19+ Best Lentil Holiday Nut Loaf Recipe Elevate Your Taste Buds!
Published on: Mar 8, 2024
If you're looking for a vegetarian alternative to the traditional holiday main course, look no further than this delicious lentil holiday nut loaf recipe. Not only is it packed with flavor and nutrients, but it's also easy to make and perfect for feeding a crowd. Whether you're a seasoned vegetarian or just looking to incorporate more plant-based meals into your holiday menu, this recipe is sure to impress your guests and leave them satisfied. Keep reading to learn how to make the best lentil holiday nut loaf for your next festive gathering.
Main Ingredients: Lentils, Walnuts, Extra Virgin Olive Oil, Sweet Onion
If you're looking for a hearty and delicious vegetarian meal, look no further than this ultimate lentil walnut loaf. Packed with protein and flavor, this recipe is sure to become a family favorite. Plus, it's easy to make and perfect for meal prep!
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Vegan Lentil Loaf
Main Ingredients: Lentils, Water, Bay Leaf, Olive Oil, Onion, Garlic
This vegan lentil loaf is a great alternative to traditional meatloaf. Made with lentils, vegetables, and spices, it's a healthy and tasty option for those following a plant-based diet. It's also a great dish to serve to guests, as it's sure to impress!
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Lentil Loaf
Main Ingredients: Lentils, Carrots, Red Onion, Garlic, Italian Parsley
This lentil loaf recipe is a classic and never fails to disappoint. Combining lentils, oats, and flavorful seasonings, this dish is perfect for a cozy night in or as a side dish for a holiday feast. It's also a great way to sneak some extra protein and nutrients into your diet!
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7-Day Meal Prep For Weight Loss
Main Ingredients: Bananas, Dark Cocoa Powder, Natural Peanut Butter, Pure
If you're trying to lose weight or just looking for some healthy meal prep ideas, this lentil loaf recipe is a must-try. Packed with vegetables and protein, it's a great option for those following a weight loss plan. Plus, you can make a batch ahead of time and have meals ready for the whole week!
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Easy Lentil Vegetable Loaf
Main Ingredients: Lentils, Small Onion, Carrot, Celery, Button Mushrooms
This easy lentil vegetable loaf is a great way to use up any leftover vegetables in your fridge. Simply mix them with lentils, breadcrumbs, and spices, and bake for a delicious and nutritious meal. It's also a great way to get picky eaters to enjoy their veggies!
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Easy Lentil Burgers
Main Ingredients: Lentils, Walnuts, Bread Crumbs, Nutritional Yeast, Soy
Looking for a vegetarian burger option that's not made from processed ingredients? These easy lentil burgers are the answer! Made with lentils, beans, and flavorful seasonings, they're a healthier and tastier alternative to store-bought veggie burgers.
7of 40
Lentil Quinoa Burritos with Chipotle Sauce
Main Ingredients: Red Onion, Olive Oil, Chopped Bell Pepper, Garlic, Fire
These lentil quinoa burritos with chipotle sauce are a great meal for busy weeknights. Not only are they quick and easy to make, but they're also packed with protein and flavor. Plus, they're customizable, so you can add your favorite toppings and make them your own.
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Vegan Walnut Lentil Loaf
Main Ingredients: Lentils, Chopped Onion, Carrots, Celery, Tomato Paste
Walnuts add a delicious and unique flavor to this vegan lentil loaf recipe. Not only do they add a nice crunch, but they also provide healthy fats and nutrients. This dish is perfect for those following a plant-based diet or looking to add more vegetarian options to their meals.
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Lentil Loaf - Pressure Cooker
Main Ingredients: Finely Chopped Onion, Mushrooms, Water, Lentils, Brown
If you're short on time, this lentil loaf recipe can be made in a pressure cooker for a quick and easy meal. Simply mix the ingredients, place them in the cooker, and let it do its magic. In no time, you'll have a flavorful and healthy meal on the table.
10of 40
Rainbow Veggie Bowls with Jalapeño Ranch
Main Ingredients: Nonfat Plain Greek Yogurt, 2 Milk, White Vinegar
These rainbow veggie bowls with jalapeño ranch are not only beautiful to look at, but they're also delicious and nutritious. Packed with lentils, vegetables, and a zesty dressing, this dish is a great way to get your daily dose of vitamins and minerals.
