19 Best Meatloaf Recipe With Italian Bread Crumbs Unlock Flavor Sensations!

Published on: Mar 16, 2024

Looking for the perfect meatloaf recipe that will have your family begging for seconds? Look no further than this delicious and savory Italian bread crumb meatloaf. Combining the classic flavors of a traditional meatloaf with the added crunch and flavor of Italian bread crumbs, this recipe will become a staple in your household. Not only is it easy to make, but it's also a great way to use up any leftover bread you may have in your pantry. So let's get cooking and make the best meatloaf you've ever tasted!

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1 of 20

Spaghetti and Meatballs

Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
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If you're craving a classic Italian meal, look no further than this delicious spaghetti and meatballs recipe. The combination of al dente pasta and juicy meatballs smothered in a rich tomato sauce is sure to satisfy your taste buds. Plus, it's a crowd-pleaser that's perfect for any occasion.
2 of 20

Homestyle Meatloaf

Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
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Nothing says comfort food quite like a homestyle meatloaf. This recipe brings together all the classic flavors of a traditional meatloaf, seasoned with herbs and spices for that extra burst of flavor. Serve it with mashed potatoes and green beans for the ultimate comfort meal.
3 of 20

The Best Meatloaf

Main Ingredients: Eggs, Milk, Italian Breadcrumbs, Ground Beef, Onion
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Looking for the ultimate meatloaf recipe? Look no further. This recipe for the best meatloaf is a tried and true family favorite. It's moist and flavorful, and the secret ingredient is a touch of Worcestershire sauce. This dish is sure to become a staple in your household.
4 of 20

Old Fashioned Meatloaf

Main Ingredients: Ground Beef, Chopped Onion, Green Pepper, Eggs, Salt
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For a taste of nostalgia, try this old fashioned meatloaf recipe. It's a simpler, more basic version of the classic dish, but it's just as delicious. Made with ground beef, onions, and breadcrumbs, this meatloaf is a comforting and satisfying meal that will take you back to your childhood.
5 of 20

Best Classic Meatloaf

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Eggs, Onion
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There's nothing quite like a classic meatloaf, and this recipe is the best of the best. It's packed with flavor and has the perfect texture. The addition of Italian sausage gives it an extra kick, making it anything but boring. Serve it with your favorite sides for a hearty and delicious meal.
6 of 20

Classic Meatloaf

Main Ingredients: Lean Ground Beef, Onion, Garlic Cloves, Italian Style
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If you're a fan of traditional meatloaf, you'll love this classic recipe. It's simple and straightforward, but oh so tasty. Made with a combination of ground beef and pork, this meatloaf is tender and juicy. Add some gravy on top for the ultimate comfort meal.
7 of 20

BBQ Turkey Meatloaf

Main Ingredients: Ketchup, Light Brown Sugar, Apple Cider Vinegar, Dijon
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For a twist on the classic, try this BBQ turkey meatloaf recipe. It's a healthier option that doesn't skimp on flavor. The sweet and tangy BBQ sauce gives the meatloaf a delicious glaze, and the ground turkey keeps it lean. It's a perfect dish for those trying to watch their waistline.
8 of 20

Easy Meatloaf

Main Ingredients: Ground Beef, Italian Bread Crumbs, Eggs, Tomato Sauce
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This easy meatloaf recipe is perfect for busy weeknights. It's quick and simple, but still full of flavor. Plus, with only a few ingredients, it's a budget-friendly meal that the whole family will love. Serve it with some mashed potatoes and steamed vegetables for a complete and satisfying dinner.
9 of 20

Turkey Meatloaf

Main Ingredients: Lean Ground Turkey, Garlic Powder, Paprika, Red Pepper
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If you're looking for a healthier alternative to traditional meatloaf, try this turkey meatloaf recipe. It's lean and packed with protein, but still has all the delicious flavors of a classic meatloaf. The addition of chopped vegetables gives it a boost of nutrients and adds texture to the dish.
10 of 20

Mini Meatloaf

Main Ingredients: Butter, Yellow Onion, Bell Pepper, Minced Garlic, Egg
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For a fun twist on the classic, try making mini meatloaves instead. These individual-sized portions are not only cute, but they also cook faster and are perfect for meal prep. Plus, you can get creative with the toppings and fillings, like adding some bacon or cheese for an extra indulgent treat.
11 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Onion, Garlic Cloves, Rice, Ground Beef
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For a unique take on a meatloaf, try making stuffed peppers instead. This recipe combines the classic flavors of a meatloaf with the color and crunch of bell peppers. The result is a delicious and visually appealing dish that's perfect for special occasions.
12 of 20

Easy Chicken Parm

Main Ingredients: Boneless, Skinless Chicken Breasts, Sea Salt, All
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This easy chicken parmesan recipe is a family favorite that's simple enough to make on busy weeknights. The chicken is coated in breadcrumbs and Parmesan cheese, giving it a crispy and flavorful crust. Serve it on top of pasta or with a side salad for a well-rounded meal.
13 of 20

Eggplant Parmesan

Main Ingredients: Eggplant, Kosher Salt, Italian Seasoned Breadcrumbs
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If you're looking for a vegetarian option, try this eggplant parmesan recipe. Thinly sliced eggplant is breaded and baked to perfection, then topped with tomato sauce and mozzarella cheese. The result is a hearty and flavorful dish that's perfect for Meatless Mondays.
14 of 20

