16 Best Mexican Burrito Recipe Elevate Your Taste Buds!

Published on: Mar 11, 2024

When it comes to Mexican cuisine, one dish that stands out above the rest is the burrito. This delicious and versatile wrap has become a staple in many households, and for good reason. With its warm tortilla, flavorful fillings, and endless variations, the burrito is truly a crowd-pleaser. But what makes the best Mexican burrito recipe stand out from the rest? In this article, we will dive into the key elements that make for a professional and well-organized burrito recipe that will have your taste buds dancing and your guests asking for seconds. So grab your apron and let's get cooking!

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Mexican Burrito Casserole

Main Ingredients: Ground Beef, Enchilada Sauce, Refried Beans, Large
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If you're a fan of Mexican cuisine, then you'll love this twist on a classic dish. This Mexican Burrito Casserole is packed with all the flavors you know and love, but in a convenient and comforting casserole form. Layers of tortillas, seasoned ground beef, salsa, and cheese come together to create a mouthwatering meal that's perfect for a weeknight dinner or a gathering with friends.
Main Ingredients: Rice, Water, Salt, Cumin Powder, Cilantro, Lemon Juice
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For a healthier and more customizable option, try making a Mexican Burrito Bowl. This dish is essentially a deconstructed burrito, with all the same delicious ingredients served in a bowl. You can add in your favorite toppings like avocado, sour cream, and cilantro, and even swap out the rice for quinoa for a healthier option. It's a great way to enjoy the flavors of a burrito without the added carbs from the tortilla.
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Paleo Easy Mexican Burrito Bowls

Main Ingredients: Coconut Oil, Ground Beef, Red Onion, Garlic, Ground
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For those following a paleo diet, this recipe is the perfect way to satisfy your Mexican food cravings. These Easy Mexican Burrito Bowls are grain-free and dairy-free, but still packed with flavor. The base is made with cauliflower rice, and the toppings include seasoned chicken, avocado, and a homemade salsa. It's a delicious and nutritious option for anyone looking to eat clean.
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If you're trying to cut back on carbs or just looking for a unique way to enjoy your favorite Mexican flavors, try these Mexican Zucchini Burrito Boats. Zucchini acts as the shell for these burritos, and they are filled with all the usual ingredients like seasoned ground beef, beans, and cheese. It's a fun and tasty twist on a classic dish that's also low-carb and gluten-free.
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Creamy Burrito Casserole

Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Flour
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If you're a fan of creamy and cheesy dishes, then this Creamy Burrito Casserole is for you. This dish is loaded with layers of tortillas, seasoned ground beef, black beans, and a creamy and cheesy sauce that brings it all together. It's the ultimate comfort food and is sure to be a hit with everyone in the family.
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For a side dish that's both sweet and savory, try making this Mexican Cornbread. It's a delicious twist on traditional cornbread, with the addition of corn kernels, jalapenos, and cheese. It's the perfect accompaniment to any Mexican meal and is sure to be a crowd-pleaser.
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No Mexican meal is complete without a side of Mexican rice. This flavorful rice is made with tomatoes, onions, and spices, and is the perfect complement to any dish. It's a staple in Mexican cuisine and is a must-try for anyone looking to recreate their favorite restaurant-style meals at home.
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For a more authentic Mexican dish, give these Mexican Street Tacos a try. The key to these tacos is the flavorful marinade for the meat, which includes a combination of spices and citrus juices. They are traditionally served on small corn tortillas and topped with cilantro, onion, and a squeeze of lime juice. It's a simple yet delicious meal that's perfect for a casual dinner or a fiesta with friends.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For a lighter version of a classic dish, try this Skinny Mexican Casserole. This recipe swaps out the usual tortillas for thinly sliced zucchini, making it a low-carb and gluten-free option. It's also packed with protein from the ground turkey and black beans, making it a nutritious and satisfying meal without all the guilt.
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If you're a fan of Mexican street corn, then you'll love this salad version of the popular dish. This Mexican Street Corn Salad is made with grilled corn, cotija cheese, and a creamy and tangy dressing. It's a delicious side dish that's perfect for summertime cookouts or a potluck with friends.
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For a sweet and indulgent dessert, try making Mexican Flan. This creamy and rich custard is a staple in Mexican cuisine and is made with a caramel sauce that gives it a delicious sweetness. It's a perfect way to end any Mexican meal and is sure to satisfy any sweet tooth.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a more traditional and authentic version of Mexican rice, try this recipe for Authentic Mexican Rice. The key to this dish is toasting the rice before adding in the other ingredients, which gives it a nutty and slightly smoky flavor. It's a simple but essential side dish for any Mexican meal.
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Taco Bell Chicken Burrito

