16 Best Mexican Chicken Burrito Recipe Taste The Magic Today!

Published on: Mar 14, 2024

When it comes to Mexican cuisine, the chicken burrito is a classic and beloved dish that never fails to satisfy. From the tender and flavorful chicken filling to the warm and soft tortilla, every bite of a well-made chicken burrito is a burst of deliciousness. If you're looking to recreate this mouthwatering dish at home, look no further. We have the best Mexican chicken burrito recipe for you that will leave you craving for more. Let's dive into the details and learn how to make the perfect chicken burrito.

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1 of 20

Mexican Chicken Burrito Bowl

Main Ingredients: Chicken Breasts, Adobo Seasoning, Pepper, Chilies
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This recipe takes the classic flavors of a burrito and transforms them into a colorful and tasty burrito bowl. The chicken is cooked with a flavorful blend of spices and beer, then served with rice, beans, avocado, and all your favorite toppings. It's a perfect meal for a busy weeknight or a casual dinner with friends.
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Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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Burrito Bowls with Chicken - Dinner at the Zoo
If you're craving that smoky, charred flavor that only a grill can provide, then this recipe is for you. The chicken is marinated in a zesty blend of spices and beer, then grilled to perfection. Serve it up in a bowl with all your favorite burrito toppings for a meal that's packed with flavor.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This casserole takes all the elements of a classic chicken tortilla soup and turns it into a hearty and comforting dish that's perfect for feeding a crowd. Layers of tortilla chips, chicken, beans, and cheese are baked together with a spicy beer and tomato sauce, creating a delicious and satisfying meal.
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Taco Bell Chicken Burrito

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
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If you're a fan of the famous fast food chain, then you'll love this homemade version of their chicken burrito. The chicken is cooked in a beer and taco seasoning mixture, then wrapped up in a tortilla with all your favorite toppings. It's a quick and easy meal that's perfect for a busy weeknight.
5 of 20

Grain-Free Burrito Bowls with Shredded Mexican Chicken

Main Ingredients: Chicken, Sweet Potato, Avocado Oil, Black Beans, Ground
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If you're following a grain-free diet, this recipe is a must-try. The chicken is cooked in a flavorful blend of spices and beer, then served over cauliflower rice with all your favorite burrito toppings. It's a delicious and healthy alternative to traditional burrito bowls.
6 of 20

Leftover Chicken Burrito Bowls

Main Ingredients: Cooked Chicken Breasts, Chopped Cilantro, Limes
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If you have leftover beer can chicken, don't let it go to waste. Transform it into these delicious burrito bowls for a quick and easy meal. Simply reheat the chicken and serve it over rice with all your favorite toppings.
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This unique twist on lasagna is a must-try for any Mexican food lover. Layers of lasagna noodles, chicken, beans, and cheese are baked together with a beer and tomato sauce, creating a flavorful and comforting meal that's sure to be a hit with the whole family.
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For a simple and delicious way to enjoy beer can chicken, try this recipe. The chicken is marinated in a flavorful blend of spices and beer, then roasted to perfection. Serve it with your favorite Mexican sides for a tasty and satisfying meal.
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This creamy and comforting chowder is the perfect way to warm up on a chilly day. The chicken is cooked in a beer and corn mixture, then blended with cream and cheese to create a delicious and hearty soup. Serve it with a side of fresh cornbread for a complete meal.
10 of 20

Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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If you're short on time, this Instant Pot recipe is a lifesaver. The chicken is cooked in a flavorful blend of spices and beer in just 15 minutes, creating tender and juicy meat that's perfect for tacos, burritos, or salads.
11 of 20

Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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You can't go wrong with classic chicken enchiladas. This recipe uses beer can chicken for a flavorful and tender filling, then wraps it up in corn tortillas and bakes it with a spicy enchilada sauce and cheese. Serve it with a side of rice and beans for a complete meal.
12 of 20

Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you prefer your enchiladas with a bit more texture, try this recipe. The chicken is cooked in a beer and tomato sauce, then shredded and mixed with cheese and spices before being rolled up in tortillas and baked. The result is a delicious and cheesy dish that's perfect for a family dinner.
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If you're craving a hearty and satisfying pasta dish, give this recipe a try. The chicken is cooked in a beer and tomato sauce and served over your favorite pasta, creating a flavorful and filling meal that's sure to be a hit with the whole family.
14 of 20

Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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If you love the convenience of a slow cooker, then this recipe is for you. The chicken is cooked in a blend of spices and beer for hours, creating tender and flavorful meat that's perfect for filling tacos. Serve it with your favorite toppings for a delicious and easy meal.
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This soup is a staple in many Mexican restaurants, and for good reason. The chicken is cooked in a beer and tomato broth and served with tortilla chips, cheese, and all your favorite toppings. It's a hearty and comforting dish that's perfect for a cold day.
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This casserole is a great way to use up leftover beer can chicken. The meat is mixed with beans, corn, and cheese, then baked with a spicy beer and tomato sauce. It's a delicious and comforting dish that's sure to become a family favorite.
17 of 20

Mojo Chicken Burrito Bowls

Main Ingredients: Romaine Lettuce, Rice, Black Beans, Chicken, Corn
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This recipe takes its inspiration from Cuban flavors, using a citrusy mojo marinade to infuse the chicken with flavor. Serve it in a burrito bowl with all your favorite toppings for a fresh and tasty meal that's perfect for a summer day.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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If you're watching your carb intake, this casserole is a great option. The chicken is mixed with cauliflower rice, black beans, and cheese, then baked with a spicy beer and tomato sauce. It's a delicious and satisfying meal that won't leave you feeling weighed down.
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Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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This traditional Mexican dish is bursting with flavor. The chicken is marinated in a blend of adobo spices and beer, then cooked until tender and juicy. Serve it with rice and beans for a complete meal that's sure to impress.
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Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
Creamy Roasted Chicken Tortilla Soup | Perpetually Hungry
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For a twist on classic tortilla soup, try this creamy and comforting version. The chicken is roasted with a blend of spices and beer, then added to a creamy broth with corn and beans. Top it off with crispy tortilla strips and cheese for a delicious and satisfying meal.

The Perfect Blend of Flavors

When it comes to making a delicious chicken burrito, it's all about the flavors. Our recipe uses a perfect blend of Mexican spices and herbs to create a burst of flavors in every bite. We start by marinating the chicken in a mixture of cumin, chili powder, garlic powder, and oregano , which not only infuses the chicken with flavor but also helps in tenderizing it. Then, we cook the chicken until it's tender and juicy, and the flavors have fully developed.

A Hint of Heat

No Mexican dish is complete without a little heat, and our chicken burrito recipe is no exception. We add a diced jalapeno pepper to the marinade, which adds a subtle kick of spiciness to the dish. If you prefer a milder heat, you can remove the seeds and ribs of the pepper before dicing it. This will give you the flavor without the intense heat.

The Secret Ingredient

One of the key ingredients that make our chicken burrito stand out is the adobo sauce . This rich and flavorful sauce is made from a combination of dried chilies, vinegar, and spices . It adds a smoky and slightly tangy flavor to the chicken, making it truly irresistible.

The Perfect Assembly

To achieve the perfect chicken burrito, the assembly is crucial. We start by warming up the tortillas and adding a layer of refried beans to the center. This adds a creamy and savory element to the burrito. Then, we add the chicken filling, along with some Mexican rice, shredded cheese, and salsa . We wrap it all up tightly, making sure to tuck in the ends, and then lightly grill it to get the perfect crispy exterior.

Customize to Your Liking

One of the best things about a chicken burrito is that it's highly customizable. You can add your favorite toppings such as guacamole, sour cream, or diced tomatoes to make it your own. You can also switch up the protein and use steak, shrimp, or even tofu instead of chicken. The possibilities are endless! Now that you have the best Mexican chicken burrito recipe, it's time to get cooking. Impress your family and friends with this delicious dish that is sure to become a favorite. Happy cooking!
16 best mexican chicken burrito recipe Taste the magic today!

Mexican Chicken Burrito Bowl

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 whole chicken breasts
  • 3 tablespoons adobo seasoning divided
  • 2 teaspoons pepper
  • 4 whole chilies Dried arbol
  • 4 cups chicken stock
  • 4 ounces green chilies
  • 1/4 whole red onion pickled
  • 10 whole tomatillos peeled
  • 1 whole yellow onion peeled and quartered
  • 2 whole jalapenos seeded
  • 1 tablespoon olive oil
  • 8 ounces grape tomatoes
  • 1/3 whole yellow onion diced
  • 2 pieces chilies Adobo, with sauce
  • 1 can black beans heated
  • 1/4 head red cabbage sliced
  • 2 ears corn Cooked
  • 12 ounces guacamole
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