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Vegetarian Lentil Loaf with Tomato Glaze
Main Ingredients: Lentils, Bay Leaf, Pecans, Small Onion, Large Carrots
This vegetarian lentil loaf with tomato glaze is a great option for those looking to cut back on meat but still enjoy a classic comfort food. The tangy and sweet glaze pairs perfectly with the hearty lentil loaf, making it a dish that everyone will love.
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Vegetarian Lettuce Wraps
Main Ingredients: Diced Onion, Oil Spray, Diced Mushrooms, Lentils
These vegetarian lettuce wraps are a fun and tasty way to enjoy lentils. Simply mix them with your favorite vegetables and spices, and wrap them up in lettuce leaves for a light and flavorful meal. They're also a great option for a quick and healthy lunch.
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Lentil Loaf with a Maple Sweetened Glaze
Main Ingredients: Lentils, Water, Bay Leaf, Olive Oil, Onion, Garlic
This lentil loaf with a maple sweetened glaze is a great dish for fall. The sweet and savory flavors of the glaze pair perfectly with the hearty lentil loaf. Plus, it's a great option for those following a vegetarian or vegan diet.
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Coconut Rice
Main Ingredients: Long Grain White Rice, Coconut Milk, Cashew Nuts, Nuts
Coconut rice is the perfect side dish to pair with your lentil loaf. The subtle coconut flavor adds a unique twist to traditional rice, making it a tasty and aromatic addition to any meal. Plus, it's easy to make and can be prepared in a rice cooker or on the stove.
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Wild Rice and Sweet Potato Salad
Main Ingredients: Wild Rice, Sweet Potato, Olive Oil, Salt, Pepper
This wild rice and sweet potato salad is a hearty and flavorful side dish that pairs perfectly with lentil loaf. The combination of wild rice, sweet potatoes, and tangy dressing is a match made in heaven. It's also a great way to incorporate more whole grains and vegetables into your diet.
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Gluten Free Cranberry Maple Lentil Loaf {Vegan}
Main Ingredients: Lentils, Chia Seed, Water, Chopped Celery, Chopped
If you're following a gluten-free diet, this cranberry maple lentil loaf is a great option. Made with lentils, oats, and a sweet and tangy glaze, it's a delicious and healthy meal that's also suitable for those with dietary restrictions.
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Vegan Lentil Nut “Meat” Loaf
Main Ingredients: Coconut Oil, Shiitake Mushrooms, Worcestershire, Sweet
This vegan lentil nut “meat” loaf is a great alternative to traditional meatloaf. Made with lentils, nuts, and flavorful seasonings, it's a hearty and satisfying meal that's perfect for a cozy night in. Serve it with your favorite side dishes for a complete and delicious meal.
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Harira (Moroccan Chickpea and Lentil Soup)
Main Ingredients: Oil, Onion, Celery, Garlic, Ground Cumin, Ground
This Moroccan chickpea and lentil soup, also known as Harira, is a flavorful and comforting meal that's perfect for colder days. Made with lentils, chickpeas, and warming spices, it's a delicious way to incorporate more legumes into your diet.
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Ezekiel Bread - A Loaf of Biblical Proportions
Main Ingredients: Active Dry Yeast, Warm Water, Honey, Wheat Flour
Ezekiel bread is a nutritious and delicious option to serve with your lentil loaf. Made with sprouted grains and legumes, it's a complete protein and a great source of fiber. Plus, it's easy to make at home and has a unique and satisfying flavor.
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Veggie Loaf Dinner
Main Ingredients: Leek, Fresh Shiitake Mushrooms, Small Carrot, Celery
This veggie loaf dinner is a great option for a meatless Monday or any night of the week. Made with lentils, vegetables, and a flavorful glaze, it's a healthy and satisfying meal that the whole family will enjoy. Serve it with your favorite sides and enjoy a delicious and nutritious dinner together.
