These spices are commonly used in Mexican cooking and are what give the chowder its distinct flavor. So if you're a fan of spicy food, this recipe is sure to satisfy your taste buds.

Making the Perfect Creamy Base

A key component of any chowder is the creamy base, and this recipe has the perfect balance of creaminess and flavor. It calls for heavy cream, cream cheese, and shredded cheddar cheese, creating a rich and velvety base for the chowder. The cream cheese adds a tangy element, while the cheddar cheese adds a sharp and savory flavor. Together, these ingredients create a creamy base that will make this chowder stand out from the rest.

How to Serve and Customize Your Chowder

Once your chowder is ready, it's time to serve and enjoy! This recipe suggests topping your chowder with avocado, cilantro, and tortilla strips, adding even more Mexican flair to the dish. However, feel free to get creative and add your own toppings, such as diced tomatoes, sour cream, or even a squeeze of lime juice. This chowder is also delicious served with some warm tortillas or cornbread on the side. In conclusion, this recipe is the best Mexican chicken chowder recipe out there. It's easy to make, bursting with flavor, and can be customized to your liking. So next time you're in the mood for a hearty and delicious soup, give this recipe a try and impress your family and friends with your Mexican cooking skills. HTML Code:

Mexican cuisine is known for its bold flavors and hearty dishes, and one dish that never fails to impress is chicken chowder. This creamy and comforting soup is the perfect blend of Mexican and American flavors, making it a crowd-pleasing dish for any occasion. If you're looking for the best Mexican chicken chowder recipe, look no further. This recipe is easy to follow, packed with flavor, and will leave your taste buds wanting more.

The Secret to an Authentic Mexican Chicken Chowder

When it comes to creating an authentic Mexican chicken chowder, the key is in the ingredients. This recipe calls for chicken, corn, black beans, and peppers, all staple ingredients in Mexican cuisine. These ingredients not only add texture and flavor to the chowder, but they also provide essential nutrients, making this dish both delicious and nutritious.

To kick up the Mexican flavors, this recipe also includes cumin, chili powder, and cayenne pepper, giving the chowder a spicy kick. These spices are commonly used in Mexican cooking and are what give the chowder its distinct flavor. So if you're a fan of spicy food, this recipe is sure to satisfy your taste buds.

Making the Perfect Creamy Base

A key component of any chowder is the creamy base, and this recipe has the perfect balance of creaminess and flavor. It calls for heavy cream, cream cheese, and shredded cheddar cheese, creating a rich and velvety base for the chowder. The cream cheese adds a tangy element, while the cheddar cheese adds a sharp and savory flavor. Together, these ingredients create a creamy base that will make this chowder stand out from the rest.

How to Serve and Customize Your Chowder

Once your chowder is ready, it's time to serve and enjoy! This recipe suggests topping your chowder with avocado, cilantro, and tortilla strips, adding even more Mexican flair to the dish. However, feel free to get creative and add your own toppings, such as diced tomatoes, sour cream, or even a squeeze of lime juice. This chowder is also delicious served with some warm tortillas or cornbread on the side.

In conclusion, this recipe is the best Mexican chicken chowder recipe out there. It's easy to make, bursting with flavor, and can be customized to your liking. So next time you're in the mood for a hearty and delicious soup, give this recipe a try and impress your family and friends with your Mexican cooking skills.

20 best mexican chicken chowder recipe Get ready to indulge!

Mexican Chicken Corn Chowder

yield: 6 total time: 25 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 tablespoon butter
  • 1 small onion chopped
  • 1 jalapeno pepper seeded and finely chopped
  • 3 garlic cloves minced
  • 1 1/2 teaspoons cumin
  • 1 cup chicken broth
  • 2 cups half-and-half cream
  • 2 cups mexican blend cheese shredded, or 2 cups cheddar cheese
  • 14 ounces cream style corn
  • 4 ounces diced green chilies
  • 14 ounces diced tomatoes drained
  • 2 cups chicken chopped and cooked, I used rotisserie
  • salt
  • pepper
  • Tabasco Sauce if desired for more of a kick

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 130 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 16 grams
  • Sodium : 1010 milligrams
  • Sugar : 6 grams
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