Meatloaf Pizza aka Meatza

Main Ingredients: Ground Beef, Italian Bread Crumbs, Egg, Pizza Sauce
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This meatloaf pizza, also known as "meatza," is a fun and creative twist on the classic meatloaf. Instead of baking the mixture in a loaf pan, it's shaped into a pizza crust and topped with all the classic pizza toppings, like pepperoni and mozzarella cheese. It's a great way to switch things up and satisfy your pizza cravings.
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If you're a fan of Italian flavors, you'll love this recipe for Italian-style meatloaf. It's made with a combination of ground beef and pork, seasoned with garlic, oregano, and basil. Serve it with marinara sauce and spaghetti for a complete and satisfying meal.
16 of 20

An absolutely delicious Italian meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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This Italian meatloaf recipe is an absolute must-try for any meatloaf lover. It's packed with flavor and has a crispy crust that will have you going back for seconds. The combination of ground beef, sausage, and breadcrumbs gives it a perfect texture and ensures it stays juicy and moist.
17 of 20

Parmesan Crusted Chicken

Main Ingredients: All Purpose Flour, Eggs, Italian Breadcrumbs
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This parmesan crusted chicken recipe is a great alternative to traditional meatloaf. The chicken is coated in a mixture of breadcrumbs and Parmesan cheese, then baked until golden and crispy. It's a lighter and healthier option that's just as satisfying and tasty.
18 of 20

Meatloaf

Main Ingredients: Egg, Milk, Italian Breadcrumbs, Ground Beef, Onion
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For a classic and no-fuss meatloaf recipe, look no further. This simple meatloaf is made with ground beef, breadcrumbs, and eggs, and seasoned with onion, garlic, and Worcestershire sauce. It's a perfect dish for a cozy night in and is sure to become a family favorite.
19 of 20

Parmesan Pork Chops

Main Ingredients: Flour, Eggs, Boneless Pork Chops, Italian Breadcrumbs
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If you're looking for a low-carb option, try these parmesan-crusted pork chops. The combination of breadcrumbs, Parmesan cheese, and Italian seasoning gives the pork a delicious and flavorful coating. And since it's baked instead of fried, it's a healthier option that doesn't sacrifice on taste.
20 of 20

Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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This sausage stuffed manicotti recipe is a fun and delicious variation of the classic Italian dish. Instead of using beef or pork, it's made with sweet Italian sausage, which adds a spicy and flavorful kick. It's a perfect dish for a special occasion or a cozy night in.

Ingredients

To make this mouth-watering Italian bread crumb meatloaf, you will need the following ingredients:

Meatloaf:

- 1 ½ pounds ground beef - 1 cup Italian bread crumbs - 1 small onion, finely chopped - 2 cloves garlic, minced - 1 egg - 1 tablespoon Worcestershire sauce - 1 tablespoon Italian seasoning - ¼ cup grated Parmesan cheese - Salt and pepper to taste

Sauce:

- ½ cup ketchup - ¼ cup brown sugar - 1 teaspoon Dijon mustard - 1 teaspoon Worcestershire sauce - 1 teaspoon Italian seasoning

Instructions

1. Preheat your oven to 375°F (190°C). 2. In a large mixing bowl, combine the ground beef, Italian bread crumbs, onion, garlic, egg, Worcestershire sauce, Italian seasoning, Parmesan cheese, salt, and pepper. Mix everything together until well combined. 3. Place the meat mixture into a greased loaf pan and shape it into a loaf. 4. In a separate bowl, mix together the ingredients for the sauce: ketchup, brown sugar, Dijon mustard, Worcestershire sauce, and Italian seasoning. 5. Pour the sauce over the meatloaf, spreading it evenly over the top. 6. Bake the meatloaf for 45-50 minutes, or until the internal temperature reaches 160°F (71°C). 7. Once cooked, let the meatloaf rest for 5-10 minutes before slicing and serving.

Why Use Italian Bread Crumbs?

Using Italian bread crumbs in this recipe adds a new level of flavor and texture to the traditional meatloaf. The breadcrumbs not only act as a binding agent, but they also add a delicious crunch to every bite. The Italian seasoning in the bread crumbs also adds a savory and herbaceous flavor to the meatloaf that pairs perfectly with the other ingredients. Plus, using Italian bread crumbs is a great way to use up any stale bread you may have, reducing food waste and saving you money.

Customize Your Meatloaf

One of the best things about this Italian bread crumb meatloaf is that it's easily customizable. If you're not a fan of beef, you can use ground turkey or chicken instead. You can also add in your favorite vegetables, such as diced bell peppers or mushrooms, for added nutrients and flavor. And if you're feeling adventurous, try switching up the seasonings and using different herbs and spices to create a whole new taste experience. So next time you're in need of a delicious and easy dinner idea, give this Italian bread crumb meatloaf a try. Your taste buds will thank you!
19 best meatloaf recipe with italian bread crumbs Unlock flavor sensations!

Spaghetti and Meatballs

yield: 6 total time: 40 minutes
4.8 Stars (27 reviews)
View Recipe

Ingredients

  • 1 large egg
  • 3 tablespoons fresh basil finely chopped, plus more for serving
  • 3 tablespoons finely chopped fresh parsley
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper freshly
  • 2 cloves garlic minced
  • 1/4 cup water
  • 1 1/2 pounds meatloaf ground ", mix", approximately equal parts ground beef, pork and veal
  • 3/4 cup italian style bread crumbs dried, such as Progresso
  • 1/2 cup parmigiano reggiano cheese freshly grated, plus more for serving
  • 32 ounces marinara sauce good quality, such as Rao's
  • 1 pound spaghetti

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 120 milligrams
  • Fat : 27 grams
  • Fiber : 8 grams
  • Protein : 41 grams
  • SaturatedFat : 10 grams
  • Sodium : 1210 milligrams
  • Sugar : 17 grams
  • TransFat : 1 grams
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