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Ultimate Lentil Walnut Loaf
Main Ingredients: Lentils, Walnuts, Extra Virgin Olive Oil, Sweet Onion
Looking for a hearty and delicious vegetarian alternative to traditional meatloaf? Look no further than this ultimate lentil walnut loaf! Packed with protein, fiber, and flavor, this dish will quickly become a family favorite.
22of 40
Vegan Lentil Loaf
Main Ingredients: Lentils, Water, Bay Leaf, Olive Oil, Onion, Garlic
If you're following a vegan diet, this lentil loaf is the perfect main dish for any occasion. Made with nutritious lentils and a variety of vegetables, this loaf is both satisfying and nutritious.
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Lentil Loaf
Main Ingredients: Lentils, Carrots, Red Onion, Garlic, Italian Parsley
This classic lentil loaf recipe is a staple in many vegetarian households. It's simple to make and can be customized with your favorite herbs and spices.
24of 40
7-Day Meal Prep For Weight Loss
Main Ingredients: Bananas, Dark Cocoa Powder, Natural Peanut Butter, Pure
Trying to shed some pounds? This lentil loaf is a great option for meal prep. Make a big batch and enjoy it throughout the week for a healthy and filling meal.
25of 40
Easy Lentil Vegetable Loaf
Main Ingredients: Lentils, Small Onion, Carrot, Celery, Button Mushrooms
If you're short on time but still want a nutritious meal, this easy lentil vegetable loaf is the answer. Packed with colorful veggies and lentils, it's a complete meal in one dish.
26of 40
Easy Lentil Burgers
Main Ingredients: Lentils, Walnuts, Bread Crumbs, Nutritional Yeast, Soy
Who says burgers have to be made with meat? These easy lentil burgers are just as satisfying and full of flavor. Top them with your favorite toppings and enjoy a guilt-free burger night.
27of 40
Lentil Quinoa Burritos with Chipotle Sauce
Main Ingredients: Red Onion, Olive Oil, Chopped Bell Pepper, Garlic, Fire
Take your lentil loaf to the next level with these delicious lentil quinoa burritos. The addition of quinoa adds extra protein and fiber, and the chipotle sauce adds a spicy kick.
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Vegan Walnut Lentil Loaf
Main Ingredients: Lentils, Chopped Onion, Carrots, Celery, Tomato Paste
Walnuts add a delicious crunch and a boost of healthy fats to this vegan lentil loaf. Perfect for those looking for a heart-healthy option without sacrificing flavor.
29of 40
Lentil Loaf - Pressure Cooker
Main Ingredients: Finely Chopped Onion, Mushrooms, Water, Lentils, Brown
Short on time? Use a pressure cooker to make this lentil loaf in a fraction of the time. It's a perfect option for busy weeknights.
30of 40
Rainbow Veggie Bowls with Jalapeño Ranch
Main Ingredients: Nonfat Plain Greek Yogurt, 2 Milk, White Vinegar
This lentil loaf is not only nutritious but also beautiful. Packed with colorful veggies and topped with a spicy jalapeño ranch, it's a feast for both the eyes and tastebuds.
31of 40
Vegetarian Lettuce Wraps
Main Ingredients: Diced Onion, Oil Spray, Diced Mushrooms, Lentils
Skip the meat and try these vegetarian lettuce wraps instead. Filled with lentil and veggie filling, they're a light and healthy option for lunch or dinner.
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Vegetarian Lentil Loaf with Tomato Glaze
Main Ingredients: Lentils, Bay Leaf, Pecans, Small Onion, Large Carrots
Top your lentil loaf with a tangy and sweet tomato glaze for an extra burst of flavor. This dish is sure to be a hit with both vegetarians and meat-eaters alike.
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Lentil Loaf with a Maple Sweetened Glaze
Main Ingredients: Lentils, Water, Bay Leaf, Olive Oil, Onion, Garlic
For those with a sweet tooth, this lentil loaf with a maple glaze is a must-try. The combination of savory lentils and sweet maple syrup is a match made in heaven.
34of 40
Coconut Rice
Main Ingredients: Long Grain White Rice, Coconut Milk, Cashew Nuts, Nuts
Looking for a tasty side dish to go with your lentil loaf? Try this coconut rice recipe for a creamy and fragrant option that pairs perfectly with lentils.