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
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For those who love Taco Bell, try making a homemade version of their popular Chicken Burrito. This recipe includes seasoned chicken, refried beans, rice, and all the fixings that you would find in the fast-food version. It's a fun and tasty way to recreate your favorite fast-food meal at home.
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Beef Burrito Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
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If you're a fan of beef burritos, then this Beef Burrito Casserole is a must-try. This casserole is made with layers of tortillas, seasoned ground beef, beans, and cheese, and is topped with a delicious enchilada sauce. It's an easy and flavorful way to enjoy all the flavors of a burrito without all the rolling and folding.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Pinto beans are a staple in Mexican cuisine and are often served as a side dish or used as a filling for burritos and tacos. This recipe for Mexican Pinto Beans is simple but flavorful, with the addition of spices, onions, and garlic. They are a great way to add protein and fiber to any Mexican meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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For a side dish that's both sweet and savory, try making Mexican Street Corn. This popular dish is made by grilling corn and then topping it with a combination of mayonnaise, cotija cheese, and chili powder. It's a delicious and unique way to enjoy corn and is a must-try for any fan of Mexican cuisine.
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For a fun and tasty twist on traditional lasagna, try making this Mexican Lasagna. This recipe uses tortillas instead of pasta, and is filled with layers of seasoned ground beef, beans, and cheese. It's an easy and flavorful way to enjoy all the flavors of a burrito in a casserole form.
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For a quick and easy meal, try making these Mexican Beef Quesadillas. These quesadillas are filled with seasoned ground beef, cheese, and your choice of toppings like salsa, avocado, and sour cream. They are perfect for a busy weeknight dinner or a game day snack.
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Mexican Burrito Indian way

Main Ingredients: Roti, Egg, Rice, Chicken
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For a fusion of flavors, try making this Mexican Burrito Indian way. This recipe combines the flavors of both cuisines, with the addition of Indian spices like cumin and coriander to the usual burrito ingredients. It's a delicious and unique way to enjoy a classic dish.
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Mexican Burrito Bowls with Spicy Pulled Pork

Main Ingredients: Tajin R Clasico Seasoning, Brown Sugar, Boneless Pork
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For a flavorful and spicy twist on burrito bowls, try this recipe for Mexican Burrito Bowls with Spicy Pulled Pork. The pork is seasoned with a combination of spices and slow-cooked until it's tender and falls apart. It's then served on a bed of rice and topped with your favorite burrito toppings. It's a hearty and satisfying meal that's perfect for a crowd.

The Perfect Tortilla

One of the most important components of a perfect Mexican burrito is the tortilla. After all, it is the foundation upon which all the other ingredients will be piled on. While you can use store-bought tortillas, there's nothing quite like a homemade tortilla to take your burrito to the next level. The key to making the perfect tortilla is in the dough. Use a combination of all-purpose flour and masa harina for the right texture and flavor. And don't forget to roll out the tortilla to the perfect thickness - not too thin, not too thick.

Flavorful Fillings

Now that we have the perfect tortilla, it's time to talk fillings. While there are endless options for burrito fillings, there are a few key ingredients that are essential for a traditional Mexican burrito. First and foremost, the meat. Whether you prefer chicken, beef, or pork, the key is to marinate it with a flavorful blend of spices and herbs. Next, add in some beans, either black or pinto, for a boost of protein and fiber. And of course, let's not forget about the cheese - a mixture of cheddar and Monterey Jack is a classic combination. And for some added heat and flavor, top it off with some salsa and guacamole.

Wrapping it Up

The final touch to a professional and well-organized Mexican burrito is in the wrapping. While there are many techniques for wrapping a burrito, the key is to make sure it's secure and tight. Start by folding the sides in, and then tuck and roll the burrito tightly. This will prevent any fillings from spilling out and ensure that every bite is a perfect combination of flavors. Now that you have the best Mexican burrito recipe, it's time to gather your ingredients and get cooking. With the perfect tortilla, flavorful fillings, and a tight wrap, you'll have a delicious and satisfying burrito that will surely impress. So why settle for a mediocre burrito when you can make the best one at home? Happy cooking!
16 best mexican burrito recipe Elevate your taste buds!

Mexican Burrito Casserole

yield: 8 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds ground beef
  • 12 ounces enchilada sauce cans, I use the mild
  • 16 ounces refried beans with ¼ cup water added to it and warmed up
  • 1 package large flour tortillas 10 in pkg
  • 10 ounces shredded cheddar cheese pkgs.
  • garlic powder to taste
  • salt
  • pepper

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 115 milligrams
  • Fat : 29 grams
  • Fiber : 4 grams
  • Protein : 34 grams
  • SaturatedFat : 14 grams
  • Sodium : 1020 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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