15 Best Mac And Cheese Recipe Southern Living Unlock Flavor Sensations!
Published on: Mar 11, 2024
When it comes to comfort food, there's nothing quite like a warm bowl of mac and cheese. And while there are countless variations of this classic dish, nothing beats the richness and flavor of a Southern-style mac and cheese. In this article, we will share the best mac and cheese recipe from Southern Living, a trusted source for all things Southern cuisine. Get ready to impress your family and friends with this professional and well-organized introduction to the ultimate comfort food.
Nothing says comfort food like a big, cheesy dish of Southern baked macaroni and cheese. This classic dish is a staple in many Southern households, and for good reason. The combination of creamy, tangy cheese sauce and tender pasta baked to perfection is hard to resist. Whether you're looking for a side dish to complement your Sunday supper or a main course that will please the whole family, this Southern baked mac and cheese recipe is sure to become a favorite.
If you're a fan of Southern-style comfort food, you know that mac and cheese is a must-have. This recipe takes the classic dish to the next level with a rich and creamy cheese sauce made from a blend of cheddar, Gruyere, and Parmesan cheese. The addition of smoked paprika gives it a subtle smoky flavor that takes this Southern baked mac and cheese to another level. Serve it as a side dish or make it the star of your next potluck or family gathering.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
Who says you can't enjoy Southern-style mac and cheese on a busy weeknight? With this slow cooker recipe, you can have a delicious, homemade mac and cheese ready in just a few hours with minimal effort. The secret to this dish is the combination of evaporated milk and cream cheese, which creates a creamy and velvety sauce that coats every noodle. This southern-style slow cooker mac and cheese is a convenient and delicious way to satisfy those comfort food cravings.
When it comes to Southern-style mac and cheese, everyone has their own twist on the classic recipe. This version keeps things simple with a tangy cheese sauce made from a blend of cheddar and Monterey Jack cheeses. The addition of a hint of cayenne pepper gives it a subtle kick that balances out the creamy richness of the dish. Serve it as a side dish or add some crumbled bacon for a heartier main course.
This recipe for Southern baked macaroni and cheese is a true crowd-pleaser. The combination of cheddar and Gouda cheese creates a creamy and tangy sauce that pairs perfectly with the tender pasta. A touch of fresh thyme and crispy breadcrumbs on top give this dish a delicious crunchy texture. Whether you're serving it at a family gathering or a holiday meal, this Southern baked mac and cheese is sure to be a hit.
In the South, mac and cheese is a classic dish that is served at almost every family gathering and potluck. This recipe for traditional Southern macaroni and cheese stays true to its roots with a tangy cheese sauce made from a blend of sharp cheddar and creamy Velveeta cheese. The addition of smoked paprika gives it a subtle smoky flavor that elevates the dish. This creamy and cheesy Southern mac and cheese will have you going back for seconds.
This recipe for traditional Southern macaroni and cheese is a must-try for any mac and cheese lover. The combination of creamy cheese sauce and tender noodles baked to perfection is what makes this dish a true classic. The secret to this recipe lies in the homemade cheese sauce, made with a blend of cheddar, Gouda, and cream cheese. Serve it as a side dish or add some crumbled bacon for a heartier meal.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
If you're looking for a mac and cheese recipe that will impress your friends and family, this ultimate Southern macaroni and cheese is the one to try. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a rich and creamy sauce that is simply irresistible. The addition of fresh thyme and a hint of cayenne pepper gives it a subtle kick that takes this dish to another level. This ultimate Southern mac and cheese will have everyone asking for the recipe.
