15 Best Lebanese Tabbouleh Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Tabbouleh is a traditional Lebanese salad that has gained popularity all over the world. Made with fresh ingredients and bursting with flavors, this dish is not only delicious but also healthy. There are many variations of tabbouleh, but in this article, we will share the best Lebanese tabbouleh recipe that will leave your taste buds satisfied and your body nourished.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Bring some Lebanese flair to your beer can chicken with these mouth-watering beef kebabs. The combination of spices like cumin, paprika, and allspice, along with fresh parsley and onion, give these kebabs a bold and savory flavor. Serve them alongside your beer can chicken for a complete and delicious meal.
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Baked Lebanese Lamb Meatballs
Main Ingredients: Ground Lamb, Egg, Bread Crumbs, Chopped Parsley, Mint
For a twist on traditional meatballs, try these Lebanese-inspired lamb meatballs. Made with a delicious blend of spices like cinnamon, allspice, and nutmeg, these meatballs are full of flavor and pair perfectly with a cold beer can chicken. Plus, they're baked, so you can skip the frying and keep things a little healthier.
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Authentic Lebanese Tabbouleh Salad
Main Ingredients: Italian Parsley, Mint, Persian Cucumber, Tomatoes
This classic Lebanese salad is the perfect side dish for your beer can chicken. Made with parsley, tomatoes, and bulgur, this salad is light, refreshing, and packed with flavor. It's the perfect balance to the rich and bold flavors of your chicken.
If you're looking for a vegetarian option to pair with your beer can chicken, look no further than this flavorful Lebanese tabbouleh. Made with bulgur, fresh herbs, and juicy tomatoes, this salad is a perfect balance of tangy and savory flavors. It's a great way to incorporate more veggies into your meal.
This light and refreshing salad is a staple in Lebanese cuisine and the perfect accompaniment to your beer can chicken. Made with fresh herbs, bulgur, and a tangy lemon dressing, this salad is bursting with flavor and pairs perfectly with any grilled meat.
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Authentic Lebanese Tabbouleh
Main Ingredients: Bulgur Wheat, Parsley, Roma Tomatoes, Seedless
For the most authentic taste, try this traditional Lebanese tabbouleh recipe. Made with parsley, bulgur, and a blend of spices, this salad is a must-try for any beer can chicken lover. The fresh and vibrant flavors of the tabbouleh will complement the smoky flavors of your chicken perfectly.
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Lebanese Tabbouleh salad { vegan }
Main Ingredients: Bulgur Wheat, Boiling Water, Lemon, Flat Leaf Parsley
If you're looking for a vegan option to pair with your beer can chicken, this tabbouleh salad is a great choice. Made with fresh herbs, bulgur, and a tangy lemon dressing, this salad is full of flavor and a great way to incorporate more plant-based foods into your meal.
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Tabbouleh
Main Ingredients: Bulgur, Salt, Freshly Ground Pepper, Boiling Water
This classic Lebanese salad is a great way to add some freshness and crunch to your beer can chicken dinner. Made with fresh parsley, bulgur, and a tangy lemon dressing, this salad is light, flavorful, and the perfect side dish for any grilled meat.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
Take your beer can chicken to the next level with this delicious and creamy Lebanese garlic sauce. This sauce is made with garlic, lemon juice, and oil and is the perfect accompaniment to any grilled meat. It adds a wonderful burst of flavor to your meal and is a must-try for garlic lovers.
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Quinoa Tabbouleh
Main Ingredients: Quinoa, Lemon, Garlic, Olive Oil, Salt, Large Tomato
If you're looking for a healthier option to pair with your beer can chicken, this quinoa tabbouleh is a great choice. Made with quinoa instead of bulgur, this salad is protein-packed and full of fresh herbs and veggies. It's a delicious and nutritious addition to any grilled meal.
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Lemony Lebanese Tabouli (Tabbouleh)
Main Ingredients: Parsley, Tomatoes, Scallions, Mint, Wheat, Lemon, Olive
For a twist on the classic tabbouleh recipe, try this lemony Lebanese version. Made with bulgur, fresh parsley, and a tangy lemon dressing, this salad is light, refreshing, and the perfect side dish for any beer can chicken. The addition of lemon gives the salad a bright and zesty flavor that pairs perfectly with the smoky flavors of the chicken.
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Tabbouleh (Lebanese Parsley and Lemon Salad)
Main Ingredients: Bulgur Wheat, Hot Water, Fresh Parsley, Fresh Mint
This authentic Lebanese tabbouleh is a must-try for any beer can chicken lover. Made with fresh parsley, tomatoes, and bulgur, this salad is full of flavor and the perfect accompaniment to any grilled meat. The tangy lemon dressing adds a refreshing burst of flavor to the dish.