35of 40
Wild Rice and Sweet Potato Salad
Main Ingredients: Wild Rice, Sweet Potato, Olive Oil, Salt, Pepper
Take your side dish game up a notch with this wild rice and sweet potato salad. Packed with nutritious veggies and hearty wild rice, it's a perfect accompaniment to any meal.
36of 40
Gluten Free Cranberry Maple Lentil Loaf {Vegan}
Main Ingredients: Lentils, Chia Seed, Water, Chopped Celery, Chopped
If you're following a gluten-free diet, this cranberry maple lentil loaf is a must-try. The addition of cranberries adds a delicious pop of sweetness and tartness.
37of 40
Vegan Lentil Nut “Meat” Loaf
Main Ingredients: Coconut Oil, Shiitake Mushrooms, Worcestershire, Sweet
For a twist on traditional lentil loaf, try this recipe made with a blend of lentils and nuts. The result is a hearty and flavorful dish that will satisfy even the most skeptical meat-eaters.
38of 40
Harira (Moroccan Chickpea and Lentil Soup)
Main Ingredients: Oil, Onion, Celery, Garlic, Ground Cumin, Ground
If you're looking for a warm and comforting dish, this Moroccan-inspired lentil and chickpea soup is the perfect option. Packed with spices and veggies, it's a flavorful and healthy meal.
39of 40
Ezekiel Bread - A Loaf of Biblical Proportions
Main Ingredients: Active Dry Yeast, Warm Water, Honey, Wheat Flour
If you're feeling adventurous, try making your own bread to go with your lentil loaf. This recipe for Ezekiel bread is not only delicious but also packed with protein and fiber.
40of 40
Veggie Loaf Dinner
Main Ingredients: Leek, Fresh Shiitake Mushrooms, Small Carrot, Celery
Last but not least, this veggie loaf dinner is a complete meal in one dish. Packed with lentils, veggies, and topped with a savory gravy, it's a satisfying and nutritious option for any night of the week.
Why Choose a Lentil Holiday Nut Loaf?
Healthy and Nutritious
One of the main reasons to choose a lentil holiday nut loaf as your main dish is its nutritional value. Lentils are packed with protein, fiber, and various vitamins and minerals, making them a healthy and filling choice for any meal. They are also a great source of iron, which is especially important for vegetarians and vegans. By incorporating lentils into your holiday menu, you'll be providing your guests with a nutritious and well-balanced meal.
Easy to Make
Contrary to popular belief, making a lentil holiday nut loaf is not as complicated as it may seem. With just a few simple ingredients and some basic cooking skills, you'll have a delicious main course ready in no time. Plus, most of the ingredients can be easily found in your local grocery store, making it a convenient option for busy holiday preparations. So even if you're not the most experienced cook, you can still impress your guests with this flavorful and hearty dish.
Versatile and Customizable
Another great thing about this lentil holiday nut loaf recipe is its versatility. You can easily customize it to your liking by adding in your favorite herbs and spices, or by incorporating different types of nuts and dried fruits. This allows you to cater to any dietary restrictions or preferences, making it a crowd-pleasing option for any holiday gathering. You can even make it gluten-free by using gluten-free breadcrumbs or flour. The possibilities are endless with this dish!
How to Make the Best Lentil Holiday Nut Loaf
Now that you know why a lentil holiday nut loaf is the perfect choice for your holiday menu, let's dive into the recipe. Start by cooking lentils in vegetable broth until they are soft and fully cooked. In a separate pan, sauté some onions, garlic, and your choice of vegetables. Once cooked, mix the vegetables with the lentils and add in your choice of nuts and dried fruits. Season with your favorite herbs and spices, and then add in some breadcrumbs and flour to bind everything together. Transfer the mixture into a loaf pan and bake for about an hour. Once done, let it cool for a few minutes before slicing and serving.
In conclusion, a lentil holiday nut loaf is a delicious, healthy, and customizable option for your holiday menu. Impress your guests with this flavorful and hearty dish that is sure to leave a lasting impression. So why not give it a try this holiday season and see for yourself why it's the best lentil holiday nut loaf recipe out there?
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