This Southern-style baked macaroni and cheese is the perfect comfort food for any occasion. The combination of sharp cheddar and creamy Velveeta cheese creates a rich and velvety sauce that coats every noodle. The topping of crispy breadcrumbs and fresh thyme adds a delicious crunchy texture to the dish. Whether you're serving it as a side dish or a main course, this Southern-style baked mac and cheese is sure to be a hit.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this video tutorial for Southern-style mac and cheese is the perfect way to learn how to make this classic dish. The step-by-step instructions make it easy to follow along and create a homemade version of this beloved Southern staple. The combination of cheddar and Gouda cheese creates a creamy and tangy sauce that is simply irresistible. This Southern-style mac and cheese is a delicious and convenient way to satisfy those comfort food cravings.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This recipe for creamy Southern macaroni and cheese is a must-have for any comfort food lover. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a sauce that is rich and velvety, with just the right amount of tanginess. The addition of fresh thyme and a hint of cayenne pepper gives it a subtle kick that takes this dish to another level. Serve it as a side dish or add some crispy bacon for a heartier meal.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern ghoulash recipe is a unique take on the classic mac and cheese dish. The combination of ground beef, tomatoes, and elbow macaroni creates a hearty and flavorful dish that is perfect for a cozy night in. The addition of fresh thyme and a hint of cayenne pepper gives it a subtle kick that balances out the richness of the dish. This Southern ghoulash is a delicious and satisfying twist on traditional mac and cheese.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
This recipe for Southern homemade baked macaroni and cheese is a must-try for any mac and cheese lover. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a sauce that is rich and creamy, with just the right amount of tanginess. The topping of crispy breadcrumbs and fresh thyme adds a delicious crunchy texture to the dish. Serve it as a side dish or add some crumbled bacon for a heartier meal.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This recipe for Southern macaroni pie is a unique twist on the classic mac and cheese dish. The combination of cheddar and Monterey Jack cheese creates a creamy and tangy sauce that is simply irresistible. The addition of fresh thyme and crispy breadcrumbs on top gives it a delicious crunchy texture. Serve it as a side dish or add some crumbled bacon for a heartier meal. This Southern macaroni pie is sure to become a family favorite.
When it comes to Southern comfort food, mac and cheese is a staple. This recipe for Southern mac and cheese stays true to its roots with a tangy cheese sauce made from a blend of cheddar, Gouda, and creamy Velveeta cheese. The addition of smoked paprika gives it a subtle smoky flavor that takes this dish to another level. Serve it as a side dish or add some crumbled bacon for a heartier meal.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This recipe for baked macaroni and cheese is a classic dish that is perfect for any occasion. The combination of cheddar and Gouda cheese creates a creamy and tangy sauce that pairs perfectly with the tender pasta. A homemade cheese sauce made with a blend of cheddar, Gouda, and Parmesan cheese makes this dish extra special. Serve it as a side dish or add some crumbled bacon for a heartier meal.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This recipe for Southern soul food baked macaroni and cheese is a true crowd-pleaser. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a rich and velvety sauce that is simply irresistible. The topping of fresh thyme and crispy breadcrumbs adds a delicious crunchy texture to the dish. Serve it as a side dish or add some crumbled bacon for a heartier meal. This Southern soul food baked mac and cheese will have everyone going back for seconds.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
Mac and cheese is a beloved dish that is enjoyed by people of all ages. This recipe for macaroni and cheese stays true to its roots with a tangy cheese sauce made from a blend of cheddar and Gouda cheese. The addition of fresh thyme gives it a subtle herb flavor that complements the cheese perfectly. Serve it as a side dish or add some crumbled bacon for a heartier meal. This classic mac and cheese recipe is sure to become a family favorite.
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Southern Homestyle Mac And Cheese
Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
This recipe for Southern homestyle mac and cheese is a must-try for any mac and cheese lover. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a sauce that is rich and velvety, with just the right amount of tanginess. The addition of fresh thyme and a hint of cayenne pepper gives it a subtle kick that takes this dish to another level. Serve it as a side dish or add some crumbled bacon for a heartier meal. This Southern homestyle mac and cheese is sure to become a family favorite.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
If you're a fan of homemade comfort food, this recipe for homemade macaroni and cheese is a must-try. The combination of cheddar, Gouda, and creamy Velveeta cheese creates a sauce that is rich and creamy, with just the right amount of tanginess. The addition of smoked paprika gives it a subtle smoky flavor that takes this dish to another level. Serve it as a side dish or add some crumbled bacon for a heartier meal. This homemade mac and cheese is a delicious and satisfying twist on the classic dish.