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Lebanese Salad with Parsley, Authentic Tabbouleh
Main Ingredients: Curly Parsley, Bulgur Wheat, Freshly Squeezed Lemon
This Lebanese-inspired salad is a great way to add some freshness and crunch to your beer can chicken dinner. Made with parsley, tomatoes, and bulgur, this salad is light, flavorful, and full of all the authentic flavors of Lebanon. It's a great side dish to serve alongside your grilled chicken.
For a hearty and comforting side dish to serve with your beer can chicken, try this Lebanese mujadara. Made with lentils, rice, and caramelized onions, this dish is full of flavor and pairs perfectly with the smoky flavors of your chicken. It's a great way to switch up your usual side dishes and add some Middle Eastern flair to your meal.
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Spicy Lebanese Potatoes
Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves
Add some heat to your beer can chicken with these spicy Lebanese potatoes. Made with a blend of spices like cumin, paprika, and chili powder, these potatoes are bold, flavorful, and the perfect accompaniment to any grilled meat. They're a great way to add some variety to your beer can chicken dinner.
If you're looking for a new and unique way to cook your beer can chicken, try this Lebanese baked chicken recipe. Made with a blend of spices like cumin, paprika, and cinnamon, this chicken is full of flavor and has a delicious crispy skin. It's a great way to switch up your usual grilling routine and add some Lebanese flair to your meal.
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Orzo Tabbouleh
Main Ingredients: Orzo Pasta, Olive Oil, Lemon Juice, Kosher Salt
For a twist on the classic tabbouleh recipe, try this orzo tabbouleh. Made with orzo instead of bulgur, this salad is hearty, flavorful, and a great way to incorporate more grains into your meal. It's a great side dish to serve alongside your beer can chicken.
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Lebanese Chicken Tawook
Main Ingredients: Boneless Skinless Chicken Breasts, Lemon, Garlic, Salt
For a flavorful and unique way to serve your beer can chicken, try this Lebanese chicken tawook. Made with a blend of spices, yogurt, and lemon juice, this chicken is full of flavor and pairs perfectly with a cold beer. It's a great way to add some variety to your chicken dinner.
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Lebanese Tabbouleh | Epicurious.com
Main Ingredients: Bulgur, Olive Oil, Hot Water, Fresh Flat Leaf Parsley
For a tried and true tabbouleh recipe, look no further than this one from Epicurious. Made with fresh herbs, bulgur, and a tangy lemon dressing, this salad is light, refreshing, and full of flavor. It's a great side dish to serve alongside your beer can chicken.
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My Mother's Lebanese Tabbouleh
Main Ingredients: Bulghur, Curly Parsley, Mint Leaves, Scallions
This family recipe for tabbouleh is a must-try for any beer can chicken lover. Made with fresh parsley, bulgur, and a tangy lemon dressing, this salad is full of flavor and the perfect accompaniment to any grilled meat. It's a great way to add a personal touch to your meal and keep things in the family.
The Perfect Blend of Ingredients
When it comes to tabbouleh, the key is to use fresh and high-quality ingredients. The main ingredients include bulgur wheat, parsley, tomatoes, onions, and mint. These ingredients are not only packed with nutrients but also add a beautiful combination of colors and textures to the dish. To make the recipe even more authentic, you can use lemon juice, olive oil, and salt to enhance the flavors.
Why These Ingredients?
The star ingredient of tabbouleh is bulgur wheat, which is a whole grain that is low in calories and high in fiber, making it a great addition to any healthy diet. The fresh herbs, such as parsley and mint, not only add a refreshing taste but also provide a good dose of vitamins and minerals. The tomatoes and onions add a tangy and crunchy element to the dish, while the lemon juice and olive oil create a zesty and flavorful dressing.
How to Prepare the Ingredients?
To make the perfect tabbouleh, you need to pay attention to the preparation of the ingredients. Start by soaking the bulgur wheat in water for 30 minutes until it becomes soft. Then, finely chop the parsley, mint, tomatoes, and onions and mix them together with the bulgur wheat. In a separate bowl, whisk together the lemon juice, olive oil, and salt to make the dressing. Finally, pour the dressing over the tabbouleh and mix well.
Customize it to Your Taste
One of the great things about tabbouleh is that it can be easily customized to suit your taste. If you prefer a more tangy flavor, you can add more lemon juice. For a spicier kick, you can add some chili flakes to the dressing. You can also experiment with different types of herbs and vegetables, such as cilantro, cucumber, and bell peppers, to make the dish more interesting.
The Final Touch
To truly achieve the best Lebanese tabbouleh, make sure to let the dish sit for at least 30 minutes before serving. This will allow the flavors to meld together and the bulgur wheat to absorb the dressing. Serve it as a side dish or as a filling for pita bread, and enjoy the burst of flavors and the freshness of this traditional Lebanese salad.
In Conclusion
With its blend of fresh ingredients, zesty dressing, and customizable options, this is truly the best Lebanese tabbouleh recipe. It is not only a tasty addition to any meal but also a nutritious and healthy option. So why not give it a try and impress your friends and family with your culinary skills?
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