Southern baked macaroni and cheese is a classic comfort food that is loved by many. It's creamy, cheesy, and has just the right amount of Southern flair. This dish is perfect for family gatherings, potlucks, or just a cozy night in. Here are 20 different recipes for you to try for your next Southern baked mac and cheese dish.
This classic Southern baked mac and cheese recipe is simple yet delicious. Made with a blend of cheddar and monterey jack cheese, this dish is sure to be a crowd-pleaser. The addition of crispy bacon to the top gives it an extra layer of flavor and texture.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
For those busy days when you don't have time to stand over the stove, this slow cooker mac and cheese recipe is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a creamy and cheesy dish that will have your taste buds singing.
This Southern style macaroni and cheese recipe is a staple in many households. Made with a blend of sharp and mild cheddar cheese, this dish has just the right amount of tanginess. It's also topped with a buttery breadcrumb mixture for an added crunch.
If you're looking for a spicy twist on the classic Southern mac and cheese, this recipe is for you. Made with pepper jack cheese and jalapenos, this dish has a nice kick to it. It's the perfect side dish for any Southern BBQ or potluck.
This Southern style mac and cheese recipe is made with a blend of three different types of cheese – cheddar, gouda, and parmesan. The result is a rich and creamy dish that will have you going back for seconds. It's also topped with a crispy breadcrumb topping for added texture.
This traditional Southern mac and cheese recipe is a crowd-pleaser. Made with elbow macaroni and a blend of sharp and mild cheddar cheese, it's a simple yet delicious dish that will satisfy your cravings for comfort food.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
This ultimate Southern mac and cheese recipe takes things to the next level. Made with five different types of cheese – cheddar, gouda, monterey jack, parmesan, and cream cheese – this dish is rich, creamy, and oh-so-cheesy. It's the perfect indulgent dish for any special occasion.
This Southern-style baked mac and cheese recipe is made with a blend of two types of cheddar cheese, giving it a nice balance of flavor. The addition of smoked sausage adds a unique twist and makes it a hearty and filling meal.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this Southern style mac and cheese recipe has got you covered. With a helpful video tutorial, you can easily follow along and make this delicious dish for your next family dinner. The end result is a creamy and decadent mac and cheese that everyone will love.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This creamy Southern macaroni and cheese recipe is made with a blend of three different types of cheese – cheddar, gouda, and cream cheese. The addition of heavy cream gives it an extra creamy texture and makes it the ultimate comfort food dish.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern ghoulash recipe is a twist on the classic mac and cheese. Made with ground beef, tomatoes, and elbow macaroni, it's a hearty and flavorful dish that will satisfy even the biggest appetite. It's perfect for those cooler Southern nights.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
Nothing beats a homemade mac and cheese recipe, and this Southern version is no exception. Made with a blend of sharp and mild cheddar cheese, this dish is rich, creamy, and oh-so-delicious. It's also topped with a cheesy breadcrumb topping for added flavor.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This Southern macaroni pie recipe is a unique twist on the classic mac and cheese dish. Made with eggs and evaporated milk, this dish has a custard-like texture that sets it apart from other mac and cheese recipes. It's a must-try for any mac and cheese lover.
This Southern mac and cheese recipe is a classic that never goes out of style. Made with elbow macaroni and a blend of sharp and mild cheddar cheese, it's a simple yet delicious dish that will have everyone coming back for more. Serve it as a side dish or make it the star of the show.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This baked mac and cheese recipe is the ultimate comfort food dish. Made with a blend of four different types of cheese – cheddar, parmesan, gouda, and monterey jack – it's rich, creamy, and oh-so-indulgent. The addition of bacon takes it to the next level.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This Southern soul food baked mac and cheese recipe is a staple in many households. Made with a blend of sharp and mild cheddar cheese, this dish has a nice tanginess to it. The addition of smoked ham gives it a unique twist and makes it a hearty and satisfying meal.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
This classic mac and cheese recipe is simple yet delicious. Made with a blend of two types of cheddar cheese, it's a tried and true Southern favorite. Serve it as a side dish or add some grilled chicken or vegetables to make it a complete meal.
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Southern Homestyle Mac And Cheese
Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
This Southern homestyle mac and cheese recipe is a family favorite. Made with a blend of sharp and mild cheddar cheese, this dish is rich, creamy, and oh-so-delicious. The addition of heavy cream gives it an extra creamy texture that will have you going back for seconds.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
This homemade macaroni and cheese recipe is a classic that never goes out of style. Made with a blend of three different types of cheese – cheddar, gouda, and monterey jack – it's the ultimate comfort food dish. The addition of panko breadcrumbs gives it a nice crunch.
The Secret to Southern-Style Mac and Cheese
The Cheese:
One of the keys to a delicious mac and cheese is using the right kind of cheese. In this best mac and cheese recipe, Southern Living recommends a blend of sharp cheddar and Gruyere cheese. The sharp cheddar adds a tangy kick, while the Gruyere brings a rich and nutty flavor. These two cheeses perfectly complement each other and create a creamy and flavorful sauce for the macaroni.
The Pasta:
While elbow macaroni is the traditional choice for mac and cheese, Southern Living suggests using cavatappi or cellentani pasta for a fun and unique twist . These corkscrew-shaped pastas have ridges that help hold onto the cheese sauce, making each bite even more flavorful. Plus, they add a visual appeal to the dish that will impress your guests.
The Toppings:
No Southern-style mac and cheese is complete without a crispy breadcrumb topping. In this recipe, Southern Living takes it up a notch by adding crumbled bacon and green onions to the breadcrumb mixture. This adds a satisfying crunch and extra layers of flavor to the dish. Plus, it's a great way to sneak in some veggies!
The Method:
Now that we have all the ingredients, let's talk about the method. The key to a perfectly creamy and cheesy mac and cheese is to make a roux. A roux is a mixture of flour and fat that is used to thicken sauces. In this recipe, we use the roux as the base for our cheese sauce. It's important to cook the roux until it turns a light golden color to ensure the best flavor for the dish.
Once the sauce is ready, it's time to mix in the cooked pasta and transfer it to a baking dish. Top it off with the breadcrumb mixture and bake in the oven until golden and bubbly. The result is a mouthwatering Southern-style mac and cheese that will have everyone asking for seconds.
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When it comes to comfort food, there's nothing quite like a warm bowl of mac and cheese. And while there are countless variations of this classic dish, nothing beats the richness and flavor of a Southern-style mac and cheese. In this article, we will share the best mac and cheese recipe from Southern Living, a trusted source for all things Southern cuisine. Get ready to impress your family and friends with this professional and well-organized introduction to the ultimate comfort food.
The Secret to Southern-Style Mac and Cheese
The Cheese:
One of the keys to a delicious mac and cheese is using the right kind of cheese. In this best mac and cheese recipe, Southern Living recommends a blend of sharp cheddar and Gruyere cheese. The sharp cheddar adds a tangy kick, while the Gruyere brings a rich and nutty flavor. These two cheeses perfectly complement each other and create a creamy and flavorful sauce for the macaroni.
The Pasta:
While elbow macaroni is the traditional choice for mac and cheese, Southern Living suggests using cavatappi or cellentani pasta for a fun and unique twist . These corkscrew-shaped pastas have ridges that help hold onto the cheese sauce, making each bite even more flavorful. Plus, they add a visual appeal to the dish that will impress your guests.
The Toppings:
No Southern-style mac and cheese is complete without a crispy breadcrumb topping. In this recipe, Southern Living takes it up a notch by adding crumbled bacon and green onions to the breadcrumb mixture. This adds a satisfying crunch and extra layers of flavor to the dish. Plus, it's a great way to sneak in some veggies!
The Method:
Now that we have all the ingredients, let's talk about the method. The key to a perfectly creamy and cheesy mac and cheese is to make a roux. A roux is a mixture of flour and fat that is used to thicken sauces. In this recipe, we use the roux as the base for our cheese sauce. It's important to cook the roux until it turns a light golden color to ensure the best flavor for the dish.
Once the sauce is ready, it's time to mix in the cooked pasta and transfer it to a baking dish. Top it off with the breadcrumb mixture and bake in the oven until golden and bubbly. The result is a mouthwatering Southern-style mac and cheese that will have everyone asking for seconds.
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